Sautéed with 5 + kinds of vegetables, garlic, hot chillies and herbs served in juicy green curry sauce and coconut milk, topped with roasted peanuts
Projet Bang Korng (five) $8.50
Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
-Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
-Roasted Duck or Prawns / Beef or Chicken $22.50 / $19.50
Karee Trey $22.50
Fillet of snapper with potatoes, carrots, onions, green beans and eggplant served in a homemade red curry & coconut milk sauce, seasoned with fresh herbs
Steamed rice served with mains $1.50 per person
Spicy Muk $20.50
Deep fried battered squid topped with garlic chilli on garden green salad, flamed of whisky
Char Flame Wok
Your choice of meat sautéed with 5+ seasonal vegetables in sweet chilli sauce with kaffir lime leaves