Bistro Bambina in Auckland Menu

BAMBINA PONSONBY BAMBINA PONSONBY
  • Salmon breakfast salad poached eggs, seeds, almonds $16.50
  • Organic porridge chia seed nuts $15.50
  • fruit, raglan coconuts yoghut, granola $15.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Organic oats clod pressed juice, yoghurt almonds, coconut $15.50
  • Fresh fruit, coconuts or natural yoghurt $15.50
  • Free range eggs scrambled poached fried on sourdough $10.50
  • Half and half, fresh fruit toast $15.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Mediterranean eggs, bacon $16.50
  • Corn fritters bacon, tomato $16.50
  • Toast/bagel and preserves $6.50
  • Rare grilled tuna, cos, avocado, crispy capers $21.50
  • Chicken salad, cos lime, peanut, coriander $21.50
  • Salmon, ginger coriander, spinach, rice noodles, lime, chilli $21.50
  • Pasta, italian sausage chili, cress $21.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Lamb bitters, mint, feta carrot, cumin $21.50
  • Salmon salad, quinoa, watercress, pistachio, lemon $21.50
  • Vine tomato, avocado basil
  • Vine tomato, goat cheese, basil
  • Smashed, avocado, broad bean $15.50
  • Chicken sourdough $17.50
  • Steak sourdough $17.50

Nearby Sample Menus

  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • ●Bagel $7.50
    • With cream cheese & jam
  • -Sausage / Chicken / Button Mushrooms $4.00
  • Creamy Chicken & Mushroom & Fettuccine $18.00
    • With sundried tomatoes, mushrooms & herbs, topped with parmesan
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • Fruit Toast $6.50
    • With butter & jam
  • Petite Salad $5.00
    • Lettuce, cherry tomatoes, cucumber & red onion
  • -Add chicken, bacon, salmon or tuna $16.50
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • Ask about the daily specials
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Panna cotta with winter berry compote and sablé $12.00
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • -side bread $3.00
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Ota-Ika Raw Fish $5.00
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Lamb Curry $5.00
    • 1/2 serve
  • Maaza Mango $3.00
  • Lu $10.00
    • each
  • Keke Mamoe $1.00
    • each
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • MUSHROOMS ON TOAST $17.90
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • - BACON $17.90
  • POTATO ROSTI $17.50
    • Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Collard greens $9
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Pickles $8
  • Moonshines cornbread with burnt butter $7
  • Pigtail fries, bobbyjohn, aioli $12
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • Buffalo Chicken Wings & Blue Cheese Sauce $12.00
  • Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
  • Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
  • Kumara chips with bacon salt & homemade aioli $8.50
  • Pies Are Served With A Choice Of Fries Or Salad
  • Orange chocolate truffles $9.50
  • Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
  • Won Ton soup $7.00/15p
  • Prawn $4.00
  • Pork meat Luncheon $4.00
  • Vermicelli (wide) $2.00
  • Shanghai Bokchoy $2.00
  • Rice with braised chicken (in bones) $12.00
  • Rice with pickled vegetable and shredded meat $10.00
  • Noodles served with beef braised with soy sauce $8.50
  • Salt & Pepper Pork Spare Ribs $28.00
  • Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
  • Salted Fish Flavoured Eggplant in Garlic Sauce on Rice $16.00
  • Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
  • Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
  • Fried Noodle with Shredded Duck and Vegetable $16.00
  • Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
  • -Whole $48.00
  • Mcfly $18.00
    • Fried chicken, bacon, aged cheddar, mayo, BBQ sauce
  • Quinoa salad $10.00
    • Quinoa, spinach tomato, red onion, cucumber, rocket, feta, mint, parsley garlic, pita crisps
  • Sherry ice cream $12.00
    • Pedro ximenez sherry & your choice of kohu road vanilla bean or duck island chocolate & cherry crunch
  • Pork $14.00
    • 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
  • Moroccan melt $18.00
    • 12 hour braised & roiled 1st class lamb shoulder, grilled halloumi, red pepper harissa, wild rocket, mayo, tom jam
  • -With duck island ice cream $12.00
  • Spiders $12.00
    • Limoncello lemonade, kohu road vanilla bean ice cream or aperal, the hana brut, kohu road vanilla bean ice cream
  • Potato skins $9.00
    • With truffle oil and homemade aioli
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • CHICKEN SATAY ON RICE $10.00
  • Fried salmon $7.20
  • Onigiri $2.20 each
  • On cream cheese sushi
  • Nigiri $1.60 each
  • Cream cheese and pineapple $7.00
  • -Medium $40.00
    • 50 pieces
  • -Ramen $8.00
  • Fish katsu $7.80
  • Thai fried rice $10.00
    • Fried rice with egg, meat, onion and vegetables.
  • -Chicken, pork or beef $11.00
  • Mixed fresh chilli $13.00
    • Stir fried mixed meat with homemade sauce, fresh chilli & vegetables, served with rice.
  • -Lamb $11.50
  • Red Curry
    • Red curry paste with chicken, beef or pork and vegetables in coconut milk, served with rice.
  • Prawn rolls $9.00
    • Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
  • -Squid, prawns or seafood $13.00
  • Curry puff $7.00
    • Minced chicken mixed with yellow curry and mixed vegetables (5 pieces).
  • Crispy Salt and Pepper Squid $16
    • served on a bed of mesclun and dressed with garlic aioli
  • Lamb and Cheese Burger $10
    • with chips and tomato sauce
  • Sides $4.5
    • Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
  • Toasted Sandwich $6
    • your choice of 3 fillings, ham / cheese / onion / bacon / tomato / pineapple
  • Market Fish & Chips $18
    • panko crumbed and served with a green salad, beer battered fries and tartare sauce
  • Waffles $9
    • with cream, berries and maple syrup
  • French toast $9
    • brioche French toast, bacon, banana and maple syrup
  • Manuka Smoked Bacon and Eggs $14
    • any style, on your choice of toast
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Wraps / Sandwiches / Panini $9.00
  • Sweet Loaf $4.00
  • Scones $3.80
Bistro Bambina

Bistro Bambina

location

Address

25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

09-3604000

clock

Opened hours

Sunday 7:00 - 16:00 Monday 6:30 - 16:00 Tuesday 6:30 - 16:00 Wednesday 6:30 - 16:00 Thursday 6:30 - 16:00 Friday 6:30 - 16:00 Saturday 7:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Brunch

Location
25/268 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
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