Blue Cod Blues in Southland Menu

Are you the owner? Manage this listing for free.

Blue Cod Blues in Southland has no menu available, but can choose from many other options such as Vegetable Samosa or Chicken Tikka from Sagun Cafe & Indian Cuisine. The Saucy Chef offers many options including A Bread Selection and Baked Pull-Apart Loaf. Ainos Steakhouse & Restaurant includes a wide range like Garlic pita Bread or Garlic & pesto Pita brad. Gluten Free options are available and Eggs on Toast from . Eat on Windsor offers Bracken Hall and Breakfast.

Nearby Sample Menus

Devils Chicken N/A
- Crunchy crumbed chicken, pineapple, fancy lettuce, tomato, red onion with Devil Relish & Aioli. Simple is Best.
Chicken Tenders N/A
- Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
Devil Burger N/A
- Prime NZ Beef, fancy lettuce, tomato, red onion, Aioli & Devil relish. Simple But Good.
Death By Pork N/A
- Slow roasted pork belly, streaky bacon, pineapple, avocado, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
Spicy Chicken N/A
- Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
Pineapple N/A
Sweet Breads N/A
- Crispy crumbed and flash fried served with aioli.
Devil's Staircase N/A
- Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.

Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Garlic or salami & cheese pita bread $6.00
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles

Free Range Chicken Tenders
Steak Pita $11.5 Reg / $9.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Extra Dip $1.00
Roast Beef Pita $10.9 Reg / $8.9 Petita
Custom Mix $10.00 per head

Cooked Each $2.50
Sausage $2.50
Green Bone $6.00
Cooked one Doz $28.00
Garlic Butter $1.00
Bc Bites $1.00
Blue Cod $6.50
Seconds 2 Doz $30.00

Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Butter poached chicken breast, charred leek, sweet pumpkin velouté, vadouvan granola and orange poached carrot ribbons $23.50
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
Hereford prime striploin 300g, salsa verde, sautéed courgette, dripping chips served with vegetables on side $34.00
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28

Waffles
Mini lamb burger with house wedges and tomato sauce $10.00
Kids waffles with golden syrup $10.00
Porridge $12.50
- With brown sugar, blueberry compote and roasted seeds
Meccaspresso beans (V) $16.50
- On toasted ciabatta with poached eggs and hollandaise
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
Crumbed blue cod, house wedges, tomato sauce and salad $10.00
Meccaspresso breakfast $26.00
- With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish

Optional Extras N/A
- Olives, anchovies or chilli
Chocolate Brownie with ice cream and caramel sauce $8
Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
Sundae, Banana Split $8
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
Soup $11
Greek Salad $9

PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
-ADD Bacon $4.00
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers

Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Vegetables
Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
Ribeye Steak $32.50
- Garden salad and fries. Choose from the following sauces: mushroom, red wine jus or garlic butter. Add four garlic prawns $38.50
Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
Fries

Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
Soup of the Day $10.00
- Homemade soup with toasted bread
Seafood Selection $25.00
- Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.
Crisscut Chips or Wedges $11.00
- With sour cream & salsa
Shrimp Cocktail $10.00
- Served on a bed of lettuce with traditional seafood sauce & a wedge of lemon
Onion Rings $2.00 for 4
Toastie - Choose from 3 fillings - $8.00
- Ham, cheese, tomato, onion, pineapple. Additional fillings at $1.00 each
Aioli $2.00

Ice Cream Sundae $9.50
- Chocolate, caramel or strawberry
Anchorage Cheesecake
Stewart Island Mussels (Steamed) $12.50
Toasts & Spreads $4.00
Open Chicken & Bacon Stack $18.50
- With lettuce, coleslaw, cheese & apricot sauce
- 1 person $29.50
Blue Cod, Salad & Fries $24.50
- Most popular dish, either battered, crumbed or poached
All desserts served with fresh whipped cream

Lasagna Topper $4.00
Cheese Burger $14.00
Rex's Fish & chips (light $12.00) $20.00
Eggs Benny $16.00
All day breakfast $20.00
Soup of the day $12.00
Blue Cod $7.00
Macaroni Cheese Topper $4.00

Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Mixed salad greens, smoky vinaigrette V GF $7
Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Lemon pepper squid, lime coriander aioli $16
Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
Sticky chipotle glazed pork ribs (4) $15

Or: Herb Bread +$4.50
Or: Herb Bread +$4.50
** Salmon Bagel $9.50
** Fruit Toast $6.00
- With: Butter and Jam spread
** Pancakes $14.00
- With: Berry Compote, Maple Syrup & Cream
NOTE: All options may not be offered every day and prices may vary from those shown here.
Cheese rolls $2.50
Add: Bacon $17.00

Peter rabbit $21.00
- portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce
Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Joe's caesar - with free range chicken $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Friday flash $24.80
- grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
Chocolate brownie $8.00
- with vanilla bean ice cream