Biwon Korean Barbeque in Auckland Menu

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Galbi $25.00
- Marinated beef rib (2pc)
Galbi sal $19.00
- Non marinated beef rib finger
Boneless galbi $19.00
- Marinated boneless beef without rib
BBQ bulgogi $19.00
- Marinated beef with home made sauce
Cha doi bak yi $19.00
- Sliced marbled beef
Sam gyup sal $19.00
- Sliced pork belly
Saeng mok deum $19.00
- Pork scotch fillet
Dwe ji galbi $19.00
- Marinated boneless pork

Buck wheat noodle in iced broth $14.00
Buck wheat noodle with hot and spicy chilli paste $15.00
Buck wheat noodle in hot and spicy iced broth $15.00
Hot and spicy fried squid $15.00
Bulgogi $15.00
- Marinated sliced beef grilled with vegetables
Jeyook $15.00
- Sliced pork grilled with vegetables (hot and spicy)
Bibimbap $15.00
- Steamed rice mixed with various vegetables and egg
Dolsot bibimbap $15.00
- Bibimbap in sizziling stone pot
Deep fried pork cut-let with sweet sauce $15.00
Deep fried chicken with sweet chilli or teriyaki sauce $15.00
Soon dooboo $13.00
- Hot and spicy stew with soft tofu and egg
Dwen jang jjigae $13.00
- Miso bean paste stew with tofu and vegetables
Nejang tang $15.00
- Hot and spicy intestine soup with beef and tripe
Sam gye tang $20.00
- Chicken soup stuffed with rice and ginseng
Beef rib soup $16.00
Yook gae jang $15.00
- Beef and vegetables in hot and spicy soup
Spicy kimchi stew with tofu, vegetables and chosen meat (tuna/pork slices) $15.00
Beef tendon soup with spring onions $15.00
Hot and spicy fish roe soup $15.00
Beef rib soup $16.00
Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17.00
Fish katsu $15.00
- Fish cutlet with salads and sweet sauce (2pcs)

Korean styled pancake with seafood / kimichi (spicy) $17.00
Gobchang jeongol S $35 / L $55
- Hot and spicy beef intestine hot pot with udon noodle
Gamja tang S $35 / L $55
- Hot and spicy pork rib stew with potatoes and vegetables
BBQ MENU: minimun order for BBQ is 2 servings. (steamed rice not included. $2 extra for rice)
MAIN: all main dishes other than noodle are served with steamed rice and sice dishes

Nearby Sample Menus

S & P calamari with citrus aioli (gf avail) $15.9
Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
Buffalo wings with hot sauce & blue cheese aioli
Market fish, ask our staff (gf avail) $32
Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
Baby potatoes with confit garlic & parsley $9.9
Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9

Chips $2.20
Egg Burger $3.20
Fried Chocolate (moro) $2.30
Hot Dog $1.80
Mussel Fritter $2.50
U.S.A Hot Dog / Sea Dog $3.60
Meat $1.20
Cheese Burger $3.60

Falafel on Rice $13.00
Lamb or chicken satay $11.00
Chicken works $12.00
Chicken Ata Turk $18.00
Lamb Curry $16.50
Chips $4.00
Lamb or Chicken $10.50
GARLIC YOGHURT

Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella

Snapper $13.00
Mussels $1.40
Paua $2.50
Sea dog $4.00
Steak $4.80
Bacon & egg $5.10
Steak $10.50
Crumbed fish $4.00

5 PIECES NUGGETS $5.50
MIX KEBAB ON RICE LARGE $16.00
CHICKEN / LAMB KEBAB $13.00
Combo includes Chips & Can Drink
M:$11.00
GARLIC BREAD $4.00
L:$13.00
3 Sauce on Pizza $1.00

Add Sundae or Banana Split $3
Greek salad $6
Just Meat $18
- bacon, beef, ham, chorizo, aioli
Thai Green Curry(Chicken/Beef) $16.9
- With coconut milk and season vegetables
Add GF base $4
Bacon and Avocado Salad(GF) $15.9
- With mesclun, tomato, cucumber and honey mustard vinaigrette
BBQ pork Ribs $25
- Served with fries and coleslaw
Naan $3.5

Scallop Nigiri n/a
- (two pieces per plate)
Salmon Sashimi n/a
- 7 slices
Vegetarian Rolls n/a
- Tomato, cucumber, lettuce. (5pc)
Fish on the Day Sashimi n/a
- 7 slices
Teriyaki Chicken / Salmon n/a
- Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
Aburi n/a
- Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
Tempura Prawns n/a
- 3 crispy tempura black tiger prawns and vegetables
Beef Steak n/a
- 180g sirloin with Taiko's original soy-based Japanese sauce

Tarakihi $6.00
Tofu donburi $13.00
Hen & keeg chicken on rice S$6.00/L$9.00
Chicken nugget $70.00
Sausage (battered) $2.00
Dumpling $50.00
-Extra egg $1.00
Vegetable udon $12.00

Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
Anchovy fillets $24.00
- capers, olives and red onion
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
Salted caramel panacotta $12.00
- with black cherry conserve
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables

Chicago Sirloin 300 gram $32.50
Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
Eye Fillet 200 gramme $34.50
Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
Garlic Bread $6.50
Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy

Roast Beef Onion Tomato $3.30
Mince & Cheese $3.80
Fried Rice with Omelet/Large $5.80
Hamburger $3.50
Satay Chicken Roll $4.80
BaCon& Egg $3.80
Pepper Steak $3.80
Hawaiian Burger $5.00

Sandwiches $6.50
Selection of Slices $4.50
Muffins, Scones $4.50
Mmmm Cake $5.00
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
Filled Bagels $8.00
Sour Cherry, Coconut Cream + Cacao Nibs $9.00
Large $12.00

Potato gratin $6.50
Steamed and buttered seasonal vegetables $8.50
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.
Tasting platters for two.
Sauteed green beans with garlic butter & almonds $9.50
Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.
Chocolate indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
Key lime pie $9.50
- Our version of an american classic. made with new zealand limes and served with whipped cream, raspberry coulis and lime zest.

Bacon & eggs on toast $8.50
Chicken & cheese $4.50
Ham, cheese & pineapple $4.50
Ham & cheese $4.50
Bacon & egg $4.50
Cheese & tomato $4.50
Hawaiian burger $5.00
The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage

Biwon Korean Barbeque

Auckland Region > Auckland > Biwon Korean Barbeque

Address

7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

Phone

+64 9-443 6761

Email

None

Opened hours

Mon Closed Tue 11:30 AM to 3 PM, 5 PM to 10 PM Wed 11:30 AM to 3 PM, 5 PM to 10 PM Thu 11:30 AM to 3 PM, 5 PM to 10 PM Fri 11:30 AM to 3 PM, 5 PM to 10 PM Sat 11:30 AM to 3 PM, 5 PM to 10 PM Sun 11:30 AM to 3 PM, 5 PM to 10 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Barbeque , Korean

Features

EFTPOS , Takeaway , BYO , Korean Barbecue , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar

Biwon Korean Barbeque in Auckland Menu

Nearby Sample Menus

Biwon Korean Barbeque

Auckland Region > Auckland > Biwon Korean Barbeque

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

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