Biwon Korean Barbeque in Auckland Menu

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Galbi $25.00
- Marinated beef rib (2pc)
Galbi sal $19.00
- Non marinated beef rib finger
Boneless galbi $19.00
- Marinated boneless beef without rib
BBQ bulgogi $19.00
- Marinated beef with home made sauce
Cha doi bak yi $19.00
- Sliced marbled beef
Sam gyup sal $19.00
- Sliced pork belly
Saeng mok deum $19.00
- Pork scotch fillet
Dwe ji galbi $19.00
- Marinated boneless pork

Buck wheat noodle in iced broth $14.00
Buck wheat noodle with hot and spicy chilli paste $15.00
Buck wheat noodle in hot and spicy iced broth $15.00
Hot and spicy fried squid $15.00
Bulgogi $15.00
- Marinated sliced beef grilled with vegetables
Jeyook $15.00
- Sliced pork grilled with vegetables (hot and spicy)
Bibimbap $15.00
- Steamed rice mixed with various vegetables and egg
Dolsot bibimbap $15.00
- Bibimbap in sizziling stone pot
Deep fried pork cut-let with sweet sauce $15.00
Deep fried chicken with sweet chilli or teriyaki sauce $15.00
Soon dooboo $13.00
- Hot and spicy stew with soft tofu and egg
Dwen jang jjigae $13.00
- Miso bean paste stew with tofu and vegetables
Nejang tang $15.00
- Hot and spicy intestine soup with beef and tripe
Sam gye tang $20.00
- Chicken soup stuffed with rice and ginseng
Beef rib soup $16.00
Yook gae jang $15.00
- Beef and vegetables in hot and spicy soup
Spicy kimchi stew with tofu, vegetables and chosen meat (tuna/pork slices) $15.00
Beef tendon soup with spring onions $15.00
Hot and spicy fish roe soup $15.00
Beef rib soup $16.00
Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17.00
Fish katsu $15.00
- Fish cutlet with salads and sweet sauce (2pcs)

Korean styled pancake with seafood / kimichi (spicy) $17.00
Gobchang jeongol S $35 / L $55
- Hot and spicy beef intestine hot pot with udon noodle
Gamja tang S $35 / L $55
- Hot and spicy pork rib stew with potatoes and vegetables
BBQ MENU: minimun order for BBQ is 2 servings. (steamed rice not included. $2 extra for rice)
MAIN: all main dishes other than noodle are served with steamed rice and sice dishes

Nearby Sample Menus

Goong Sauce Ma Kham $24.00
- Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
Marina's Selection (5 Pieces) $13.00
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
Scallop Panang Sauce $25.00
- Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Green Curry $19.50
- Slices of Chicken or Pork or Beef in Thai Green curry sauce with coconut milk and vegetables
Med Ma Muang $19.50
- Stir fried tender slices of Chicken or Pork or Beef with Cashew nuts and vegetables
Tom Sap Chicken $8.00
- Clear hot and sour soup with Chicken, mushroom and Thai herbs.
Seafood Prig Tai Dum $25.00
- Sizzling combination of seafood with Garlic and Black pepper sauces
Duck Pad Char $22.00
- Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs

Tarakihi Burger $6.00
Fish Burger $5.50
6 Fishes, 6 Hot Dogs, 2 Chips $35.00
Hawaii Burger $5.50
Kumara Chips $5.00
Potato Chips $3.00
Hot Dog $2.00
Paua Fritter $3.50

Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
Lemon pepper squid salad $16.50
- Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
Granola or muesli $10.50
- Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
Pastrami & mustard bagel
- Sliced pastrami with pickles, gruyere melt and mustard sauce
Bubble and squeak $16.50
- Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
Savoury mince on toast $16.50
- The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
-Gluten free bread extra $2.00
Build a creakfast $10.00
- Your choice of eggs on either ciabatta or 5 grain bread

Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste

Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
Steam Rice $1.5 per person
Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00
Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
Deep Fried Fish with Chilli Sauce / Deep Fried Fish with Soy Sauce / Steamed Fish $26.00
Spring Roll / Spring Onion Tofu / Braised Duck Wing $5.00
Sauteed Shredded Pork in Dry Chili on Rice / Sweet and Sour Pork on Rice / Eggplant with Sweet Chili on Rice $10.00

Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
Parmesan Croquettes $10
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
Soup of the Day $16
Savannah Eye Filet $ 45
- Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
One Cheese(30g) $13
Garden Leaves, Walnut Vinaigrette $10

The florentino (GF) $19
- House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
-poached $4.60
Soup of the day
- Please see black board
- black pudding $5.10
-ham $4.50
Smoked salmon bagel $14.80
- With cream cheese and capers
Toasted sandwiches
The superfood vegie (GF) $18.50
- Roast pumpkin, eggplant and zucchini, with quinoa, kale and cashew, tahini and chickpea dressing

36. Lamb fried dumpling $ 6.5 FOR 10
37. Chives egg & prawn fried dumpling $ 6 FOR 10
4. Shredded chicken noodle soup $ 7
49. Fried Tofu and pork veges on rice $ 10.8
46. Chilly shredded pork on rice $ 10.8
2. Hot & spicy beef noodle soup $ 8
24. Noodle with veges $ 7
1. Beef noodle soup $ 8

Chicken
Whole $16.00
Small $10.00 / Medium $13.50 / Large $17.50
Lamb
Beef
Gravy
Sandwich (White or Brown Bread) $5.50
- Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
-Small $2.00

Tomato egg fried rice $10.00
Eggplant, potato & capcicum $12.80
Spicy pork $13.00
Vege fried rice $8.00
Pork fried rice $10.00
Lamb with spring onions $14.80
Spring onion Chinese pancake $6.00
Braised eggplant on rice $10.00

Grilled panini $13.50
- Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread
Potato quino hash $16.50
- soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
Seafood R$14.50/L$17.50
- tomato, shrimps, squid ,mussels and cheese
Warmed chocolate browinie $10.50
- served with chcocolate sauce and vanilla bean ice cream
Express breakfast $12.50
- Toast with selection of spreads, juice and fruit yoghurt
Egg benedict $18.50
- Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
Traditional Club sandwhich $10.50
- toasted bread layered with crispy bacon, iceberg lettuce, tomato, egg, mayannaise and grilled chicken breast with fries $13.50

18. MASSAMAN CURRY $14.90
- Chicken or Beef in mild to Medium coconut milk, curry with onion, peanuts and potatoes
9. TOM YUM
- Hot and sour soup with mushroom, tomato and herbs
12. BEEF SALAD $14.90
- Sliced grilled beef tossed with Thai herbs, chilli and spices
Seafood $18.90
33. KUA GLING $17.90
- Very hot & very spicy minced chicken with chilli and Thai spices
49. PAD THAI TOFU $14.90
- Stir fried rice noodle with mixed vegetables, tofu, egg and crushed peanuts
24. CHILLI PASTE
- Stir fried with hot red curry paste, coconut milk and vegetables
25. SATAY SAUCE
- Stir fried with a tasty peanut sauce and vegetables

Chicken breast fillet $8.80
Crumbed chicken $10.50
Chicken nuggets $0.80
-tarakihi $10.20
Potato wedges $4.50
-3 for $1.50
(avocado, bacon) $1.80
-potato $0.90

Classic breakfast $8.00
- Toast, Eggs (Scramble/Poached/Fried)
- w/ Cajun Chicken + $1.00
- w/ Green Salad + $3.00
Bacon x 3 $4.00
Cajun Chicken Salad $16.50
- Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
Creamy Mushroom on Ciabatta $17.00
- Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
Sausage x 2 $4.00
Eggs Omelette $15.00
- Eggs, Bacon, Spinach, Capsicum, Cheese, Toast. (Add other your favorite fillings for extra charge.)

Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade
Fish Fingers $10
- golden fried fish fingers with lemon & aioli
Seared Venison Carpaccio N/A
- with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
Moroccan Crusted Lamb Cutlets N/A
- with smashed peas & mint yoghurt
Mini Hamburger $10
- beef pattie, lettuce & aioli
Fries $7.9
- Fries with Aioli & Chilli Jam

Biwon Korean Barbeque

Auckland Region > Auckland > Biwon Korean Barbeque

Address

7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

Phone

+64 9-443 6761

Email

None

Opened hours

Mon Closed Tue 11:30 AM to 3 PM, 5 PM to 10 PM Wed 11:30 AM to 3 PM, 5 PM to 10 PM Thu 11:30 AM to 3 PM, 5 PM to 10 PM Fri 11:30 AM to 3 PM, 5 PM to 10 PM Sat 11:30 AM to 3 PM, 5 PM to 10 PM Sun 11:30 AM to 3 PM, 5 PM to 10 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Barbeque , Korean

Features

EFTPOS , Takeaway , BYO , Korean Barbecue , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar

Biwon Korean Barbeque in Auckland Menu

Nearby Sample Menus

Biwon Korean Barbeque

Auckland Region > Auckland > Biwon Korean Barbeque

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

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Auckland Region Restaurants

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