Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Savoury beef mince $17.00
Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Kiwi style fish and chips $24.00
Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Toasted sandwich $12.00
Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Juliana shrimp and pastrami salad $16.50
With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Steak sandwich $22.50
Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Chicken Diane LG Our signature dish. Grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, served with salad & chips (Double the Chicken +$7.00) $15.00
Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Stuffed Baked Chicken $27.00
Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
Bissara (Fawa Bean Dip) $10.00
Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
Hummus $10.00
The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
Roasted Vegetable Salad $18.00
Roasted vegetables topped with green salad and feta cheese
Falafel $22.00
Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Moroccan Chicken Mango $26.00
Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
Vegetarian Delight $22.00
Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese