a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
Scotch Fillet $27.00
250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
Cheese Platter $21.00
Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
-main $22.00
Torta Caprese (GF) $9.50
a home made chocolate and almond cake served with chocolate ice cream
four selections, Satay Todman Goong Poh Pia Pug Gari Puff
THREE COLOUR RICE $23.80
stir fried rice prawns chicken cashew nuts
OPTION 1
Pad Sam Ross Chicken, Panang Chicken Curry MILD/California beef WARM green curry prawn and chicken MEDIUM/Pug Pad Khing(stir fried vegetables light soy sauce ginger)MILD
SAM CHOY $11.50
brie deep fried in wonton pastry with Thai herbs four pieces
MACADAMIA CHICKEN $24.50
marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
EVIL JUNGLE PRINCE $24.00
pork red curry sweet basil capsicum, kaffir lime leaves HOT