Address
265 Te Rapa Road, Te Rapa Straight, Hamilton, Waikato, 3200, New Zealand
BJ's Restaurant & Bar in Hamilton Menu
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BISTRO MEALS- Fish & chips $15.50
- Hamburger & chips $10.50
- Nachos $9.00
- Spicy wedges $6.00
- Ham steak $16.50
- Battered mussels (dozen) $16.00
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Seafood platter $16.90
- -225gm steak – veges or salad
- 450gm steak $19.90
- Kiwi steak $24.90
- Pepper steak $20.90
- Garlic steak $20.90
- T bone steak $17.90
Nearby Sample Menus
-
Anatra $38.00
- Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
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Pizza Hawaii $23.00
- Tomato sauce, mozzarella, ham and fresh pinapple
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Pizza Nutella $15.00
- Pizza base with nutella
-
Pizza Alpino $24.00
- Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
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Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
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Pizza al gambero $25.00
- Tomato sauce, mozzarella, prawns, chilli, baby spinach and creme fresh
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Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot
- Green apple sorbet topped with prosecco $13.00
- HAINANESE CHICKEN AND RICE $29
-
MADAM'S RENDANG $32
- CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
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WOO ROTI DOUGHNUT $12
- gingernut ice cream
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CHINESE 5 SPICE BRAISED TOFU (v) $16
- with peanuts
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WOO SALAD $14
- lychee, peanuts, palm sugar dressing (v) (GF)
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SPICED LAMB (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
- PORK & PRAWN SUI MAI (4 pieces) $10.00
- PERCIK CHICKEN toasted coconut $14
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Lamb and Apricot Tagine $23.00
- Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
- Mixed Meat $12.50
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Garlic Prawns $14.50
- King prawns pan fried in garlic butter served on a bed of lettuce with garlic yogurt
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Lavas $5.00
- plain thick Turkish bread
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Panca
- beetroot
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Chicken and Avocado $20.00
- Chicken, avocado, red onion and mozzarella
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Roasted Vegetables $20.00
- Roast vegetables, baby spinach, mozzarella topped with minted yogurt
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Garden Salad $19.00
- A variety of mixed green vegetables served with our homemade vinaigrette
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Entrees $42.00pp
- Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
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Florence $21.00
- chicken, mushroom, aioli
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Chicken $20.00
- portabella mushrooms, aioli
- Hot chips, garlic aioli $8.00
- Affogato, Vanilla Gelato, Espresso - with Amaretto $15.00 $10.00
- Make Your Own Pizza and Chips (or salad) $12.00
- Seared scallops, sliced pork belly $15.00
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Pork Belly Sliders $12.00
- apple slaw
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Cheese naan $2.99 ea
- Naan filled with spiced cheese mince and coated with butter
- Pappadums $2.00 ea
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Mutter paneer $10.99 ea
- Cottage cheese and peas cooked in tomato and onion curry and garnished with coriander
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Lamb saag $12.99 ea
- Lamb cooked in spinach curry with ginger and garlic
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Shahi korma $9.99 ea
- Cooked in cashew nuts curry
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Malai kofta $10.99 ea
- Cottage cheese balls cooked in tomato and cashew nuts curry
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Onion bhaji $4.50 ea
- Sliced onion dipped in chickpea batter & deep fried
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Kadhai paneer $10.99 ea
- Indian cottage cheese cooked with capsicum, tomato and onion curry
- 1/2 chicken
- Cheese $3.50
- Crisp skin chicken
- Seafood $12.00
- Donuts $1.40
- Ham $3.20
- Chicken $11.00
- Mussel dinner $9.50
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Korean style Pork or Fish Cutlet $13.90
- Pork or fish cutlet, salad, dumplings, a piece of pinapple and steamed rice
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Yuk Gae Jang
- Beef and korean vegetables chilli paste soup
-
Kentucky Fried Chicken $30
- Deep fried chicken with sweet spicy sauce
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Jjam Bbong $9.90
- Spicy noodle soup
-
Fried Snapper $32
- chief's special soy sauce on deep fried Snapper or flounder
- Jjam Bbong + Jjam Bbong + Sweet and sour fried dumplings (2 people) $24
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AI Tang $12.90
- Fish egg and spicy soup
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Go Chu jap Chae $33
- Stir fried pork with green vegetables and served with chinese bread
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B8 $18.80
- Steamed chinese cabbage and vermicelli with homemade garlic sauce
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I19 $14.80
- Pan fried boiled dumplings
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I14 $6.80
- Green beans flour, corn flour, standard flour pancake with egg served deep fried bread stick
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E3 $21.80
- Stir fried chicken with black bean sauce
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K3 $12.80
- Stir fried sliced pork belly spiced with pepper, cabbage and homemade chilli sauce, served with rice
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I8 $11.80
- Fried pork dumpling until crispy and sweet
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A8 $12.80
- 5 hour slow boiled sliced lotus root dressed with sticky rice and crystal sugar
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K10 $12.80
- Shredded pork with edamame and dried tofu, served with rice
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Oyako Donburi
- Chicken, onion and eggs cooked with sweet soy sauce
- M $12.00
- All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
- L $15.00
- M $12.00
- All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup
- Extra Noodle $3.00
- M $12.00
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Fish & Chips $17.00
- Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
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Home made Beef Lasagne $14.00
- Served with fresh garden salad. Add chips for an extra $2
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Sausage Sandwich $10.00
- Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
- Homemade Hand Cut Chunky Fries with Garlic Aioli $7.00
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Steak Open Sandwich $17.00
- 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
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Mini Hot Dogs $10.50
- With salad & chips
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Beef N Cheese Burger $14.00
- Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
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Mini Spring Rolls & Samosas $12.00
- With chips & sweet chili sauce
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- -With Bacon $15.50
- Breakfast Stack (Vegetarian) $16.00
- -With Salmon $17.50
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
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Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
- ·Sliders (2 per serving) $9.00
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Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
-
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
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Onion Rings $7.00
- Battered onion rings served with ranch sauce
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Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
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Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
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Potato Parantha $3.50
- Parantha stuffed with Potato & herbs
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Dal Makhani $11.00
- Blend of lentils & herbs cooked on charcoal fire, finished with cream
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Prawn Saagwala $19.50
- Prawns cooked harmoniously with spinach, onion garlic & tomato
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Lamb Korma $15.00
- Lamb cooked in assorted cashew gravy
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Bhuna Gosht $15.00
- Lamb cooked with onion & garlic
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Butter Chicken $14.50
- Tandoori boneless chicken pieces cooked in creamy tomato gravy
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Veg Platter for Two $12.00
- 2 veg samosa, 2 pakoras, & onion bhajis
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Chicken Korma $14.50
- Chicken morsels in creamy cashew gravy
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Hot pot chicken $21.80
- Stir-fried chicken cooked in our chef's special spicy blend with onions, celery and carrots served in traditional Chinese hot pot
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Xi’an pork burger $5.80
- Chef’s special slow cooked pork belly with Chinese homemade bread (Ask for chilli or parsley)
- Hot & sour/chicken wonton soup $10.80
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Sizzling beef steak (hot plate) (GF) $23.80
- Premium NZ beef rump steak and onions cooked with Chef's own black pepper recipe, served on a hot plate
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Shadow beef $21.80
- Premium NZ beef slices cooked in Chef’s secret recipe with chilli
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Hot pot cauliflower (GF) $12.80
- Stir-fried cauliflower in hot pot with chilli
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Boiled chicken slices $13.80
- Served with soy sauce, ginger and scallion sauce
- Duck blood and vermicelli soup $20.80
- SEAWEED SALAD $5.99
- SPRING ROLLS 8PCS $5.99
- PRAWN BENTO $14.99
- TEMPURA UDON $11.99
- SEAFOOD UDON $12.99
- CHICKEN YAKI UDON $11.99
- AVOCADO SALAD $5.99
- CRABMEAT & PRAWN SALAD $8.99
BJ's Restaurant & Bar
Phone
078495000
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
European , Fast Food , Kiwi
Features
Buffet , Child-friendly
265 Te Rapa Road, Te Rapa Straight, Hamilton, Waikato, 3200, New Zealand
- Hamilton European Menus
- Hamilton Fast Food Menus
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