Biddy Kates Irish Bar in Auckland Menu

Biddy Kates Irish Bar in Auckland has no menu available, but can choose from many other options such as Toast & Bagel Selection or - with preserved & cream cheese from Sierra Cafe. Everglad Takeaways offers many options including Squid Ring / Chicken Nuggets and BBQ Pork & Noodle Soup. Kebabs of Turkey includes a wide range like Chicken/lamb OR Mixed kebad or Jumbo kebab. Pan Fried Chicken with Lemon Grass and Shredded Pork Summer Roll from . Hansan Vietnamese Restaurant offers Subway - Botany Downs and Ham.

Nearby Sample Menus

  • G $40.00
    • Roast pork fried rice, sweet and sour pork and egg fu yong
  • Chicken $11.50
  • Sausage $1.20
  • -Chicken chow mein
  • Fried rice
  • wonton $11.50
  • Pork $10.00
  • With rice or without rice
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Monday - Saturday $35.00
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Snapper Ceviche (GF) E $19.90 / M $32.90
    • Avocado purée, fresh red chilli, lime, coriander, toasted coconut
  • Waipuna Banana Sundae (GF) $14.90
    • Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
  • Fish Of The Day $39.90
    • Please ask your wait staff for today’s fish
  • Limoncello Raspberry Parfait (GF) $14.00
    • Candy floss, lemon glaze, raspberry crumbs
  • Calamari (GF) $19.90
    • Polenta coat, smoked pepper, lemon mayonnaise, salad
  • Spaghetti Pasta $35.90
    • Chilli, prawn, kombu, garlic & extra virgin olive oil
  • Curry Chicken with potatoes $14.50
  • Scallop Mini Katsu $15.00
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
  • Roast Duck $11.00
  • Rice $4.00
  • Barbecue Pork $10.00
  • Curry Beef Brisket $14.50
  • Vegetable $11.00
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Add chargrilled chicken $28
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Egg Burger "Two Patties" $5.00
  • Chicken & Avocado Roll $4.50
  • All meals include 2 eggs, chips, salad & 2 x Toast N/A
  • Lunchbox Lunchbar Special Burger N/A
  • Chicken Kebab Skewers $3.00
  • Pork Riblet $2.50
  • Mince & Cheese $3.00
  • Carrot Cake $2.80
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • 200g Sirloin Steak $28.00
    • Chimichurri & Grilled Witloof
  • Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
  • Grilled fish w pico de gallo & shredded iceberg $7.50
  • Turtle & black eyed bean dip w paprika yoghurt $9.00
  • - Vanilla Custard Filling $13.00
  • Pop-corn shrimp w/ shredded iceberg $12.00
  • Guajillo Pork Belly $29.50
    • Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
  • Guacamole & corn chips $12.00
  • Pizza Deals also available
  • Mini pizza $3.90
  • Super Rave Burger $4.90 / C $9.30
  • Chicken Pulao $6.00
  • Cheese Brat $6.90
    • Cheese burger, chips, & drink
  • Some Curries may be subject to availability
  • Mussels & Chips $8.90
  • Cheese Burger $3.90 / C $7.90
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
  • Porcini Crusted Eye Fillet Steak $36.50
    • Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
  • Fettuccine al Pollo $16.00 / $22.00
    • Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
  • Spaghetti Frutti Di Mare $17.00 / $24.00
    • Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
  • Greek Salad $6.00
  • Spaghetti Carbonara $16.00 / $21.00
    • Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
  • Chicken Livers $16.00
    • Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
  • Farfalle alla Trapanese $16.00 / $20.00
    • Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Beer battered fries served with your choice of sauce $5.50
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Udon $10.00
  • Chicken Karaage Curry Don $12.50
  • Salmon Teriyaki Don $13.50
  • Salmon Sashimi $8
  • Salmon Shasimi Don $13.50
  • Chicken Katsu Don $11.50
  • Prawn Gyoza $6
  • Spicy Pork Don $11.50
  • Double Meat $1.00
  • Cottage Pies $4.50
  • Bacon/Egg $4.50
  • Seafood $3.80
  • Salmon/Spinach $3.80
  • Flat Sandwich $5.20
  • Steak/Curry $4.50
  • Steak/Cheese $4.50
  • Regular (9 inch) + $4.00
  • Ice-Cream Sundae $10.50
    • Vanilla, chocolate and strawberry ice-cream, topped with peanuts & chocolate sauce
  • Regular (9 inch) $18.50
  • Homemade Lasagne $26.00
    • A hint of blue cheese and a crunch of crispy bacon through this classic pasta dish, served with a rocket salad
  • Ice Cream Sundae $10.50
    • Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
  • Large (12 inch) $25.00
  • Gorgeous Cheesecake $11.00
    • Classic New York vanilla cheesecake served with coulis
  • Regular (9 inch) $18.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • SOUP OF THE DAY $9.90
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CAJUN CHICKEN BURGER $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
Biddy Kates Irish Bar

Biddy Kates Irish Bar

location

Address

2 Market Street, Saint Kilda, Dunedin, Otago, 9012, New Zealand

phone

Phone

035783299

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Others , Pub Food

features

Features

Takeaway ,  Bar ,  Seating ,  Full Bar

Location
2 Market Street, Saint Kilda, Dunedin, Otago, 9012, New Zealand