Biwon Korean Barbeque in Auckland Menu

BBQ MENU BBQ MENU
  • Galbi $25.00
    • Marinated beef rib (2pc)
  • Galbi sal $19.00
    • Non marinated beef rib finger
  • Boneless galbi $19.00
    • Marinated boneless beef without rib
  • BBQ bulgogi $19.00
    • Marinated beef with home made sauce
  • Cha doi bak yi $19.00
    • Sliced marbled beef
  • Sam gyup sal $19.00
    • Sliced pork belly
  • Saeng mok deum $19.00
    • Pork scotch fillet
  • Dwe ji galbi $19.00
    • Marinated boneless pork
MAIN MAIN
  • Buck wheat noodle in iced broth $14.00
  • Buck wheat noodle with hot and spicy chilli paste $15.00
  • Buck wheat noodle in hot and spicy iced broth $15.00
  • Hot and spicy fried squid $15.00
  • Bulgogi $15.00
    • Marinated sliced beef grilled with vegetables
  • Jeyook $15.00
    • Sliced pork grilled with vegetables (hot and spicy)
  • Bibimbap $15.00
    • Steamed rice mixed with various vegetables and egg
  • Dolsot bibimbap $15.00
    • Bibimbap in sizziling stone pot
  • Deep fried pork cut-let with sweet sauce $15.00
  • Deep fried chicken with sweet chilli or teriyaki sauce $15.00
  • Soon dooboo $13.00
    • Hot and spicy stew with soft tofu and egg
  • Dwen jang jjigae $13.00
    • Miso bean paste stew with tofu and vegetables
  • Nejang tang $15.00
    • Hot and spicy intestine soup with beef and tripe
  • Sam gye tang $20.00
    • Chicken soup stuffed with rice and ginseng
  • Beef rib soup $16.00
  • Yook gae jang $15.00
    • Beef and vegetables in hot and spicy soup
  • Spicy kimchi stew with tofu, vegetables and chosen meat (tuna/pork slices) $15.00
  • Beef tendon soup with spring onions $15.00
  • Hot and spicy fish roe soup $15.00
  • Beef rib soup $16.00
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17.00
  • Fish katsu $15.00
    • Fish cutlet with salads and sweet sauce (2pcs)
PANCAKE PANCAKE
  • Korean styled pancake with seafood / kimichi (spicy) $17.00
  • Gobchang jeongol S $35 / L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Gamja tang S $35 / L $55
    • Hot and spicy pork rib stew with potatoes and vegetables
  • BBQ MENU: minimun order for BBQ is 2 servings. (steamed rice not included. $2 extra for rice)
  • MAIN: all main dishes other than noodle are served with steamed rice and sice dishes

Nearby Sample Menus

Fish Bar (sample menu)
  • 375ml Coke Range x 1
  • Fish Cake $2.50
  • Steak $5.50
  • Egg $3.00
  • Kumara Fritter $1.00
  • Steak $4.00
  • Pineapple Ring $1.00
  • 3 Chicken Nuggets
Golden Swallow Takeaways (sample menu)
  • COMBINATION MEAT WON TON SOUP $10.80
  • MUSSEL FRITTER $2.90
  • SPECIAL $6.80
  • WHOLE CRISPY CHICKEN $17.50
  • CHICKEN WING $0.80
  • 1/2 DOZEN WON TON $3.60
  • HAWAIIAN $4.20
  • B.B.Q PORK & CASHEW NUTS $15.00
16 Tun (sample menu)
  • Kiwi Beef Burger $19.90
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • 16 Tun Platter $28.90
  • Fancy Fish & Chips $29.90
  • Ruakaka Paua Fritters / Scallops $17.90
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
Mutiara Malaysian Restaurant (sample menu)
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
    • Steam rice / Coconut rice or Fried rice
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Beef or Chicken Curry on Steam rice $11.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
Barracuda Restaurant and Cafe (sample menu)
  • -Add chicken extra $5.00
  • Dessert
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • Garlic Bread $7.90
    • Grilled and rubbed with garlic butter and herbs
  • -Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
  • -Mixed leaves salad with homemade dressing $6.00
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • -Add chicken extra (gf) $5.00
Vulcan Lane Bagels (sample menu)
  • - Nutella
  • - Pastrami
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • - Prosciutto
  • - Vegemite / Marmite
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Blueberry & Cream Cheese
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
Chok Chai Thai Restaurant (sample menu)
  • Praram $12.00
    • stir fried meat and vegetables topped with peanut sauce
  • Oyster Sauce $12,00
    • stir fried meat with oyster sauce and vegetables
  • Mixed Fresh Chilli $14,00
    • stir fried combination meat with homemade sauce, fresh chilli and vegetables
  • Seafood Laksa $14.00
    • egg noodle creamy soup with seafood and vegetables
  • Green Curry $12.00
    • green curry paste cooked with meat and vegetables in coconut milk
  • Garlic & Pepper $12.00
    • stir fried meat, vegetables in garlic and pepper sauce
  • Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
  • Roast Pork & Vegies $12.00
    • crispy roasted pork stir fried with bok choy
Brighton Road Cafe (sample menu)
  • Additional Sides Available
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • - Hollandaise $2.50
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Royal Barista Cafe (sample menu)
  • Big Breakfast $17.00
    • Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • Soup of the Day $15.00
    • Served with toast
  • Potato Wedges with Sour Cream $8.00
  • Fish & Chips $12.00
    • Served with homemade tartar sauce bowl of chips with aioli sauce
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Eggs on Toast (Scrambled, Fried, Poached) $5.00
  • French Toast $14.50
    • French toast served with bacon, grilled bananas and maple syrup
Vultures' Lane (sample menu)
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Kiwi beef $16
    • cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Hand Cut Fries $7
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
Wangthai Restaurant (sample menu)
  • Yum Woon Sen N/A
    • mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
  • Tom Kha Je N/A
    • mixed vegetables in a traditional Coconut Milk and Galangal Soup
  • Tau Mann Kao Phod N/A
    • sweetcorn patties served with plum sauce.
  • Pla Goong N/A
    • spicy prawns with Thai Herbs and roasted chilli paste
  • Goong Hom Phar N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce
  • Hed Phad Med Mamueng Him Mapphan N/A
    • stir-fried mushrooms and tofu with cashew nuts.
  • Kanompang Nha Mhu N/A
    • marinated minced pork on toast served with plum sauce.
  • Geang Phed Ped N/A
    • sliver of duck in red curry with cherry tomatoes and pineapple.
Pita Pit (sample menu)
  • Petita $8.90
  • Regular $11.90
  • Petita $11.50
  • Regular $10.90
  • Cookie Fix $2.00
  • Regular $11.90
  • Grilled Wedges $4.90
  • Petita $10.50
Van San II (sample menu)
  • Miso cutlet chicken don $10.00
  • Teriyaki chicken don $10.00
  • Pork rib don $10.00
  • Sausage $6.00
    • 5 pcs
  • Sliced pork/Pork rib $4.00
  • Takoyaki $6.00
    • 8 pcs
  • Hokkaidho ramen (miso) $10.00
  • Deep fried chicken don $10.00
Fish Smith (sample menu)
  • Tarakihi $6.50
  • Pineapple fritter with cinnamon sugar $2.50
  • with chips, slaw & one sauce
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Kumara $5.00/$7.00
  • Smoked fish pie croquette $5.50
  • Battered saveloy $3.50
Sushi Cafe (sample menu)
  • Chicken and tuna
  • Salmon combo
  • Seafood udon
  • Teriyaki beef udon
  • Tuna
  • Curry katsu udon
  • Chicken combo
  • Sauce katsu don
Biwon Korean Barbeque

Biwon Korean Barbeque

location

Address

7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-443 6761

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 3 PM, 5 PM to 10 PM Wed 11:30 AM to 3 PM, 5 PM to 10 PM Thu 11:30 AM to 3 PM, 5 PM to 10 PM Fri 11:30 AM to 3 PM, 5 PM to 10 PM Sat 11:30 AM to 3 PM, 5 PM to 10 PM Sun 11:30 AM to 3 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Korean Barbecue ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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