Biscocho Cafe in Auckland Menu

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Cinnamon Porridge $11
- Topped with fresh banana, raisins & almonds.
Biscocho Muesli $12.50
- Cashews, oats, coconut thread, slivered almonds, pumpkin seeds, sunflower seeds, sultanas, coconut oil, coconut sugar & berry chia jam
Eggs on Toast $11
- Poached / Fried / Scrambled
Omelette with cheese (choose 3 fillings) $18
- Spinach / mushroom / feta / ham / chicken / tomato / onions
Eggs Benedict (With Bacon or Mushrooms / Salmon) $17 / $18
- Two poached eggs on ciabatta w wilted spinach, hollandaise & shaved fennel
Breakfast Burger $14
- Bacon, hash brown, egg, cheese
Big B Breakfast $21
- Toasted ciabatta, eggs any style, bacon, sausages, slow roasted tomato, mushroom & hash browns
Pancake Stack $14.50
- Served with whipped cream, maple syrup & berry chia jam
French Toast $16
- With Bacon, banana and maple syrup
Waffles $12.50
- Served with ice cream or whipped cream with banana & nutella OR mixed berry chia jam
Bruschetta $16
- Garlic crostini topped with Fresh tomato, basil, mozzarella, olives, red onion.
Avocado Crush $14
- With feta, mint, lemon juice, on toasted rye bread
Seafood Chowder $16
- Full of seafood and flavour, served with toasted bread
Grilled Salmon Fillet $19
- Served on a bed of iceberg salad, marinated mushrooms, kasundi relish and salsa
The Biscocho Burger $16 / $19 with fries
- 150gm prime BEEF pattie or tender CHICKEN thigh with double swiss cheese, caramelised onion, lettuce, tomato & pickles
Grilled Cajun Chicken Salad $15
- With leafy greens, roasted capsicum, pickled onion, carrot, sesame seeds with peach and mango dressing
Quesadilla $15
- Grilled CHICKEN or BEEF with beans, chilli, cheese stuffed wrap served with salad, sour cream

Ciabatta / GF Bread $4.00
Egg $3
Sausage $4
Mushrooms $3
Avocado $4
Hash Brown $3
Ice Cream $5
Bacon $5
Tomato $3.50
Rustic Fries $8
Seasoned Wedges w Bacon $12
Side Salad $6

Nearby Sample Menus

BBQ Duck $10.00
Soup with Veggie $16.00
Mushroom & Chicken Fried Rice Noodle $14.50
Mushroom & Chinese Mushroom with Pork $19.00
Beef $16.00
Fish with Ginger & Spring Onion $20.00
Five Spicy Pork Spare Ribs (no bone) $19.00
Braised Duck with Pineapples Casserole $20.00

Cheese & egg $4.50
Mussel $10.50
Steak & egg $5.40
Potato fritter $0.60
Paua $2.50
Cheese $2.90
Chicken leg
Oysters $1.80

Add bacon $ 5.00
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
Bacon $5.00
Cured Salmon $6.00
Poached Egg $4.00
Extra Toast $3.00
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root

Gang Panang see above
- Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
Vegetarian $8.90 / $16.90
- Entrée / Main
Yum Thalay $24.9
- Spiced mixed seafood salad with lemon and chilli sauce
Mixed Seafood Or Fish Fillet $24.50
Pla Sarm Ros $25.5
- Deep fried whole snapper topped with sweet chilli sauce
Vegetarian $17.90
Mixed Seafood $24.50
Nuea Kata $19.9
- Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate

Seadog $5.00
- 2 crabsticks, cheese, tomato sauce, onion
Vege burger $8.50
- Vege pattie, caramelised pineapple and onions, cheese, lettuce, tomato, relish, and mayo
Cheese burger $3.50
Scallop $2.00
Chips (per scoop) $3.00
Fresh snapper/wedges (with sour cream) $5.50
Combo $17.00
- 4 fish (hoki), 2 crabstick, 4 potato fritters, $3 chips
Combo b $14.00
- 2 hamburger, 2 hot dogs, $3 chips

Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
Ginger Friand $15
- rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
Marinated Olives $12.5
- warm ciabatta, rosemary butter
Tapas Platter $42
- a showcase of our housemade tapas

Japanese thick noodles & veges, stir-fried with miso sauce
Pork Loin $13
Japanese thick noodles in soup
Tofu Salad $4
- With tofu, green salad, sesame dressing
Vegetable Udon $11
- With thick soup & veges on udon noodles & ginger
Salmon Salad $6
- With fresh salmon, green salad & wasabi dressing
Teriyaki Don
- With pan-fried meat, sweet teriyaki sauce
Chicken $15

EGGS BENEDICT SALMON $15.50
GLUTEN FREE BREAD $2.00
OMELETTE $13.50
- with ham tomato spring onion & cheese
AVOCADO/TOMATO/MUSHROOMS $2.00
SALMON $4.00
FETTUCCINE $15.00
- with chicken and mushrooms in creamy tomato sauce
FRENCH TOAST $14.00
- with bacon
CAESAR SALAD $14.50

Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli

Bombay style duck fat potatoes with chorizo $7.50
Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
Lamb rump chukka, curd rice, minted salli, peas $27.50
Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
Ice cream selection 3 scoop $7
Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50

Cream and maple syrup $6.50
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
Chips $10.90
- With deep-fried fish fillets.
Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with
Open chicken sandwich $21.90
- With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
Side (with mains only) $3.00
- Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
Omelette With 3 choice from $6.50
- Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.

Agedashi tofu (V) $10
- Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
Japanese taro gnocchi (V) $14
- With creamy mushroom sauce, parmesan cheese, julienne nori
Tempura prawns (4p) $16
- Tempura sauce, freshly grated daikon radish
Spicy tuna and avocado roll (8pcs) $17
- Spicy finely chopped tuna, avocado, tempura crunch
Teriyaki chicken mince balls (5p) $15
- Teriyaki chicken mince ball and haloumi cheese skewers
Mega (4 to 6 people) $68
- 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
Canterbury wakanui beef steak $32
- 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
Small (1 to 2 people) $18
- 6 pieces of sliced fish and 1 prawn

Tomato, Feta, Olive, Red Onion Salad $11.00
House Aioli $2.50
Catalina $24.00
- Chicken, capsicum, red onion.
Bircher Muesli $13.00
- With poached fruit.
Mince on Ciabatta Toast $16.00
- With smashed peas.
Orion $24.00
- Fresh fish, prawns, salsa.
Hercules $24.00
- Beef pastrami, salami, blue cheese and olives.
Kids Pizza (See Pizza Menu Here) $8.50

Sirloin 300g $23.00
Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce
Fish n Chips $22.50
- Crispy beer battered fresh fish lemon aioli and fries
The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
Chicken Parmigiana $20.50
- Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
Brulée
- Please ask your waitperson for today's special
Lemon Tart
Liver and Bacon $14.90
- Crispy bacon, creamy mash, onion gravy

BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
BACON & EGG $11.50
- s/w toast soldiers
GINGER & WHITE CHOCOLATE BRULEE $13.00
PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
BACON & EGGS $16.50
- eggs done as you like, scrambled fried poached SW crispy bacon & toast
CORNED BEEF HASH $17.50
- Sw poached eggs & a whole grain mustard hollandaise
TOASTED SANDWICH $17.50
- served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)

Biscocho Cafe

Auckland Region > Auckland > Biscocho Cafe

Address

200 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

Phone

095746434

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM