Bistro Bambina in Auckland Menu

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Salmon breakfast salad poached eggs, seeds, almonds $16.50
Organic porridge chia seed nuts $15.50
fruit, raglan coconuts yoghut, granola $15.50
Muesli, fruit, coconut or natural yoghurt $15.50
Organic oats clod pressed juice, yoghurt almonds, coconut $15.50
Fresh fruit, coconuts or natural yoghurt $15.50
Free range eggs scrambled poached fried on sourdough $10.50
Half and half, fresh fruit toast $15.50
Ricotta hotcakes, fresh fruit $16.50
Mediterranean eggs, bacon $16.50
Corn fritters bacon, tomato $16.50
Toast/bagel and preserves $6.50
Rare grilled tuna, cos, avocado, crispy capers $21.50
Chicken salad, cos lime, peanut, coriander $21.50
Salmon, ginger coriander, spinach, rice noodles, lime, chilli $21.50
Pasta, italian sausage chili, cress $21.50
Risotto, prawn, broad bean, lemon $21.50
Lamb bitters, mint, feta carrot, cumin $21.50
Salmon salad, quinoa, watercress, pistachio, lemon $21.50
Vine tomato, avocado basil
Vine tomato, goat cheese, basil
Smashed, avocado, broad bean $15.50
Chicken sourdough $17.50
Steak sourdough $17.50

Nearby Sample Menus

Chicken Sweet Corn $8.50
Prawn $14.00
Butter Sausage $2.00
Steak & Cheese $6.40
Tony'S $7.40
Bacon $4.20
Chicken $14.50
Cheese & Tomato $4.20

Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
Crispy Snapper Wings w/ house made tartare & lemon $22
Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Salt & Pepper Squid Bowl w/house made garlic aioli. $16

Red Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai red curry with vegetables and bamboo shoot
Gai Pad Neau Mai Pang (Mild only) $17.80
- Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
Prawn $22.00
Prawn $22.00
Sam Choy $9.20
- Brie deep fried in wonton pastry with Thai herbs
Slow cooked beef $18.00
Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
Chicken $18.50

Paper Moon Fish & Chips $19.5
- Beer battered market fish served with salad greens, skinny fries and tartare sauce
Confit duck leg $28
- Served with braised whitloof and date and creamy feta puree
Rosemary dusted fries $7
- with aioli
Eggs Benedict $17
- Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and bacon
Pan-seared eye fillet wrapped in bacon $34
- Served with roasted baby potatoes, wilted spinach, onion rings and jus
Risotto of the Day P.O.A
Side Orders $7.5
- Tossed green salad, tomato, feta & house vinaigrette
Chocolate brownie $9
- with chocolate sauce and vanilla bean ice cream

Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.

Cassata Ice Cream $10.50
- traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
Tiramisu $10.50
- a delightful homemade Italian dessert served with cream
Seafood Marinara $21.50
- mixed seafood in a napoletana sauce
Tea $4.00
Soup of the day served with homemade bread $10.50
- please ask our staff
Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
Capricioza $17.50 / $22.50
- tomato, feta, cheese, olives, anchovies & capers
Afogato $9.00

Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip

Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
Cheese Board $14.50
- A selection of NZ cheeses served with crackers, grapes and dips
Pan fried fish on risotto (gf) $28.50
- Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
Spicy chicken bites (gf) $15.50
- Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad

Deep Fried Prawn Twisters
Grape Nata
Salted Fish Fried Eggplant
Tom Yum Soup (Chicken/Seafood)
Herb Jelly
Chicken Stick With Honey (5 Sticks)
Chicken Heart (5 Sticks)
Seafood Noodle Soup

Honey King Prawn Noodles $12.80
Chicken Pack $12.00
- 15 Chicken Nibbles, $2 Chips, 1.5L Soft Drink
Squid Ring (1/2 dozen) $4.00
Three Mushroom Noodles $8.50
Singapore Fried Noodles $10.50
Moro Bar $2.50
Pork Bun $2.70
Snapper $4.50

TUE $3.50 / Roll
- Tuna Day
MON $3.50 / Roll
- Salmon Day
Beef Rice Bowl $10.90
THUR $3.50 / Roll
- Prawn Day
FRI $3.50 / Roll
- Black Rice Day
WED $3.50 / Roll
- Chicken Day
Tempura Udon $10.90
SAT $3.50 / Roll
- Vegetable Day

Extra Shot +60c
Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
Gluten Free toast (x2) $1.5
The Full Library Grilled bacon, slow roasted tomato, Belgian sausage, mushrooms, herbed potato rosti, eggs of your liking & 5 grain toast. $19.5
Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
Side Salad $6.0
Volume 2 Dessert $7.5
Zero Smoothie (Lactose Free) Lemon & Lime, Berry, Fejoa, Tropical or Mango $7.5

Fish $10.50
Whole flounder $6.50
Chow Mien $4.00/$5.00/$8.50
- small/medium/large
Ham steak $10.50
BBQ pork $6.30
Garlic bread $1.90
Sweet & sour $4.00
- fish/pork/chicken
Egg Foo young $5.00

Caesar Salad $15.90
- soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
Free Range Eggs Omelette $16.90
- with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
Moroccan Chicken wrap $8.50
Nachos $10.90
- corn chips topped with beef mince spicy beans cheese & sour cream
Tuscan Tart - $9.50
Sweet potato rosti eggs Florentine $17.90
- poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
Raspberry & Almond Tart $5.50
Ham, Mushroom & Potato Croquette - $5.50

Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Avocado toast $11.00
Garden salad/harissa vinaigrette $5.00
Bresaola $6.50
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Tomato $4.00
Black pudding $6.50