Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Murc nuong ngu vi $12.00
CHarcoal BBQ grilled whole squid with five spices.
Chef's Special POA
Ask our staff to see what's our special dish.
Ga nuong la chanh $12.00
Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Banh mi $16.00
Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Banh Mi with Pate $6.00
Grilled slices of Baguette with pate.
Pho $18.00
Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
Caesar salad $27.00
Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Rocket and parmesan salad $9.00
Salmon poached in duck fat $26.50
Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
Hand cut fries $9.00
Beef Carpaccio $26.50
With rocket, parmesan shavings, truffle oil and balsamic dressing
Avocado bagel $19.50
Avocado, lettuce, cream cheese, tomato, red onion, fries