Blenheim Railway Cafe & Ice Creamery in Marlborough Menu

OUR FRENCH MENU OUR FRENCH MENU
  • Croissant
  • Savoury / salés
  • French pie / le pie français
    • Chicken, béchamel sauce, brie, onion, carrot
  • Croque monsieur
    • Sliced bread, ham, cheese, gruyère
  • Sandwich complete - chicken roll
    • Traditional french bread, sliced chicken, lettuce, eggs, tomato.
  • Sandwich le français
    • Traditional french bread, ham, cheese, butter.
  • French chicken salad
    • Salade française au poulet
  • Sweet bakery / viennoiseries
  • Chocolate croissant
    • Chocolatine
  • Raisin bread
    • Pain aux raisins
  • Cinnamon swirl
    • Roulé à la cannelle
TRADITIONAL FRENCH BREAKFAST TRADITIONAL FRENCH BREAKFAST
  • 2 small baguettes, jam, butter
DESSERTS DESSERTS
  • Cherry clafoutis
    • Clafoutis aux cerises
KIWI FAVOURITES KIWI FAVOURITES
  • Venison red wine bacon p
  • Can be served with mashed potatoes, peas & salad
  • Toasties
    • be your own boss
  • Create you own sandwich
    • choose you filling, max 3
  • Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
  • Pies
  • Bacon and egg breakfast pie
  • Steak pie
  • Vege pie
  • Beef red wine pie
  • Roast pork pie
  • Chicken and brie pie
  • Steak and cheese pie
  • Moroccan chicken pie
  • Moroccan veggie pie
  • Others goodies
    • Sausage roll
  • Bacon and cheese sausage roll
  • Breakfast bun
  • Ham and cheese croissant
  • Tomato and cheese croissant
  • Quiche salmon with salad
  • Quiche caramelized onion and feta with salad
  • Ciabatta chicken & brie
  • Ciabatta roasted beef
  • Sweet menu
    • Banana bread
  • Carrot cup cake
  • Blueberry muffin
  • Apple and oat muffin
  • Chocolate mud cake
  • Lolly cake
  • Chocolate brownie
  • Caramel slice
  • Lemon cheese cake
  • Walnut slice
  • Short bread
  • Scone date
  • Scone savoury

Nearby Sample Menus

  • Plateau de Dégustation (GFA) $35.00
    • Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
  • Fettuccine aux Palourdes (GF) $20
    • Clam fettuccini served in creamy garlic and parsley sauce
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • (GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • -With Bacon $19.00
  • Poisson du Jour (GFA) $22.00
    • Chef's fish of the day served with an orange scented couscous and sauce vierge
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Pizza Margharita $ 9.50
  • -Carne
    • Ham, minced beef, salami, onion, BBQ sauce
  • Brezel $ 7.50
    • Traditional Bavarian Bretzel with 3 flavoured butters
  • 4 x Pizza Take-Away or Dine-in $55.00
  • Chicken nuggets, fries $9.50
  • -The Cheeky Chick
    • with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
  • -The Dodson
    • with 200g home-made pattie, bacon, cheese, pickles, lettuce, tomato, red onion, spicy aïoli, BBQ sauce, Parmesan fries
  • -Manzo
    • Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Spicy Calamari $12.00
    • Served on a mesclun salad with saffron aioli
  • Fish of the Day, Beer Battered or Pan Fried $27.00
    • With homemade tartare sauce, served with salad and fries
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Shrimp Cocktail $14.00
  • Garlic Bread $8.00
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Toasted Sandwich $8.50
    • On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
  • Seafood Chowder $16.90
    • Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
  • Seasonal Soup of the Day $11.90
    • Served with ciabatta
  • Grilled Tenderloin Chicken Salad $16.90
    • With basil pesto and aioli
  • Pasta of the Night $23.90
    • Please ask about tonight's pasta treat
  • French Toast $14.90
    • With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
  • Seared Scallops $15.90
    • On a bed of rocket with a sweet tomato and basil sauce
  • Swiss Chocolate Mousse $12.50
    • Drizzled with a reduction of strawberries, caramel, vanilla and red wine
  • Beef Works Burger $10.50
  • Hash Brown $1.20
  • Chicken Works Burger $11.50
  • Chicken Cordon Bieu $4.80
  • Flips $1.00
  • Squid Ring $1.10
  • Bacon Burger $8.00
  • Nuggets & Chips $5.50
  • Baklava $5.00
  • Chicken Iskender Sml $13.50/Lge $16.50
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
  • Eggplant Dip $10.00
    • Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
  • Mixed Mezze $28.00/$48.00
    • Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - For One/For Two
  • Mixed Grill $26.00
  • Fries $5.00
    • Served with tomato sauce or aioli - One size
  • Vegetarian Fritters $9.00
  • Adana Shish $22.00
  • Roast Vegetable Salad $19.90
    • (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
  • Ravioli $22.50
    • Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
  • Fish and Chips $22.50
    • Today’s fish, freshly battered, served with fries and salad.
  • Fries $6.00
  • Garlic Bread $5.20
    • (garlic, mustard seeds, parsley)
  • Warm Minted Lamb Loin Salad $26.50
    • Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
  • Steamed Mussels $15.90
    • (1/2 Kilo available on request)
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Potato Top $4.70
  • Steak & Mushroom $4.40
  • Savories : Bacon & Egg $2.00
  • Steak & Cheese $4.40
  • Chicken $4.50
  • Curry Mince $4.40
  • Moroccan Lamb $4.70
  • Steak, Kidney, Bacon & Mushrooms $4.70
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Sticky Date Pudding $12.00
    • Our own homemade recipe served with a sensational butterscotch sauce
  • Fish of the Day $16.00
    • served with fries and salad
  • Pancakes $14.50
    • served with bacon, banana and maple syrup
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Caesar Salad $16.00
    • served with croutons, bacon and parmesan cheese
  • Prime Angus Ribeye $29.00
    • Cooked to your liking and served with our delicious mushroom sauce or garlic butter
  • Sensational Chicken $18.00
    • 2 pieces of fried chicken served with fries and salad
  • Chips Small $3.90
  • Mushrooms $4.40
  • Stack of Ribs $25.80
    • Juicy stack of ribs (800g) coated in a sweet BBQ sauce
  • Roast Meat Sandwich $7.30
    • Your choice of Beef or Pork in a sandwich
  • Gourmet Chicken Burger $16.80
    • Crumbed chicken patty, mango, lettuce, and tomato with garlic aioli served with crisp cut chips
  • Egg $1.90
  • Fish Pie $9.50
  • Pork Spare Ribs and Wedges $20.90
    • Juicy pork ribs in a BBQ marinade with wedges
  • Works $19.00
    • Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
  • Quinoa Porridge $14.00
    • Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
  • Salmon & Eggs $17.00
    • Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
  • Figaro's Breakfast $17.00
    • Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
  • Harvest Salad $15.00
    • Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
  • Stuffed Mushrooms $15.00
    • Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
  • Bacon & Eggs $15.00
    • Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
  • Tasting Plate $19.00
    • A petit serving of 3 menu items. Please ask for today’s selection
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Spaghetti Bolognese $9.50
  • Seafood Chowder $16.00
    • White Fish, Marlborough Mussels, Shrimps and Bread
  • Italian Tiramisu $13.00
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Ravioli $25.00
  • Organic Porridge $13.00
    • Marlborough honey, apple wafers
  • Pasta of the Moment $20.00
  • Smoked Seafood Chowder $14.50
  • Fresh Homemade Soup $14.00
  • Cinnamon & Popcorn Crumbed Banana
    • Served with peanut butter frozen yoghurt
  • Hash browns $5.00 Each
  • 5-Spice Pork Belly $29.00
  • Winter Leaf Salad $16
    • Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • Renwick Shallot Tart $18
    • Pea puree and house relish
Blenheim Railway Cafe & Ice Creamery

Blenheim Railway Cafe & Ice Creamery

location

Address

2 Sinclair Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035794997

clock

Opened hours

Thursday: 16:00-22:00, Friday: 16:00-22:00, Saturday: 11:00-22:00, Sunday: 11:00-22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
2 Sinclair Street, Mayfield, Blenheim, Marlborough, 7201, New Zealand