Address
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Biwon Korean Barbeque in Auckland Menu
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BBQ MENU-
Galbi $25.00
- Marinated beef rib (2pc)
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Galbi sal $19.00
- Non marinated beef rib finger
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Boneless galbi $19.00
- Marinated boneless beef without rib
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BBQ bulgogi $19.00
- Marinated beef with home made sauce
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Cha doi bak yi $19.00
- Sliced marbled beef
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Sam gyup sal $19.00
- Sliced pork belly
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Saeng mok deum $19.00
- Pork scotch fillet
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Dwe ji galbi $19.00
- Marinated boneless pork
MAIN- Buck wheat noodle in iced broth $14.00
- Buck wheat noodle with hot and spicy chilli paste $15.00
- Buck wheat noodle in hot and spicy iced broth $15.00
- Hot and spicy fried squid $15.00
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Bulgogi $15.00
- Marinated sliced beef grilled with vegetables
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Jeyook $15.00
- Sliced pork grilled with vegetables (hot and spicy)
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Bibimbap $15.00
- Steamed rice mixed with various vegetables and egg
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Dolsot bibimbap $15.00
- Bibimbap in sizziling stone pot
- Deep fried pork cut-let with sweet sauce $15.00
- Deep fried chicken with sweet chilli or teriyaki sauce $15.00
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Soon dooboo $13.00
- Hot and spicy stew with soft tofu and egg
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Dwen jang jjigae $13.00
- Miso bean paste stew with tofu and vegetables
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Nejang tang $15.00
- Hot and spicy intestine soup with beef and tripe
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Sam gye tang $20.00
- Chicken soup stuffed with rice and ginseng
- Beef rib soup $16.00
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Yook gae jang $15.00
- Beef and vegetables in hot and spicy soup
- Spicy kimchi stew with tofu, vegetables and chosen meat (tuna/pork slices) $15.00
- Beef tendon soup with spring onions $15.00
- Hot and spicy fish roe soup $15.00
- Beef rib soup $16.00
- Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17.00
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Fish katsu $15.00
- Fish cutlet with salads and sweet sauce (2pcs)
PANCAKE- Korean styled pancake with seafood / kimichi (spicy) $17.00
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Gobchang jeongol S $35 / L $55
- Hot and spicy beef intestine hot pot with udon noodle
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Gamja tang S $35 / L $55
- Hot and spicy pork rib stew with potatoes and vegetables
- BBQ MENU: minimun order for BBQ is 2 servings. (steamed rice not included. $2 extra for rice)
- MAIN: all main dishes other than noodle are served with steamed rice and sice dishes
Nearby Sample Menus
- Garlic pita bread $3.50
- Super kebab $12.90
- Chicken satay kebab $11.40
- -med $9.90
- Chicken satay on rice
- Add a drink for $1.00 extra
- Falafel kebab $9.90
- Lamb satay kebab $11.90
- Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
- Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
- Today's selection of fresh bread w butter $10.0
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
- Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
- 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
- Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
- Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
- Prawn tempura $13.80
- Soft Shell crab $12.60
- Tonkotsu ramen $11.00
- Grilled Eel $22.00
- Second Serving if you have soup left after your meal $2.50
- Chicken katsu egg $16.00
- Tonkotsu beef $13.40
- Chicken Karaage(small/large) $7.00/$13.00
- Kumara Chips $4.50
- Garlic Prawns $13.50
- Veggies (cheese, egg & pineapple ) $4.50
- Chips $2.20
- Honey Chicken $11.00
- Hawaiian $4.00
- Bacon & Egg $5.00
- Chicken Nugget $0.60
- Beef bone thick noodle soup $10.00
- Daily vegetable salad $8.00
- Lamb and carrot 20 pieces $12.00
- Chicken wing skewer $3.00
- Celery and mushroom fried with garlic sauce $10.00
- Hand made corn flour pasta. Fried or in gravy $12.00
- Spicy beef salad $12.00
- Egg canton sausage fried rice $10.00
- Gurnard $7.00
- Snapper $8.50
- Bacon and egg $9.00
- Buttered bread (2 slices) $1.50
- Battered mussel 90c
- Chicken burger $8.50
- 3 TOPPINGS $5.50
- Spring roll $3.00
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SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
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EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
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SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
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VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
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BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
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MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
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PORIDGE $14.50
- served with seasonal fruit
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BAGEL OR TOAST $9.50
- served with cream cheese & preserves
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Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
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Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
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Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
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Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
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Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
- Double $27.00
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Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
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Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
- LARGE $15.00
- LARGE $4.00
- OYSTER $1.20
- HOT DOG $1.50
- SPRING ROLL $1.80
- LARGE $9.00
- SMALL $8.00
- PORK
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Yum Moo Yang (Cold Dish) $16.90
- Pork salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
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Gang Dang Goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
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Gang Massaman Neua (Mild) $16.90
- Beef cooked in a massaman curry paste with potato, onion and peanuts
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Larb Pet (Cold Dish) $19.90
- Minced roasted duck with Thai herb, chilli, red onion, lemon, coriander and spring onion
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Neua Pad Prik Sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum and basil leaves
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Pad Ped Pla Ka-Pong $21.90
- Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
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Rama Neua (Mild) $15.90
- Stir fried beef with vegetable, served with satay sauce
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Gang Gari Gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato, onion and peanuts
- -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
- Traditional Spicy Beef in Chilli Oil $22.80
- -Kumara Vermicelli / Fried Tofu $6.00
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Dumpling $12.80
- Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
- Sweet & Sour Pork Ribs $9.80
- Squid with Celery $16.80
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La Zi Chicken $20.80
- Szechuan pepper chicken in chilli
- Combination Fried Noodles $13.80
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Bento box $12.00
- Chicken / pork / fish / vegetarian with miso
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Kakiyage $5.50
- Shirmp and vege
- Teriyaki fish don $11.00
- Tempura udon (V) $11.50
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Katsu egg don $12.00
- Chicken / pork / fish
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Katsu noodle $12.00
- Chicken / pork / fish
- Seafood yakisoba $13.50
- Plain udon $11.00
- -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
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Grilled Chicken Pizza $ 16.50
- Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
- -Combo (Fries and Coke) $13.50
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Creamy Mushroom Pasta $14.50
- Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
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Mix Grill $18.50
- Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
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Kofta Mezze $ 26
- Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
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-Choose Any (Each) $ 7.50
- Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
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Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
- Korean kimchi+fried egg $13.50
- Black pepper beef pasta $11.50
- Korean kimchi beef rice $15.00
- Black pepper chicken rice $10.90
- Bbq beef+burger $12.50
- Cheese curry chicken rice $12.50
- More options are available in the store
- Bacon pasta with creamy sauce $16.00
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Buffalo mince $13.80
- House mince on toasted ciabatta with free range poached egg
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Cajun chicken salad $16.80
- Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
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B.L.A.T $16.80
- Open style sandwich with crispy bacon, lettuce, avocado, tomato and aioli sauce on a toasted focaccia with side chips
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Calamari $13.80
- Crumbled calamari ring with mixed leaves, cucumber, tomato, red onion served with tartar sauce
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Eggs benedict
- Poached 2 free range eggs on english muffins with hollandaise sauce
- -Avocado $3.00
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Buffalo big breakfast $18.80
- Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
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Toasted sandwich
- Ham/ cheese/tomato/pineapple/onion/egg
Biwon Korean Barbeque
Phone
+64 9-443 6761
Opened hours
Mon
Closed
Tue
11:30 AM to 3 PM, 5 PM to 10 PM
Wed
11:30 AM to 3 PM, 5 PM to 10 PM
Thu
11:30 AM to 3 PM, 5 PM to 10 PM
Fri
11:30 AM to 3 PM, 5 PM to 10 PM
Sat
11:30 AM to 3 PM, 5 PM to 10 PM
Sun
11:30 AM to 3 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Korean
Features
EFTPOS , Takeaway , BYO , Korean Barbecue , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus