Biwon Korean Barbeque in Auckland Menu

BBQ MENU BBQ MENU
  • Galbi $25.00
    • Marinated beef rib (2pc)
  • Galbi sal $19.00
    • Non marinated beef rib finger
  • Boneless galbi $19.00
    • Marinated boneless beef without rib
  • BBQ bulgogi $19.00
    • Marinated beef with home made sauce
  • Cha doi bak yi $19.00
    • Sliced marbled beef
  • Sam gyup sal $19.00
    • Sliced pork belly
  • Saeng mok deum $19.00
    • Pork scotch fillet
  • Dwe ji galbi $19.00
    • Marinated boneless pork
MAIN MAIN
  • Buck wheat noodle in iced broth $14.00
  • Buck wheat noodle with hot and spicy chilli paste $15.00
  • Buck wheat noodle in hot and spicy iced broth $15.00
  • Hot and spicy fried squid $15.00
  • Bulgogi $15.00
    • Marinated sliced beef grilled with vegetables
  • Jeyook $15.00
    • Sliced pork grilled with vegetables (hot and spicy)
  • Bibimbap $15.00
    • Steamed rice mixed with various vegetables and egg
  • Dolsot bibimbap $15.00
    • Bibimbap in sizziling stone pot
  • Deep fried pork cut-let with sweet sauce $15.00
  • Deep fried chicken with sweet chilli or teriyaki sauce $15.00
  • Soon dooboo $13.00
    • Hot and spicy stew with soft tofu and egg
  • Dwen jang jjigae $13.00
    • Miso bean paste stew with tofu and vegetables
  • Nejang tang $15.00
    • Hot and spicy intestine soup with beef and tripe
  • Sam gye tang $20.00
    • Chicken soup stuffed with rice and ginseng
  • Beef rib soup $16.00
  • Yook gae jang $15.00
    • Beef and vegetables in hot and spicy soup
  • Spicy kimchi stew with tofu, vegetables and chosen meat (tuna/pork slices) $15.00
  • Beef tendon soup with spring onions $15.00
  • Hot and spicy fish roe soup $15.00
  • Beef rib soup $16.00
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17.00
  • Fish katsu $15.00
    • Fish cutlet with salads and sweet sauce (2pcs)
PANCAKE PANCAKE
  • Korean styled pancake with seafood / kimichi (spicy) $17.00
  • Gobchang jeongol S $35 / L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Gamja tang S $35 / L $55
    • Hot and spicy pork rib stew with potatoes and vegetables
  • BBQ MENU: minimun order for BBQ is 2 servings. (steamed rice not included. $2 extra for rice)
  • MAIN: all main dishes other than noodle are served with steamed rice and sice dishes

Nearby Sample Menus

  • Sauteed Prawn Risotto $25.00
  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Fettuccine Bolognaise $15.00
    • traditional style of mamma's secret recipe
  • Fettuccine Tutto Mare $15.00
    • selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Spaghetti Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Mediteranneo $15.00
    • pancetta, ham, tomato, pecorino, mozzarella & rosemary
  • Tom Kar Jae $7.50
    • Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
  • Pra Ram Long Song $16.00
    • Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
  • - Roast Duck (Slices) $22.00
  • - Prawns $23.50
  • Pad Thai $15.00
    • Traditional Thai noodles fried with a prawn, chicken, carrot, spring onion, bean sprout, crushed peanuts and eggs.
  • - Chicken / Pork / Beef $19.00
  • Pra Ram Long Song Jae $15.50
    • Stir fried seasonal vegetables with Thai peanut sauce and tofu.
  • Chicken (Small or Large Bowl) $8.00 / $18.50
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Kalbi (Beef) Short Ribs + Side $18.00
    • Tender beef ribs in a Korean style marinade, grilled to perfection.
  • Hawaiian Burger + Chips $12.50
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • Chicken Steak Burger + Chips $12.50
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • Bangus Bellies $18.00
    • Sizzling prime milkfish bellies.
  • Steamed pork belly with salted dried mustard cabbage or taro n/a
  • South island crab with bean threads n/a
  • Fruit salad pudding n/a
  • Pan fried shrimp rice roll n/a
  • Steamed pork wrapped with bean curd sheet n/a
  • Stir-fried sliced preserved belly pork with gai lan (vegetable) n/a
  • Stir-fried prawns with cashew nuts n/a
  • Deep fried bean curd with salt & pepper n/a
  • Wraps $9.90
  • Sandwiches can be made as wraps $1.00 extra
  • The D.I.Y (Full Fix / Fetish) $8.90 / $5.50
    • Add 1 meat, 1gourmet & 4 standard ingredients
  • Tree hugger (Full Fix / Fetish) $8.90 / $5.50
    • Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo
  • Gluten free wraps $2.50 extra
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
  • Caesar pleaser $10.90
    • Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
  • Buffalo chicken salad $8.90
  • Beer battered fish & chips $21.00
  • Garden Slaw $7.00
  • Smoked trevally, salsa verde $15.00
  • Kumara skins, chili aioli $9.00
  • Agria potatoes, mint butter $7.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Tamarillo, yogurt, oat crumble $12.00
  • BBQ Pork $11.50
  • Beef $6.50
  • Oyster $1.20
  • Chicken Wing $1.50
  • Chicken $10.50
  • Chicken & Vegetables $12.50
  • Combination Meats & Vege $13.50
  • Egg Fried Rice $6.00
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • Spaghetti Bolognese with Rocket & Parmesan $28.00
    • Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
  • Fried Onions $4.00
  • Fillet Béarnaise $37.00
    • Tender fillet steak topped with our special herbaceous buttery Béarnaise sauce.
  • Pepper Sauce $5.00
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • Fried Egg $2.00
  • The Shaslik Marinara $38.00
    • Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
  • Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • 6 - Chicken Thighs $3.00
  • Chicken Kebab $2.50
  • Mouse Trap $3.20
  • Smoke Fish Pie $3.20
  • 8 - Chicken Kebab $2.50
  • Potato Top Pie $3.00
  • Steak and Curry Pie $3.00
  • Chicken Sui Mai $2.00
  • Crispy Bread Stick $8
  • Crispy Samosas $8
  • Mussel $5
  • Golden Crispy Bun $6
  • Spicy Pork Liver Salad $8
    • per plate
  • Rice Cake $2
    • Per skewer
  • BBQ Pork Rice Roll $5
    • Per plate
  • Plain Rice Roll $3
    • Per plate
  • Pork Rib Meal $8.00
    • Grilled pork rib, chips, egg & salad
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Bacon & Egg Muffin $3.20
    • Bacon, egg, hash brown, cheese & muffin
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Omelette V GF
    • Mushroom and cheese.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Crispy Bacon Salad $8
  • Chicken Nuggets 6x $6
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • Bowl of Chips $3
    • Small
  • Seafood Basket $12
  • Hot Chips $15 /$3
    • Bowl /
  • Sausages, eggs & chips $10
  • Fish Fingers 4x $6
Biwon Korean Barbeque

Biwon Korean Barbeque

location

Address

7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-443 6761

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 3 PM, 5 PM to 10 PM Wed 11:30 AM to 3 PM, 5 PM to 10 PM Thu 11:30 AM to 3 PM, 5 PM to 10 PM Fri 11:30 AM to 3 PM, 5 PM to 10 PM Sat 11:30 AM to 3 PM, 5 PM to 10 PM Sun 11:30 AM to 3 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Korean Barbecue ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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