Biwon Korean Barbeque in Auckland Menu

BBQ MENU BBQ MENU
  • Galbi $25.00
    • Marinated beef rib (2pc)
  • Galbi sal $19.00
    • Non marinated beef rib finger
  • Boneless galbi $19.00
    • Marinated boneless beef without rib
  • BBQ bulgogi $19.00
    • Marinated beef with home made sauce
  • Cha doi bak yi $19.00
    • Sliced marbled beef
  • Sam gyup sal $19.00
    • Sliced pork belly
  • Saeng mok deum $19.00
    • Pork scotch fillet
  • Dwe ji galbi $19.00
    • Marinated boneless pork
MAIN MAIN
  • Buck wheat noodle in iced broth $14.00
  • Buck wheat noodle with hot and spicy chilli paste $15.00
  • Buck wheat noodle in hot and spicy iced broth $15.00
  • Hot and spicy fried squid $15.00
  • Bulgogi $15.00
    • Marinated sliced beef grilled with vegetables
  • Jeyook $15.00
    • Sliced pork grilled with vegetables (hot and spicy)
  • Bibimbap $15.00
    • Steamed rice mixed with various vegetables and egg
  • Dolsot bibimbap $15.00
    • Bibimbap in sizziling stone pot
  • Deep fried pork cut-let with sweet sauce $15.00
  • Deep fried chicken with sweet chilli or teriyaki sauce $15.00
  • Soon dooboo $13.00
    • Hot and spicy stew with soft tofu and egg
  • Dwen jang jjigae $13.00
    • Miso bean paste stew with tofu and vegetables
  • Nejang tang $15.00
    • Hot and spicy intestine soup with beef and tripe
  • Sam gye tang $20.00
    • Chicken soup stuffed with rice and ginseng
  • Beef rib soup $16.00
  • Yook gae jang $15.00
    • Beef and vegetables in hot and spicy soup
  • Spicy kimchi stew with tofu, vegetables and chosen meat (tuna/pork slices) $15.00
  • Beef tendon soup with spring onions $15.00
  • Hot and spicy fish roe soup $15.00
  • Beef rib soup $16.00
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17.00
  • Fish katsu $15.00
    • Fish cutlet with salads and sweet sauce (2pcs)
PANCAKE PANCAKE
  • Korean styled pancake with seafood / kimichi (spicy) $17.00
  • Gobchang jeongol S $35 / L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Gamja tang S $35 / L $55
    • Hot and spicy pork rib stew with potatoes and vegetables
  • BBQ MENU: minimun order for BBQ is 2 servings. (steamed rice not included. $2 extra for rice)
  • MAIN: all main dishes other than noodle are served with steamed rice and sice dishes

Nearby Sample Menus

The Blue Breeze Inn (sample menu)
  • SICHUAN AND CHILLI PEANUTS $3.00
  • CHINESE-STYLE BARBECUE PORK $22.00
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
  • SICHUAN SALT AND PEPPER
Der Metz (sample menu)
  • Scallops $28.00
    • in a white wine dill sauce, garnished with salad greens MAIN
  • Tiroler Schnitzel $24.00
    • crumbed pork Schnitzel with bacon and onion filling
  • Munchener Weisswurst $23.00
    • white pork sausages served with Sauerkraut and mashed potatoes
  • Medallions of Venison $28.00
    • medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
  • FISCH UND POMMES FRITES
    • fish and chips served with salad
  • Dumplings / Mashed Potatoes / $5.00
  • CHICKEN NUGGETS
    • Chicken nuggets served with salad and chips
Big J's Takeaways (sample menu)
  • Cheese & onion $3.50
  • Chicken & mayonnaise $4.50
  • Big J's kiddie burger $4.50
    • no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
  • Sweet potato wedges $5.00
  • Cheese $2.00
  • Cheese & jalapeno & tomato $4.50
  • Hoki $3.00
  • Crumbed chicken tenderloin $2.00
Kampung Style (sample menu)
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Lemon Chicken Rice $13.00
    • Crumbed deep fried chicken pieces with special lemon sauce
  • Foochow Braised Fried Noodles $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
  • Foochow Braised Fish Noodle $15.00
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
  • Beef Rendang with Rice $14.90
    • Malaysian style dry beef curry, served with rice and side salad
  • Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
    • Malaysian style bone in chicken curry with rice or roti canai
  • Wat Dan Hor $12.50
    • Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
  • Curry Laksa Seafood $15.00
    • Curry laksa soup with noodles, prawn, squid & fish cake
Jomaru (sample menu)
  • Deep fried dumplings $10.00
  • Stir fried soy pork $14.00
    • Rice served with soy sauce sesaoned pork
  • Spring roll $10.00
  • Korean noodle $13.00
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Pork backbone stew with potato L$53 / S$30
  • Stir fried spicy chicken $14.00
    • Rice served with spicy chicken toppings
  • Kimchi stew $14.00
    • Kimchi stew with rice
Punjabi Kitchen (sample menu)
  • Raita $3.00
    • Cucumber & Yoghurt
  • Bhuna $14.50
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Garlic or Lamb Mince Naan $3.90
  • Bread Basket (choice of any 3) $11.90
  • Butter Naan $2.90
  • Cheese Chilli (Dry) $15.00
    • Home made cheese cooked with capsicums
  • Mattar Paneer / Aloo $12.50
    • Paneer / Potatoes and Peas cooked in spicy curry
  • Madras $14.50
    • A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
Water Drop Vegetarian Cafe (sample menu)
  • S9 Kumara Chips $5.50
    • Served with tomato sauce
  • S5 Wonton Soup $5.00
    • Wonton in soup with Vegetables
  • S10 Cheese Patty with Salad $10.00
    • Crispy Soy with Cheese filling and BBQ Sauce
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • S3 Curry Roti $5.00
    • Coriander Pancake served with Curry
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • N4 Lucky Noodle Soup $12.00
    • White Noodle, Soy, Tofu, Vegetables
  • R5 Tom Yum Fried Rice $13.00
    • Rice, Soy, Tofu, Cabbage, Tom Yam Paste
Bonanza Bar Takeaways (sample menu)
  • Snapper Burger $7.80
  • Fish-Hoki $3.80
  • B $6.50
    • Egg burger, chips, can of drink
  • Fish-Snapper $7.50
  • B $25.00
    • 4 fish, 4 sausages, $4 chips, 4 potato fritters
  • C $25.00
    • 4 fish, 4 crab sticks, $4 chips, 4 potato fritters
  • D $8.00
    • 2 fish, $1 chips & 2 potato fritters
  • C $7.50
    • Chicken burger, chips, can of drink
Tandoori Hutt (sample menu)
  • Chicken Tikka $9.00/$18.00
    • Boneless chicken pieces marinated in yogurt, spices and cooked in tandoor
  • Plain Naan $1.50
  • Chicken Biryani $10.00
    • Chicken and rice mixed together with special spices
  • Fish Masala $12.00
    • Fish fillet cooked in onion, tomato, herbs and spices
  • Malai Tikka $9.00/$18.00
    • Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
  • Cheese Naan $3.00
  • Chicken Saagwala $12.00
    • Boneless chicken cooked in spinach and onion based gravy
  • Dal Makhani $10.00
Mutiara Malaysian Restaurant (sample menu)
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Kowi Chicken (sample menu)
  • Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Kumara Chips (p/scoop) $5.50
  • Seasoned Chicken Spicy $34
  • Boneless Fried Chicken $34
  • M-pack
    • 1 drum & 9 nibbles
  • Boneless Spring Onion Chicken $36
  • Fried & Spring Onion $35
  • Fried Chicken $32
Legianz Waroeng Indonesia (sample menu)
  • Nasi Capcay Seafood $15.00
    • Seafood and vegetables in gravy sauce and steamed rice
  • Es Soda Gembira $4.00
    • Sweet condensed Milk, syrup and soda water
  • Yellow Coconut Rice $3.50
  • Urap $3.50
  • Mie Goreng $13.00
    • Fried noodles with chicken or beef
  • Nasi Kuning $17.00
    • Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
  • Vegetables $3.50
  • Kwetiau Goreng $13.00
    • Fried wide rice noodles with chicken or beef
Rhythm Cafe (sample menu)
  • Kids breakfast $8.50
    • With sausage, bacon, scrambled egg a piece of toast
  • -Extra Fillings $1.00
  • breakfast sambo $16.50
    • Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
  • Field mushrooms and ramara cheese (V) $17.50
    • Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
  • Corn Fritters (V)(GF) $17.50
    • Served with bacon, rocket and parmesan, avo salsa with lemon aioli
  • Toasted muesli $9.90
    • Fresh fruit and yoghurt
  • Toast sandwiches $6.50
    • Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
  • New york bagel avocado $9.50
    • Condiments are, tomato, cream cheese and avocado
Maraetai Bakery (sample menu)
  • Steak Bacon & Cheese $3.90
  • Bacon & Egg Quiche $4.00
  • Steak & Cheese $3.90
  • Large Chips $2.50
  • Chips $4.00
  • Steak & Oyster $4.00
  • Mince $3.50
  • Chips $6.00
The Barnacle (sample menu)
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Duck Breast $32.00
    • Celeriac, Quince
Biwon Korean Barbeque

Biwon Korean Barbeque

location

Address

7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-443 6761

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 3 PM, 5 PM to 10 PM Wed 11:30 AM to 3 PM, 5 PM to 10 PM Thu 11:30 AM to 3 PM, 5 PM to 10 PM Fri 11:30 AM to 3 PM, 5 PM to 10 PM Sat 11:30 AM to 3 PM, 5 PM to 10 PM Sun 11:30 AM to 3 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Korean Barbecue ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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