Black Pepper Takeaway in New Plymouth Menu

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Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter
Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
Bombay roll V $8.00 /M $10.00
- Your choice of chicken, lamb or Vegetable with salad, and rolled in tandoori naan bread.
Chicken tikka (GF) H $8.00 / F $15.00
Lamb seekh kabab (GF) $9.90
- (6 pieces )Lamb mince with spices cooked in tandoor
Tandoori chicken (GF) H $8.00 / F $15.00
- Chicken (with bone) marinated in yoghurt and spices, and roasted in tandoor
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
Mixed platter for 2 $15.00
- 2 onion Bhaji, 2 seekh kabab, 2 samosa, 2 chicken tikka with mint, tamarind chutney

Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
All curries are served with rice
Butter chicken (GF) $14.50
- Tender pieces of boneless chicken roasted in tandoor with a creamy tomato sauce
Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
Mango chicken (GF) $14.50
- Boneless chicken cooked with cashew nut sauce and mango syrup
Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
Korma (GF) $14.50
- Tender pieces of chicken, lamb, Vegetables cooked in delicious cashew nut gravy
Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
Nawabi $14.50
- Sauteed chicken, lamb with onions and tomatoes garnished and flavoured with cashew nuts and coconut powder
Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce
Murg lababdar (GF) $14.50
- Tender pieces of chicken, paneer cooked in ginger garlic paste, finished with a creamy tomato flavoured sauce with sliced capsicum & onions
Chilli chicken (DF) $14.50
- Tender pieces of chicken cooked with onion, capsicum, soy & chilli sauce
Mint chicken (DF) $14.50
- Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
Madras $14.50
- Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream

All curries are served with rice
Madras $17.00
- Fish, prawns cooked in south Indian style in rich coconut cream
Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
Goan curry $17.00
- Tender pieces of fresh fish fillet and prawns cooked with onion tomato gravy in coconut cream anti kokum
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed

All curries are served with rice
Dal makhani $14.50
- Black lentils cooked on slow flame with mild spice in creamy sauce
Dal fry $14.50
Kadai paneer $14.50
- Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
Malai Kofta $14.50
- Cottage cheese and potato balls cooked in cashew nut gravy
Shahi paneer $14.50
- Cottage cheese cubes cooked in tomato gravy & cashew nut paste
Matar paneer/mushroom $14.50
- Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
Aloo Gobi $14.50
- Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
Chana masala $14.50
- Boiled chickpeas cooked with onion, tomato sauce & spices garnished with chopped onions
veg makhani $14.50
- Vegetables cooked in a creamy tomato gravy with butter

Plain naan $2.00
Garlic naan $2.50
Cheese naan $3.00
Garlic & cheese naan $3.50
Kheema naan (mince) $4.00
Peshawari naan $4.00
Tandoori roti $2.00
Onion kulcha $3.50
Aloo paratha $4.00

Naan platter $10.00
- One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
Paratha platter (stuffed naan) $12.00
- One each of Kheema Naan (Mince stuffed), Peshawari Naan, Aloo Naan (Potato stuffed) and Onion Kulcha

Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
Pulao rice $5.90
- Pan fried rice cooked with dry fruits
Basmati rice $2.50

Mixed raita $2.50
Papadam $0.50 each
Mango/mint/tamarind chutney $2.50

Mango lassi $2.00
Mango kulfi $3.00

[available until 4pm only]
Curry/rice combo with one plain naan $10.00

Receive One Curry Card Stamp Per Deal]
$2 extra for each Seafood Curry ordered
Pepper partner $33.00
- Two Curries of your choice with Rice, 2 Poppadoms, Two Plain Naan Bread, and a 1.5 litre Soft Drink.
Pepper trio $50.00
- Three Curries of your choice with Rice, 3 Poppadoms, 3 Plain Naan Bread, and a 1.5 litre Soft Drink.
Pepper family $66.00
- Four Curries of your choice with Rice. 4 Poppadoms, 4 Plain Naan bread, and a 1.5 litre Soft Drink.

Nearby Sample Menus

Soy, sesame and spring onion beef (4) $8.5
Japanese fried chicken with red pepper puree $12.9
Asian styled slaw $6
Spicy sausage with hot mustard (1) $5.5
Teriyaki Chicken $9.5
Fried egg noodles $6
Pulled pork with hoisin $8.5
Prawn, iceberg, black sesame, avocado $13

Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
marinated feta cheese $8.90
pesto pizza pane $8.90
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
m. $38.90
marinated olives $ 8.90
e.$19.90

Sorbet (gf) $13.9
- Three scoops of delizioso mixed berry flavour.
Lemon garlic grilled prawns $15
- On a bed of salad mix.
Bella smoked salmon $35.9
- Smoked salmon on brioche with crispy pumpkin & goat cheese tortellini, soft shell crab, braised creamy leek & potato & greens finished with squid ink sauce
zuppa del giorna $14.9
- risoni pasta, spinach, green beans & gorgonzola cheeseb ( served w bread)
Prawn and scallop salad $16.9
- Prawns & scallops tossed through seasoned flour grilled w garlic, olive oil, & fresh lemon, served on salad mix tossed w avocado & lime dressing.
Italian cream tart $13.9
- Almond crust base, pecan, mascarpone & cream cheese served with chocolate ice cream
lemon garlic prawns $17.9
- pan fried prawns w garlic, olive oil, white wine in a creamy lemon sauce w arborio rice & roquette
Bread platter $28.9
- Tomato bruschetta, garlic pizza bread, e.v.o.o herb bread, grissini, focaccia, soft cheese and crackers with homemade dips

Available from 5pm
JNR Fish and Chips $9.90
- Crispy battered fish and chips with tomato sauce
Pork Belly Sliders $13.90
- Trio of crispy skin Pork Belly Sliders on a soft slider bun filled with pickle and slaw
Herbed Baby Potatoes / Side of Onion Rings $6.00
Beef Nachos $14.90
- Crispy cheese corn chips smothered in our mild spiced tex mes style beef and black bean mix. Topped with salsa and sour cream
GF=Gluten Free
Hand-Scooped Ice Cream Milkshakes $9.90
- Chocolate, strawberry, caramel, vanilla, lime, halzenut, three berry, or gingerbread
Pig Tail Fries $7.90
- Crispy and hot with fresh rock salt and classic tomato sauce

Peas Pulao $6.50
- Basmati rice cooked with sauteed peas,onions and spices.
AlooSaag $15.80
- Potatoes cooked with spinach and spices.
Onion Bhaji $6.00
- Thinly sliced onions in a crispy chickpea batter…. My favourite. Four Onion Bhajisper portion.
Tandoori Platter For Two $20.00
- Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
Mint Chutney $2.50
- Yoghurt mixed with mint, green chillies and spices.
Lamb Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Malai Tikka $8.00
- Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
LambRogan Josh $16.50
- The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.

#1. Margherita with fresh basil (v) $13.00
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50

quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
-sauces / sour cream $1.00
bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
-medium $9.90
-half size $9.90
-crispy $14.90
taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces

-spring roll $2.50
●rolls
-wonton $0.80
Boysenberry Fudge $2.00
Egg Burger $6.50
- bbq sauce
-sausage $2.50
Side salad $ Sml $3.50 / Lg $5.00
-squid ring $.080

-Extra fillings $0.50
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
Toasties $4.00
- w 2 fillings
Fish/Chicken $2.50
Egg $1.00
Scoop of Fries $2.00
-With cheese $0.50
12-2pm

Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
Vegetarian (Up to 3 Vegetarian Fillings) $6.80
Side of Garden Salad $4.50 each
Hub Breaky $19.80
- Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
Side of Fries $4.50 each
Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
Kids Wedges $8.00
- Wedges with Tomato Sauce

Free range bacon (3 slices) - $6.50
Slow roasted vine tomatoes - $4.50
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
Portobello mushrooms - $4.50
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone

Mushroom sauce
REEF & BEEF add $9.00
- make your steak a reef and beef.
Seasonal steamed veg
LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
JAPANESE DUMPLINGS (Gyoza) $13.90
- with dipping sauce - see specials board
CHOCOLATE GATEAU $10.90
- with hot fudge sauce
CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
SIRLOIN 300G $32.90

Roast meal of the day / $14.50 $18.00
Chicken schnitzel & gravy $18.50
- With chips & salad
Garden salad $4.50
- (mesclun or rice berg)
Beer battered onion rings $5.00
Crispy chicken strip salad $12.50
- With balsamic reduction
Curry of the day $19.50
- With jasmine rice & flat bread
Bowl of fries $4.50
Fried fisherman's platter $21.50
- With chips

Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
Tropical Mussels $14.00
- Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
Squid and Chorizo Salad $20.00
- Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon

Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll