Black Pepper Takeaway in New Plymouth Menu

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Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter
Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
Bombay roll V $8.00 /M $10.00
- Your choice of chicken, lamb or Vegetable with salad, and rolled in tandoori naan bread.
Chicken tikka (GF) H $8.00 / F $15.00
Lamb seekh kabab (GF) $9.90
- (6 pieces )Lamb mince with spices cooked in tandoor
Tandoori chicken (GF) H $8.00 / F $15.00
- Chicken (with bone) marinated in yoghurt and spices, and roasted in tandoor
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
Mixed platter for 2 $15.00
- 2 onion Bhaji, 2 seekh kabab, 2 samosa, 2 chicken tikka with mint, tamarind chutney

Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
All curries are served with rice
Butter chicken (GF) $14.50
- Tender pieces of boneless chicken roasted in tandoor with a creamy tomato sauce
Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
Mango chicken (GF) $14.50
- Boneless chicken cooked with cashew nut sauce and mango syrup
Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
Korma (GF) $14.50
- Tender pieces of chicken, lamb, Vegetables cooked in delicious cashew nut gravy
Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
Nawabi $14.50
- Sauteed chicken, lamb with onions and tomatoes garnished and flavoured with cashew nuts and coconut powder
Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce
Murg lababdar (GF) $14.50
- Tender pieces of chicken, paneer cooked in ginger garlic paste, finished with a creamy tomato flavoured sauce with sliced capsicum & onions
Chilli chicken (DF) $14.50
- Tender pieces of chicken cooked with onion, capsicum, soy & chilli sauce
Mint chicken (DF) $14.50
- Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
Madras $14.50
- Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream

All curries are served with rice
Madras $17.00
- Fish, prawns cooked in south Indian style in rich coconut cream
Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
Goan curry $17.00
- Tender pieces of fresh fish fillet and prawns cooked with onion tomato gravy in coconut cream anti kokum
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed

All curries are served with rice
Dal makhani $14.50
- Black lentils cooked on slow flame with mild spice in creamy sauce
Dal fry $14.50
Kadai paneer $14.50
- Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
Malai Kofta $14.50
- Cottage cheese and potato balls cooked in cashew nut gravy
Shahi paneer $14.50
- Cottage cheese cubes cooked in tomato gravy & cashew nut paste
Matar paneer/mushroom $14.50
- Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
Aloo Gobi $14.50
- Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
Chana masala $14.50
- Boiled chickpeas cooked with onion, tomato sauce & spices garnished with chopped onions
veg makhani $14.50
- Vegetables cooked in a creamy tomato gravy with butter

Plain naan $2.00
Garlic naan $2.50
Cheese naan $3.00
Garlic & cheese naan $3.50
Kheema naan (mince) $4.00
Peshawari naan $4.00
Tandoori roti $2.00
Onion kulcha $3.50
Aloo paratha $4.00

Naan platter $10.00
- One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
Paratha platter (stuffed naan) $12.00
- One each of Kheema Naan (Mince stuffed), Peshawari Naan, Aloo Naan (Potato stuffed) and Onion Kulcha

Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
Pulao rice $5.90
- Pan fried rice cooked with dry fruits
Basmati rice $2.50

Mixed raita $2.50
Papadam $0.50 each
Mango/mint/tamarind chutney $2.50

Mango lassi $2.00
Mango kulfi $3.00

[available until 4pm only]
Curry/rice combo with one plain naan $10.00

Receive One Curry Card Stamp Per Deal]
$2 extra for each Seafood Curry ordered
Pepper partner $33.00
- Two Curries of your choice with Rice, 2 Poppadoms, Two Plain Naan Bread, and a 1.5 litre Soft Drink.
Pepper trio $50.00
- Three Curries of your choice with Rice, 3 Poppadoms, 3 Plain Naan Bread, and a 1.5 litre Soft Drink.
Pepper family $66.00
- Four Curries of your choice with Rice. 4 Poppadoms, 4 Plain Naan bread, and a 1.5 litre Soft Drink.

Nearby Sample Menus

Asian Styled Coleslaw $6
Panko crumbed chicken with Japanese bbq sauce (4) $8.5
Pot Sticker $12.5
- Pulled pork, chilli, ginger, garlic and soya (6)
Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
Asian styled slaw $6
Salt and pepper squid with Japanese mayo (8) $$ 8.5
Panko and sesame crumbed tofu with tsuyu sauce (4) $9
BBQ chicken $9.5

Onion rings $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Hawaiian $5.00
- Ham, pineapple & mozzarella

-Combination $13.50
-Chicken, Beef or Pork $13.50
Spicy Fried Rice
-Seafood or Prawns $16.50
-Vegetables $13.50
Pork Hock with Egg Noodles $14.50
-Vegetables $13.50
-Prawns $16.50

Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
Egg $2.50
Mini Hawaiian pizza with fries $8.50
Salmon $4.00
Balsamic Mushroom Stack (GF) $17.50
- Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
Asian Beef Salad With Coconut Rice $17.20
- Thin strips of marinated beef salad served with fresh salad and Coconut rice.
Gluten Free Bread $1.00
Breakfast Toast ( GF available) $5.00
- 2 pieces Toast served with jam, honey or marmite.

Kassler mit Bratkartoffeln N/A
- Pork Loin slightly cured, smoked and cooked to perfection and served with Sauerkraut, Red Cabbage and finger licking good Pan Fried Potatoes
Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
Gnocchi w Seasonal Vegetable and Feta Crumble N/A
Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30

Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
Aged Irish Cheddar $ 14.00
- With Guinness & onion relish
Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
-Jus
Sirloin Steak $ 27.00
- 300 grams + below selection
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread

Vegetable samosa (2pc) $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown.
Kid butter chicken & rice $8.50
Lamb seekh kabab (4pc) $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.
Chicken-apricot $15.50
- Chicken cooked in onion, capsicum, apricot and special Spices in a creamy tomato sauce.
Kadai prawns $18.00
- This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
Malai tikka (4pc) $8.00
- Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
Kashmiri naan $4.50
- Naan stuffed with nuts and sultanas.
Bombay aloo $13.00
- Diced potatoes cooked with cumin seeds and spices. This is a dry dish.

Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
-Small $4.00
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Raspberry Cheesecake / Vanilla Ice Cream $14.00

B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Fries $5.00
- served with your choice of tomato sauce or aioli
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli

Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Gf gluten free
V vegetarian
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
All served
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms

Large Hot Dog $2.40
BBQ, Diane, Tomato, Tartare $1.00
Ginger Beer (330ml) $3.50
Snapper**(subject to availability) $6.50
JUICE 1 Litre Bottle Orange, Tomato, Pineapple $6.00
Tarakihi**(subject to availability) $4.50
200g Sirloin Steak LG* $16.00
Seafood Basket** $15.00

THE WILD BURGER $21.90
- venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
DUCK BREAST $34.90
- sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
RUMP400G $31.90
SUCCULENT CHICKEN SUPREME $30.90
- pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
SOUTHERN FRIED CHICKEN BURGER $21.90
- house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
Extra sides $5.50
SIRLOIN 200G $29.90

Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
French toast $13.00
- served with Bacon & grilled banana
French toast $9.00
- served with Berry & Maple syrup
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Kids Toasted Bagel $6.00
- with cream cheese & jam

Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Salad of the Day POA
- (see specials)

Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast