Blake Street Cafe in Auckland Menu

SPECIALS SPECIALS
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
BREAKFAST BREAKFAST
  • Homemade Honey Toasted Muesli,
  • Bircher Muesli
  • Toasted Lox Bagel
  • Our popular range of breakfasts for any taste
  • Cinnamon Brioche
  • Poached Eggs ‘Florentine’
  • Eggs Benedict
  • Bubble & Squeak
  • Gourmet Savoury Mince
  • Creamy Mushrooms
  • 3 Egg Omelette
  • Kiwi Breakfast
  • Vege Bubble & Squeak
LUNCH LUNCH
  • Risotto
  • Pulled Pork
  • Thai Green Chicken
  • Beef Burger
  • Chicken Burger
  • Blake Street Pasta of the Day

Nearby Sample Menus

  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • LUNCH BAR SMALL $8.50
  • LUNCH BAR LARGE $12.50
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • SPICY CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • 6 Onion Rings $ 3.90
  • Lunch Pack $6.50
    • 2 pc & chips
  • 2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
  • Steak & Onion Roll
    • home made
  • 8 Fish, 4 sausages, 4 crab sticks, $4 chips $ 20.00
  • Deep Fried Wonton (6pcs) $ 3.90
  • Jumbo Thighs
  • 2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
  • Buckwheat Pancakes (GF) $18.90
    • Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
  • Potato & Line Caught Fish Cakes $17.90
    • made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • -Add skinny chips $4.00
  • Free Range Eggs (V)(GFA) $12.90
    • Cooked how you like 'em and served on toasted rye sourdough
  • Coconut & Vanilla Panna Cotta (GF) $13.90
    • Pineapple sorbet
  • Skinny Chips (DF)(V)(GF) $7.90
    • With Aioli
  • Curious Chook (DF)(GFA) $19.90
    • Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • Farmer's Board $46.00
    • Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Pannacotta $12.00
    • with melted chocolate and toasted almond flakes
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • Roast cauli, romesco, cheese $12.00
  • OYSTERS $4.50
    • On ice or roasted
  • Charred broccolini, sesame, soy $9.00
  • SMOKED BURRATA $25.00
    • Asparagus, beans, soft herbs, lettuce, pesto
  • PIE $9.00
    • Smores pie
  • HOUSE CURED MEATS $22.00
    • Pickles, parmesan
  • CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
    • Salsa verde, duck fat kumara chips
  • MINI BIBIBAP
  • SUNDUBU(V) $14.00
    • spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
  • Owing-O Salad $13.00
    • steamed calamari with hot and spicy dressing
  • SALAD
  • Chop - Chae(V) $18.00
    • sweet potato noodles, stir-fried in sesame oil with various vegetables
  • JING-O SALAD
  • BASSAM(20 pcs) $30.00
    • slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
  • DESSERT
  • Spicy ramen $10
    • w/chicken+$2, w/seafood+$3
  • Takoyaki $2.2
  • Prawn mayo $3
  • Spicy chicken $1.3
  • Pork katsu $2.2
  • Cream cheese chicken $1.3
  • Seafood udon $14
  • Pork katsu w/salad or egg $13/$16
    • Donburi/lunch
  • Drumstick $ 3.20
  • Golden potatoes $.70
  • Your choice of meat topped with gravy
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Beef (small/medium/large) $12/$15/$19
  • Kumara $.90
  • Thigh $ 3.60
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
  • With bacon $17.50
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • Kids Pancake $7.50
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • With portobello mushrooms $17.50
  • Soft Drinks $4.00
  • Fish Don (raw fish) $17.50
  • Prawn Tempura $14.50
    • Japanese traditional lightly battered deep fry
  • Karaage Chicken Don $16.50
  • Teriyaki Chicken Don $16.50
  • Chicken $18.50
    • Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
  • Yakiniku (beef) Box $25.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Kids Meal $19.50
  • Potato fritter $0.70
  • Meat lover burger $7.00
  • Chicken burger $5.50
  • Cheese $2.50
  • Potato cheese ball $2.00
  • Terakihi $3.80
  • Fish burger $5.50
  • Lamb burger $5.50
  • Toast & Preserves (GF) (V) 7.5
    • Mix artisan breads with jam and lemon curd
  • Seasoned Wedges (V) 6.5
  • Add free range smoked bacon ($3)
  • Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
  • w/ Smoked salmon and cream cheese
  • w. home grown herb aioli & t-sauce
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • Rice or Oat Porride (GF) (V) 12.50
    • Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
  • Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
  • Scampi Sashimi M $36 / L $68
  • -Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
  • Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
  • -In Black Bean Sauce / In Chilli Bean Sauce / Spicy beef with crispy vegetable leaves $22.00
  • -Beef / Pork / Chicken / Seafood / Combination $18.00
  • -Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
  • Fried rice with egg $5.00
  • Toasted Bagels or Toast $5.50/$5.90
    • Cream cheese & jam on toast / on bagel
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Servos pesto $3.00
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Creamy mushroom $5.50
  • Bacon $3.00
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
  • Pork tribe with noodle $ 12.00
    • Rice noodle
  • Sweet glutinous soup $ 3
    • Bowl
  • Rice noodle $ 6.00
  • Green bean soup $ 4
    • Bowl
  • Dumpling $ 10.00
    • Pork and mushroom
  • Gravy beef in special sauce $ 10
  • Lotus root with special sauce $ 7
    • plate
  • Deep fry rice cake with spring onion $ 2.00
    • Each
Blake Street Cafe

Blake Street Cafe

location

Address

24 Prosford Street, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093606261

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 7:15 AM – 4:00 PM, Thursday: 7:15 AM – 4:00 PM, Friday: 7:15 AM – 4:00 PM, Saturday: 7:15 AM – 4:00 PM, Sunday: 7:15 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Full Bar

Location
24 Prosford Street, Ponsonby, Auckland, Auckland, 1011, New Zealand
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