Address
25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
Bistro Bambina in Auckland Menu
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BAMBINA PONSONBY- Salmon breakfast salad poached eggs, seeds, almonds $16.50
- Organic porridge chia seed nuts $15.50
- fruit, raglan coconuts yoghut, granola $15.50
- Muesli, fruit, coconut or natural yoghurt $15.50
- Organic oats clod pressed juice, yoghurt almonds, coconut $15.50
- Fresh fruit, coconuts or natural yoghurt $15.50
- Free range eggs scrambled poached fried on sourdough $10.50
- Half and half, fresh fruit toast $15.50
- Ricotta hotcakes, fresh fruit $16.50
- Mediterranean eggs, bacon $16.50
- Corn fritters bacon, tomato $16.50
- Toast/bagel and preserves $6.50
- Rare grilled tuna, cos, avocado, crispy capers $21.50
- Chicken salad, cos lime, peanut, coriander $21.50
- Salmon, ginger coriander, spinach, rice noodles, lime, chilli $21.50
- Pasta, italian sausage chili, cress $21.50
- Risotto, prawn, broad bean, lemon $21.50
- Lamb bitters, mint, feta carrot, cumin $21.50
- Salmon salad, quinoa, watercress, pistachio, lemon $21.50
- Vine tomato, avocado basil
- Vine tomato, goat cheese, basil
- Smashed, avocado, broad bean $15.50
- Chicken sourdough $17.50
- Steak sourdough $17.50
Nearby Sample Menus
-
Pork Belly $26.00
- roasted pork belly served with Sauerkraut and dumplings
-
Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
-
Zigeunerschnitzel $28.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 2 pieces
-
Medallions of Venison $28.00
- medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
-
Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes
-
Chicken Schnitzel “Wiener Art” $28.00
- breadcrumbed chicken Schnitzel 2 pieces
-
Greek Salad $20.00
- Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
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KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
- Fresh fruit, coconut or natural yoghurt $15.50
- Toast/bagel and preserves $6.50
- Risotto, prawn, broad bean, lemon $21.50
- Free range eggs scrambled, poached, fried on sourdough $10.50
- Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
- Ricotta hotcakes, fresh fruit $16.50
- Mediterranean eggs, bacon $16.50
- Rare grilled tuna, cos, avocado, crispy capers $21.50
-
Thai Sauce Dishes $15.00
- With white rice and vegetables.
- Ham $4.50
- Egg $3.50
-
Chop Suey $11.50
- Without noodles
-
Black Bean Sauces Dishes $15.00
- With white rice & vegetables
-
Golden Bridge Special Chow Mein $15.50
- With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
- Omelettes (Fu Yoong) $11.50
- Won Ton Soup $9.50
- HAMBURGER $5.00
- BACON & SWEET CORN FRITTERS
-
CHIPS $2.50
- min.
- MUSSEL FRITTER $3.20
- CHEESEBURGER $5.80
- CORN FRITTER $3.50
- SWEET CHILLY 50¢
- SCALLOP $2.00
- Kingfish crudo, watermelon, gazpacho $19.00
- Green beans, lemon, chervil $8
- Crayfish, new season potatoes, tomato, radish $39
- Folded egg, lamb sausage, seasonal greens, tomatoes $28
- -Sweet corn, zucchini, mint, monte vecchio $16.00
- Squash panzanella, feta, sesame crumb $8
- Prosciutto, green onion, sweet corn, feta $20.00
- Crema fritta, plum, macadamia $14
- Sausage $ 1.30
-
Super Pack $13.50
- 5pc & chips
-
Hot Dog $ 1.80
- on the stick
- 2 Fish, 2 regular chicken, 2 crabsticks, $1 chips $ 10.50
- Mixed Regular Pieces only
-
Drumsticks $ 2.90
- Per piece
- Moro Bar $ 2.60
- Battered Sausage $ 1.40
- 1/2 CHICKEN $6.80
- CHIPS $2.00
- (with fried soft noodles & vegetables)
- SEAFOOD SPECIAL CHOW MEIN $13.80
- PORK $9.50
- ROAST PORK $9.50
- NASI GORENG RICE $10.00
- CHEESE $3.50
- Lemon fish $11.50
- Combination meats $11.00
- Salt and pepper spare ribs $12.50
- BBQ pork $11.00
- Pork $10.00
- Pork $10.00
- Combination meats $11.50
- Beef $10.00
- - large $17.00
- Lamb $19.00
- Lamb $23.00
-
Bread & dips $13.00
- Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
- Combination $14.50
- - large $17.00
- Chicken $19.00
-
Vegetarian fritters $17.00
- Zucchini, carrot and feta fritters served with salad and a minted garlic yoghurt sauce.
-
CLAMS & TUATUA $15.00/ $28.00
- Steamed in cider, bacon broth
-
GRAHAM’S SIX GRAPES $18.00/ $145.00
- Portugal NV (Glass/Bottle)
-
ICE CREAM $9.00
- Vanilla maple
- Roast cauli, romesco, cheese $12.00
-
CHILLED SEAFOOD BOARD $32.00
- Oysters, clams, tuna ‘poke’, mussels & shrimp
- Boston butt pulled pork $10.00
-
DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
- Purple slaw, apple dressing $9.00
- POTATO NUGGETS $7.50
-
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
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HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
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CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
-
BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
-
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
-
SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
-
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
- Toasts (2 Pieces) $3.50
-
Sweet and Sour Pork $19.50
- Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
-
Greek Salad $16.50
- Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber
-
Dragon Prawns $28.00
- In hot and sour garlic sauce, served with rice and salad
-
Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
-
Fish of the Day $23.00
- Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
-
Chicken Tikka Masala $19.50
- Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
-
Three Eggs Omelette $13.50
- Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
-
Potato Wedges SP$5.90/PM$4.90
- with sour cream and sweet thai chilli sauce
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Meatballs SP$11.50/PM$9.50
- with spicy tomato sauce, vegetables and mashed potatoes or fries
-
Roast Duck SP$25.50/PM$23.50
- Half duck
-
Soya Chicken SP$11.50/PM$9.50
- Quarter chicken
-
Soya Chicken SP$12.50/PM$10.50
- on steamed rice and bok choy
- Pigs trotters SP$11.50/PM$9.50
-
Side Order SP$9.50/PM$8.50
- BBQ pork
- BBQ pork singapore noodle SP$9.50/PMP$8.50
- Sunnyside up $2.00
- Fried rice $12.00
- Taiwanese $4.00
- Fried chicken fillet on $12.00
- Marinated egg $1.5
- Wonton soup $5.00
- Pork mince on rice $12.00
- Marinated $4.00
-
Steamed rice Extra Top-up $2.99
- Steamed basmati rice. Complimentary with any curry
- Fruit cream $4.99
-
Shahi paneer $13.99
- Cubes of cottage cheese cooked in tomato sauce, flavored with ginger and fresh chillies
-
Mutter Paneer/Mushroom $13.99
- Diced mushroom/cottage cheese cooked with green peas, onion, pepper and tomato
-
Chilli chicken (gravy) $15.99
- Deep fried chicken cubes with pepper, onion, chilli and chinese spices
- Kesar kheer $4.99
-
Chawla's platter $21.99
- Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
-
Malai Kofta $13.99
- Potato balls cooked in mid creamy sauce
Bistro Bambina
Phone
09-3604000
Opened hours
Sunday
7:00 - 16:00
Monday
6:30 - 16:00
Tuesday
6:30 - 16:00
Wednesday
6:30 - 16:00
Thursday
6:30 - 16:00
Friday
6:30 - 16:00
Saturday
7:00 - 16:00
Price
None
Type
None
Service
Table Service
Cuisine
Mediterranean
Features
Breakfast , Waitstaff , Lunch , Seating , Brunch
25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
- Auckland Mediterranean Menus
- Auckland Region Mediterranean Menus