Blend in Hamilton Menu

Blend in Hamilton has no menu available, but can choose from many other options such as Tomato or Garlic butter from Lomond Takeaways. Ibistro offers many options including Garlic pizza bread and Chicken noodle soup. Alexandra Hotel includes a wide range like Eggs Any Way or - Add bacon. Muesli v and Porridge v from . Joe's Garage offers McDonald's and BLT Bagel.

Nearby Sample Menus

Mithaiwala (sample menu)
  • Samosa chaat $6.50
  • Plain dosa $7.99
  • Large $9.99
  • Punjabi banquet $15.99
    • Served with 2 curries, 1 dal, 3 naan's, samosa, raita, gulab jamun, salad, pickle, papad & lassi
  • Chole bhatura $9.99
  • Tawa roti $1.00
  • Masala dosa $8.99
  • Garlic naan $3.50
Lone Star Cafe & Bar Rototuna (sample menu)
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Lone Star Coleslaw $5.00
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Mushrooms $3.00
Thai Aroma (sample menu)
  • Gaeng Massaman (Massaman curry)
    • Tender stewed creamy curry with Thai herbs, spices, potato, peanut and onion.
  • Thai Aroma Noodles
    • This is very popular. Stir fried wide rice noodles with home made satay sauce and vegetables
  • Duck or Lamb $18.90
  • Master Ocean $23.90
    • Stir fried mixed seafood with a variety of vegetables and chef's special sauce. Very close to perfection of seafood
  • Jasmine rice $3.00
  • Chicken, Pork or Beef $16.90
  • Duck or Lamb $18.90
  • Extra cashew nuts $3.00
Baan thai (sample menu)
  • Gaeng Keow Wan Goong $24.95
    • Green curry cooked in coconut cream with King Prawns, green beans, bamboo sliced red capsicum and basil.
  • Phed Pad Prick $24.95
    • Stir fried duck home make chili paste with vegetables and sweet basil.
  • Fish cakes (4 pieces) $9.95
    • The beautiful home make of real fish fillet mixture with red curry paste and slice of green beans, kaffir leaves garlic with Thai herbs
  • Pad Thai Goong (Prawn) $20.95
    • Traditionally of style stir fried rice noodles with dried shrimp, egg, crushed peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon and home crushed chili.
  • Larb Phead (Duck) $24.50
    • Spicy Thai taste of salad sliced in pieces of Roasted Duck and combined with all Thai herbs
  • Spicy Noodle (Kuao Tueow Pad Kae Moaw) $17.50
    • Our style of stir fried spicy rice noodles and mixed of vegetables, egg.
  • Gaeng Mussaman Neau (Beef) $19.95
    • A mild Thai curry with coconut cream, potatoes, onion and peanut
  • Tom Yum Talay (Hot & Sour) $12.00
    • Combination seafood with mushrooms in a hot and sour soup
The Londoner (sample menu)
  • Cajun Chicken, Cashew & Honey Mustard Salad $12.00
    • Pan fried cajun spiced chicken on fresh garden salad & cashew nuts finished with honey mustard dressing
  • Chicken Bacon & Brie Burger $15.00
    • Pan fried chicken breast, bacon, Brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun served with chips
  • Steak Open Sandwich $17.00
    • 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
  • Sausage Sandwich $10.00
    • Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
  • Royal Snack Platter $32.00
    • Calamari, spring rolls, chicken nuggets, fish bites, mini hot dogs, and chips served with a selection of sauces. Snack for 5 to 6 people
  • Home made Beef Lasagne $14.00
    • Served with fresh garden salad. Add chips for an extra $2
  • Beef Burger $15.00
    • Homemade pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips
  • Mini Spring Rolls & Samosas $12.00
    • With chips & sweet chili sauce
Prof's at Woodlands (sample menu)
  • Fried tomato $ 1
  • -Add bacon $ 19
  • Portobello Stack (Vegan, GF) $ b17
    • Portobello mushroom atop of our house-made potato rosti, spinach, grilled tomato, drizzled with house-made cashew nut hollandaise
  • Chilli jam
  • Crispy bacon $ 3
  • Chutney
  • Crispy Skinned Pork Belly (GF,DF) $ 21
    • on a spiced mango puree with kumara crisps & apple slaw
  • Vegan option available
Coffee and Food Establishment (sample menu)
  • Gourmet Lamb Burger $19.90
    • Home made lamb pattie, melted cheese, salad greens, chutney, and aioli with fries
  • Kransky $4.50
  • Baked Beans $4.50
  • Home Roasted Muesli $13.90
    • Roasted muesli served with poached fruits and yoghurt
  • Eggs Benedict $18.90
    • All served with spinach and hollandaise (A) Bacon (B) Vegetarian, Roast peppers/Portobello mushrooms (C) Smoked salmon $20.90
  • Smoked Salmon Salad $19.90
    • House smoked salmon pieces, fresh crisp salad greens, carrot, capsicum, sliced red onion, house vinaigrette & poached egg
  • Creamy Mushrooms $6.50
  • Aioli $2.00
Mad Mex (sample menu)
  • Burrito (Small/Regular) $9.90/$12.90
  • Veggie
    • Freshly sauteed(with Free guac)
  • Add Chocolate $1
  • Quesadilla $13.50
  • Add Guacamole $2
  • Nachos(GF) $13.90
  • Grande Melt $14.50
  • Add choice of meat $1
Olive Cafe (sample menu)
  • Bacon & Egg n/a
    • Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
  • Berry Parfait n/a
    • Toasted coconut muesli layered with natural yogurt & berry coulis
  • Soup of the Day n/a
    • See the blackboard for our chef's creation today. Served with a crispy garlic stick
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Hotcakes n/a
    • Warm hotcakes served with sliced banana, maple syrup & cream
  • Toast & Spread n/a
    • Toast served with honey or jam
EM BAR GO (sample menu)
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Lemon and passionfruit souffle with whipped cream $15.00
  • Chicken brandy pate with croutons and pickles $10.50
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Pappardelle with beef cheek ragu, finished with grana padana $33.00
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
La Parrilla (sample menu)
  • PIMENTON ROJO MARINADO CON PICADA $12.00
    • MARINATED RED CAPSICUM WITH PICADA (V)
  • GAZTA TARTA $10.00
    • CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
  • PASCADO DEL DIA: FISH OF THE DAY N/A
    • PLEASE SEE YOUR SERVER FOR TODAY’S FISH
  • MARINATED DUROC PORK BONELESS CHOPS $22.00
    • 400G
  • CHURROS $10.00
    • WITH CHOCOLATE DIPPING SAUCE
  • NUESTROS PANES FRESCOS $5.50
    • FRESHLY BAKED BREADS (V)
  • ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
    • SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)
  • CHORIZO DE CERDO CON FRIJOLES BLACOS $13.50
    • PORK SAUSAGE WITH WHITE BEANS
Impresso Cafe (sample menu)
  • Nachos $9.50
    • Beef, beans, corn chips, cheese & sour cream
  • Eggs Omelette $12.50
    • Mushrooms, tomatoes and spinach with toast
  • Mushroom Add $1.00
  • Rare Beef Open Sammie $16.00
    • Dukkah crusted beef sliced warm over warmed bread with salad greens, caramelised onions & aioli
  • Eggs Omelette $15.50
    • Add Bacon or Ham
  • with Fries & Salad Mix N/A
  • Pancake Stack $12.50
    • Seasonal fruit - berry couli, maple syrup & cream
  • Each Selection $3.00
    • Toast/English Muffin/Hash Browns/Bacon/Egg/Salad/Sausage/Tomato/Mushrooms/Avocado
Zyka Restaurant and Bar (sample menu)
  • Korma $15.00
    • tender meat cooked with gravy of cashew-nut, almonds, sultanas & very mild spices (Chicken / Lamb / Beef)
  • Mixed Platter for Two $17.00
    • selection of 4 entrees, samosa, pakora, chicken tikka & seekh kebabs
  • Butter Naan $3.50
  • Sweet Mango Chutney (Mild) $3.00
  • Samosa (2 pieces) $6.50
    • pastry stuffed with spicy potatoes & peas
  • Mango Chicken $15.00
    • chicken cooked with fresh mango pulp
  • Calamari $8.00
    • crispy calamari with black pepper, lemon & Mixed salad
  • Plain Dosa / Plain Uttappam $7.50
Bryant Bakehouse (sample menu)
  • DELUXE PACK $8.90
    • 2 drums, 1 thigh plus reg chips
  • 3. Bali Flame Grilled Steak, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 13 Steak, Chips & Eggs $13.90
  • - Bacon & Egg
  • - Ham, Cheese & Onion
  • 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
  • 11 Steak OR Pork Chops with Wedges & Salad $15.50
  • 2. Delight Steak & Roast Garlic Mushroom with Fresh Salad & Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
Pepper Corn (sample menu)
  • Eggs Benedict $16.00
    • crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • Crispy bacon, fried egg and tomato $9.50
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • Scrambled eggs $13.00
    • with parsley, served with slow roasted tomato, toast and butter
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
Blend

Blend

location

Address

SKYCITY, Level 2, 346 Victoria Street, Hamilton Central, Hamilton 3204

phone

Phone

078344900

email

Email

info@skycityhamilton.co.nz

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Italian , Mexican

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Television ,  American Express ,  Seating ,  Street Parking ,  Serves Alcohol ,  Full Bar

Location
SKYCITY, Level 2, 346 Victoria Street, Hamilton Central, Hamilton 3204
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