Blue Sea Marine in Auckland Menu

BLUE SEA MARINE MENU BLUE SEA MARINE MENU
  • Mussel $80.00
  • Tarakihi $4.50
  • Fish $1.50
  • Scallop $1.50
  • Sanapper $5.50
  • Spring Roll $2.00
  • Prawn Twister $1.50
  • Sausage $1.50
  • Crabstick $1.00
  • Potato Fritter $80.00
  • Chips $2.50
SPECIAL SPECIAL
  • 3 fish, chips $1.00 $5.00
  • 2 fish, 2 mussel, chips$1.00 $5.00
  • 3 fish, 2 crabstick, 3 mussel, chips $2.00 $10.00
  • 4 fish, 5 mussel, chips $2.00 $10.00
  • 4 fish, 4 mussel, 4 crabstick, 2 sausage, chips $2.00 $17.00
  • 8 fish, 3 sausage, 4 mussel / chips $2.00 $20.00

Nearby Sample Menus

  • Cold Smoked Salmon $5
  • Cream Cheese $2
  • House Pastrami $5
  • Peanut Butter $5.0
    • Crunchy & a lick of butter
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Swiss $2
  • House Habanero Mustard $2
  • Salmon & fish ball noodle soup $15.50
    • Miso soup with rice noodle, vegetable and bean sprouts
  • Pad c ew M $12.50 / P $14.00
    • Stir fried flat rice noodle with egg, dark soy sauce and vegetable
  • Shiitake mushroom delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with shiitake mushroom and vegetables
  • Cashew nut / roti / meat / vegetables / jasmine rice $2.00
  • Chicken & prawn spring roll $6.00
    • 4 pcs. Deep fried spring roll with chicken, prawn, and vermicelli served with sweet chilli sauce
  • Tom yum M $12.50 / P $14.00
    • Chicken or prawn ( clear soup). Popular tom yum thai style spicy and sour soup with lemon juice, lemongrass, galangal herbs
  • Red curry M $12.50 / P $14.00
    • Red curry paste coconut milk, bamboo shoot, green bean and vegetable
  • Pineapple fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Soy sauce marinated crab with rice $25.00
  • Cold buckwheat noodles with raw fish $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Deep fried pork cutlet with rice $15.00
  • Pork rib hangover soup with rice $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Spicy marinated crab with rice $25.00
  • Plain Steamed Bun $0.80
  • Millet Porridge $1.00
  • Side Dish S $2.00 / L $5.00
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Vegetarian Bun $1.30
  • Chinese Pancake with Chives $3.00
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Egg with Seaweed Soup $4.00
  • Mughlai Chicken (medium spicy) $12
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Chicken Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Balti Chicken (made to order) $14
    • Boneless chicken marinated with selected Spices cooked In Balti sauce.
  • Kheer $3
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Fish Capsicum Masala $16
    • Fresh fish capsicum cooked with hand ground spices.
  • Lolly Pop Chicken (8 pieces) $10
    • Deep fried chicken coated with coraflour and spices.
  • Chicken Manchurian (mild) $12
    • Special Manchurian sauce.
  • falafel(VEG) $8.5 / $12
  • baklava $4.50
  • falafel(VEG) $8.5 / $12
  • mix $10.00
  • grilled chicken $10.00
  • falafel(VEG) $10.00
  • lamb $8.5 / $12
  • KEBABS served with pita bread meat fresh salad & sauces
  • Cheese $2.20
  • Cheese and onion $2.70
  • Sausages $1.00
  • Satay Beef $8.80
  • Pork & mushroom $8.60
  • Chicken & mushroom $8.60
  • Chips $1.70
  • B.B.Q. Pork $8.60
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Irish Eggs Benedict (GFO) (VO) $20.00
    • Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
  • Salmon $32.00
    • Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
  • Chicken & Mushroom Fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
  • 200g Aged Sirloin $32.00
  • Sambal Charred Chicken Breast $26.9
    • with burnt broccoli, pickled onion & mint yoghurt
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Malacca Fried Chicken Tenders $12.9
    • with pineapple & mango chilli sauce
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Fried prawns $8.00
  • Nude tuna $6.30
  • Teriyaki salmon $7.50
  • On inari $2.00 each
  • Salmon combo $8.30
  • Onigiri $2.20 each
  • -Udon $9.00
    • Sea food / chicken / beef
  • Avocado $7.00
  • smoked kahawai hash cake $18.00
    • poached free range eggs, baby spinach, salsa verde
  • heirloom tomato, basil, olive oil $7.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • strawberry coulis, fresh berries, meringue $12.00
  • heirloom tomato, basil, olive oil $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • Mince savoury $1.50
  • Quiche $3.20
  • Snak pak $7.50
  • Bacon mince and cheese pie $3.20
  • Hunger pak $26.00
  • Lunch pak $14.00
  • Sausage roll $1.80
  • Steak and cheese pie $3.20
  • In pita bread with salad, hummus, sauces & toasted
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
  • -Mixed grill $28.90
    • Chicken, beef & lamb
  • Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
  • Megleh served with nuts and coconuts shredded $9.00
  • Side salad $8.00
  • -With king prawn $32.00
  • -Garlic prawn $24.90
  • CORN PALAK ROTIZZA $8.00
    • (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
  • Chicken Malai Tikka $13.50
    • (Cheese & Cream based Marinade delicately spiced)
  • Mix Veg Platter $16.00
    • Assortment of Onion Bhajiya, Paneer Tikka, Tandoori Mushroom
  • Chicken Tangdi Mumtaz $13.50
    • (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)
  • Corn Chaat $6.00
  • Fried Fish Bombil Style $15.00
    • (Our own version of Fish & Chips)
  • Kachumber Salad (Indian Salsa) $3.00
  • MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
    • (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • All dumplings are proudly made by Mrs Wang
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
Blue Sea Marine

Blue Sea Marine

location

Address

233 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096364895

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 9:30 AM – 6:00 PM, Sunday: 9:30 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
233 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
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