Bistro Bambina in Auckland Menu

BAMBINA PONSONBY BAMBINA PONSONBY
  • Salmon breakfast salad poached eggs, seeds, almonds $16.50
  • Organic porridge chia seed nuts $15.50
  • fruit, raglan coconuts yoghut, granola $15.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Organic oats clod pressed juice, yoghurt almonds, coconut $15.50
  • Fresh fruit, coconuts or natural yoghurt $15.50
  • Free range eggs scrambled poached fried on sourdough $10.50
  • Half and half, fresh fruit toast $15.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Mediterranean eggs, bacon $16.50
  • Corn fritters bacon, tomato $16.50
  • Toast/bagel and preserves $6.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Chicken salad, cos lime, peanut, coriander $21.50
  • Salmon, ginger coriander, spinach, rice noodles, lime, chilli $21.50
  • Pasta, italian sausage chili, cress $21.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Lamb bitters, mint, feta carrot, cumin $21.50
  • Salmon salad, quinoa, watercress, pistachio, lemon $21.50
  • Vine tomato, avocado basil
  • Vine tomato, goat cheese, basil
  • Smashed, avocado, broad bean $15.50
  • Chicken sourdough $17.50
  • Steak sourdough $17.50

Nearby Sample Menus

  • Kooba (DF) $4.00
    • Mince Meat, Bulgar Wheat. Cooking Onion.
  • Cauliflower Salad(DF)(V) $13.00
    • Cauliflower Coriander Lemon, Garlic and pita Bread.
  • Dish Salad $19.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Beef
  • Mini shawarma $10.00
    • Chicken Garlic Sauce, chips.
  • Kunafa $15.00
  • Lamb/Beef(extra) $6.00
  • Vegetarian On Rice(GF)(V) 18.00
    • falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
  • Arias $18.00
    • Minced Lamb. Tomato, Capsicum. Cooked Onion, in Garlic Toasted Pita Pocket, Served with Greek Yoghurt & Hummus.
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Sea, Sea, Land, Mouth $21.50
  • Mushrooms on Toast GFA, VG $17.50
  • Marcher Muesli GF, VG, DF $13.50
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Or, with pancetta $27
  • Wagyu beef burger, provolone, bread & butter pickles, crisps $24
  • Garden harvest $8
  • Or, with black pudding $28
  • Moroccan eggs, lentils, campagne $22
  • Eggs Benedict $20
    • smoked trevally, bacon, mushroom, black pudding
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Three Cheese Garlic Bread $12.80
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Seafood Platter S $28.50 L $53.50
    • A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
  • - Mild Yellow Curry $17.90
  • Torbay Lunch Box $19.90
  • Browns Bay Lunch Box $19.90
  • -Main $13.00
  • -5pcs $8.00
  • -Half $8.00
  • Vege Tempura Udon $13.00
  • ·Salmon Sashimi Don
  • Prawn Tempura Udon $15.90
  • Replace to garlic naan $1.00
  • Vindaloo $10.99/$10.99/$11.99
    • a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
  • Sagwala $10.99/$10.99/$11.99
    • tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Namaste chicken salad $13.00
    • boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • Korma $10.99/$10.99/$11.99
    • boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Handi chicken $10.99
    • chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
  • Mango chicken $10.99
    • chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Beef & vege on fried ride noodle $12.80
  • Gold pomfret with pan fried $16.80
  • Yangzhou fried rice $12.80
  • Combinatio seafood & deep fried tofu $19.80
  • Beef & scrambled eggs on rice $10.80
  • French toast $5.00
  • Pork stomach stir fried preserved vege $18.80
  • Pan fries egg & ham $4.80
  • Hawaiian $3.80
  • Onion Ring $0.60
  • Potato $0.90
  • Mussel $9.00
  • Paua $2.40
  • Kumara Chips $4.00
  • Fish $4.60
  • Chicken Nuggets $9.00
  • Chicken sweet corn soup $9.00
  • Steak & egg $5.50
  • Nasi gorang (meat, veges & rice) $11.50
  • Prawn, pineapple & veges $13.00
  • Sweet & sour won ton $9.50
  • Banana fritter $1.50
  • Won ton soup $8.50
  • Combination $10.00
  • Vegetables $9.00
  • Steak $3.50
  • Paua Fritter $2.20
  • American hot dog $3.50
  • Ham, cheese a pineapple $4.00
  • Chicken Nugget $0.60
  • Vegetables $11.00
  • Combination $12.00
  • -Chicken $11.50
  • -Chicken & Fish Balls $11.50
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • -Fish Fillet / Prawns / Squids / Seafood $15.50
  • -Prawns / Squids / Seafood $13.50
  • -Lamb $14.50
  • -Lamb / Fish Fillet / Prawn / Seafood $14.50
  • Ikan Goreng $17.50
    • Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
  • Goat curry $14.00
  • Chicken sweet & sour $8.00
  • Lamb fried rice $9.00
  • Bhajiya (4) $3.00
  • Vegetable samosa $2.00
  • Hot chips $3.00
  • Tuna sandwich $4.00
  • Sandwich $4.00
  • Extra noodle $4
  • Cold shredded pig ear $6
  • Sauteed pork with capsicum and bean curd in chill sauce $10
  • Southed diced chicken with chili (spicy) $19
  • Noodles with braised (or spicy) pork intestine $11.99
  • Fried noodles with vegetable $10
  • Noodles in sichuan style $8
  • Fried rice with beef $10
  • 71. Spicy Pork Salad $12.90
  • 21. Teriyaki Tofu $10.90
  • 46. Teriyaki Chicken $14.90
  • 47. Spicy Chicken $14.90
  • 53. Teriyaki Beef Scotch $16.90
  • 4. Fried Chicken Wings (6 pieces) $6.90
  • 50. Teriyaki Fish $14.90
  • 41. Unagi Set $18.90
  • Eye Fillet 200g $28.00
  • Hawaiian $16.90
    • Ham, caramelised pineapple, mozzarella cheese
  • Steak of the Week POA
    • Please see your waitperson for today's special
  • Lemon Tart
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
  • Salt & Pepper Squid $15.90
    • Salad, lemon aioli
  • Beer Battered onion rings $4.00
  • The ‘Doon Burger $19.00
    • With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
Bistro Bambina

Bistro Bambina

location

Address

25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

09-3604000

clock

Opened hours

Sunday 7:00 - 16:00 Monday 6:30 - 16:00 Tuesday 6:30 - 16:00 Wednesday 6:30 - 16:00 Thursday 6:30 - 16:00 Friday 6:30 - 16:00 Saturday 7:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch

Location
25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
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