Address
25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
Bistro Bambina in Auckland Menu
Are you the owner? Manage this listing for free.
BAMBINA PONSONBY- Salmon breakfast salad poached eggs, seeds, almonds $16.50
- Organic porridge chia seed nuts $15.50
- fruit, raglan coconuts yoghut, granola $15.50
- Muesli, fruit, coconut or natural yoghurt $15.50
- Organic oats clod pressed juice, yoghurt almonds, coconut $15.50
- Fresh fruit, coconuts or natural yoghurt $15.50
- Free range eggs scrambled poached fried on sourdough $10.50
- Half and half, fresh fruit toast $15.50
- Ricotta hotcakes, fresh fruit $16.50
- Mediterranean eggs, bacon $16.50
- Corn fritters bacon, tomato $16.50
- Toast/bagel and preserves $6.50
- Rare grilled tuna, cos, avocado, crispy capers $21.50
- Chicken salad, cos lime, peanut, coriander $21.50
- Salmon, ginger coriander, spinach, rice noodles, lime, chilli $21.50
- Pasta, italian sausage chili, cress $21.50
- Risotto, prawn, broad bean, lemon $21.50
- Lamb bitters, mint, feta carrot, cumin $21.50
- Salmon salad, quinoa, watercress, pistachio, lemon $21.50
- Vine tomato, avocado basil
- Vine tomato, goat cheese, basil
- Smashed, avocado, broad bean $15.50
- Chicken sourdough $17.50
- Steak sourdough $17.50
Nearby Sample Menus
-
GRILLED ARABIC BREAD $9.50
- garlic oil Jalapeno & Chickpea Dip
-
AMITS TANDOORI CHICKEN $13.50
- saffron rice poppadum, raw mango chutney
-
ROASTED PUMPKIN RIGATONI $21.50
- ricotta, sizzling sage, tomato petals, Waldorf salad
-
RAS EL HANOUT LAMB MEATBALLS $12.50
- pomegranata, slaw
- Spiced Chickpea Kale Feta tomato salad $7.50
- Scotch 250g $27.50
- HAND-CUT CHIPS $4.00
- String Fries $7.50
-
Biriyani with salad, pickle and pappad $11.99
- Chicken, vegetable
-
Lamb masala $13.99
- Lamb cooked in spicy and roasted gravy
-
Lamb roast $13.99
- Lamb cooked in rich and spice gravy
- Raita $3
- Kerala fish fry $12.99
- Veg. Pakora + mint chutney $7.99
-
Kappa meen curry $12.99
- Kerala fish curry with casava
-
Butter prawns $13.99
- Prawns marinated on tandoori masala and cooked in the makhni gravy
- -Butter $0.50
-
Yuzu Shio Ramen (Basic+Yuzu Flavour) $15.00
- Yuzu is Asian citrus fruit and add lemony flavours and a nice little kick
- ●Extra Toppings
- Shio Tonkotsu Chashu Ramen (Basic+BBQ Pork) $15.00
- -Cheese / Pickled Bamboo Shoot / BBQ Pork / Spring Onion / Leek / Mussel $3.00
- Shoyo Tanpopo $15.00
- -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
- Cheese Ramen (Basic+Cheese) $15.00
-
CAJUN CHICKEN BURGER $18.50
- brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
-
GARDEN OMELETTE $16.50
- tomato spinach, feta, mozzarella, basil pesto bread
-
EGG BENEDICT $16.00
- Baby spinach hollandaise on kaiser roll /gourmet potato cakes
-
BAGEL BAGEL $13.50
- house cured salmon, cream cheese, capers, red onion, dill
-
CAJUN CHICKEN SALAD $16.50
- grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
- EGG $2.00
-
BOTANY GARDEN GRILL $18.50
- Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
-
B.L.A.T $16.50
- s/w fries
- Bowl of hearts $5
- Pickled slaw (vg) $5
-
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
-
Salt ‘n’ pepa tofu $ 12
- With oi muchim
-
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
-
Matcha custard-jelly $11
- With ginger nuts & charred nashi pear
-
Shoestring Fries (v) $7
- With curry salt, mayo
- Cambodian Raw Beef $12
- Pineapple Fritter $1.20
- 2 SPRING ROLLS
- 4 SNAPPER
- 2 mussels, 2 Oysters
- Steak Egg Toasted $3.50
- Hamburger $2.70
- Ham Onion Toasted $3.10
- $3 CHIPS
- Black Pepper Beef
- Tom Yum Soup (Chicken/Seafood)
- Chicken/Prawn Pad Thai
- Black Pepper Chicken Chops With Eel
- Lamb Stick ( 5 Sticks)
- Herb Jelly
- Curry Chicken With Malaysian Coconut Rice
- Seafood Fried (Noodle/Rice)
- Souvlaki chicken c (spicy) $16.00
- Chicken royal $14.00
- Souvlaki chicken (spicy) $12.00
- Chicken doner c $16.00
- Souvlaki c/d on rice $14.50
- Wedges $5.00
- Lamb doner c $16.00
- Garlic bread hummus $3.00
- Battered Banana $2.00
- Free Range Egg $1
- American Donut $2.00
- Chicken & Bacon Burger $8.00
- Battered Prawns $1.00
- Pineapple Fritter $1.50
- Bacon $1
- Oyster (Each) $2.00
- Beef Brisket $11.50
- Fried Beef with Flat Rice Noodle Dry $12.80
- Hollow-stem Vegetable (Seasonal) $14.80
- -Small $2.00
- Shredded Roast Duck Meat in Red Curry $21.80
- Any 2 BBQ Combinations
- Mixed Seafood Rate.Sizzling $20.80
- Tofu with Combination Vegetables $16.80
-
Tempura don $11.90
- Vegetable tempura with pan fried vegetables on rice
-
Chicken katsu (or pork or fish) $13.00
- Deep fried chicken or pork or fish cutlet with vevetable salad
- Combination tempura $14.00
- Nabi udon & sushi $16.00
-
Sashimi bento $15.90
- Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup
-
Sukiyaki $12.00
- Special marinated tender beef simmered with vegetable and vermicelli served with rice
-
Grilled salmon sushi $1.00 to $3.00
- From
-
Cheese roll $1.00 to $3.00
- From
-
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
-
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
-
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
-
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
-
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
-
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
-
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
-
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
-
SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
- Served w/ steak fries, green leaf salad & lemon herb butter
-
Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs
- Green Leaf Salad w/ balsamic dressing
-
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
- Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
-
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
-
Fish & Chips
- Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
-
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
-
Yakiniku (beef)don $12.00
- stir fried beef with special sauce
- Sausage $5.50
- Mussels $4.50
-
Pork katsu don $12.00
- crumbed pork & egg soaked in dashi sauce
- Prawn wrapped with pork $5.50
-
Kumara ball $5.50
- deep fried kumara ball
- Grill rice ball $3.50
-
Karaage chicken $10.00
- deep fried chicken ball
- Chicken & Bacon Ranch Melt N/A
- Ham N/A
- Thinly Cut Sour Cream & Chives N/A
- Chicken Teriyaki N/A
- Wheat N/A
- Thinly Cut Ready Salted N/A
- Choc Chip N/A
- Italian B.M.T N/A
Bistro Bambina
Phone
09-3604000
Opened hours
Sunday
7:00 - 16:00
Monday
6:30 - 16:00
Tuesday
6:30 - 16:00
Wednesday
6:30 - 16:00
Thursday
6:30 - 16:00
Friday
6:30 - 16:00
Saturday
7:00 - 16:00
Price
None
Type
None
Service
Table Service
Cuisine
Mediterranean
Features
Breakfast , Waitstaff , Lunch , Seating , Brunch
25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
- Auckland Mediterranean Menus
- Auckland Region Mediterranean Menus