Biddy Kates Irish Bar in Auckland Menu

Biddy Kates Irish Bar in Auckland has no menu available, but can choose from many other options such as Toast & Bagel Selection or - with preserved & cream cheese from Sierra Cafe. Everglad Takeaways offers many options including Squid Ring / Chicken Nuggets and BBQ Pork & Noodle Soup. Kebabs of Turkey includes a wide range like Chicken/lamb OR Mixed kebad or Jumbo kebab. Pan Fried Chicken with Lemon Grass and Shredded Pork Summer Roll from . Hansan Vietnamese Restaurant offers Subway - Botany Downs and Ham.

Nearby Sample Menus

  • Halloumi $3.00
  • Caramelised Onions $1.50
  • -Cheddar $1.50
  • Potato Fries $4.90
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • -Bacon $2.50
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Cajun Chicken Salad $15.00
    • sauteed chicken strips with cajun spice served on mesculin salad with green beans in a vinaigrette
  • Seafood Risotto $22.50
  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Roti $5
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Sichuan Style Clay Pot $19
    • Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
  • -Three for $15
  • Poppadoms ancl Chutneys $7
  • -One for $6
  • Pork $10.00
  • Prawn $11.90
  • Any 2 BBQ options noodle soup $10.00
  • Vegetables $9.00
  • Crispy roast pork on rice $10.00
  • BBQ pork noodle soup $9.00
  • C $45.00
  • Pork $11.50
  • S56 Paneer Schezwan Dosa $16.00
    • (Stuffed with cottage cheese, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables)
  • S74 American Paneer Delight Dosa $18.50
    • (American delight Dosa stuffed with battered cottage cheese batons and garnished with grated cheese)
  • M3 Batata Vada (2pcs) $6.50
    • (Potato tempered mustered seeds and curry leaves, served with chutney) V
  • S76 Idli Manchurian $12.50
    • (Steamed rice lentil cake prepared in Chinese style manchurian) V
  • S8 Rocket Mysore Dosa $11.00
    • (Plain, thin crepe coated with tomato ketchup and mint chutney) V
  • S23 Onion Uttappa $12.00
    • (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
  • S30 Garlic Roast Dosa $11.50
    • (Triangle shaped crispy crepe coated with garlic flavoured chilli paste) V
  • S43 American Chopsuey Dosa $13.50
    • (Dosa stuffed with spring vegetables and noodles with tomato and chilli sauce) V
  • Plain Udon & Oyakodon $15.00
  • Combination Sashimi $19.00
  • Teriyaki Lunch $15.50
    • Choice of beef, chicken or fish, small dishes, rice
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
  • Teriyaki Dinner $26.00
    • 2 choice from beef, chicken or fish
  • Lunch Box $15.00
    • Sushi, sashimi, rice and other dishes
  • Banana Tempura $8.50
    • Deepfried banana and vanilla ice cream
  • Monday - Saturday $49.50
  • Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
  • Sunday Family Buffet $35
  • Masterstock Beef Cheek (GF) $34.90
    • Grilled onion mash, green pea, grilled pepper, red wine jus
  • Coriander Mussels E $19.90 / M $23.90
    • Lemongrass, mild red curry, fragrant coconut milk, garlic bread
  • Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
    • Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream
  • Waipuna Club Sandwich $19.90
    • Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Lamb with carrot $1.2
  • Black fungus in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Kimchi $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Cabbage (20 pieces) $12.00
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Fresh pickled cucumbers with chillies $4.00
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Jasmine rice pp $3.00
  • MATER PANNER
  • ANY REGULAR CURRY $11.00
  • MALAI KOFTA
  • KADAI PANNER
  • PALAK PANNER
  • FAMILY COMBO $48.00
    • 3 regular curry, 2 rice, 3 plain naans, papad, drink 1.5L
  • CURRY COMBO CHICKEN $16.50
  • CHEESE NAAN $4.00
  • Milano $20.90
    • San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
  • Lasagna al ragu $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
  • Buffalo mozzarella $8
  • Proscuitto $24
    • San Marzano peeled tomatoes, Mozzarella, Prosciutto crudo, Cherry tomatoes, Rocket, Parmigiano, E.V.O. oil
  • Vespucci $22
    • Mozzarella, Pesto, Garlic, Prawns
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Marinara (v) $11.50
    • San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
  • Margherita affumicata (v) $23.50
    • San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
  • Yaki Soba $11.50
    • Stir fried noodles with your choice of chicken or seafood
  • Yakitori Combo $10.50
    • Mixed deep fried Gyozas, Takoyaki balls & chicken balls
  • Chicken or Pork Katsu $14.50
    • Deep fried crumbed chicken or pork cutlet
  • Katsu Miso Don $11.50
    • Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
  • Salmon Yakimeshi $12.00
    • Stir-fry salmon and egg with rice topped with Japanese mayonnaise served with green salad and miso soup
  • Okonomiyaki Don $12.00
    • Mixed seafood and chicken pan fried with cabbage, onion
  • Wheat flour noodles in a traditional meat broth with topping
  • -Small (6 pcs) $10.50
  • Large $14.90
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Regular $12.90
  • Udon $9.90
  • Chicken Katsu
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Teriyaki Chicken
  • Small $9.90
  • Steamed green vegetables of the day $8.00
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Apple & mixed berry crumble (V) $13.00
    • Ginger and oat crumble topping w plum ice cream
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • 200g Aged Sirloin $32.00
  • Smashed avocado served on toasted 5 grain $6.50
  • Ham & brie croissant, tomato relish $8.50
  • -add bacon (2 slices) $8.50
  • Bacon (2 pieces)/grilled chorizo $4.00
  • Caesar salad, chicken,bacon $12.00
  • Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
  • -salmon and cream cheese $11.00
  • Toasted bagel:
Biddy Kates Irish Bar

Biddy Kates Irish Bar

location

Address

2 Market Street, Saint Kilda, Dunedin, Otago, 9012, New Zealand

phone

Phone

035783299

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Others , Pub Food

features

Features

Takeaway ,  Bar ,  Seating ,  Full Bar

Location
2 Market Street, Saint Kilda, Dunedin, Otago, 9012, New Zealand