Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
Sweet Potato Slider $12.00
onion jam
Mains $42.00pp
Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
Ribeye on the bone, truffled mushroom gnocchi, greens $36.00
Affogato, Vanilla Gelato, Espresso - with Amaretto $15.00 $10.00
Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Deluxe Double Stacker $6.50
The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Crispy Chicken Burger $3.50
A tender breaded chicken patty topped with crisp lettuce and creamy mayo
J $1.50
Chili & Cheese Potato $6.20
Oven baked potato topped with Wendy’s tasty chili and cheese.
Big Bacon Classic $9.20
Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Baconator Mushroom Melt $10.70
The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Chickenator $12.90
The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.