Bistro Bambina in Auckland Menu

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Salmon breakfast salad poached eggs, seeds, almonds $16.50
Organic porridge chia seed nuts $15.50
fruit, raglan coconuts yoghut, granola $15.50
Muesli, fruit, coconut or natural yoghurt $15.50
Organic oats clod pressed juice, yoghurt almonds, coconut $15.50
Fresh fruit, coconuts or natural yoghurt $15.50
Free range eggs scrambled poached fried on sourdough $10.50
Half and half, fresh fruit toast $15.50
Ricotta hotcakes, fresh fruit $16.50
Mediterranean eggs, bacon $16.50
Corn fritters bacon, tomato $16.50
Toast/bagel and preserves $6.50
Rare grilled tuna, cos, avocado, crispy capers $21.50
Chicken salad, cos lime, peanut, coriander $21.50
Salmon, ginger coriander, spinach, rice noodles, lime, chilli $21.50
Pasta, italian sausage chili, cress $21.50
Risotto, prawn, broad bean, lemon $21.50
Lamb bitters, mint, feta carrot, cumin $21.50
Salmon salad, quinoa, watercress, pistachio, lemon $21.50
Vine tomato, avocado basil
Vine tomato, goat cheese, basil
Smashed, avocado, broad bean $15.50
Chicken sourdough $17.50
Steak sourdough $17.50

Nearby Sample Menus

Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Charred broccoli w/ labneh, medjool dates & almonds $9
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds

Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
-Vegan option—miso ginger tofu scramble +3.0
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
-Paleo toast +$1.0
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado

Steak $3.50
Squid with Ginger & Spring Onion $13.50
Donut $1.00
Chicken $3.50
Won Ton $10.50
Tomato $2.50
Seafood & Vegetable Black Bean Sauce $14.50
Sausage $1.30

-seafood $13.00
chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle
chef special pineapple fried rice
- chicken fried rice with mix vege, pineapple & egg
roast chicken on rice $11.00
- chef special roast chicken on rice serve with pickles & BBQ sauce
black pepper udon noodle $11 / $13
- black pepper chicken stir fried with udon noodle & vegetable
-prawn/squid $13.00
singapore fried noodle $11 / $13
- chef special stir fried vermicelli with vege and egg
nasi lemak beef rendang $12.50

Battered fish with straight cut fries and fresh salad topped with our homemade yogurt sauce $9.00
Chicken Souvlaki Kebab $10.50 / C $14.50
- Cooked with homemade chilli sauce
Lamb Satay Kebab $11.00 / C $15.00
- Cooked with homemade satay sauce
Chicken Works Kebab $12.00 / C $16.50
- Chicken with falafel, cheese, hummus, salad and sauce
Lamb Pasendeh $16.00
- Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
Dolma
- Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
Baklawa $3.00
Lamb Kebab $10.50 / C $14.50
- Marinated lamb shoulder steak

Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
Buckwheat Pancakes (GF)
Gado Gado (GF)
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam
Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns

Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
Junction omelette of the day
Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
Thick cut fries $10
- with aioli and herbed sea salt
Spanish baked eggs $18
- in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes

2. Tasty Peanuts Sauce $12
- Stir fried vegetables with our popular satay sauce
4. Green Curry Tofu (mild - med - hot) $12
- The most popular Thai curry with coconut milk and vegetables with tofu
8. Garlic And Pepper $12
- Stir fried vegetables with garlic and pepper
7. Fresh Chilli (Mild-Med-Hot) $12
- Stir fried vegetables with fresh chili
Prawns or Mixed Seafood $13
Tofu, Chicken, Beef or Pork
Prawn or Mixed Seafood $9
Prawn or Mixed Seafood $13

SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts

Corn fritters $15.50
-Smoked salmon $18.50
Smoked salmon $6.00
Big breakfast $19.50
- Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
Smoked salmon scrambled eggs $14.50
- GF available
Sausage / bacon $5.00
B.L.A.T $18.00
- (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
-Cream cheese $6.00

Fresh Fruit Platter $15.50
- seasonal fruit, Greek yogurt, honey & fruit compote
Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
French Toast $17.50
- fruit bread banana, fruit compote, maple syrup & bacon
Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
Bagel with preserves $6.50
- (ham & cream cheese)
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens

Steak $9.00
Tomato $2.50
Won Ton $9.00
Pork $9.00
Cheese $3.80
Prawn $12.00
BBQ Pork $10.00
Hawaiian $3.50

- Prawn 6 pcs $11.50
Chicken katsu $12.90
- Deep fried chicken with fresh salad and rice + miso
Vegetable Salad $11.00
Teriyaki Salmon / spicy pork / spicy chicken / spicy salmon $1.50
Salmon on prawn / Brown rice roll $1.50
Chicken teriyaki $13.90
- Teriyaki chicken thigh, salad, sushi, side dish and rice + miso
Seaweed salad $4.00
Chicken teriyaki $11.90
- Chicken thigh with teriyaki sauce, fresh salad and rice + miso

Lebanese bread and zaater or halloumi cheese $8.50
-Kufta (beef mince) $20.00
Lamb or beef salad $16.00
Fries /Salad / Grilled halloumi $7.00
-Garlic prawn $24.90
Baklawa nuts and ice cream and sugar syrup $10.00
Fattoush salads $15.00
- With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
Tabbouleh mixed with parsley onion tomato mint burghul olive oil and lemon juice and lettuce $11.00

Risotto $34.50
- Roast tomato and spring onion topped with seared tuna
Caesar salad $27.00
- Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Singapore crab $29.50
- Wah a mixed lettuce salad
Seasonal salad $9.00
The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
Angus eye fillet 160g $37.50
Baby carrots $9.00