The Portland Public House in Auckland Menu

PORTLAND PLATTERS PORTLAND PLATTERS
  • Selection of bread and dips $8.00
  • Portland house platter $35.00
    • Crispy chicken/schezwan calamari/spanish salami/jalapeno poppers/aranchini balls/chorizo/grilled bread & dips
  • Portland mezze/antipasto platter $35.00
    • Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
DESSERT DESSERT
  • Churros donuts with chocolate dipping sauce and whipped cream $10.00
  • Affogato $10.00
    • Scoop of vanilla ice cream/shot of espresso coffe
START WITH START WITH
  • Olives $6.00
  • Portland real spiced hand-cuts $8.00
  • -add bacon & cheese $4.00
  • Poutine $10.00
    • Shoestring fries/cheese curd/gravy
  • Japaleno poppers $8.00
SMALL PLATES SMALL PLATES
  • Pumpkin and mozzarella risotto balls served with aioli $9.90
  • Schezwan spiced calamari with sriracha mayo $9.90
  • Garlic herb n pizza bread $10.00
  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Crispy chicken taco $11.90
    • Slaw/criander/chipotle crema/chilli
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
  • Baja fish taco $11.00
    • Tartare/avocado/tomato salsa
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Nachos $11.00
    • Mexican refried beans/mozzarella/salsa/jalapenos
  • House marinated prawns with sweet chilli and chipotle $10.00
BIGGER PLATES BIGGER PLATES
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • Pea and parmesan risotto with chive oil (v) $16.00
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • Portland house curry of the day $16.00
    • Rice/poppadum/roti
  • Seafood linguini $16.00
    • Prawns/calamari/tomato/basil/rocket (rice option avail too)
PIZZAS PIZZAS
  • Bbq chicken $16.00
    • Crispy onion/bacon and mozzarella
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Margherita $16.00
    • Mozzarella/bocochiini/basil/tomato
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
BURGERS BURGERS
  • Angus beef burger $11.00
    • Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
  • Crispy buttermilk chicken $11.00
    • Slaw/swiss cheese/sriracha sauce
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Vege burger $11.00
    • Caprinata/mushroon/feta/mesculin (v)
  • Lamb burger $11.00
    • Mixed salad/tomato/red onion/mint yoghurt
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Add shoe string fries $4.00
KIDS MENU KIDS MENU
  • Kids fish and chips $9.00
  • Kids cheese burger $9.00

Nearby Sample Menus

  • Churma ladoos $25/kg
  • Puran Poli $1.80
  • Mini pizza $4.50
  • Kesar-elaichi srikhand $25/kg
  • Tandoori roti $3
  • Veg pulao with Kandhi/Raita $8.50
  • Kaju katri/kaju rolls $30/kg
  • Papri chaat $6.50
  • Chocolate Trio $13.50
    • Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Bowl Sauteed Mushrooms $6.50
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Crumbed Camembert $15.90
    • Coated in sesame and poppy seed crumb and served with cranberry sauce.
  • Crumbed Fillet Fingers $38.90
    • Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
  • Crumbed Button Mushrooms $14.90
    • Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Veggie & Sauce $1.00
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • 1.5L Drink $3.50
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Buffalo Wings (5 Pieces) $4.90
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Daikoku delight with entrée set $47.50
    • Chicken & Prawns
  • French Fries $6.00
  • salmon Fillet $40.00
    • With entrée Set
  • Includes fresh fruits or ice cream for dessert N/A
  • Extra Vegetables $5.00
  • Steak is available for $21.50
  • Miso Soup / Appetizer Plate/ Salad / Prawn (with Yumyum Sauce 2 pC)Fried Vegetables /Chicken & Scotch fillet Steak / Steamed Rice /Dessert $50.00
  • Prawn Tempura 5 pcs $16.00
  • Daal Fry $12
    • Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
  • Lamb Korma $15
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Lamb Madras $15
    • Pieces of tender Iamb cooked with creamy coconut milk based gravy with tomato and coriander
  • Chicken Angarey $15
    • Boneless chicken cooked in red chills paste, Spices and onion gravy
  • Nizami Sheekh Kebab (Chicken/Lamb) $12
    • Mince marinated within house spices and cook in tandoori
  • Afghani Chicken $10
    • Chicken boneless cubes, marinated with fresh herbs, cashew and cooked in tandoor
  • Chicken Hara Bhara $12
    • Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
  • Dal Gosht $15
    • Mutton pieces combined with lentils and a host of spices
  • Extra Omelette $3.00
  • - Prawns $12.50
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • Extra Fried Egg $3.00
  • 19 PAD THAI (Mild)
    • Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
  • - Prawns $12.50
  • 26 CHOO CHEE PAK (Mild) $9.50
    • Mixed vegetables cooked in red curry.
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • M&M N/A
  • Steak and Cheese N/A
  • Pizza Sub with Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
  • Roasted Garlic N/A
  • BBQ N/A
  • Bacon, Egg and Cheese N/A
  • Smoked Salmon Samosa $2.50
  • Potato Fritter $2.00
  • Crumbed or Grill From Window weight price + $2.00 cooking
  • Trevally $5.00
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Lemon Pepper $2.00
  • Crumbed Scallop $2.00
  • Homemade Aioli $2.80
  • Fish of the day $5.00
  • Spring Roll $2.50
  • Onion rings $7.00
    • 1/2 dozen
  • Sausage $2.00
  • Potato fritter $1.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Battered sausage $2.50
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Prawn Masala $16
    • Prawns cooked with onion tomato gravy.
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Lamb Spinach (made to order) $14
    • Boneless tender lamb cooked with spinach.
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Double Ka Meetha $3
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Chicken 65 (medium spicy) $12
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
  • Saag Paneer (made to order) $12
    • A perfect combination of spinach and cottage cheese.
  • Paneer Tikka $10
    • Paneer grilled in tadoori.
  • Arrabbiata Entree $16.50 / Main $22.50
    • Tomato, mushroom, onions, olives, capers, chillies
  • Vegetarian Std $20 / Large $32.50
    • Artichokes, feta cheese, sundried tomato, mushroom
  • -Main $23.00
  • Garlic Pizza Bread & Cheese Std $8.50 / Large $11
  • Gnocchi
    • With bolognese. or blue vein cheese, or with pesto
  • Cassata $12.50
    • A liqueur soaked sponge surrounded by gelato
  • - Entree $16.50
  • Bacon Std $17 / Large $30
    • Tomato, cheese, bacon, $1.50 per extra topping
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • -Bento $12.00
    • Chicken / beef / fish
  • Fried prawns $8.00
  • -Large $35.00
    • 35 pieces
  • Seaweed salad $3.50
  • -Udon $8.00
    • Vege
  • Medium salmon $5.50
  • -Mini $42.00
    • 70 pieces
  • Salmon combo $8.30
  • Ham & Tomato $ 1.50
  • Salad $ 1.90
  • Steak & Tomato $ 3.40
  • Chicken $ 1.40
  • Bushmans $ 3.20
  • Smoked Fish $ 3.70
  • Chicken $ 3.60
  • Tomato $ 1.20
  • Chicken Fillet with Garlic Sauce on Rice $12.90
    • Chicken, pak choi, home-made garlic sauce
  • Combination Seafood $14.90
  • Sizzling Seafood with Rice $14.90
    • Prawn, mussel, fishball, fish cake, surimi, celery, broccoli, carrot, onion
  • Seafood & Tofu Claypot $14.90
    • Prawn, mussel, fish ball, fish cake, surimi, celery, broccoli, carrot, onion, deep fried tofu
  • Fish Fillet Rice Noodle Soup $12.90
    • Fish fillet, chinese cabbage, homemade soup
  • Chicken Fried Rice $11.90
    • Chicken, mixed vegetables, egg and bean sprout
  • Shrimp Fried Rice $11.90
    • Shrimp, egg and mixed vegetables
  • Matcha Ice Cream / Sesame Ice Cream / Egg Pudding / Mango Pudding / Matcha Pudding $5.50
The Portland Public House

The Portland Public House

location

Address

463 New North Road, Kingsland, Auckland 1021

phone

Phone

0211086367

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

Wheelchair accessible ,  Bar ,  Seating

Location
463 New North Road, Kingsland, Auckland 1021