Blue Sea Marine in Auckland Menu

BLUE SEA MARINE MENU BLUE SEA MARINE MENU
  • Mussel $80.00
  • Tarakihi $4.50
  • Fish $1.50
  • Scallop $1.50
  • Sanapper $5.50
  • Spring Roll $2.00
  • Prawn Twister $1.50
  • Sausage $1.50
  • Crabstick $1.00
  • Potato Fritter $80.00
  • Chips $2.50
SPECIAL SPECIAL
  • 3 fish, chips $1.00 $5.00
  • 2 fish, 2 mussel, chips$1.00 $5.00
  • 3 fish, 2 crabstick, 3 mussel, chips $2.00 $10.00
  • 4 fish, 5 mussel, chips $2.00 $10.00
  • 4 fish, 4 mussel, 4 crabstick, 2 sausage, chips $2.00 $17.00
  • 8 fish, 3 sausage, 4 mussel / chips $2.00 $20.00

Nearby Sample Menus

  • Pollo Ripieno $32
    • Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
  • Torta Del Giorno $12
    • Cake of the day (Ask your waitress for today’s flavour)
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • Vegetables Of The Day $5
  • Gelato $10
    • Choose two flavours of gelato with chocolate or strawberry topping.
  • Frutta Ubriaca $14
    • Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
  • Tiramisu $12
    • Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
  • Tomato $4.00
  • Steak $15.50
  • - With Bok Choy & White Rice
  • Pork with Capsicums $16.50
  • - Soft Noodles $1 extra
  • Combination Meats $16.50
  • Bami Goreng (Noodle) $16.50
  • Sausage $2.00
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • -Vegan option—Tofu Benedict + $2.0
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Snapper Burger $6.90
  • 2 Hawaiian Burger
  • 1 Fish
  • Crumbed $1.80 extra
  • Mussel Fritter $1.80
  • Egg $2.70
  • Spicy Wedges $4.50
  • Crumbed $1.00 extra
  • CHIPS $7.50
  • CHICKEN NUGGETS & FRIES $8.50
  • BAGEL BAGEL $13.50
    • house cured salmon, cream cheese, capers, red onion, dill
  • BAGEL BAGEL(V) $6.50
    • cream cheese, jam
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • GARDEN OMELETTE $16.50
    • tomato spinach, feta, mozzarella, basil pesto bread
  • BACON $3.00
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /bacon
  • -Side sauce $2.00
    • Aioli, sour cream, ranch or bleu cheese
  • Mixed Grill $40.00
    • Montreal spice rubbed angus sirloin, signature sausage, quarter rock hickory smoked ribs, plateau crispy chicken, french fries & salad
  • Broccoli & Kale $10.00
    • Garlic, lemon & almonds
  • Cheesecake $10.50
    • Al's famous Montreal lemon & strawberry deli cheesecake
  • Sidecar
  • Holy Tabarnak $19.50
    • 2 x 150g angus burger, special hickory bbq sauce, cheese, smoked bacon & onion rings
  • Bacon $4.50
  • Halloumi $18.50
    • With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Eggs on Toast $11.50
    • eggs served any style
  • Kids Hot Dogs $12.00
  • Sausage $4.00
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Pancakes $12.50
    • bacon & maple syrup
  • Mushrooms $4.00
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Chicken Cranberry $15.00
    • Tomato base, mozarella cheese, cranberry sauce, chicken, oregano
  • Lamb Shank $17.90
    • Served with saffron rice, salad, grilled tomato & pita bread
  • Chicken Nuggets & Dip $7.50
    • 6 chicken nuggets & dip
  • Vege $15.50
    • Tomato base, mozzarella cheese, capiscum, olives, capers, mushroom, onions, chilli
  • Basic $7.90
    • 1/3 lbs prime beef, mayo, salad & tomato relish
  • Chicken Satay $10.90
    • Chicken, peanut satay sauce, mayo, salad & tomato relish
  • Fish & Chips (2 pcs) $11.90
    • Fish, chips, salad & aioli sauce
  • Camembert $10.90
    • 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
  • Seaweed salad mix of marinated crunchy seaweeds $6
  • Teriyaki beef & rice $15
  • Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
  • Takoyaki octopus balls $10
    • light fried battered balls stuffed with octopus (9pc)
  • Agedashi tofu $10
    • light fried pressed tofu, soy based broth, daikon & ginger
  • Sushi chicken & avocado roll $15
  • Salmon (shake) $7 / $9
    • Nigiri Sushi / Sashimi
  • Dessert platter chef’s tasting plate for 4 $45
  • Mixed with rice $15
  • Chicken Camembert $12
  • Falafel salad $13
  • Chicken with rice $14
  • Greek Feta S $9/ L $14
  • Egg On Toast $7
  • Mixed Salad $15
  • Chicken Bacon Avocado $13
  • Chicken Katsu $10.50
  • Tuna $1.20
  • Teriayaki Chicken & Cucumber $1.20
  • Teriayaki Fish $14.50
  • Beancurd Inari $2.20
  • Beef Donburi $13.00
  • Salmon Sashimi $16.50
  • Fish Katsu $14.50
  • EGG CLUB $3.00
  • PATS PANTRY PIE $3.80
  • CHICKEN & AVOCADO $3.30
  • EGG $3.00
  • HAM & TOMATO $3.00
  • SILVERSIDE $3.50
  • CHICKEN $3.30
  • CHICKEN & LETTUCE $3.30
  • California Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Nabe Udon $16.00
  • Wa-boo Japanese Steak $24.90
  • Sushi & Sashimi Set $24.90
  • Yaruki Salad $15.00
  • Vanilla Ice Cream $3.50
  • Seafood Bento $17.90
  • Nigiri Sushi $20.00/$30.00
    • S (8 pcs)/M (12 pcs)
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • 5 Spicy chicken wings $6.00
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Cheese stuffed crust $3.90
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
Blue Sea Marine

Blue Sea Marine

location

Address

233 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096364895

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:30 AM – 6:00 PM, Thursday: 9:30 AM – 6:00 PM, Friday: 9:30 AM – 6:00 PM, Saturday: 9:30 AM – 6:00 PM, Sunday: 9:30 AM – 6:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
233 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
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