Blues Cafe in Auckland Menu

BREAKFAST (ALL DAY) BREAKFAST (ALL DAY)
  • TOAST AND PRESERVES $5.00
  • TOASTED BAGELS $5.50
  • PORRIDGE $5.50
  • TOASTED MUESLI $6.50
  • TWO EGGS STYLE $7.90
  • PANCAKE STACK $9.90
  • CORN FRITTERS WITH POACHED EGG $9.90
  • BACON AND EGGS $11.00
  • FRENCH TOAST $12.80
  • MUSHROOM AND BACON $12.90
  • BACON AND EGG WRAP $10.50
  • BLUES BIG BREAKFAST $17.50
  • OMELETTE-- CLASSIC $11.90
  • OMELETTE--SALMON & CAPERS $14.90
  • SPANISH STYLE OMELETTE (VEGE) $15.90
  • EGGS BENEDICT WITH BACON $15.90
  • EGGS BENEDICT WITH SALMON $15.90
LUNCH LUNCH
  • TOASTED SANDWICHES $5.50
  • CHICKEN UDON $12.90
  • FETTUCCINE $15.90
  • NACHOS $9.00
  • FRENCH FRIES $5.00
  • WEDGES $9.00
  • GOURMET BEEF BURGER $9.50
  • CHICKEN FILLET BURGER $9.80
  • B.L.A.T $16.00
  • C.L.A.T $16.50
  • BATTERED FISH & CHIPS $17.50
  • STEAK & EGG WITH CHIPS $18.50
  • OPEN STEAK SANDWICH $16.00
  • BACON & CHICKEN CLUB TOASTIE $12.00
  • CRISPY TENDER CHICKEN FILLET $16.90
SALAD SALAD
  • SALT & PEPPER SQUID $16.90
  • THAI BEEF SALAD $14.90
  • WARM LAMB SALAD $16.90
  • SALAD NICOISE $12.90
  • BLUES CHICKEN SALAD $15.90
  • SIDES $1.50

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • B $40.00
  • Steak $11.50
  • Yang chow fried rice $11.50
  • Fish $2.00
  • Chop suey
  • soyed chicken on rice $10.00
  • Half soyed chicken on rice $13.00
  • N° 7 $15.00
    • 3 fish, 3 sausage, 4 chicken nuggets, $4 chips
Caffe E Cucina (sample menu)
  • Pesce del Giorno $35.90
    • Today's Fish, seafood & Herb risotto
  • Toasted Sandwich or Croissant $8.50
    • With Leg Ham of the Bone, fior di latte, tomato
  • Vanilla Panna Cotta $14.90
    • Berry Compote & Mint
  • Pescatore $20.00
    • Calamari, prawns, cured salmon, mussels, tomato sugo, fior di latte
  • Gluten Free Bases $3.00
  • Carbonara $24.90
    • Bacon, free range egg, black pepper, parmesan
  • Toasted Ciabatta Roll $15.50
    • Fried egg, bacon, cheese, tomato, lettuce, spicy mayo & Fried potato skin
  • Funghi $17.50
    • Mixed mushrooms, with sage or thyme, toasted ciabatta, stracciatella, poached eggs, truffled pecorino
Oliver's Cafe (sample menu)
  • Toast & preserve $6.90
    • Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
  • Corn chips and salsa $9.90
    • Mexican crisp corn chips and Lani's secret tomato salsa.
  • Breakfast platter $14.90
    • your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Olivers burger $17.90
    • A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
  • Eggs benedict $13.90
    • 2 soft poached eggs atop baby spinach and your choice of english muffin or low gluten hash cakes all topped with hollandise sauce.
Chaahat Indian Cuisine (sample menu)
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavored sauce
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Naan $3.00
    • White flour
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices
  • Garden Salad $5.00
The Carvery Roast Meals (sample menu)
  • -Large $4.50
  • Lamb shanks
  • -Add roast crackling $2.00
  • Gravy tub
  • -Medium $2.50
  • -Large $9.00
  • -Add roast potatoes $0.60
  • Potato & gravy S $5.00 M $7.00 L $9.00
Bracu (sample menu)
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • This is a sample menu, dishes may change with the seasons.
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
Serengeti Restaurant (sample menu)
  • Ostrich Fillet 200 g -When available $42.00
  • Serengeti Cub's Ribs Chargrilled $16
  • Pork Spare1/2 Rack $26.00
  • Pork Spare Full Rack $34.00
  • Calamari Deep Fried $16
  • Chicken Nuggets $16
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
North Shore 100 Seafood Restaurant (sample menu)
  • Marinade Duck $20.00 / $38.00
  • Peking Duck $55.00
  • Soya Sauce Fried Noodle / Black Bean Sauce Beef Fried Noodle / Gravy Beef Fried Noodle / Beef with Veges Fried Noodle / Pork with Veges Fried Noodle / Shredded Pork Fried noodle $11.80
  • Shanghai Fried Thick Noodle / Fujian Fried Thick Noodle / Chicken Fried Noodle / Combination Fried Noodle / BBQ Pork Fried Noodle / Vegetarian Fried Noodle $11.80
  • Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
  • Fried Rice Noodle / Beef -Chicken Stir Fried Rice Noodle $11.80
  • Vegetarian $32.00
  • Steamed Chicken / Chicken with Ginger Powder $25.00 / $48.00
Kofte Kofte (sample menu)
  • Lamb
  • Beef $11
  • Fries $4.50
    • Aioli
  • Chicken avocado $11.90
    • Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
  • Mini butty + fries $8 each
  • Meat & rice box
  • Market fish
    • Salad, our own caper - mayo
  • Beef cheddar $10.90
    • Grass fed beef patties, pickle, parmesan, cheddar, lettuce, tomato aioli, tomato jam
Peninsula Kitchen (sample menu)
  • Shish Chicken Fillet Skewer $16
    • Barbecued marinated chicken with onion, saffron, spice, cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Super & Rice (With lamb, chicken & falafel) $14.9
    • Chicken, lamb, falafel with your choice of 3 sauce sauces served with rice & fresh salad
  • Super Wrap (With Chicken, Lamb & falafel) $10.90
    • Chicken,Lamb & falafel With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Shish Eye Fillet $17
    • Barbecued marinated beef eye fillet cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Supreme (Medium/Large) $17/$20
    • Ham, mushroom, salami, bacon, shrimp, capsicum, olive, onion
  • Chicken salad $12.90
    • Chicken served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Chicken Wrap $10.90
    • Chicken With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Baklava
    • Homemade to a traditional recipe
The Kaipara Tavern (sample menu)
  • Ham Burger $6.99
  • Hawaiian $10.00
    • Ham,Pineapple
  • Profiteroles $6.99
    • Cream Filled Pastry Drizzled With Chocolate
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • Soup Of The Day $5.99
    • Chef´S Choice Of Today, With Warm Bread
  • Creamy Chicken Pasta $14.99
    • Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
  • Pepperoni $10.00
    • Salami, Onion,Roasted Capsicum, Aioli Sauce
  • Sorbet With Fruits $6.99
Oaken (sample menu)
  • Panisse chickpea tries With aioli $10
  • Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
  • Aoraki cold smoked salmon with capers $8
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
  • Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
  • With liquor $ 20
  • Portobello mushroom $5
The Prospect of Howick (sample menu)
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Mixed side salad (balsamic or caesar dressing) $7.0
Roast Express (sample menu)
  • ●Chicken
  • Lamb $5.50
  • -Large $18.00
  • Chicken 2, potatoes 2 $5.00
  • Pumpkin $0.70
  • Chicken $5.50
  • Combo A $2.00
    • Nibbles 2, potatoes, 2
  • -Medium $13.00
The Store (sample menu)
  • Pecan tart $6.00
    • baked honey & short pastry
  • Meatloaf & winter pickle sandwich $7.00
    • housemade meatloaf pickles the store ketchup greens
  • Seasonal bundt cake $6.00
  • Shortbread cheese cake $4.50
    • burnt sugar butter & pecan
  • Champagne ham & provolone sandwich $7.00
    • ham provolone piccalilli wholegrain mustard mayonnaise greens
  • Choux bun $4.50
    • seasonal fruit & vanilla choux pastry
  • Smoked fish & fennel egg tartlet $5.00
    • house smoked fish egg fennel
  • Pumpkin & Caramelised onion pie $6.00
    • roast pumpkin caramelized onion bechamel herb top
Blues Cafe

Blues Cafe

location

Address

602C Great South Road, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095792585

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
602C Great South Road, Ellerslie, Auckland, Auckland, 1051, New Zealand
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