Bikanervala in 19/360-370 Queen Street Menu

CHAAT & SNACKS CHAAT & SNACKS
  • PANI PURI $5.80
  • SAMOSA CHAAT $6.80
  • ALOO TIKKI CHAAT $6.80
  • PAPDI CHAAT $6.80
  • BOMBAY BHEL PURI $6.80
  • DAHI BHALLA $6.80
  • BHALLA PAPDI $7.80
  • RAJ KACHORI $8.90
  • LACHHA TOKRI $8.90
  • SEV PURI $9.50
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • SAMOSA $1.50
  • KACHORI $1.50
  • KACHORI $5.00
    • with aloo sabzi
  • PANEER CUTLET $1.50
  • PYAAZ KACHORI $1.50
  • PLAIN DHOKLA PLATE $2.50
  • VEG. BURGER $6.80
  • PAO BHAJI $7.80
NORTH CUISINE NORTH CUISINE
  • BUTTER PANEER MASALA $7.50
  • MAKKI KI ROTI & SARSOAN KA SAAG $9.50
  • CHHOLE BHATURE $9.90
  • PURI SABJI $7.50
  • SHAHI PANEER $7.50
  • PALAK PANEER $7.90
  • MUSHROOM MASALA $7.90
  • MIXED VEGETABLES $7.00
  • CHANNA MASALA $7.00
  • MALAI KOFTA $7.50
  • DAL MAKHANI $7.00
  • DAL TADKA $7.50
  • RAJMA CHAWAL $8.90
  • KARAHI PANEER $7.50
  • MUTTER PANEER $7.50
THALI THALI
  • ECONOMY THALI $9.90
    • DAL MAKHANI, MIXED VEGETABLES, RICE, TANDOORI ROTI, RAITA SALAD, PICKLE & PAPAD
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • AMIRTSARI THALI $15.50
    • ALOO KULCHA, CHANNA MASALA, RICE, ALOO MASALA, DAL MAKHANI, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • EXTRA SAMBHAR BOWL $2.50
  • SPECIAL RAITA $2.50
  • RICE $2.50
  • GREEN SALAD $5.00

Nearby Sample Menus

  • Italian Style Garlic Bread $4.90
  • Hawaiian Chicken
    • chicken / pineapple
  • Meat $3.00
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Cheese $3.00
  • Veggie & Sauce $1.00
  • Fish Sandwich $19.00
    • Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
  • ●Omelette Du Chef $19.00
  • Garlic Bread $6.00
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • Till 5pm
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
  • -1 cheese $17.00
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • CURRY OF THE DAY w/ rice & poppadoms GF $21.95
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • A bowl of ice cream or sorbet $13.5
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Fish of the day $34
    • please see the blackboard
  • Wedges (with sour cream) $4.00
  • Tarakihi (Gurnard) $4.50
  • Chicken $5.00
  • Spring Roll $1.80
  • Corn Fritter $2.50
  • Banana Fritter $1.80
  • Sausage $1.20
  • Pack A $10.00
    • 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
  • Cabbage and Parmesan Slaw $12.00
  • Miso Hollandaise N/A
  • Ashburton, South Island’s East Coast
  • Grain fed, Queensland, Australia
  • Red Wine Jus N/A
  • Rib eye, dry aged 35 days 700+ / $24.00 per 100g
  • Slow roasted Wagyu shin, red wine jus $88.00
  • Pasture fed, Hawke’s Bay, New Zealand
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • -sliced beef steak $17.00
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • Eastern mezze platter $13.00
    • Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Egg on Toast $7.50
    • any style & toast
  • EGGS ON TOAST (eggs served any style) $11.50
  • Bagel with preserves $6.50
    • (ham & cream cheese)
  • Teppanyaki Grilled Salmon $50.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Edamame Beans $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Edamame Beans $50.00 per head
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • Wedges $5.20
    • Serve with sour cream
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • 2 filling $5 00
  • extra 1 more filling $0.50
  • French Toasted $10.90
    • Serve with toasted bread, grill banana, bacon, maple syrup.
  • Big Breakfast $10.90
    • Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
  • Combination S$11/M$12/L$14
  • Vegetables S$8/M$10
  • Lamb S$12/M$13
  • (Medium with rice / Large no rice)
  • Chicken S$10/M$11/L$12
  • Prawn S$11/M$12
  • Chicken S$10/M$11/L$12
  • Prawn S$11/M$12/L$14
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Te Kouma Bay Pacific $3.50 each
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Seafood Tagliatelle $21.00
    • Cooked in a white wine sauce & parsley
  • Tempura Fish Burger $21.00
    • Classic coleslaw & tartare sauce w/ steak fries
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Steak Fries w/ house aioli
  • New york bagel preserve $6.50
    • With cream cheese, berry ham & marmalade
  • New york bagel salmon $12.50
    • Salmon, avocado, tomato and cream cheese
  • Grilled Chicken Salad (GF) $18.50
    • Chicken served with seared asparagus, feta kumara beetroot salad
  • Slow Roasted chicken livers (GF) $17.00
    • With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
  • Wedges $10.00
  • Rhythm and poetry (RAP) big breakfast $18.90
    • Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
  • Risotto (V)(GF) $18.00
    • Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Shoestring Fries $8.00
    • House Aioli
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Hashbrown $3.00
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • Kumara $8.00
  • Spicy Cajun Chicken $16.50
    • chicken breast, seasonal vege, ranch, crispy chicken noodle
  • Chicken $3.00
  • Caesar $14.50
    • cos bacon poached egg parmesan aioli crouton
  • Bacon $3.00
Bikanervala

Bikanervala

location

Address

19/360-370 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

092222892

email

Email

None

clock

Opened hours

Mon 11 AM to 8:30 PM Tue 11 AM to 8:30 PM Wed 11 AM to 8:30 PM Thu 11 AM to 8:30 PM Fri 11 AM to 8:30 PM Sat 11 AM to 8:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , South Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
19/360-370 Queen Street, Auckland, Auckland, 1010, New Zealand