Address
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Biwon Korean Barbeque in Auckland Menu
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BBQ MENU-
Galbi $25.00
- Marinated beef rib (2pc)
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Galbi sal $19.00
- Non marinated beef rib finger
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Boneless galbi $19.00
- Marinated boneless beef without rib
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BBQ bulgogi $19.00
- Marinated beef with home made sauce
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Cha doi bak yi $19.00
- Sliced marbled beef
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Sam gyup sal $19.00
- Sliced pork belly
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Saeng mok deum $19.00
- Pork scotch fillet
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Dwe ji galbi $19.00
- Marinated boneless pork
MAIN- Buck wheat noodle in iced broth $14.00
- Buck wheat noodle with hot and spicy chilli paste $15.00
- Buck wheat noodle in hot and spicy iced broth $15.00
- Hot and spicy fried squid $15.00
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Bulgogi $15.00
- Marinated sliced beef grilled with vegetables
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Jeyook $15.00
- Sliced pork grilled with vegetables (hot and spicy)
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Bibimbap $15.00
- Steamed rice mixed with various vegetables and egg
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Dolsot bibimbap $15.00
- Bibimbap in sizziling stone pot
- Deep fried pork cut-let with sweet sauce $15.00
- Deep fried chicken with sweet chilli or teriyaki sauce $15.00
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Soon dooboo $13.00
- Hot and spicy stew with soft tofu and egg
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Dwen jang jjigae $13.00
- Miso bean paste stew with tofu and vegetables
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Nejang tang $15.00
- Hot and spicy intestine soup with beef and tripe
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Sam gye tang $20.00
- Chicken soup stuffed with rice and ginseng
- Beef rib soup $16.00
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Yook gae jang $15.00
- Beef and vegetables in hot and spicy soup
- Spicy kimchi stew with tofu, vegetables and chosen meat (tuna/pork slices) $15.00
- Beef tendon soup with spring onions $15.00
- Hot and spicy fish roe soup $15.00
- Beef rib soup $16.00
- Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17.00
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Fish katsu $15.00
- Fish cutlet with salads and sweet sauce (2pcs)
PANCAKE- Korean styled pancake with seafood / kimichi (spicy) $17.00
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Gobchang jeongol S $35 / L $55
- Hot and spicy beef intestine hot pot with udon noodle
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Gamja tang S $35 / L $55
- Hot and spicy pork rib stew with potatoes and vegetables
- BBQ MENU: minimun order for BBQ is 2 servings. (steamed rice not included. $2 extra for rice)
- MAIN: all main dishes other than noodle are served with steamed rice and sice dishes
Nearby Sample Menus
- King prawns saltimbocca, lemon aioli $44
- Pork, veal meatballs, tomato sauce pecorino $17
- Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
- Fried calamari, lemon, aioli $24
- Lamb cutlets, summer beans, garlic, mint $47
- Chargrilled broccolini, gremolata $10
- Duck fat roast potatoes, rock salt rosemary $10
- Penne all’Amatriciana $25
- $3 Chips
- Tomato & Cheese $3.20
- Hash Brown $1.30
- Deep Fried Moro Bar $2.80
- 6 Sausages
- Egg Burger $3.90
- Gurnard Burger $5.30
- Bacon & Egg $3.70
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Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
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Afghan Naan $3.00
- Traditional Afghan bread
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Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
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Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
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Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
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Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
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Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
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Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
- L:$13.00
- L:$13.00
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Mix Pizza
- Lamb & Chicken
- GARLIC BREAD $4.00
- MIX KEBAB ON RICE LARGE $16.00
- 5 PIECES NUGGETS $5.50
- CHICKEN / LAMB KEBAB $13.00
- Chicken & Cheese $15.00
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MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
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FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
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CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
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250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
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ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
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PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
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SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
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OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
- Sweetened sago with taro $12.00
- Braised sliced lamb in hot and sour pot $20.00
- Salted cabbage with spicy $14.00
- Stewed chicken with mushroom $18.00
- Salted dried tofu with chili sauce $16.00
- Chicken & corn M $10 / L $14
- Noodles and wonton with $12.00
- Braised pork with preserved vegetable soy sauce $20.00
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Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Cappricciosa $17.00 $27.00
- Anchovies, capers, olives
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Cannelloni $15.00
- tubes of pasta filled with spinach, mushrooms and ricotta
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Novara $14.00 $23.00
- bacon blue cheese olives onion
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Spaghetti Carbonara $21.00
- Bacon, mushrooms, egg in a cream sauce
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Gamberoni $16.00
- King prawns panfried in garlic and brandy, served on rice
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Scallopine Marsala $27.00
- Panfried pork in a marsala wine and cream sauce
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Super Piccolo $16.00 $24.00
- salami, ham, shrimp, capsicum, olives, bacon, onion
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Spaghetti Di Mare $24.00
- Mixed seafood in Napoletana sauce
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Assam prawns $28.00
- King prawns cooked with tamarind sauce
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Curry fish fillet $2.400
- Fish fillet cooked with creamy curry sauce and assorted vege
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Curry fish $28.00
- Whole snapper fish cooked with creamy curry sauce and assorted vege
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Roti canai + curry chicken, beef or lamb $11.90
- 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb
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Char kuay teow $11.90
- Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
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Prawn wonton (4 pcs) $7.00
- Deep fried prawn dumplings
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Wan tan hor (gravy rice noodles) $11.90
- Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
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Malay butter chicken $22.00
- Deep fried marinated chicken pieces (boneless) with curry leaf and egg
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Melon & Feta with Zatar & Herbs x 5 $20.00
- Feta & mellon sprinkled in zatar, olive oil & summer herbs, a lovely light canapé.
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Rhubarb & Gingernut Cheesecake $75.00
- A baked cheesecake with roasted rhubarb, ginger & lemon with a gingernut biscuit base topped with cream & poached rhubarb compote.
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Chicken & Rocket Sammie $6.50
- Free range creamy chicken with cucumber ribbons, rocket & preserved lemon aioli on soft ciabatta roll or wholegrain sliced bread.
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Welcome Additional Jute $185.00
- Having a new wee bundle in the house can add a fair amount of stress to Mums & Dads. Here is a great jute with ready to heat & eat dinners for the family making it one less thing to think about & plan for. This Ripe jute bag includes: 1x Ripe's honey toasted muesli with apricot & pecans / 1x Ripe's home made jam / 2 x medium fresh vegetarian salads of the day / 2 x Vegetarian Quinoa cakes / 2 x Large family sized freezer meals (frozen) / 1 x Large nourishing chicken bone broth with turmeric & ginger (frozen) / 1x Large family sized fruit & berry crumble (frozen) / 2x Mini ginger bread loaves
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Goats' Cheese, Crispy Prosciutto & Herbs x 5 $20.00
- A cute festive little canapé of Goats’ cheese rolled in crispy prosciutto & fresh herbs.
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Beef Lasagna $28.00
- Layers of cheesy béchamel sauce, slow cooked tangy tomato minced beef and pasta - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
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Morning Tea Box - Gluten Free $16.50
- Two gluten free club sandwiches, a mini vegetable frittata & a delightful raspberry friand. Please specify any additional dietary requirements in the notes section of the cart.
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New Potato Salad $9.50
- New potatoes with crispy capers, free range boiled eggs & fresh mint salad, dressed with creamy herby dressing.
- 5. Popcorn Chicken $6.00 (cup)
- 3. Chicken Combo $25.00 (whole chicken)
- 7. Spicy Raw Crab $16/$30
- 1. Fried Chicken $23.00 (whole chicken)
- 13. Vietnamese Spring Rolls $8.00 (7pcs)
- 9. Korean Sushi $6.00/$7.00
- 4. Soy Sauce Chicken $26.00 (20pcs)
- 12. Dumpling $9.00 (10pcs)
- Chicken Korma $9.50
- Chicken Tikka Noodles $6.00
- Veg.Pakora 3 Pcs $2.50
- Butter Chicken Mini Combo Everyday $10.00
- Aloo Paratha $2.50
- Samosa $2.00
- Seekh Kebab Wrap $6.00
- Veg Korma $7.00
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Honey Mustard Tendercrisp $9.30/$12.30
- Burger / Value Meal
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Sausage & Egg Muffin $5.00/$8.80
- Muffin / Value Meal
- Whopper Jr - Meal $6.35
- Hamburger - Meal $4.95
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Double Whopper with Cheese $9.95/$12.95
- Burger / Value Meal
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Triple Cheeseburger $7.80/$10.80
- Burger / Value Meal
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Original Tendercrisp $8.80/$11.90
- Burger / Value Meal
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Whopper Jr with Cheese $6.05/$8.85
- Burger / Value Meal
- Half $1.70 Full $3.40
- - Balsamic vinaigrette
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MON $7.30
- Tuna Crunch / Kiwi Veges
- - Feta cheese
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NERO
- Cos lettuce leaves
- - Tuna
- Roasted chicken breast + Nero dressing
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Tuna Crunch
- Super crunch leaf base with tuna salad, egg & black olives tossed with house vinaigrette
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Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
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Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
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Mango Sago $15
- Mango sorbet, coconut, sago, macadamia
- We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
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De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
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Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
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Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
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Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Biwon Korean Barbeque
Phone
+64 9-443 6761
Opened hours
Mon
Closed
Tue
11:30 AM to 3 PM, 5 PM to 10 PM
Wed
11:30 AM to 3 PM, 5 PM to 10 PM
Thu
11:30 AM to 3 PM, 5 PM to 10 PM
Fri
11:30 AM to 3 PM, 5 PM to 10 PM
Sat
11:30 AM to 3 PM, 5 PM to 10 PM
Sun
11:30 AM to 3 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Korean
Features
EFTPOS , Takeaway , BYO , Korean Barbecue , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus