Bikanervala in 19/360-370 Queen Street Menu

Nearby Sample Menus

- Gluten Free
- Chips $4.00
- Tomato $4.00
- With Salmon, Capers & Cream Cheese $13.00
- Sour Dough
Spaghetti alle Vongole $21.00
- Clams poached in White Wine, Garlic & Chilli
Tofu & Haloumi $18.00
- Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
Kitchen Closes at 2:30pm Daily

Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Lahmacun 23.5
- Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
Deco Wrap 17.5
- hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
Anatolian Lentil Soup 23.5
- Turkish pide
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom

Smoked Salmon $7.50
Curly Fried with Aioli $7.50
Chris's Favourite $14.00
- Filled Croissant with scrambled eggs, tomato, cheese and Salad
Extra scoop ice creams $1.50
Hash Cake $4.50
Classic Breakfast $16.50
- Bacon, eggs, tomato, hash brown and toast
Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
Salt & Pepper Calamari $15.50
- served with Mesclun & Aioli

Chocolate Delice
- brownie, praline, chocolate soil + vanilla cream
Caesar $21.90
- cos, bacon, poached egg, anchovies, parmesan + croutons
Seafood $48.9
- smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veges, feta, breads + dips
#8 Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta
Traditional for one $19.90
#3 Ricotta, chorizo, pumpkin seeds, spinach + spicy arrabiata sauce
Chicken Parmigiana $26.5
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
Baked Beef Bolognese $24.90
- Goode tomato sauce, parmesan cream, herb crumb + eggplant

Pad Thai $16.50
- Stir fried Thai noodles with chicken with eggs, bean sprouts, spring onions and ground peanuts.
Pad See You $16.50
- Thai noodles pan fried with chicken, pork or beef and vegetables.
Yum Neau $19.50
- Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
Deep fried Ice Cream $7.00
- Ice cream stuffed in bread crumbs put on pineapple sauce.
Gang Sapparod Talay $23.50
- Prawns or Mixed seafood with red curry and pineapple in coconut cream.
Hoy Grob [5 pieces] $9.00
- Tempura scallops served with sweet chilli sauce.
Tom Kha Gai $8.00
- Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
Pad Pak $23.50
- Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.

Warm Lamb Salad $19.5
- grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
Free Range Eggs On Toast $11.5
- your choice of poached, scrambled or fried free range eggs on white or grain toast
Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
With Smoked Salmon $18.5
Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
Sides $5.5
- bacon, salmon, sausages
Big Breakfast $22
- grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)

Fresh Fruit salad $12.50
- w Yoghurt & granola crumble
Buttermilk Pancake $14.50
- w berry coulis & mascarpone
Braised eggplant $14.00
- w tofu $ perilla
Hanoi style grilled pork in chilli fish sauce $19.00
- w rice noodle
Free Range Bacon or Salmon Hash $17.00
- Panfried gourmet potatoes, poached egg, spinach & hollandaise
Thyme Lemon seafood Risotto $18.00
- w rocket
Green papaya salad $14.50
- w mint & roasted peanut
Vietnamese savoury fried pancake $15.50
- w braised pork, prawn bean sprout, mung bean

Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
w/ chicken, bacon & avocado $15.50
fries & aioli $6.50
hash $3.00
Vege Stackin' UP $15.50
- w/ roasted aubergine, Portobello mushroom, zucchini, halloumi & avocado
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado

Regular 9 pieces $11.00
Salad with chicken thigh(G/F available) $10.00
Salad only(G/F available) $8.00
M6 EEL $15.00
- soy sauced sweet roasted eel
U5 Seafood $11.00
- noodle with prawns and mussels
Soba (cold noodle) $13.00
- buckwheat noodle with cold soup, grounded radish, spring onion and wasabi
Mini 8 pieces $4.50
Rice finger 15 pieces $29.00

89. Gajjar Halwa $6.00
43. Boti Masala $16.00
- Boneless lamb pieces cooked chef's style.
87. Ras Malai (2 pieces) $6.00
- Homemade cottage cheese flattened dumplings in thick milk shake, tossed With crushed pistachio.
4. Samosa Shahi (2 pieces) $5.00
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas, dry fruit, ground & whole spices and topped with yogurt & sauces.
68. Chicken Biryani $14.50
- Basmati rice cooked with choice of veggies tender chicken pieces and special biryani herbs & spices. Served with vegetables raita.
54. Mattar Paneer $13.00
- Green Peas and cottage cheese in onion & tomatoes gravy and garnished with fresh coriander & ginger.
64. Plain Rice $3.00
14. Tandoori Chicken
- Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.