Address
2/600 Remuera Road, Pakuranga, Auckland, Auckland, 2010, New Zealand
Big Dipper in Auckland Menu
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Big Dipper in Auckland has no menu available, but can choose from many other options such as Free Range Eggs Your Way or -Add Rashers Bacon from Resus Cafe. St Pierre's Sushi offers many options including Teriyaki Chicken and . The Right Track Sports Bar and Cafe includes a wide range like RT BIG BREAKFAST or FULL ENGLISH BREAKFAST. Chicken Club and Avocado Bacon Supreme from . Wendy's Old Fashioned Hamburgers offers Paradise Indian Food and Afghani Kabab.
Nearby Sample Menus
- 5. Aloo Parantha (Plate) $6
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1. Mango Kulfi $3
- Homemade ice cream with mango pieces
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7. Cheese Chilies $15
- Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
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2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
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3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
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12.Matar Malai Methi $12
- Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
- Onion Bhaji $5
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2. Sweet & Sour Chicken $15
- Chicken cooked in homemade sweet & sour sauce garnished with Coriander
- Soup of the day & bread $11.90
- Curry & rice $14.90
- Burgers w/ Side of Fries $18.00
- or without eggs $15.90
- Soup of the Day $10.50
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Eggs Benedict
- poached eggs, spinach, hollandaise
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Hot Cakes $10.50
- w/ maple syrup, grilled banana cream
- Seafood Chowder $14.50
- Dougnut $1.30
- Seadog $3.60
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C $6.00
- Tarakihi, $1 chips, sausages, potato fritter
- Corn Fritter $3.00
- Egg $9.00
- Prawns / Combination $14.00
- Chicken fried rice , Steak Chow mein, Sweet & sour pork $35.00
- Extras (meats) $1.50 ea
- Line caught market fish, courgette, black olive vinaigrette $26
- Hotcakes, passionfruit, vanilla custard $19
- Smoked trevally, poached egg, salsa verde, ciabatta $21
- Fries $8
- Or, with black pudding $28
- Butchers sausage $8
- Tomato salad $8
- Lamb, capsicum, haloumi, mint $26
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Salmon & fish ball noodle soup $15.50
- Miso soup with rice noodle, vegetable and bean sprouts
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Garlic ginger M $12.50 / P $14.00
- Stir fried meat with fresh garlic, ginger and seasonal vegetable
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Chicken satay $9.00
- 4 pcs. Grilled skewers marinated chicken served with thai train peanut sauce.
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Green curry M $12.50 / P $14.00
- Green curry paste, coconut milk, bamboo shoot, pumpkin and vegetable
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Massaman curry M $12.50 / P $14.00
- Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
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Mango curry M $12.50 / P $14.00
- Red curry, coconut milk, mango chutney and vegetable
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Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
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Fish cake $6.00
- 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
- EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
- BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
- Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
- CURRY OF THE DAY w/ rice & poppadoms GF $21.95
- PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
- CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
- HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
- Add bacon, egg, or cheese $2.00
- Mix Combination Kebab(Large/Combo) $10.50/$13.50
- Chicken Salad $12.50
- All low carbs come with lettuce, tomato, tabuli, onion & carrots
- Mix Combination salad $13.00
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Chicken Feast $29.00
- 9 pieces of chicken regular chips
- HSP Chicken $11.00
- Thigh $2.50
- Veg Samosa $1.00
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Roast duck $18.00
- With jasmine rice and salad, not boneless
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Venison burger $26.00
- Pure NZ venison, served with chips
- Onion rings $8.50
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Prawn salad $18.00
- Fresh salad with cooked tiger prawns
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Garden salad $12.00
- With olives and feta cheese
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Sizzling calamari $26.00
- Covered in chilli bean sauce
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Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
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Prawn tempera $12.00
- Served with mayo & sweet chilli
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Teriyaki Chicken $1.50/$13.00
- Pc/Roll (9 pc)
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Chicken Teriyaki Don $12.00
- Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
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Teriyaki Salmon $1.50/$13.00
- Pc/Roll (9 pc)
- Teriyaki Chicken - Pc $1.90
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Sashimi Don $15.00
- Fresh Salmon or Tuna Sashimi on Sushi Rice
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Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
- Fish Roe - Pc $2.30
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Brown rice Sushi $1.70/$15.00
- Pc/Roll (9 pc)
- -Duck $19.00
- -Prawns / Fillet Snapper $21.00
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Keow Wan Jae ( Green Curry) $17.00
- Traditional green curry cooked with tofu, peas, green beans, bamboo shoots, market vegetables and coconut milk
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Curry Puff Jae $8.00
- Lightly curried potato and onion wrapped in golden puff pastry
- -Chicken / Beef / Lamb $18.00
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Massaman Lamb Curry $18.00
- A tender diced lamb curry cooked with potatoes, onion and peanuts
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Yum Ka Ti $17.50
- Steam market vegetables, tofu, roasted crush peanuts, red onion , shallot, coconut milk cooked in homemade spicy sauce
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Goong Hom Pa $10.00
- Marinated fried king prawns wrapped with bacon served with mayonnaise
- Mince lamb/chicken naan (keema) $5.00
- Cheese garlic naan $4.50
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-Butter (GF)
- Authentic ground spices and tomato gravy
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-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
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Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree
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Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
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Saag paneer $14.00
- Spinach cooked with home-made cottage cheese
- Paratha (potatoes/paneer) $6.00
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Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
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Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries
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Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream
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Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
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The Don $21.9
- Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
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Cheese Cake $13.9
- Flavour changing daily
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Roasted Field Mushrooms $8
- with balsamic butter & herbs
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Winter Platter $30.9
- Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
- West Coast Trevally Coconut, Lime, Chilli $17
- Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
- Sauteed Summer Greens, Pine Nuts $9
- Leaf Salad, Vinaigrette $9
- Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
- Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
- Black fungus with fresh Sichuan pepper $12.00
- Steamed pork in rice powder $14.00
- Marinated Pork Ear $14.00
- Shredded pork with spicy garlic sauce $16.00
- Sauteed corns and shrimps $20.00
- Stewed spareribs with tea mushroom $18.00
- Soy chicken dices with peanuts $16.00
- Fish with chili sauce $28.00
- Beef
- Double Shank meal $21.00
- Nuggets
- 6 packs with chips $6.00
- 12 packs with chips $10.00
- Rolls $6.50
- Sandwich $5.50
- Beef $8.00
Big Dipper
Phone
099789179
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream , Juice
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Desserts and Bakes
2/600 Remuera Road, Pakuranga, Auckland, Auckland, 2010, New Zealand
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