Quatro Cafe & Bistro in Auckland Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
  • FRUIT PLATTER $14.00
    • seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
  • TOASTED BREAD $8.50
    • choice of bread, bagel w cream cheese preserve
  • TOASTED BREAD $12.50
    • choice of bread, bagel w tomato avocado pesto & cream cheese
  • TOASTED BREAD $16.50
    • choice of bread, bagel add bacon or hot smoked salmon and capers
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
  • EGGS ON TOAST $14.50
    • any style of eggs(poached, scrambled, fried) w hot smoke salmon
  • PORRIDGE $12.50
    • banana, cinnamon, honey and milk
  • FRENCH TOAST $18.00
    • w grilled banana, streaky bacon, maple syrup
  • FRENCH TOAST $18.00
    • w seasonal fruit berry compote and yogurt
  • EGGS BENEDICT $16.00
    • w portobello mushroom & spinach
  • EGGS BENEDICT $17.00
    • w streaky bacon & spinach
  • EGGS BENEDICT $18.50
    • w salmon hot smoked & spinach
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
  • BIG BREAKFAST $19.50
    • eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
SIDE $4.00 SIDE $4.00
  • Eggs
  • Avocado
  • Grilled tomato
  • Sausage
  • Mushroom
  • Grilled Spinach
  • Homemade hash brown
LUNCH MENU LUNCH MENU
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • OPEN STEAK SANDWICH $19.50
    • grilled scotch fillet w salad cheese, caramelized onion, and fries
  • BEEF BURGER $16.50
    • beef patties salad, cheese caramelized onion garlic aioli & fries
  • BLAT $18.50
    • bacon lettuce avocado and tomato w fries
  • THAI BEEF SALAD $17.50
    • lemongrass & ginger marinated beef w crispy noodle garden salad
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • CHICKEN SALAD $18.50
    • grilled cajun chicken salad crispy noodles herb dressing
  • MODERN CAESAR SALAD $17.50
    • grilled chicken or bacon crispy lettuce, poached egg aioli dressing salad, parmesan cheese
  • PRAWN & SCALLOPS $19.50
    • pan fried prawn & scallops spinach in creamy sauce, served with seasonal salad, homemade hash brown
  • PASTA OF THE DAY $16.50
    • please ask our staff for today's special
SIDE SIDE
  • SPICED WEDGE $9.00
    • w sour cream
  • SPICED WEDGE $12.50
    • w bacon cheese sour cream & sweet chili
  • FRIES $6.00
KIDS MENU KIDS MENU
  • Fruit salad with nature yogurt $7.50
  • Bacon and Egg on toast $8.50
  • Toast and jam $6.00
  • French toast with bacon maple syrup $9.00
  • Chicken nuggets, fries, and sauce $10.50
HAPPY HOUR FOOD MENU (min 1 drink purchase) HAPPY HOUR FOOD MENU (min 1 drink purchase)
  • Bread and spread $5.00
  • Garlic Pizza bread $5.00
  • Wedges $5.00
  • Fries $5.00
  • Chips and salsa $5.00

Nearby Sample Menus

  • Pan-Fried Seafood Salad $15.00
    • fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
  • Eye Fillet Steak $28.50
    • Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Fettuccine Tutto Mare $15.00
    • selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • Sauteed Prawn Risotto $25.00
  • Fettuccine Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
  • Polo E Pesto $15.00
    • Chicken pesto zucchini, pine nuts & mozzarella
  • Steak Fu Yoong $11.90
  • Steak & Veges $12.90
  • Onion Ring $0.60
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
  • Chicken & Veges $12.90
  • Roast Pork & Veges $12.90
  • Donuts $1.50
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
  • Cheese burger / Egg burger $4.50
  • Steak cheese $4.30
  • 2 Fish, 1 sausage, $2.00 chips $9.00
  • Special 2 $11.80
    • 9 Chicken wings, $3.00 chips
  • 6 Fish, 3 hot dog, 5 potato fritter, $3.00 chips $26.00
  • Scallop $1.70
  • Oyster $1.50
  • Mix Chips $4.50
    • Chips with cheese, mayo sauce & lemon pepper salt
  • Fish $2.80
  • Tomato, Onion, Egg, Cheese each $1.00
  • Hamburger $3.50
  • Hawaiian $4.50
  • Lemon Fish $13.00
  • Won Tons & Noodles $11.00
  • Cheese $4.50
  • Steak $12.00
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Lemon crusted chickens schnitzel $30
    • Freshly crumbed and golden grilled
  • Angus fillet with horseradish cream $38
    • Top taste, with piquant spicy flavours
  • All served with salad, garnish and fries all $29
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Potato croquette $3
  • Fish and chips $12
  • Bowl of rice $4
  • Limoncello $6.00
    • Crushed meringue
  • -Aioli / Orange Cream Dressing / Balsamic Vinaigrette / Raspberry Vinaigrette $2.20
  • V=Vegetarian
  • Seafood $48.90
    • Smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veggies, feta, bread + dips
  • -Grilled Halloumi $5.50
  • Ice Cream Sundae $8.50
    • Chocolate sauce
  • Chicken Tortellini $24.90
    • Cream sauce, vine ripened tomatoes + spinach
  • -Pumpkin, courgette, baby peas + basil oil (v) (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • PRAWN $1.50
  • HOKI FISH $2.50
  • $2.50 chips
  • BREAD CRUMB EXTRA 50 cent per piece
  • 2 sausages
  • 1 fish
  • MUSSEL FRITTER $5.00
  • $1.20 drink
  • Pulao Rice $ 5.00
  • Garden Salad / Onion Salad $ 3.00
  • Daal Makhani $ 15.00
  • Yellow Daal Fry $ 15.00
  • Chicken Tikka $ 11.00
  • Coconut Kulfi $ 4.50
  • Gulab Jamun (2 Pcs) $ 5.00
  • Lunch Special $ 6.99
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Soup of the day $10.50
    • with bread
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Ham & Cheese, Tomato / Steak & Egg / Steak & Mushroom / Chicken & Cheese $4.50
  • Prawn / Malaysian Style F/Rice $12.00
  • Seafood & Veges $15.00
  • On White Rice
  • Prawn $12.00
  • HotBox Noodles $11.00
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a special sweet sauce
  • Roast Pork $10.50
  • Seafood $15.00
  • Samosas (2pcs) $6.00
    • Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
  • Dhaba Ghost $18.00
    • Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
  • Butter Chicken (Kiwi/Indian style) $15.00
    • Nutty butter sauce blended in kiwi/indian style
  • Prawn Vindaloo (hot) $19.00
    • Prawns Cooked in vindaloo paste, garnished with coriander
  • Lamb Gilafi Seekh $12.00
    • Minced Lamb Kebab, Laced with capsicum & onions
  • Bukhara Tangadi Kebab (3pcs) $9.00
    • Marinated chicken drumsticks cooked in clay oven
  • Prawn / Fish / Scallops Malabari $19.00
    • Prawns / Fish boneless/ Scallops sauteed in onion, garlic, curry leaves, mustard seeds and tomatoes with fresh coconut milk and garnished with coriander
  • Hara Bhara Kebab (5pcs) $10.00
    • Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
  • Indonesian curry with noodle, meat and veges $11.00
  • Pork $9.00
  • Bacon $3.00
  • Chicken $8.50
  • -Balck bean sauce
  • Prawn $9.00
  • Egg $2.00
  • -Pineapple and vege
  • (L) $37.00
  • Chicken and vegetable Korean BBQ sauce with on rice $13.00
  • (M) $25.00
  • (L) $59.00
  • Deep-fried beef w/ sweet & sour sauce
  • Seafood on crispy rice soup
  • (L) $39.00
  • (L) $45.00
  • - Beef, Pork or Chicken / Scallops, Prawns, Squid, Mixed Seafood, Roasted Duck $19.50 / $22.50
  • Salmon Bok Carrot $25.00
    • Grilled salmon fillet served with spicy green herbs, peanut, fresh shredded carrot salad and lemon juice
  • Roasted Chicken $20.50
    • Delicious marinated 1/2 roasted chicken with 5 spices, topped with chilli
  • Youm Sack Ko Ang (no chilli to hot) $22.50
    • Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts
  • Tow Hoo Chu Em $16.50
    • Fried tofu with capsicum, tossed with onion and pineapple in a sweet & sour sauce
  • Bay Char Karee $22.50 / $19.50
    • Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut
  • Char Chu Em $20.50
    • Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
  • - Beef, Pork or Chicken / Prawns, Squid, Mixed Seafood, Roasted Duck, Lamb $19.50 / $22.50
  • Please speak with your server for menus
  • 9 Course $105.00 pp
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • 3 Course $80.00 pp
Quatro Cafe & Bistro

Quatro Cafe & Bistro

location

Address

95 Ascot Avenue, Remuera, Auckland, 1051, New Zealand

phone

Phone

095290838

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
95 Ascot Avenue, Remuera, Auckland, 1051, New Zealand
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