Bistro Bambina in Auckland Menu

BAMBINA PONSONBY BAMBINA PONSONBY
  • Salmon breakfast salad poached eggs, seeds, almonds $16.50
  • Organic porridge chia seed nuts $15.50
  • fruit, raglan coconuts yoghut, granola $15.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Organic oats clod pressed juice, yoghurt almonds, coconut $15.50
  • Fresh fruit, coconuts or natural yoghurt $15.50
  • Free range eggs scrambled poached fried on sourdough $10.50
  • Half and half, fresh fruit toast $15.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Mediterranean eggs, bacon $16.50
  • Corn fritters bacon, tomato $16.50
  • Toast/bagel and preserves $6.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Chicken salad, cos lime, peanut, coriander $21.50
  • Salmon, ginger coriander, spinach, rice noodles, lime, chilli $21.50
  • Pasta, italian sausage chili, cress $21.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Lamb bitters, mint, feta carrot, cumin $21.50
  • Salmon salad, quinoa, watercress, pistachio, lemon $21.50
  • Vine tomato, avocado basil
  • Vine tomato, goat cheese, basil
  • Smashed, avocado, broad bean $15.50
  • Chicken sourdough $17.50
  • Steak sourdough $17.50

Nearby Sample Menus

  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • MEAT LOVERS $15.00
    • Ham, beef steak and bacon served on a barbecue sauce base
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • Snickers Sundae
    • w/ peanuts, oreo cookies, caramel, whipped cream
  • 5. Mac n cheese
  • ADD MEAT $6.50
  • Bootleg Scotch Pillet 200 gram $34.90
  • Homemade Bread $63.90
    • Bucharest butter
  • w/ Bottle of Angus The Ball - Wine Angus $97.00
  • 2. Chicken burger & chips
  • Westside Philly $19.90
    • Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
  • Chicken $11.00
  • Won Ton $0.50
  • Sausage $1.10
  • Steak $11.00
  • Wonton Noodle Soup $8.50
  • Pineapple Fritter $1.00
  • Ham Fried Rice $10.00
  • Pork Egg Foo Yong $9.50
  • Scotch 250g $27.50
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • GRILLED HAPUKA $28.50
    • orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
  • ROASTED PUMPKIN RIGATONI $21.50
    • ricotta, sizzling sage, tomato petals, Waldorf salad
  • RED WINE JUS
  • CRISPY PRAWN TACOS $13.50
    • corn, chili coriander shredded greens
  • MUSHROOM CREAM
  • PEPPERCORN & BRANDY
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Free range poached egg $2.50
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Free range streaky bacon $6.00
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • -Avocado & Halloumi Cheese $17.00
  • Farm Free Chicken $5.50
    • Sous Vide
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • -Smoked Salmon $18.50
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • 11. Noodles in cold meat soup $12.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • Noodle in a cold meat soup $6.00
  • 21. Braised Saury $12.00
  • Rice $2.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • Donburi - Teri-Chicken $14.00
  • Bento - Beef/Katsu Chicken $16.90
  • Miso Soup $2.40
  • Seaweed $5.50
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Tofu & Vege / Seafood $14.00
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • BulGoGi $ 13.00
  • BiBim Bap $ 13.0
  • Bibimbap in Hot Stone Pot $ 15.00
  • Squid with Rice $ 13.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Chicken with Rice $ 13.00
  • Spicy Cold Noodles $ 13.00
  • - 4 pieces Tuna & Cucumber
  • 4PC. REG $4.00
  • Teriyaki Chicken
  • Dragon Roll
  • - 8 pieces Seafood Celebration
  • - 4 pieces of Inari
  • - 4 pieces Regular Teriyaki Chicken
  • Deluxe Teriyaki Chicken
  • Curry Rice Roll $2.00
  • Bacon & Cheese $4.50
  • Crab Stick $1.20
  • Sausage $1.20
  • Bacon & Egg $4.00
  • Crumbed Pawn Cutlet $1.50
  • 2 fish, 2 crab sticks, 2 squid rings, $2.00 chips
  • Steak $4.00
  • Bacon, Egg, Cheese $8.00
  • Sweetcorn $ 1.00
  • Bacon Eggs On Toast $ 11.00
  • Ham $2.00
  • Bacon Lettuce Avocado Tomato $6.60
  • Scrambled Eggs On Toast $6.00
  • Scrambled Eggs Sausage & Hash Brown $8.00
  • Chicken $3.60
  • -With bacon $19.50
  • Fresh avocado or baby spinach $4.30
  • Sausages x 2 $5.00
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Tartines steak fries with house aioli $7.00
  • GF=Gluten free on request
  • Bacon x 2 $4.20
  • Crispy kale and healthy quinoa salad (GF) $18.50
    • Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
  • Unshelled king prawns with seasonal vegetables $19.00
  • Black pepper chicken with E-Fu noodle $12.50
  • Satay beef udon $11.00
  • Tofu noodle Soup $8.00
  • Egg fried rice $9.00
  • Deep fried pork steak in honey sauce $22.00
  • Chicken & Egg on rice $10.50
  • Scallops in wine sauce $25.00
Bistro Bambina

Bistro Bambina

location

Address

25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

09-3604000

clock

Opened hours

Sunday 7:00 - 16:00 Monday 6:30 - 16:00 Tuesday 6:30 - 16:00 Wednesday 6:30 - 16:00 Thursday 6:30 - 16:00 Friday 6:30 - 16:00 Saturday 7:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch

Location
25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
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