Biddy Kates Irish Bar in Auckland Menu

Biddy Kates Irish Bar in Auckland has no menu available, but can choose from many other options such as Toast & Bagel Selection or - with preserved & cream cheese from Sierra Cafe. Everglad Takeaways offers many options including Squid Ring / Chicken Nuggets and BBQ Pork & Noodle Soup. Kebabs of Turkey includes a wide range like Chicken/lamb OR Mixed kebad or Jumbo kebab. Pan Fried Chicken with Lemon Grass and Shredded Pork Summer Roll from . Hansan Vietnamese Restaurant offers Subway - Botany Downs and Ham.

Nearby Sample Menus

  • Ricotta hotcakes, fresh fruit $16.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Toast/bagel and preserves $6.50
  • Salmon salad, quinoa, watercress, pisto , lemon $21.50
  • Mediterranean eggs, bacon $16.50
  • Half and half, fresh fruit, toast $15.50
  • Chicken sour dough $17.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • SAMOSA 6.50
    • (Pastry stuffed with spicy Potatoes and Peas)
  • ONION KULCHA / LAMB MINCE 4.90
  • SEEKH KEBAB HALF 11.50 FULL 20.50
    • (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
  • SAAGWALA 10.00
    • (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
  • MAHARAJA BANQUET $35 (per person)
    • Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • DHAL MAKHANI 15.50
    • (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
  • BASMATI RICE 4.00
  • PALAK PANEER 17.50
    • (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)
  • Till 5pm
  • Parfait de foie gras de canard $16.00
    • Duck liver parfait, hollandaise, fig jam, brioche
  • -Ham, gruyere and dijon mustard sauce
  • -Ham, confit, shallots, emmental salad
  • Pain, beurre & huile d'olive $12.00
    • Fresh homemade bread, smoked truffle butters
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • -3 cheeses $30.00
  • ●Omelette Du Chef $19.00
  • Vindaloo $16.00
    • This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
  • Malai kofta $13.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Paneer kulcha $4.00
    • Soft flat bread stuffed with homemade cottage cheese
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • Lamb/ goat dhansak $16.00
    • This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
  • Papadoms (5 pcs) $3.00
  • Chana masala $12.00
    • Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
  • Malaysia Style Fried Rice Noodle
  • Laksa (Chicken/Seafood)
  • Pork& Mustard V-Noodle Soup
  • Sambal Chicken
  • Tofu And Vegetable
  • Chicken & Salted Fish Fried Rice
  • Spicy Baby Octopus
  • Lamb Stick ( 5 Sticks)
  • Lamb $4.50
  • Spring Roll N/A
  • Beef $8.90
  • Chicken $8.90
  • Mini Prawn N/A
  • Mussel $4.90
  • Tempura creamcheese with scallop N/A
  • Tempura Salmon N/A
  • Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
  • Scampi sashimi, chilli, olive oil, coriander $38.00
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Eye Fillet $42 180g / $47 240g
  • Garlic and Parsley N/A
  • Pickled local beets, white anchovy, shallot $12.00
  • Sean's Chef Salad Mixed Tableside $32.00
    • Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
  • Onion Rings $12.00
  • Seasonal Vegetables
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Basket of chips
  • Onion Rings
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Green Salad with Honey Mustard Dressing
  • Corn Fritters $1.90
  • Curry Roll $2.30
  • Large Meat Patties $1.80
  • Chicken $4.00
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
  • Cheese Onion Ball $1.50
  • Chicken Nugget $0.60
  • Combo (6) $7.00
    • 2 Ham Burgers
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Fish Roe Stew $13.00
  • Chicken Yakisoba $13.00
  • Korean Sausage fried with veg $15.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Bibimbob $13.00
  • Fried Flounder $15.00 - $18.00
  • Beef Teriyaki $13.00
  • Smoked Salmon $5.50
  • Chocolate Fondue $12.90/$19.90
    • Chocolate (Belgian Milk) Fondue with Fruits, Cookies and Mashmallows - Small size/Large size
  • Warmed Brownie $6.50
    • Warmed Brownie drizzled with Molten Milk Chocolate
  • Ham $3.00
  • Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
  • Maple Ayrup $0.80
  • Ricotta and Banana Toasts $11.50
    • Toasted Brioche Bread, served with Ricotta Cheese and Fresh Banana, drizzled with Honey
  • Toasted Sandwiches $5.90
    • 2 Slices of Wheatmeal Bread toasted with any 2 kinds of filling - Ham, Cheese, Tomato, Onion, Pineapple
  • ●Seafood favorites
  • Nirvana Special whole tandoori snapper $21.90
    • A whole medium sized snapper marinated with an array of indian spices, ginger, garlic and cooked in the tandoor. served with roomali roti, kashmiri pulao & salaan
  • ●Hyderabadi dum biryani $10.90
    • Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
  • Veg hakka noodles $12.90
    • noodles desi style! wok tossed noodles with your choice of meat/veggies and schezwan and chilly sauce.
  • Methi malai matar $13.90
    • The perfect fusion! fresh fenugreek leaves, peas & cottage cheese in a cream based curry
  • Tikka
    • Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
  • Onion bhaji $6.90
    • Onion dipped in a spicy batter and deep fried to perfection
  • Seafood Marinara $16
    • on linguine
  • Omelette of the Day $20
    • on your choice of toast
  • Humpty Dumpty Eggs $6
    • boiled egg served with toast soldiers
  • Beer Battered Fries small $6 large $9
    • served with free range aioli and tomato sauce
  • Free Range Eggs $10
    • any style, on your choice of toast
  • Fruit bowl $6
    • simple seasonal fruit salad with a dollop of yoghurt
  • Beer Battered Fries $6
  • Corn Fritter $8
    • served with bacon and sour cream
  • UDON $11.90
  • CURRY DON $11.90
  • CHICKEN TERIYAKI DON $11.90
  • GOMA SALAD $5.00
  • CALAMARI PAPRIKA DON $11.90
  • BEEF & AVOCADO
  • CHUKA DON $11.90
  • OMURICE $10.50
  • Vegeterian Curry With Rice $6.00
  • Samosa $1.50
  • Samosa Chaat (Single) $4.00
  • Bread Pakoda $2.00
  • Vada Paav $4.00
  • Naan $2.50
  • Samosa Chaat (Double) $6.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
Biddy Kates Irish Bar

Biddy Kates Irish Bar

location

Address

2 Market Street, Saint Kilda, Dunedin, Otago, 9012, New Zealand

phone

Phone

035783299

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Others , Pub Food

features

Features

Takeaway ,  Bar ,  Seating ,  Full Bar

Location
2 Market Street, Saint Kilda, Dunedin, Otago, 9012, New Zealand