Big Dipper in Auckland Menu

Big Dipper in Auckland has no menu available, but can choose from many other options such as Free Range Eggs Your Way or -Add Rashers Bacon from Resus Cafe. St Pierre's Sushi offers many options including Teriyaki Chicken and . The Right Track Sports Bar and Cafe includes a wide range like RT BIG BREAKFAST or FULL ENGLISH BREAKFAST. Chicken Club and Avocado Bacon Supreme from . Wendy's Old Fashioned Hamburgers offers Paradise Indian Food and Afghani Kabab.

Nearby Sample Menus

Bambina (sample menu)
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Corn fritters, bacon, tomato $16.50
  • Steak sourdough $17.50
  • Toast/bagel and preserves $6.50
  • Half and half, fresh fruit, toast $15.50
  • Chicken sour dough $17.50
Ramen Do (sample menu)
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
  • Chilli beef don R $12 / S $6.5
  • Kids ramen (underor 12 yrs old) $5
  • Hand made gyoza $4.5 / $5
    • Vegetable 4p / Pork 4p
  • Shrimp flavor miso ramen $23
    • Extra 2 BBQ $25
  • Hiyashi chuka ramen $15
  • Sukiyaki don R $15 / S $8
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
Pilkingtons (sample menu)
  • Butter roasted kumara $9
    • thyme
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
The Bar at Kohi Corner (sample menu)
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Polenta chips $7.00
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Roast beetroot $7.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Lamb sausages, kumara skins, pickled apple $24.00
Town Grill Bar and Kitchen (sample menu)
  • Roasted bbq herbed veg n/a
  • Grilled fish n/a
  • Soft drinks & fruit juices n/a
  • Non alcoholic coctails n/a
  • Spicy shish pineapple n/a
  • Mint mushrooms n/a
  • Lamb sheekh Kebab n/a
  • Tandoori Prawn n/a
Cafe Viet (sample menu)
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Add an extra roll $4.00
The Village Bar & Kitchen (sample menu)
  • Old smoked N/A
    • Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
  • Egg $1.9
  • Onion rings $4.9
  • Roasted chicken breast $28
    • Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
  • Eggs bennie $18.9
    • On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
  • Big breakfast $24
    • Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
  • Medley of roasted nuts $6.9
    • Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
  • Crème brule $12
    • S/w berry compote, hazelnut biscotti
Ras Vatika (sample menu)
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Extra Topping each $1.50
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • Cutlets (1 piece) $1.80
    • Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds
  • Plain Paratha $3.50
    • Unleavened layered whole meal flour bread topped with melted butter
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
Kaiseki Japanese Restaurant (sample menu)
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Seaweed Salad $4.90
    • Marinated Japanese Seaweed
  • Seafood Katsu $10
  • Prawn Katsu $12
  • Suid Rin Karage $10
  • Fried Tofu $8
    • Deep fried Tofu with spring onion and tempura sauce
  • Teriyaki Chicken Sandwich $12
  • Vegetable Fried Rice $9.00
Pasta & Cuore (sample menu)
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Mixed oven Roasted Vegetables $17.00
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Gourmet Noodle House (sample menu)
  • Pan Fried Pork Buns (6Pcs) $8.00
  • Braised Pork Ball Noodle Soup $9.50
  • Beef And Vermicelli Curry Soup $7.00
  • Salty Vege And Pork
  • Shanghai Style Soup $8.00
  • Braised Spiced Beef $12.00
  • Sweet Sesame/Plain Glutinous Balls Soup $8.00
  • Chinese Tofu
Razeens Fastfood n Takeaways (sample menu)
  • 3. 30 Nibbles + $4 Chips + 1.5L Pepsi $28.00
  • 4. 50 Nibbles only $35.00
  • Meat Lovers
    • Beef, chicken, sausage meat, mozzarella cheese and tomato basil sauce
  • 2. 2 Thigh + $2 Chips $8.00
  • Tropical Hawaii Burger
    • Grilled Chicken thigh, pineapple, salad, cheese, tomato relish
  • Tandoori Chicken
    • Grilled chicken, onion, capsicum, coriander, chaat masala and mozzarella cheese
  • "Burger Combo Deal" $9.00
    • Burger with regular chips and 1 Can Drink
  • E-1. 2 chicken drums, 2 sausages, & 1 fish with chips $10.00
Zhou Restaurant (sample menu)
  • Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
  • RICE COMBO $12.00
  • Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
  • Order At least $12.00
  • Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
  • With ham / with mixed balls / mix vegetables $14.00
  • Cold noodle with soup / SAuce $10.00
  • Combo $16.00
    • include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
Times Kitchen (sample menu)
  • Pork with cabbage $7.50
  • Meat $6.00
  • Potato pieces $3.00
  • Beef with tomato $9.00
  • Sauced noodles $7.00
  • Spicy beef noodles $8.00
  • Pig ears with spicy red sauce $6.00
  • Triple Delicacy $10.00
The Luscious Food Store (sample menu)
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Breads and dips $10.0
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Shoestring fries; garden salad $6.5 each
Big Dipper

Big Dipper

location

Address

2/600 Remuera Road, Pakuranga, Auckland, Auckland, 2010, New Zealand

phone

Phone

099789179

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream , Juice

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Desserts and Bakes

Location
2/600 Remuera Road, Pakuranga, Auckland, Auckland, 2010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea