Bikanervala in 19/360-370 Queen Street Menu

Nearby Sample Menus

Pani puri $6.00
Mini thali $6.99
- Served with 2 curry, 1 naan & rice
Aloo bonda $1.00
Small $4.00
Aloo paratha $6.00
Tawa roti $1.00
Mithai thali $8.99
- Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
Raj kachori $8.00

Taleggio $14 / $34
- per single / selection
Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette
Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
Roast Chicken $32
- mash, peanut slaw & jus
Steakhouse Fries $9
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
Tomahawk Scotch Fillet $11 per 100g
300g Wakanui Scotch Fillet $37

Steamed Jasmine Rice (per person) $1.50
Love a Duck $18.50
- Stir fried roasted duck with fresh ginger
Tarzan $22.90
- Combination seafoods cooked in red curry (no coconut milk) and vegetables
Fried Rice Vegetables $14.90
- Thai fried rice with vegetables
Pad Thai $16.90
- Traditional Thai noodles with chicken, prawns and peanut
Ginger Prawns $21.90
- Stir fried prawns with fresh ginger, onion and vegetables
Touch of Chilli $17.90
- Stir fried chicken or pork or beef with basil leaves, chilli and vegetables
Panang $17.90
- A thick red or beef curry with coconut milk and crushed peanut

combo 8 $24.00
- 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
roast duck noodle soup $9.00
combo 4 $13.00
- 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
family tray mediun $40.00
roast pork BBQ pork & roast duck on rice $13.00
BBQ pork & roast pork on rice $11.00
combo 3 $13.00
- 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
BBQ pork & roast duck on rice $11.00

Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Add bacon $ 5.00
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
You’re A Eggs $13.00
- eggs any style on your choice of bread
Add bacon $ 5.00

Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O

Deep fried chicken with sweet chilli or teriyaki sauce $13
Korean styled pancake with seafood/kimchi (spicy) $17
Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
Doisot bibimbap $14
- Bibimbap in sizzling stone pot
Galbi $22
- Marinated / non marinated beef rib (2pc)
Fish katsu $15
- Fish cutlets with salads and sweet sauce (2pcs)
Hot ard spicy fried squid $13
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle

VEG NAN $3.99
- stuffed with vegetables.
CHICKEN MANGO $15.90
- chicken with indian mango flavored sauces a secret revealed by the chef.
Fish tikka $8.50
- fish pieces marinated and coated with spices slowly cooked in tandoor.
BEEF CHILLIES $18.99
- beef marinated in hot sauce with green chillies.
Shami kebabs $11.90
- special spices make this kebab a tasty delight.
GOAT BABRI $14.90
- a delicious goat curry prepared in mughlai style white curd curry.
LAMB MASALA 13.90
- thick spicy lamb curry cooked in chopped capsicum and tomatoes.
ALOO MATTAR TAMATAR $10.99
- peas and potatoes in very smooth onion and tomato based curry.

Beef Brisket SP$11.50/PM$9.50
Combination meat SP$16.50/PM$14.50
- on steamed rice and bok choy ( Choose two meat items)
BBQ Pork SP$12.50/PM$10.50
Half roast chicken SP$13.50/PM$12.50
- with gravy, mashed potatoes and vegetables
●Duck
Vegetarian SP$8.90/PM$7.90
Shrimp and bbq pork fried rice SP$9.50/PM$8.50
Crumbed fish fillet SP$9.50/PM$8.50
- with fries and salad

PANEER MAKHANI
- Fresh Indian cottage cheese cooked in a butter tomato sauce.
GARDEN SALAD $6.00
POPADDUMS $2.00
CHEESE AND GARLIC NAAN $4.00
NAVRATTAN KORMA
- Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
CHANNA MASALA
- Chickpeas cooked in a lightly spiced tomato & onion gravy.
FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
BUTTER LAMB...
- Succulent pieces of lamb in our own special butter sauce

Caramelised Onions $1.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- Regular $4.50
- Regular $4.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
1/2 Chicken $12.90
- Nothing half hearted here!
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll