Bloom Cupcakes in Hamilton Menu

Bloom Cupcakes in Hamilton has no menu available, but can choose from many other options such as Toast or Oat porridge from Mr Milton's Canteen. Wendy's offers many options including M and L. Donny's Fast Food includes a wide range like Chicken Foo Young or Vegetables. Chips and Fish from . Ryan Bakery offers Shamiana and CHICKEN WINGS.

Nearby Sample Menus

Hong Kong Chinese Takeaways (sample menu)
  • Prawn $13.00
  • Vegetables $10.00
  • Seafood $14.00
  • Meat $3.50
  • Sweet & Sour Prawn $14.00
  • Pork $11.00
  • Crabstick $1.50
  • Bami Goreng $12.00
Sheetal Indian Takeaway (sample menu)
  • Side dish platter (mixture of above) $7.50
  • Vegetable manchurian $11.50
  • Mixed platter $14.40
    • 2 x samosa, onion bhaji, seekh kebab and chicken tikka served with tamarind & mint sauce
  • Rogan Josh $12.50
    • Lamb cooked with a blend of ginger, garlic & mild spices
  • Butter paneer or vegetables $11.50
    • Choice of homemade cottage cheese or mixed vegetables cooked in buttery tomato gravy
  • Naan $2.00
    • Buttered plain flour tandoori bread
  • Garlic naan $2.50
    • Coated with garlic & coriander leaves
  • Tikka saag wala $12.50
    • Chicken tikka cooked with onion, ginger, spices and puree of spinach
Fush & Chups (sample menu)
  • 11 $25.00
    • 4 x Potato Fritter 4 x Sausages 4 x Fish $5 Chips
  • 8 $30.00
    • 2 x Chicken Nuggets 4 x Ham Burger 4 x Hot Oog $2 Chips 1 x l.SLT Drink
  • -$1 Chips
  • 10 $15.00
    • 5 x Potato Fritter 5 x Sausages $2 Chips l x 1.5LT Drink
  • Curry Roll $2.50
  • Banana Fritter $2.50
  • Garlic Butter $1.50
  • Vegetarian $5.50
Iguana St Bar & Restaurant (sample menu)
  • Seasonal Vegetables $7.2
  • Bacon and Eggs $12
    • Smokey bacon with scrambled eggs and toast
  • Truffle Mash $5.3
  • Steak Fries $9.9
  • BLT N/A
    • maple glazed bacon, cos lettuce, tomato jam
  • Bistro Frites $12.5
    • tossed with garlic butter, parmesan & truffle oil
  • Carbonara $14.7
    • champagne ham, streaky bacon, hock stock, field mushrooms, fettuccine, garlic cream, parmesan
  • Combination Platter (approx. 4 people) $35 per platter
    • 18 hour slow cooked beef, vegetable samosas, calamari chips, caramelised flat bread, dipping sauces, marinated Mediterranean medley & creamy feta
Bryant Park Takeaway (sample menu)
  • Fish $3.80
  • Won Ton $0.70
  • Black Bean Beef $11.00
    • Egg noodles with beef and fresh vegetables in popular black bean sauce 1
  • Vege & Noodle Soup $7.50
  • Paua Fritter $2.50
  • 2 Fish $4.40
  • 3 Potato Fritters $2.10
  • Bacon $3.20
Thai Aroma (sample menu)
  • Pad Saparod (Stir fried pineapple)
    • Your choice of meat lightly coated with breadcrumbs, stir fried with butter, onion, potato and pineapple. Served on a hot sizzling plate.
  • Mixed Seafood $21.90
  • Pad Pong Garee (Curry Powder Stir Fried)
    • Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum
  • Thai Aroma Noodles
    • This is very popular. Stir fried wide rice noodles with home made satay sauce and vegetables
  • Chicken, Pork or Beef $16.90
  • Butterfly Prawns $9.90
    • Well marinated tang prawn wrapped in egg noodles. deep-fried Served with plum sauce
  • larb $17.90
    • Mixed chicken, pork or beef, poached and mixed with lemongrass. chilli powder, roasted ground rice, mint leaves, spring onion and lemon juice.
  • Red Lava $23.90
    • Steamed mixed seafood with medium red curry, herbs, seasonal vegetables, firvsh it off with a touch of coconut served on a bed of rice pastry.
Wendy's (sample menu)
  • S $3.20
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • J $1.50
  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • 7 pcs $12.20
  • 3 pcs $5.90
Prof's at Woodlands (sample menu)
  • Crispy Skinned Pork Belly (GF,DF) $ 21
    • on a spiced mango puree with kumara crisps & apple slaw
  • Proffers $ 20
    • Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
  • Big Breakfast $ 20
    • Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
  • Onion jam
  • Bao $ 18
    • Steamed buns lled with rocking Asian flavours, Ask for chef’s avour of the day
  • Ham & Cheese Sammy $ 5
    • Toasted or fresh
  • Pear & Rocket Salad(GF,V) $ 10
    • Pear, candied nuts, rocket & blue cheese
  • OR
The District (sample menu)
  • House smoked salmon, creme fraiche, capers, clevdon tomatoes $24.00
  • Gluten free bases available - extra $4.00
  • Chunky chips with aioli $7.50
  • - Add Bacon $4.00
  • Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
  • Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
  • - Add Bacon Extra $4.00
  • Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
Mavis Made to Order (sample menu)
  • Shrimp, Mango & Melon Salad df 16
  • Shoestring Fries v 8
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Lamb Salad* 15.5
    • with Couscous, Spinach, Feta & Tzatziki
  • Quinoa Power Salad v gf df 13.5
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
Khmer Satay Noodle House (sample menu)
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
La Parrilla (sample menu)
  • MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
  • ESTOFADO DE COLA DE BUEY CON VIERAS $16.50
    • OXTAIL STEW WITH SCALLOPS
  • HEREFORD PRIME BEEF SIRLOIN $21.40
    • 200G
  • QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
  • PIMENTON ROJO MARINADO CON PICADA $12.00
    • MARINATED RED CAPSICUM WITH PICADA (V)
  • CHORIZO PAMPLONA: CLASSIC DRIED BEEF AND PORK SAUSAGE 50G $15.00
  • JAMÓN SERRANO: CLASSIC CURED SPANISH HAM 50G 15 $16.00
  • HEREFORD PRIME BEEF RUMP $22.20
    • 300G
Fish Punk (sample menu)
  • Fresh line caught fish of the day beer battered, tempura, crumbed -these are market prices, please ask your punk for todays price
  • Beer battered prawn, house salad on soft shell taco $10.00
  • -Beer battered $12.00
  • Breakfast bagel $9.00
  • Please ask you punk for daily specials
  • Deep fried camembert with cranberry jam $5.00
  • Caramelised banana, maple and chocolate ganache $7.00
  • Onion rings $5.00
Waraku (sample menu)
  • Vege Takoyaki $8.00
    • Vegetable takoyaki balls (no fish flake topping)
  • Sashimi Combo 3 Choices (9pcs) $30.00
  • Wakame Seaweed Salad $5.50
    • Wakame and seaweed
  • Yakisoba $11.50
    • Stir fried noodles with mixed vegetables (no pork)
  • Yakitori/ Wasabi $5.00
    • Grilled chicken with wasabi
  • Vege Korokke Dinner Combo $13.00
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Vege Tempura $9.50
    • Vegetables
  • Atuage $6.50
    • Fried tofu served with ginger, spring onion and dry seaweed topping
Clarkin Road Lunchbar (sample menu)
  • Small Sausage Roll
  • Steak and Bacon
  • Chicken Pie
  • Steak and Cheese
  • Curry Mince Pie
  • Steak and Pepper
  • Steak Pie
  • Big Sausage Roll
Bloom Cupcakes

Bloom Cupcakes

location

Address

219 Hinemoa Street, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

099506775

email

Email

order@bloomcupcakes.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 3:30 PM, Wednesday: 10:00 AM – 3:30 PM, Thursday: 10:00 AM – 3:30 PM, Friday: 10:00 AM – 3:30 PM, Saturday: 10:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Street Parking ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
219 Hinemoa Street, Birkenhead, Auckland, Auckland, 0626, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

I Japanese Cafe

Jam at Queenwood

Jam at Queenwood

Thai House Express

Arang Korean Restaurant

Arang Korean Restaurant

Moonlight Restaurant

Dumpling House