Address
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
Biwon Korean Barbeque in Auckland Menu
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BBQ MENU-
Galbi $25.00
- Marinated beef rib (2pc)
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Galbi sal $19.00
- Non marinated beef rib finger
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Boneless galbi $19.00
- Marinated boneless beef without rib
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BBQ bulgogi $19.00
- Marinated beef with home made sauce
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Cha doi bak yi $19.00
- Sliced marbled beef
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Sam gyup sal $19.00
- Sliced pork belly
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Saeng mok deum $19.00
- Pork scotch fillet
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Dwe ji galbi $19.00
- Marinated boneless pork
MAIN- Buck wheat noodle in iced broth $14.00
- Buck wheat noodle with hot and spicy chilli paste $15.00
- Buck wheat noodle in hot and spicy iced broth $15.00
- Hot and spicy fried squid $15.00
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Bulgogi $15.00
- Marinated sliced beef grilled with vegetables
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Jeyook $15.00
- Sliced pork grilled with vegetables (hot and spicy)
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Bibimbap $15.00
- Steamed rice mixed with various vegetables and egg
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Dolsot bibimbap $15.00
- Bibimbap in sizziling stone pot
- Deep fried pork cut-let with sweet sauce $15.00
- Deep fried chicken with sweet chilli or teriyaki sauce $15.00
-
Soon dooboo $13.00
- Hot and spicy stew with soft tofu and egg
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Dwen jang jjigae $13.00
- Miso bean paste stew with tofu and vegetables
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Nejang tang $15.00
- Hot and spicy intestine soup with beef and tripe
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Sam gye tang $20.00
- Chicken soup stuffed with rice and ginseng
- Beef rib soup $16.00
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Yook gae jang $15.00
- Beef and vegetables in hot and spicy soup
- Spicy kimchi stew with tofu, vegetables and chosen meat (tuna/pork slices) $15.00
- Beef tendon soup with spring onions $15.00
- Hot and spicy fish roe soup $15.00
- Beef rib soup $16.00
- Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17.00
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Fish katsu $15.00
- Fish cutlet with salads and sweet sauce (2pcs)
PANCAKE- Korean styled pancake with seafood / kimichi (spicy) $17.00
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Gobchang jeongol S $35 / L $55
- Hot and spicy beef intestine hot pot with udon noodle
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Gamja tang S $35 / L $55
- Hot and spicy pork rib stew with potatoes and vegetables
- BBQ MENU: minimun order for BBQ is 2 servings. (steamed rice not included. $2 extra for rice)
- MAIN: all main dishes other than noodle are served with steamed rice and sice dishes
Nearby Sample Menus
- -Add Free Range Egg $2.50
- Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
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Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
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Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
- -Add Free Range Egg $2.50
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Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
- Fried Egg $2.50
- 5 pm - Late And Weekends
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Pizza Bella
- Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Black Olives, Feta, Tomatoes, Salami, Parsley
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Creamy Chicken with Meat
- Creamy Base, Onion, Garlic, Mushrooms, Black Pepper, Capsicum, Chicken, Creamy Sauce, Mozzarella, Meat Cubes
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Hawaiian
- Tomato Base, Mozzarella, Meat Slices, Pineapple, Meat Cubes
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BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes
- 1 x Garlic Bread
-
Chicken Slingshot (Nuts)
- Tomato Base, Mayo, Hot Peri-Peri Sauce, Garlic, Onion, Black Pepper, Butter Chicken Sauce, Pineapple, Chicken, Capsicum, Mozzarella, Oregano (Peri-Peri Sauce not sensitive stomach)
- Potato Gems $4.50
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Meat Lovers
- Tomato Base, Meat Slices, Mozzarella, Salami, Meat Balls, Meat Cubes, BBQ sauce
- Dessert-Ice Cream
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Main-Akaroa Salmon
- w/ braised shiitake mushroom & miso-sake dressing
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Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
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Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper
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Ora King Salmon 28.00
- w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
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Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
- Entree-Chef selection of today’s best market fish sashimi(3 pieces)
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Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
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Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
- Replace to garlic naan $1.00
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Tikka masala $10.99/$10.99/$11.99
- teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
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Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
- Replace to plain roti $1.00
-
Dhal $10.99
- yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
- Popadom (3pcs) $2.50
-
Palak paneer $10.99
- cubes of indian cottage cheese cooked with spinach puree and mildly spiced
- Maple syrup $5.50
- Fondant au Chocolat $1.20
- Almond Croissants $4.50
- Jam $5.50
- Almond Tart $3.90
- VEGETARIAN SALAD $13.00
- Chocolat $6.00
- Muesli & Milk (Bowl) $6.50
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LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]
- Mushroom, capsicum, tomato $4.00
- Garlic Knot $1.50
- 458ML BEN & JERRY'S ICECREAM $13.00
- Pepperoni, extra cheese $5.00
-
LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
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LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
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LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
- Served with miso soup
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Gunkan (boat)
- Crab meat seaweed salad, inari, chicken fried rice ball
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Salmon sashimi $9.50
- Fresh slamon on sushi rice
- Udon $7.50
- Thick noodle in soup
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Karaage oyster $9.50
- Lightly battered oyster
- Hot food served with rice in bowl
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Teriyaki beef $9.50
- beef with teriyaki sauce
- Vegetables $8.00
- Sweet & Sour Pork
- Egg $2.50
- Fried Rice
- Chicken Fried Rice $9.50
- Beef $10.50
- BBQ pork on rice $10.00
- Egg Fu Yong $42.50
-
Spicy beef Nacho's $16.00
- w/ guacamole salsa sour cream
- Fish 'n' chips $15.00
- Fish' n chips salad n tartare $24.00
- Greek salad with grilled lamb $19.00
- Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
- Quesadilla with roasted chicken $20.00
- Quesadilla with chilli concarne $20.00
- Hot dogs 'n' chips $15.00
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BLAT / CLAT $12.00
- Bacon / Chicken, lettuce, avocado & tomato
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Bagel $8.00
- avocado, tomato & cream cheese
- Jam or Butter on toast $3.50
- Chips $4.00
- 2 Bacon $4.00
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Chicken salad $10.00
- Mixed salad, tomato, cucumber and chicken
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Beef / Chicken Burger $12.50
- Lettuce, tomato, onion with tries
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Eggs Benedict $15.00
- with smoked salmon or Mushroom
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Steak eggs mushroom and chip $17.90
- 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
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Pancake breakfast $13.90
- 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
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Pork chop eggs and chip $12.90
- 3*slice pork chop, 1* egg, served with chip
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Grill steak salad delight (rum steak) $14.90
- grill dice steak choice of cook, served with salad delight mixed with fresh fruit and avocado
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French toast $13.90
- 2* french style toast bread, 1*grill or fresh banana, 3* bacon, served with syrup and cream
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Pork chop and egg on rice $12.90
- 3* slice pork chop, egg served with rice
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Omelet $12.90
- bacon/ham or chicken with 3 choice of filling fate cheese, tomatoes, mushroom, spinach or onion
- Beef or chicken burger and chips $13.90
- Chicken Pie $3.60
- Sausage $1.00
- Mince Pie $3.20
- Potato Sausage $1.70
- Satay Chicken Pie $3.80
- Steak Pie $3.20
- Chicken Drumstick $2.00
- Mince Potato Top Savoury $1.30
- Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
- Potato Wedges topped with bacon and cheese served with sour cream $14
- Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
- Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
- Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
- Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
- Tandoori Chicken Tikka Platter served with mint sauce $16
- Angus Sirloin potato of the day, seasonal greens & port wine jus $36
-
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
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Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
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Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
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Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
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Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
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Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
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Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
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Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
- Cheese burger $4.50
- Baked beans or spaghetti on toast $7.00
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The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
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French toast $11.50
- Bacon,maple syrup & banana
- Bacon & cheese $4.50
- Chicken & avocado $5.00
- Chicken & cheese $4.50
- Hawaiian burger $5.00
Biwon Korean Barbeque
Phone
+64 9-443 6761
Opened hours
Mon
Closed
Tue
11:30 AM to 3 PM, 5 PM to 10 PM
Wed
11:30 AM to 3 PM, 5 PM to 10 PM
Thu
11:30 AM to 3 PM, 5 PM to 10 PM
Fri
11:30 AM to 3 PM, 5 PM to 10 PM
Sat
11:30 AM to 3 PM, 5 PM to 10 PM
Sun
11:30 AM to 3 PM, 5 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Barbeque , Korean
Features
EFTPOS , Takeaway , BYO , Korean Barbecue , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
7/29 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
- Auckland Barbeque Menus
- Auckland Korean Menus
- Auckland Region Barbeque Menus
- Auckland Region Korean Menus