Biddy Kates Irish Bar in Auckland Menu

27. CORN $1.00
34. NEGI CHARSIU DON
- Charsiu pork with spring onion and free range egg on rice
5. VEGETARIAN RAMEN $16.00
- Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
6. TANTAN RAMEN $17.00
- Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
37. EDAMAME $5.00
41. DEEP FRIED LEMON PEEPER SQUID $14.00
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo

Mango Kulfi $5.50
Chicken Pakoras $8.00
- Chicken Pakoras are little deep fried pieces of chicken that are bursting with the flavours of india
Achari Gosht $15.99
- Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds
Vegetable Jalfrezi $14.49
- Seasonal vegetables cooked with capsicum, tomatoes and onion
Korma $15.99
- Korma is Mughlai dish with yoghurt, Cashew nuts and is very calm and creamy recipe. Popular in india. Chicken, Lamb, or Beef
●Banquet (VEG) $26.00 PP
- Minimum order for 2 person.
Vindaloo $15.99
- The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
Dinner Special $12.99
- Mon, Tues & Wed. Curry - Rice (Except Seafood)

Options Available $13.50
- Ask the Chef
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
Fries $2.50
Vegetables $3.00
Fried Egg $1.50
Bite Parmegiana $16,00
- Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad

Extra Peanut Sauce $2.00
Prawn 8 pcs $18.00
Extra Cashew Nuts $2.00
PANANG
- A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
CHOO CHEE TALAY $18.00
- Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
Roasted duck $18.00
SHRIMP AND CRAB NET SPRING ROLL $9.00
- Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
PAD KRA TIAM PRIK THAI
- stir fried with garlic, pepper and vegetables

Half crayfish on rice with roasted garlic sauce $45.00
-Boiled / Stir fried with garlic sauce / Cooked with oyster sauce / Cooked in soup $19.80
-Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
-Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA
If you order medium or large geoducks we can make congee or soup or egg custard with geoduck guts (additional charge may apply)
Seafood Platter $28.00
- Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls
Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19

Mega Cooked Breakfast $17.00
- Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
Fillet Dianne $28.50
- Prime scotch fillet served in red wine and cream sauce with a hint of garlic
Wedges and Sour Cream $7.50
Hash Brown $3.50
Shrimp Cocktail $13.50
- Served with house dressing
Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup
Fish and Chips $14.50
- Battered fish served with salad and fries

Vegan Mayo N/A
Hummus N/A
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Kale / Apple N/A
Vegan Pesto N/A
Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty
Broccoli / Sundried Tomato N/A
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.

-add an egg $1.00
- add beef or pork $10.00
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
-add extra veges $1.00
-add pork $10.00
-without peanut butter $6.50
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles

Samosa $3.00
Chick pea curry $3.00
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
Lasagna $7.50
Roti Roll $2.50
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
Curd steak $1.50
Halava $2.50

Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
Chicken $3.00
Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
Sausage $3.00
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon
BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries

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