Address
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Biwon Korean Barbeque in Auckland Menu
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BBQ MENU-
Galbi $25.00
- Marinated beef rib (2pc)
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Galbi sal $19.00
- Non marinated beef rib finger
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Boneless galbi $19.00
- Marinated boneless beef without rib
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BBQ bulgogi $19.00
- Marinated beef with home made sauce
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Cha doi bak yi $19.00
- Sliced marbled beef
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Sam gyup sal $19.00
- Sliced pork belly
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Saeng mok deum $19.00
- Pork scotch fillet
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Dwe ji galbi $19.00
- Marinated boneless pork
MAIN- Buck wheat noodle in iced broth $14.00
- Buck wheat noodle with hot and spicy chilli paste $15.00
- Buck wheat noodle in hot and spicy iced broth $15.00
- Hot and spicy fried squid $15.00
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Bulgogi $15.00
- Marinated sliced beef grilled with vegetables
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Jeyook $15.00
- Sliced pork grilled with vegetables (hot and spicy)
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Bibimbap $15.00
- Steamed rice mixed with various vegetables and egg
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Dolsot bibimbap $15.00
- Bibimbap in sizziling stone pot
- Deep fried pork cut-let with sweet sauce $15.00
- Deep fried chicken with sweet chilli or teriyaki sauce $15.00
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Soon dooboo $13.00
- Hot and spicy stew with soft tofu and egg
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Dwen jang jjigae $13.00
- Miso bean paste stew with tofu and vegetables
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Nejang tang $15.00
- Hot and spicy intestine soup with beef and tripe
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Sam gye tang $20.00
- Chicken soup stuffed with rice and ginseng
- Beef rib soup $16.00
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Yook gae jang $15.00
- Beef and vegetables in hot and spicy soup
- Spicy kimchi stew with tofu, vegetables and chosen meat (tuna/pork slices) $15.00
- Beef tendon soup with spring onions $15.00
- Hot and spicy fish roe soup $15.00
- Beef rib soup $16.00
- Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17.00
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Fish katsu $15.00
- Fish cutlet with salads and sweet sauce (2pcs)
PANCAKE- Korean styled pancake with seafood / kimichi (spicy) $17.00
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Gobchang jeongol S $35 / L $55
- Hot and spicy beef intestine hot pot with udon noodle
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Gamja tang S $35 / L $55
- Hot and spicy pork rib stew with potatoes and vegetables
- BBQ MENU: minimun order for BBQ is 2 servings. (steamed rice not included. $2 extra for rice)
- MAIN: all main dishes other than noodle are served with steamed rice and sice dishes
Nearby Sample Menus
- 56 Ling Fillet with Homemade Blended Sauce $18.50
- 61 Sambal Egg Plant with Pork Mince $16.50
- *3 Deep Fried Dumplings(12 pieces) $5.80
- 35 Vegetarian Fried Rice $13.50
- 32 Nasi Goreng (C/B/PK) $13.50
- - Roti x4
- 63 Four Season Bean with Black Olive & Pork Mince $16.50
- - Hot Basil Prawn
- Sausage (Battered) $1.50
- Fish x 1
- Chicken $4.00
- Egg, Cheese, Tomato, Pineapple $1.00
- Ham $3.20
- Kumara Chips $5.00
- Sausage $1.20
- Sea Dog $3.80
- Seadog / American Hot Dog $3.50
- 1/2 Chicken $8.00
- Chicken & sweet corn $7.00
- Sausage / Crab stick $1.20
- Egg / Cheese / Hawaiian $3.50
- Chicken / Steak / BBQ Pork $9.50
- Vegetarian $3.00
- Honey chicken $15.90
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Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
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Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
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House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
- -reglan coconut yoghurt $2.50
-
Midnight soldiers $7.00
- Soft boiled egg
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Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
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Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
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Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
- Ham / Egg / Cheese / Sweet Corn $3.50
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Wonton $5.40
- 6 pieces
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Wonton Noodle Soup $11.00
- 8 wt
- Carton of White Rice / Sweet & Sour Sauce / Curry Sauce $3.50
- Cashew Nuts $4.00
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Chicken Nuggets $4.80
- 6 pieces
- Seafood $16.00
- Mushrooms $1.50
- CHIPS $4.00
- MIXED ENTREE(4 PCS) $7.00
- Chicken/Beef/Pork $14.00
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PAD CHAR(HOT AND SPICY)
- stir fried with oyster sauce, garlic, chilli bamboo shoots, mushroom, young peppercorn and vegetables
- Steamed Vegetables $5.00
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TOM KHA
- Soup cooked with coconut milk, lemongrass, onion, lemon juice, mushroom and chilli
- Jasmine Rice $2.00
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PANANG
- A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
- Deep fried chicken with chilli on rice $10.80
- Fish fillet with fresh chilli bye steam $16.80
- Lamb hot pot $29.00
- Sichuan style chilli spicy hot pot $5.00
- Beef & tomato noodle soup $8.00
- Pork & preserved veg noodle soup $8.00
- Beef stir fires flat rice noodle $12.80
- Chicken soup hot pot $5.00
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Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
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Linguine primavera $14.50/ 19.50
- linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
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Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
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Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
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Bistecca con gamberi $35.50.
- combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.
- Pollo alla frangelico $28.00.
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Cozze verdi $17.00 / 23.00
- mussels with garlic basil and white wine creamy sauce
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Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
- -Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
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Risotto $24.90
- Pumpkin, spinach, blue cheese, creamy herb sauce
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Duck confit envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
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Scallops and smoked salmon parcel $19.90
- With sweet chilli garlic tiger prawns, petit salad and citrus hollandaise sauce
- -Add bacon $18.00
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Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
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-Pancakes $7.90
- 1 pancake with banana, maple syrup and bacon
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NZ Green Lipped Mussels $16.90
- Steamed in white wine with a coconut, curry ginger and lemongrass scented broth, with bread and salad
- Grilled Meat & Seafood
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Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
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Lamb Leg Fillets $15.00
- Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
- Rice $2.00
- Prawns $13.00
- Chicken or lamb $15.00
- Wedges $7.00
- Seafood grill platter $25.00
- Seafood Supreme $22.90
- Teriyaki Chicken & Fresh Salmon
- Vegetarian Snackbox
- Katsu Chicken
- - 8 pieces Seafood Celebration
- Teriyaki Chicken & Tuna Mayo
- - 8 pieces Sesame Teriyaki Chicken
- 6PC. REG $9.40
- 13. Curry Chicken on Rice $9.90
- 19. Fried Noodles with Satay Sauce $11.90
- 5. Deep Fried Prawns (8 per serve) $9.90
- 14. Stir Fried Kway Teow $11.90
- 30. Satay Stir Fried $11.90
- 11. Pork Chop on Rice $10.90
- 8. Seafood Noodles Soup $10.90
- 23. Black Pepper Fried Rice/Noodles $11.90
- Schezwan Noodles or Fried Rice $9.00 / $11.00
- Lamb Korma $10.50
- Veg in 3 Flavour Sauce $11.50
- All Curry served with one portion of Rice. Extra Rice $2.50 -
- Veg in Singapori Sauce $11.50
- Mixed - Mushrooms,Carrot,Cabbage,Spring Onoins,Chicken,Prawns -
- Veg Makhani $7.50
- Veg American Chopsuey $11.50
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Spaghetti Carbonara $18.95
- Creamy bacon, mushroom & parmesan
- - With Cheese & Bacon $9.50
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Soup of the Day $11.50
- Served with toasted garlic bread
- - Onion Rings $6.95
- - Half Kilo $26.50
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Creamy Chicken & Pesto Spaghetti $18.95
- Pan roasted pieces of chicken in a creamy pesto sauce & fresh parmesan
- - Add pineapple $1.50
- - With Cheese $8.50
- Bacon and egg toastie $8.00
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Onion rings $7.50
- With sweet chilli sauce
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BLT $17.50
- Bacon, toamato, lettuce served on toasted foccacia with fries
- Side salad $8.00
- ●Sides
- 2 sausage, 2 hash browns, grilled tomatoes,mushrooms
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Bacon and eggs $16.00
- On multigrain toast
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Chorizo sausage $16.00
- Mushroom and bacon in a creamy sauce on foccacia
Biwon Korean Barbeque
Phone
+64 9-443 6761
Opened hours
Mon
Closed
Tue
11:30 AM to 3 PM, 5 PM to 10 PM
Wed
11:30 AM to 3 PM, 5 PM to 10 PM
Thu
11:30 AM to 3 PM, 5 PM to 10 PM
Fri
11:30 AM to 3 PM, 5 PM to 10 PM
Sat
11:30 AM to 3 PM, 5 PM to 10 PM
Sun
11:30 AM to 3 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Korean
Features
EFTPOS , Takeaway , BYO , Korean Barbecue , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus