Bistro Bambina in Auckland Menu

BAMBINA PONSONBY BAMBINA PONSONBY
  • Salmon breakfast salad poached eggs, seeds, almonds $16.50
  • Organic porridge chia seed nuts $15.50
  • fruit, raglan coconuts yoghut, granola $15.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Organic oats clod pressed juice, yoghurt almonds, coconut $15.50
  • Fresh fruit, coconuts or natural yoghurt $15.50
  • Free range eggs scrambled poached fried on sourdough $10.50
  • Half and half, fresh fruit toast $15.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Mediterranean eggs, bacon $16.50
  • Corn fritters bacon, tomato $16.50
  • Toast/bagel and preserves $6.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Chicken salad, cos lime, peanut, coriander $21.50
  • Salmon, ginger coriander, spinach, rice noodles, lime, chilli $21.50
  • Pasta, italian sausage chili, cress $21.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Lamb bitters, mint, feta carrot, cumin $21.50
  • Salmon salad, quinoa, watercress, pistachio, lemon $21.50
  • Vine tomato, avocado basil
  • Vine tomato, goat cheese, basil
  • Smashed, avocado, broad bean $15.50
  • Chicken sourdough $17.50
  • Steak sourdough $17.50

Nearby Sample Menus

  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Add an extra roll $4.00
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • smoked fish, creme fraiche, turkish pide $11.00
  • jonah's bombay nut mix $5.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • breads, smoked butter, spread $8.00
  • buttermilk fried chicken, mash, gravy $25.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
  • brown butter popcorn, porcini, truffle salt $5.00
  • Prawn Fried Rice, Sweet and Sour Pork / Wonton, Combination Chow Mein, Bami Goreng $56.00
  • Nasi Goreng(Rice) / Bami Goreng (Noodle) $15.00
  • Beef/Pork/Chicken/BBQ Pork $12.00
  • Sunview Fried Rice, Sweet and Sour Chicken, Vegetable Delight, Nasi Goreng $54.50
  • Served on Steamed Rice
  • with fresh vegetables and mushrooms
  • Plain Egg $10.00
  • Prawn $15.00
  • Chicken 65 $12.99
  • Lamb Saagwala $11.99
  • Potato Saagwala $8.99
  • Prawn Saagwala $12.99
  • Paratha $2.00
  • Chicken Jalfrezi $12.99
  • Chicken Korma $10.99
  • Vegetable Samosa $1.00
  • Coleslaw $1.80/$5.00
  • 2 fish & chips $8.50
  • Lasagne Topper
  • COMBO 3 $15.00
    • 20chicken Nuggets, Pepsi can, chips
  • Hash Brown $1.50
  • Sausage
  • Hot Dog
  • Waffle Chips
  • HAWAIAN BURGER $ 6.50
  • PRAWN TWISTER $ 1.50
  • SCALLOP $ 2.00
  • Divers Catch Bag $ 10.90
    • 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
  • CRUMBING FEE EXTRA $ 1.00
  • 6 Oysters & 1/2 Chips $ 11.95
  • SCALLOP FRITTER $ 5.50
  • KUMARA CHIPS $ 5.00
  • Pineapple $1.20
  • Steak $4.00
  • fish $6.00
  • Snapper
  • ●Extra
  • Vegetarian $5.50
  • Fish of the day
  • Steak and egg $4.50
  • Tagliata of wagyu beef rump $29.50
    • Charcoal asparagus salad, mix mushroom carbonara
  • Pannacottalova vanilla pannacotta $11.50
    • Strawberry salad, meringue, moscato zabaione
  • Parmigiana eggplant, mozzarella, parmesan, basil $23.50
  • Rum baba chantilly cream, summer berry salad $10.50
  • Tuna preserved, panzanella salad $18.50
  • Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
  • Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
  • Pumpkin preserved $9.50
    • Chilli, garlic, mint, extra virgin olive oil, aged balsamic
  • Cheese $2.00
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • HOMEGROWN $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Mushroom or Egg $1.50
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Pineapple, Mango or Beetroot $1.00
  • Blue/Brie Cheese $3.00
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Subzi Bahaar $10.00
    • seasonal vegetable cooked in spices, onion and tomatoes
  • Cheese Naan $3.00
  • Lamb Biryani $10.00
    • Lamb and rice mixed together with special spices
  • Bhuna Ghost $12.00
    • Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
  • Mattar Paneer $10.00
    • Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
  • Dal Makhani $10.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • ●Kothu roti
  • Brinjal / Chickpeas $5.00
  • White curry / Kiri hodi $3.00
  • Onion bajia (100g) $1.60
  • Vadai $8.00
    • Ulundu, masala
  • Chicken / Lamb $8.00
  • String hoppers kothu $10.00
    • Chicken / lamb/ egg / veg
  • Samosa $1.50
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Andiamo tiramisu $15
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Vegetable salad $9
  • Kikorangi blue $18
  • Cumin beef rice $10.90
  • Spicy beef rice $11.50
  • Spicy tomato sauce pasta $11.50
  • Fish+roast chicken $12.50
  • Cumin bacon rice $10.90
  • More options are available in the store
  • Black pepper chicken rice $10.90
  • Basa fish rice $11.50
  • Chicken kushiage $12.00
    • deep fried chicken thighs
  • Chicken thing with sweet and spicy $5.50
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Prawn tempura $18.00
  • Prawn $6.00
  • Vegetable tempura $14.00
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Prawn twister $9.50
Bistro Bambina

Bistro Bambina

location

Address

25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

09-3604000

clock

Opened hours

Sunday 7:00 - 16:00 Monday 6:30 - 16:00 Tuesday 6:30 - 16:00 Wednesday 6:30 - 16:00 Thursday 6:30 - 16:00 Friday 6:30 - 16:00 Saturday 7:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch

Location
25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
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