Blue Sea Marine in Auckland Menu

BLUE SEA MARINE MENU BLUE SEA MARINE MENU
  • Mussel $80.00
  • Tarakihi $4.50
  • Fish $1.50
  • Scallop $1.50
  • Sanapper $5.50
  • Spring Roll $2.00
  • Prawn Twister $1.50
  • Sausage $1.50
  • Crabstick $1.00
  • Potato Fritter $80.00
  • Chips $2.50
SPECIAL SPECIAL
  • 3 fish, chips $1.00 $5.00
  • 2 fish, 2 mussel, chips$1.00 $5.00
  • 3 fish, 2 crabstick, 3 mussel, chips $2.00 $10.00
  • 4 fish, 5 mussel, chips $2.00 $10.00
  • 4 fish, 4 mussel, 4 crabstick, 2 sausage, chips $2.00 $17.00
  • 8 fish, 3 sausage, 4 mussel / chips $2.00 $20.00

Nearby Sample Menus

  • Black Pepper Chicken Chop
  • Hot& Spicy Chicken (Small/Large)
  • Sambal Chicken
  • Singapore Fried Vermicelli
  • Laksa (Chicken/Seafood)
  • Beef Tongue (Pair)
  • Sliced Beef Fried (Noodle/Rice)
  • Tofu And Seafood
  • -Fillet Bearnaise $38.00
    • A classic, with the traditional buttery tarragon sauce
  • -Caper Steak $38.00
    • Best fillet, with a rich caper and blue cheese sauce
  • Crumbed Scallops E $15 / M $38
    • Plump and tasty, deep fried at their succulent best
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • E=Entree / M=Main
  • Rack of Lamb M $39
    • Served with mint bearnaise
  • -Shashlik Marinara $38.00
    • Skewered with bacon wrapped scallops and prawns
  • Giant T- Bone $38.00
    • Min 20 oz old time favourite
  • Sweet & Sour Fish $10.50
  • Chicken & Vegetables $12.50
  • Bacon $4.00
  • Spring Roll $1.80
  • Donut $1.00
  • Steak $10.50
  • Satay Beef $12.50
  • Cheese $2.00
  • Fish Tikka (8 pcs) Half$12.00/Full$18.00
    • Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
  • Gobi Parantha $ 4.50
    • Flaky whole bread stuffed with spicy grated cauliflower
  • Chicken Fried Rice $ 12.00
  • Keema Naan (Chicken/Lamb) $ 5.00
    • Stuffed with spice & mince mixture
  • Chicken Noodles $ 12.00
  • Goat Masala $ 12.00
    • Goat pieces cooked with tomato, onion & capsicum
  • Palak Paneer $ 10.00
    • Spinach prepared with spices and cottage cheese
  • Singapore Fried Rice Veg$10.00/Non-Veg$12.00
    • Veg, Chicken, Prawns, Egg and mix fry of customer choice
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Sashimi $12.00/$15.00/$20.00
    • half akaroa salmon, half yellow fin tuna - 6pcs/8pcs/12pcs
  • Edamame $4.50
  • Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
    • chicken thigh, rich miso sauce on rice
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Seaweed Salad $4.50
  • Sticky Rice $3.00
  • Katsu Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Smoked sausage hotdog $14.50
    • Kimchi relish, spicy mayo
  • Burnt enos baked beans $5.00
  • Tartor tots $6.00
    • Smoked garlic aioli
  • Served with house pickles
  • The sampler platter $65.00
    • Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
  • American hotdog, ketchup $10.00
  • Want to add meat? just ask!
  • Hush puppies $6.00
    • Spicy remoulade
  • EGGS ON TOAST $8.90
    • POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
  • W/ CRISPY BACON $18.90
  • W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
  • HOT CAKES
  • W/ CREAM CHEESE PRESERVES $6.90
  • W/ SMOKED SALMON $16.90
  • CAJUN CHICKEN BURGER $17.90
    • CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
  • TOASTED UGLY BAGEL
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Soup of the day $10.50
    • with bread
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Roasted Duck $23.00 / $45.00
  • Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
  • Stir-Fried Vegetables with Seafood $35.00
  • Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
  • Stir Fried Fish Fillet with Seasonal Veges / Fish Fillet with Sweet Corn / Sweet & Sour Fish Fillet / Squid with Salt & Pepper $28.00
  • Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
  • Shredded Duck Meat Fried Rice $12.80
  • Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
  • Beef $12.00
  • Big Deal Burger $7.00
  • Steak & Egg $5.80
  • Cashew Nuts $7.00
  • Fish $2.60
  • Combination Seafood $16.00
  • Combination Meat $14.00
  • D. Beef Black Bean Sauce, Combination Fried Rice, Nasi Goreng, Sweet Sour Pork, 1 Dozen Wontons $45.00
  • quesadilla $18.00
    • a tasty quesadilla enclosed with the chef's daily choice of fillings
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • Regular $12.90
  • Regular $12.90
  • Small $9.90
  • Chicken Katsu Lunchbox $12.00
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • No. 2 $11.50
    • No.1 + sausage, chips
  • No.4 $8.00
    • Toasts, eggs, baked bean (or spaghetti)
  • Teriyaki Chicken
  • Fries with aioli & tomato sauce $6.50
  • Servo Hash browns bowl / each $7.50/$2.00
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • Eggs Benedict $3.50
    • extras add
  • Grilled Tomato $4.00
  • Bacon $3.00
  • Bacon $3.00
  • Fresh Fruit Salad $11.90/$14.90
    • wth red berry coulis & natural yoghurt / with muesli
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
Blue Sea Marine

Blue Sea Marine

location

Address

233 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096364895

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 9:30 AM – 6:00 PM, Sunday: 9:30 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
233 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
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