Address
233 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
Blue Sea Marine in Auckland Menu
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BLUE SEA MARINE MENU- Mussel $80.00
- Tarakihi $4.50
- Fish $1.50
- Scallop $1.50
- Sanapper $5.50
- Spring Roll $2.00
- Prawn Twister $1.50
- Sausage $1.50
- Crabstick $1.00
- Potato Fritter $80.00
- Chips $2.50
SPECIAL- 3 fish, chips $1.00 $5.00
- 2 fish, 2 mussel, chips$1.00 $5.00
- 3 fish, 2 crabstick, 3 mussel, chips $2.00 $10.00
- 4 fish, 5 mussel, chips $2.00 $10.00
- 4 fish, 4 mussel, 4 crabstick, 2 sausage, chips $2.00 $17.00
- 8 fish, 3 sausage, 4 mussel / chips $2.00 $20.00
Nearby Sample Menus
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Meat Lovers
- Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
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Meat Balls
- B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
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Prawn & Meat
- Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
- Spicy Lamb Bullets $12.00
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Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
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Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
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Spicy Paneer Pasand
- Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
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Veg Mazzama
- Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
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Chicken Lettuce Wrap $14.00
- Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle >>
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Mango Curry with Chicken (Jasmine rice) $14.00
- With capsicum, tomato and onion
- Vegetarian Spring Rolls $5.50
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Pad Kee Mao $14.00
- (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
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Rama Rama Thai-style vegetable salad $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
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Rama Rung Song $14.50
- (Jasmine rice) Choice of chicken, beef or pork with stir-fried pumpkin, carrot, broccoli, cauliflower and red capsicum served with a satay sauce
- Prawn Spring Roll $6.50
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Tom Yum Fried Rice $14.00
- Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli
- VEGETABLE NOODLES $10.00
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CHILI PANNER DRY $12.00
- cottage cheese pieces cooked with chili & capsicum
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SAAGWALA $11.00
- chicken/lamb/beef cooked in and skilfully blended with spinach in an exotic curry
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SEEKH KEBAB $10.00
- lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
- Butter Naan $2.00
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PLATTER FOR TWO $12.00
- selection of 4 entrees samosa onion bhaji, chicken tikka & seek kebabs
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CURRY MASALA SPECIAL CURRY $11.00
- tender succulent chicken/lamb/beef cooked with onions fenugreek and spices
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CHICKEN LOLIPOPS $10.00
- specially cut chicken wings cooked in chef's special homemade sauce
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WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
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CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
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SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
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FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
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CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel
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HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
- WOOD FIRED PRAWNS 11.5
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HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
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Pescatore $25.90
- Calamari, prawns, cured salmon, mussels, tomato sugo, mozzarella
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Fries $9.90
- Potato fries, parmesan, parsley, truffle oil
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Choose your favourite pasta
- Spaghetti, Gnocchi, Fettuccini, Gluten Free Spaghetti, Penne, Gluten Free Penne
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Four Stagioni $20.00
- Shaved ham, button mushroom, black olives, artichokes, tomato, sugo, fior di latte
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Calzone $20.00
- Folded pizza, salami, fior di latte, tomato sugo
- Seasonal Vegetables $10.90
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Insalata di Pollo $20.00
- Chicken, Kale, Mushrooms, feta, red onion, almonds buttermilk dressing
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Insalata di Maiale $20.00
- Pork belly, carrot, soused onion, mint, coriander, green apple, apple glaze
- Pork Bone Soup and Potato $15.00
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Spicy Chicken Stew $36.00
- stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
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Pork & Kim-Chi soup $12.00
- it is hot & spicy soup boiled with Kimchi pork and tofu
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Spicy Marinated Sliced pork $22.00
- broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
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Shrimp Fried Rice $12.00
- fried rice with shrimp vegetables and an egg
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Ginseng Chicken Soup $24.00
- boiled small size of whole chicken with Korean Ginseng, Jujube chestnut, and sticky rice
- Rice mixed with vegetables and beef $12.00
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Steamed Eggs $10.00
- steamed seasoned eggs with chili pepper in a hot pot
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Steak sandwich $19.50
- Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
- Hashbrowns $4.00
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Cornfritters $17.00
- With roasted tomato, sour cream
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Creamy mushrooms $13.50
- On toasted ciabatta
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French toast $17.00
- With bacon, grilled banana & maple syrup
- -or salmon & spinach $16.50
- -preserves & butter $6.50
- Pasta of the day $17.00
- All our tartare and aioli sauces are homemade $1.50 a pot
- Small $5.50
- Hot dog $3.00
- 6 Mussels & chips $11.00
- Homemade using 100% pure New Zealand beef
- Egg burger $8.80
- Crabstick $1.50
- Chicken nuggets (6) $4.00
- Caramelised Heirloom Carrots, Sauteed Asparagus, Skinny Chips, Summer Salad, Potato Puree $6.90 ea
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House Terracotta Bread (V) $9.90
- Served warm with whipped butter and kale pesto
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Farmer's Board $46.00
- Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
- -Add spicy chorizo $5.50
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Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
- Served up with apple paste, fresh fruit, flatbread and toasted sourdough
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Raw Truffle Bites (GF) $13.90
- Pistachio, raspberry, coconut and raw cacao
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Crispy Chicken (GF) $14.90
- Served up with local hot sauce
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Hand Made Pappardelle $27.90
- fresh pasta, slow cooked lamb, herbs, pecorino and sauteed cherry toms
- -Medium $13.00
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B $5.00
- 10 x Potatoes
- -Large $4.50
- Beef $6.00
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C $5.00
- 1 x Chicken 2 x Potatoes 1 x Can of Drink
- -Large $17.00
- Pork $6.00
- -Medium $13.00
- Ice Cream Sundae $8
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Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
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Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
- -add chicken for an extra $4
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
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Soup of the Day $14
- Served with a slice of turkish bread
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Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
- Service between 11.00am and 3.00pm
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Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
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Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
- Wedges $3.90
- 1.5L Drink $3.50
- Pork Rib-lets (3 Pieces) $4.90
- Garlic Bread $3.50
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Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
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Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
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Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
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All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
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Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
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Bacon & eggs $6.00
- Bacon, eggs with toasted
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Omelette $7.00
- With ham, tomato, cheese, onion
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French Toast $8.00
- Bacon, banana, blueberries, maple syrup
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Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
- Beef fried rice $12.00
- Hunan styled hot and sour soup $12.50
- Stir fried steam lettuce with pressed dry toffu $18.50
- Stir fried smoked beef with leek $22.50
- Stir fried spicy ox tripe dry pot $28.00
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Stir fried celery $16.50
- with ressed dry tofu
- Spicy whole prawns $32.00
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Stir fried string bean $16.50
- with pork mince
- Apple cream donut $1.30
- 8 thighs + chips $25.50
- 5 drums + chips $12.00
- 1 Thighs + chips $5.00
- Chocolate mud $1.20
- Steak and mushroom $3.00
- Pizza pie $3.00
- 5 thighs + chips $17.00
Blue Sea Marine
Phone
096364895
Opened hours
Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 9:30 AM – 6:00 PM, Sunday: 9:30 AM – 6:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available
233 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
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