Address
Smith & Caughey's, Level 2,, 261 Queen Street, Auckland, Auckland, 1010, New Zealand
Bite Cafe in Auckland Region Menu
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Bite Cafe in Auckland Region has no menu available, but can choose from many other options such as Margherita – Tomato, garlic, basil & Mozzarella cheese or Hawaiian – Ham, pineapple, mozzarella cheese & tomato from L and P Cafe and Bar. La Bella Pizza & Pasta offers many options including MARINARA and BELGRAVE. Chow Tory Street includes a wide range like Edemame or Jungle Curry. Kumara fries with aioli and Muesli (Gluten Free) from . Trio Cafe offers The Cat and Selection of Homemade Bread and Dips.
Nearby Sample Menus
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‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
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Clams $2.5
- Diamond Shell – salty with a clean ocean finish – Marlborough
- West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
- Kahawai Side w/ eggplant kasundi, lime & toasts $30
- Turbot sliders w/ pickled lemon mayo & watercress $17
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
- Lamb ribs w/ skordalia & cumin paprika oil $18
- Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
- Chicken Doner Sm $11.00/Lg $13.00
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Meals on Rice N/A
- All meals are served in a container on rice with salad and hummus
- A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
- Beef Shawarma Sm $11.00/Lg $13.00
- Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00
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Chicken Tenderloin Fillets $9.00
- Chargrilled served with salad and special mayo sauce
- Rice $4.00 a serve
- Falafel Sm $12.00/Lg $14.00
- Pure green tea $5.00
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Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
- Long black $5.00
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Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger
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Bouillabaisse soup $24.00
- Snapper, catch, prawns, rouille, tomato, fennel, crouton
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Aged wakanui scotch $48.00
- Sous-vide prepared, served perfect medium
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Duck breast and leg $44.00
- Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
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Café nero $16.50
- Made traditionally with galliano
- Chicken $10.50
- Whole Crispy Chicken $16.00
- Moro Bar $2.50
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Singaporean vermicelli $14.00
- rice vermicelli shrimps BBQ pork
- Chicken $10.00
- Young Chow $14.00
- Curry Roll $2.20
- (choose meat or seafood then vermicelli or noodles)
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Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
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Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
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Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
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Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
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Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
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Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
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Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
- Add an extra roll $4.00
- All our mains are served with self help vegetables, potatoes, chips & fresh salads.
- Fish Burger $13.00
- 2 eggs $7.00
- Beef Burger $11.00
- Thai Green Chicken Curry w/rice $17.00
- Pan Fried or Battered Scallop $20.00
- Pan Fried or Battered Fish of the Day $20.00
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Bangers and Mash $15.00
- with Red Wine & Onion Gravy
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
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Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
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Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
- Wild mushrooms and wash rind cheese $7.00
- Provencal vegetables , goat cheese & black olives tapenade $7.50
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Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
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Jelly Tip (GF) $8.50
- Probiotic vanilla frozen yoghurt, raspberry chia seed jelly, 70% cocoa dark chocolate sauce.
- -Half Avocado $4.50
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Caramello (GF) $8.50
- Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
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Kids Chicken Burger $10.00
- Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
- Gluten Free & Vegan Available
- ●Sides
- For Hungry Little Truckers - 8 Years and Under
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Kids Beef Burger $10.00
- Beef & Beet Pattie, lettuce, house tomato sauce. Served with Crinkle cut Veg.
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Veggie (v) $18.90
- San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
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Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
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Lasagna al ragu $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
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Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
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Pesto bread (v) $9.50
- Pesto & Parmigiano
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Garlic bread (v) $7.90
- Garlic, Oregano
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Proscuitto $24
- San Marzano peeled tomatoes, Mozzarella, Prosciutto crudo, Cherry tomatoes, Rocket, Parmigiano, E.V.O. oil
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Marinara (v) $11.50
- San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
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Triple Decker Toastie $14.00
- With bacon, egg, cheese, tomato and caramelized onion
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House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
- Fish (Friday To Sunday) $14.00
- Side of Chips to any Burger $3.00
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Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
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Takeout fresh fish tempura $9.00
- Battered fish
- Bacon And Egg $15.00
- Tofu $13.00
- Fried prawn with salt and pepper $16.00
- Salted shrimps $16.00
- Duck Chin with secret brine $16.00
- Kung Pao chicken on rice $18.00
- Chicken heart $1.00
- Crisp chicken on rice $18.00
- Soybeans $8.00
- Cheese sausage $2.50
- Prawn $10.90
- Vege (free miso) $10.90
- Vege (15 pcs) free miso $10.90
- Prawn $13.90
- Beef $10.90
- 30 pieces party platter $30.00
- Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
- California roll $9.00
- Medium Size $3
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Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
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Combo No 3 $12
- 5 Chicken Drums + Chips
- Small Size $2
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Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
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Combo No 4 $6
- 2 Chicken Drums + Chips
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Combo No 7 $5
- 1 Chicken Thigh + Chips
- Jumbo Size $5
- (L) $39.00
- Special spicy noodle soup w/ extra seafood & vegetable $17.00
- Deep-fried chicken w/ spicy sour soy sauce
- (L) $47.00
- Stir-fried beef w/ vegetable
- Deep-fried shrimp w/ sweet chilli sauce
- (M) $30.00
- (L) $30.00
- Rice Dish (Chicken or Lamb) $6.50
- Falafel Kebab L $9.50/Mini $7.00
- Lamb Salad L $12.00/Mini $10.00
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Mixed Satay on Rice L $14.00/Mini $11.50
- Chicken, Lamb & Falafel
- Falafel Burger $7.50
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Mixed on Rice L $13.50/Mini $11.00
- Chicken, Lamb & Falafel
- Souvlaki Chicken on Rice L $12.50/Mini $10.00
- Mixed Souvlaki L $11.50/Mini $9.00
Bite Cafe
Phone
09 9160785
Opened hours
Mon 9:30 AM to 4:30 PM
Tue 9:30 AM to 4:30 PM
Wed 9:30 AM to 4:30 PM
Thu 9:30 AM to 4:30 PM
Fri 9:30 AM to 4:30 PM
Sat 10 AM to 4:30 PM
Sun 10:30 AM to 4 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
Smith & Caughey's, Level 2,, 261 Queen Street, Auckland, Auckland, 1010, New Zealand
- Auckland Region Cafe Food Menus