Orbit in Auckland Menu

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Berries and Fresh Fruit Platter $19
- Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
Vegetarian Antipesto Platter $25
- Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
Eggs Bendict $21
- Wilted Spincah ,English muffin, kumara rosti, roast vine tomato hollandise sauce Choice of Manuka smoked bacon/ Akaroa cold smoked salmon / Avocado and sauteed mushrooms
Orbit Big Breakfast $26
- Two eggs any style, manuka bacon, pork watercress sausage, roast vine tomato,mushrooms, homemade black pudding, kumara rosti ciabatta slices
Brioche French Toast $21
- Slices of Brioche bread filled banana puree, manuka bacon, maple syrup, berry compote, mandrain segments, vanilla mascarpone
Clasic Kiwi Burger $25
- Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
Gluten free bread available on request N/A

Artisian ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt

Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
Burrata ,cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
Sesame crusted rare tuna loin $23
- Tian of avocado and tomato, chive vinaigrette, yuzu mayonnaise
Cream of Pumpkin and coconut soup $18
- Coconut sambal
Shellfish ravioli linghi $21
- Crunchy salad, bisque sauce, lobster oil
Spinach,basil , potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
Entrée $23
Main Size $41

Rangitikei corn fed chicken $39
- Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
Roasted wild salmon $41
- Horseradish potato mash, silverbeet , capers, verjus juice beurre blanc
Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus
Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)

Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
Mediterranean style roast, vegetables, feta, raisins, balsamic reduction pumpkin, kumara, carrots, artichokes, baby onion, garlic N/A
Roasted Pukekohe potatoes N/A
- Irish Tomato relish
Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
Shoestring fries, pumpkin garlic aioli N/A

Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Coffee and cake $17
- Mascarpone cream, Arabica coffee jelly
Strawberry Pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
Selection of ice cream and sorbets $!6.5
- Please enquire with your waiter for today's flavours
Orbit cheese board $26
A selection of Whitestone premium cheeses walnuts, quince paste, grapes , natural oat crackers N/A
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
Lindis Pass camembert N/A
- Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips

Artisan ciabatta $15
- Wiararapa extra virgin olive oil, balsamic reduction, smoked kelp salt

Duck trio $23
- Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
Burrata, cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basilleaves , malabar pepper, crispy baguette
Sesame crusted rare tuna loin $23
- Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
Cream of Pumpkin and coconut soup $18
- Coconut sambal
Shellfish ravioli lunghi $21
- Crunchy salad, bisque sauce, lobster oil
Spinach ,basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice, (GF and DF available on request)
Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
Entrée Size $23
Mains Size $41

Rangitikei corn fed chicken $39
- Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
Roasted wild salmon $41
- Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
Pan roast beef eye fillet, braised ox cheek $44
- Beauregard kumara puree, baby beetroot salad, cabernet sauce
Roast Hawke's Bay natural lamb loin $43
- Falafel, minted peas puree, feta mousse, red wine jus
Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
Rare duck breast $43
- Braised fennel, vanilla polenta, blackberry gastric, freeze dry berries
Venison medallions $43
- Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)

Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
Roasted Pukekohe potatoes N/A
- Irish Tomato relish
Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
Shoestring fries, pumpkin garlic aioli. N/A

Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Coffee and cake $17
- Mascarpone Cream, Arabica coffee jelly
Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
Strawberry Pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Selection of ice cream and sorbets (, Vegan available on request) $16.5
Orbit cheese board N ( available on request) $26
- A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years

After 8 $14
- Crème de Menthe & Crème de Cacao with hot chocolate
Coco latte $14
- Malibu rum & coconut cream with steamed milk & toasted coconut flakes
Jafa hot chocolate $14
- Grand Mariners & Frangelico with hot chocolate
All classic speciality coffees available on request $12

Choice of beverage, entrée ,main ,2 sides and dessert From 3 to 14 years of Age $29.00
Beverages N/A
- Milk/ Bottled water/ Cocoa -cola / Lemonade /L&P / Ginger Ale / Orange Juice / Pineapple Juice / Apple Juice
Mains N/A
- Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
Dessert N/A
- Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
Entrée N/A
- Cream of Pumpkin and coconut soup
Sides N/A
- Potato Mash / Mushy peas / Steamed greens / Tomato ,Strawberry , avocado salad, French fries

Nearby Sample Menus

Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
Calamari and Rump Combo $38.90
- Rump grilled, topped with a sauce of your choice and served with fried calamari.
Salad Valley $10.90
Flaming Chicken Burger $21.90
- Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A

Vegetarian Falafel $8.50
- kebab roll with pita & salad
Vegetarian Platter $17.00
- 6 piece falafel, tabuleh, humus and chips
1/4 Chicken Marinated $12.00
- with chips, coleslaw & garlic dip
Lamb Combo $13.50
- marinated roll with chips & your choice of drink (420ml)
Kebbeh Platter $19.00
- 7 piece Kebbeh, tabuleh, humus and chips
Falafel on Rice Combo $14.00
- falafel on rice with your choice of drink (420ml)
Charcoal Chicken Feast $35.00
- Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
Whole Chicken $30.00
- with chips, coleslaw, garlic dip and bread

Chicken shish $18.00
- Cubes of marinated chicken flame-grilled on the open fire
Lamb kofta $16.00
- Spiced minced lamb medallions infused with capsicum &onion.Flame-grilled, and served with salad,mint yoghurt sauce and freshly baked Turkish bread.
smoked salmon
- Salmon, Cream Cheese, Fresh Salad & Mozzarella
- medium $14.00
- large $18.00
roman (vegetarian)
- Mushrooms, Tomato, Spinach, Olives, Feta Cheese & Mozzarella
Vegetarian $17.50
Prawns $24.00

GINGER TOFU [Mild] $13.90
- Tofu stir fried with fresh ginger and vegetables.
GARLIC & PEPPER $13.90
- Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetable Chicken, Beef or Pork
PLA LARD PRIG (fillet) $15.90
- Deep fried fish fillets topped with Chef's tasty tamarind sauce.
PLAR GOONG [Medium Hot] $15.90
- Prawns Salad with Chef's dressing and Thai herbs
GREEN CURRY [Medium Hot] $13.90
- Chicken cooked in fresh chili paste and eggplant, bamboo shoots & coconut milk.
KUA KLING $13.90
- Stir fried chicken with chili, fresh turmeric & beans.
SPICY NOODLE [Medium Hot] $13.90
- Stir fried rice noodle, chili, egg and holy basil in dark soy sauce. Chicken, Beef or Pork
CORN CAKES [5 pieces] $7.00
- Thai delicious corn balls served with dipping sauce.

FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
Curly fries $9.00
Fries $8.00
Wedges with Bacon & Cheese $14.50
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad

Crumbed Prawn $15
- Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
Cozy Salad $10
Spring Roll $12
- Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
Curry Katsu $23
- You chosen meat (pork/chicken) katsu with rice and salad
Prawn Twister $17
- Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)
Fried Chicken with Hot Sauce $33
TonKatsu $19
- Deep fried pork cutlet with rice and salad

Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Fish of the day & Thick Cut Fries $12.00
Samosa with Sweet Chilli $7.00
Chicken Tenders & Thick Cut Fries $12.00
Thick Cut Fries $7.00

Chicken Katsu don $12.50
●Happy special
-Pork katsu set $16.50
Combo 2 $9.50
- Spice ramen or plain shoyu udon, 3pcs rolled sushi
Teriyaki chicken don $11.95
-Spicy seafood don $12.95
Spicy chicken don $11.95
-Yakiniku don $10.95

Braised beef with noodle soup(dry noodles or rice) $10.00
Fried squid rings $10.00
Braised beef with noodle soup(dry noodles or rice) $10.00
Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Spring rolls $5.00
Baby choy sum with mushrooms $15.80
Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Spicy chicken with noodles soup(dry noodles or rice) $10.00

Noodle with Meat Sauce N/A
Pork Vegetable Wonton Soup N/A
Noodle with Meat Sauce $9.00
Deep Fried Wonton $9.00
Vegetable - Large/Small $1.00/$0.60
Handmade Noodle $2.00
Spice Sauce Noodle $9.00
Rice Noodle N/A
- Beef/Spice Sauce/Meat Sauce/Chicken

Green Salad $4.00
Mutton Curry $13.00
- Very popular dish of nepal. Mutton with bone.
Butter Chicken $13.00
- Delicacy of barbecued chicken cooked in a creamy tomato sauce.
Vegetable Biryani $12.00
- Seasoned garden fresh vegetables cooked with jasmine rice with herbs and spices.
Navratan Korma $10.00
- Fresh mixed vegetables cooked in a creamy gravy of cashew nuts and almonds.
Vegetable Hakka Noodles $10.00
- Very unfair to disclose, if i do, chef is going to kill me.
Lamb Nawabi $14.00
- Tender lamb with light coconut and cashew sauce. Lightly spiced and full of flavour.
Vegetable Samosa (2pcs) $5.00
- A deep fried conical pastry stuffed with spices potatoes, peas.

Poached Egg $3.00
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Free range bacon / Sausage / Mushroom $5.50
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Avocado / Tomato $4.50
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.

3 Course $80.00 pp
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Housemade Bread & Butter $10.00
- With olive oil & balsamic
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
11 Course $119.00 pp

Fries with sea salt and aioli $6.00
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Free range eggs on toast $4.00
- add tomato
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Winter harvest hash $3.00
- add spinach
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto

Old English N/A
Flatbread N/A
Pork Riblet N/A
Apple Slices N/A
Italian Dressing N/A
Wheat N/A
Onion N/A
Roast Beef N/A

Orbit

Auckland Region > Auckland > Orbit

Address

Nelson Street, Top of Sky Tower Cnr Victoria and Federal Streets, Auckland 1001, New Zealand

Phone

093636000

Email

None

Opened hours

Saturday 11am–4:30pm, 5:30–9:30pm Sunday 11am–4:30pm, 5:30–9:30pm Monday 11:30am–2:15pm, 5:30–9:30pm Tuesday 11:30am–2:15pm, 5:30–9:30pm Wednesday 11:30am–2:15pm, 5:30–9:30pm Thursday 11:30am–2:15pm, 5:30–9:30pm Friday 11:30am–2:15pm, 5:30–9:30pm

Price

$50+

Type

None

Service

Table Service

Cuisine

British , European , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , Validated Parking , Waitstaff , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar

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Orbit in Auckland Menu

Nearby Sample Menus

Orbit

Auckland Region > Auckland > Orbit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Nelson Street, Top of Sky Tower Cnr Victoria and Federal Streets, Auckland 1001, New Zealand

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