Address
602C Great South Road, Ellerslie, Auckland, Auckland, 1051, New Zealand
Blues Cafe in Auckland Menu
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BREAKFAST (ALL DAY)- TOAST AND PRESERVES $5.00
- TOASTED BAGELS $5.50
- PORRIDGE $5.50
- TOASTED MUESLI $6.50
- TWO EGGS STYLE $7.90
- PANCAKE STACK $9.90
- CORN FRITTERS WITH POACHED EGG $9.90
- BACON AND EGGS $11.00
- FRENCH TOAST $12.80
- MUSHROOM AND BACON $12.90
- BACON AND EGG WRAP $10.50
- BLUES BIG BREAKFAST $17.50
- OMELETTE-- CLASSIC $11.90
- OMELETTE--SALMON & CAPERS $14.90
- SPANISH STYLE OMELETTE (VEGE) $15.90
- EGGS BENEDICT WITH BACON $15.90
- EGGS BENEDICT WITH SALMON $15.90
LUNCH- TOASTED SANDWICHES $5.50
- CHICKEN UDON $12.90
- FETTUCCINE $15.90
- NACHOS $9.00
- FRENCH FRIES $5.00
- WEDGES $9.00
- GOURMET BEEF BURGER $9.50
- CHICKEN FILLET BURGER $9.80
- B.L.A.T $16.00
- C.L.A.T $16.50
- BATTERED FISH & CHIPS $17.50
- STEAK & EGG WITH CHIPS $18.50
- OPEN STEAK SANDWICH $16.00
- BACON & CHICKEN CLUB TOASTIE $12.00
- CRISPY TENDER CHICKEN FILLET $16.90
SALAD- SALT & PEPPER SQUID $16.90
- THAI BEEF SALAD $14.90
- WARM LAMB SALAD $16.90
- SALAD NICOISE $12.90
- BLUES CHICKEN SALAD $15.90
- SIDES $1.50
Nearby Sample Menus
-
Turkey Meatloaf $14 / $24
- w/ pecans, celery heart, granny smith, cranberry & mustard
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Duck Liver Parfait $14.5
- w/ pickle juice jelly, cress & rye toast
-
Braised Lamb Neck Goulash $15
- w/ edible letters, creme fraiche & fried parsley
-
Chimney Sweep $5
- Thick peanut butter and chocolate mini shake
-
Yodi Bagel $13.5
- house pastrami, swiss, habanero mustard & pickle
-
Fries w/ Cheese Curd & Gravy $Small $9 Large $12
- Trust us on this one.
-
Grilled Asparagus $10
- w/ quinoa, spinach, pastrami & spiced croutons
-
Lox & Buckwheat Blini $19
- dill cured Stewart Island salmon, creme fraiche & blini
-
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
-
BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
- 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
-
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
- Chicken Tenders $4.90
-
Hawaiian Chicken
- chicken / pineapple
-
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
- 1.5L Drink $3.50
- Crab Stick $2.00
- Won Ton Soup $9.50
-
Chow Mein $11.50
- With crispy noodles
-
Deal 2 (For 4-6 Peopel) $62.50
- 1 x Egg Fried Rice, 1 x Chicken Chop Suey, 1 x Sweet & Sour Won Tons, 1 x Steak in Black Bean Sauce, 1 x Golden Bridge Special Chow Mein
-
Golden Bridge Special $15.50
- With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
- Cheese $4.50
- Chicken and Sweet Corn $8.50
-
Shanghai Style Noodle $15.00
- Fried thick noodles with thick sauce.
- Sausage $1.20
- 1 Mini Hot Dog
- 1.5L Coke Range x 1
- Chicken $6.00
- $1 Chips
- Vegetarian $4.00
- Prawn $1.00
- Wonton $0.80
- -Steak with capsicun & broccoli $16.50
-
Chicken nibbles $5.00
- 4 Pieces
- Chicken $15.00
-
Homemade vege spring rolls $4.00
- 2 Pieces
- Chicken, BBQ pork or steak $15.00
- Snapper burger $9.00
- Chicken or pork $16.50
- Plain rice
- Oysters $1.80
- Ham & egg $3.50
- Donut $1.20
- Egg meal $7.00
- Ham & tomato $3.50
- Hot dogs $2.00
- Ham toasted sandwich $2.90
- Fresh snapper $5.30
-
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
-
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
-
Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
-
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
-
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
-
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
-
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
-
Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
-
Fish Vindaloo $14.99
- Fish cooked in Goan style with hot spices
-
Lamb/Beef Jalfrazi $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
-
Paneer Tikka $12.99
- Cottage cheese cubes marinated with yoghurt, Herb & spices.
-
For 2 people $65
- Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.
-
Vegetable Korma $12.00
- Mixed vegetables cooked in cream with cashewnut gravy.
- Tandoori Chicken (Hall) $12.00
-
Paneer Chilli $12.99
- Home made cheese cooked with capsicums & done in chinese style
-
Paneer Makhni $12.00
- Home made cottage cheese cooked with tomato gravy.
- Seasonal soufflé, ice-cream $15.00
- Warm marinated olives $6.00
- Apéro sweet treat $9.00
- Terrine of the day $18.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Rib eye of beef (750g) $100.00
- Bag of bread and butter $8.00
- Apéro charcuterie platter $29.00
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Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
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Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
- Add Beef Rendang $14
-
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
-
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
-
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
- Add Chicken Curry $13.50
-
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
- Confit tomato $5.00
-
Garlic bread $6.00
- Charcoal grilled baguette, extra virgin olive oil, sea salt
-
Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
-
Superfood salad $15.00
- Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
- -add house-cured bacon $4.00
-
House chopped salad $7.00
- Edamame beans, palm sugar vinaigrette
-
Hash benedict $18.00
- Poached eggs, wilted kale, agria hash, hollandaise
-
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
-
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
-
Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
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Ube halaya flan $15.00
- Layared chilled cake purple yam jam
-
Grilled tiger prawn $16.00
- With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
-
Squid adobo $20.00
- Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
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Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
-
chicken inasal (GF, DF, NF, CS) $15.00
- Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
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Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
-
Dal Tadka $11.99
- Yellow lentil tempered with onion and tomatoes
- Garlic roti / Butter naan / Garlic naan $3.99
-
Vindaloo (Chicken/Lamb) $16.99
- A very hot indian curry, boneless chicken/lamb flavored with tamarind, vinegar, and garlic
-
Vegetable bullets (6pcs) $4.99
- Mixed vegetables and mashed potatoes, shaped into bullets and deep fried
-
Kadhai Chicken $15.99
- Boneless diced chicken cooked in traditional wok called kadai with fresh tomatoes, onions, peppers, fresh herbs and spices
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Prawn pakora $18.99
- Prawns sauteed in homemade spices, lime, ginger, garlic paste and cream
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Fried rice $8.99
- Basmati rice cooked with mix vegetables & soya sauce
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Chawla's platter $21.99
- Mixed pieces of tandoori chicken, chicken tikka, seekh kebab
- Small $6.90
-
Acai, Summer Berry & Pistachio
- Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
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Chicken, Lime, Black Pepper & Wild Rocket
- Chicken, red onion, tomato, lime & black pepper yogurt dressing
-
Thai kale chicken
- Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
- Small $5.90
-
Herbed Tuna Nicoise
- Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
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Herbed Tuna Nicoise
- Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
- Salads - Made to order
- Tofu Pudding with taro $8.00
-
Taro ball no1 $8.00
- mung bean + barley + boba
- Mango snowflake ice $13.80
- Mochi ball(red bean/peanuts $5.00
- Tofu Pudding with taro ball $8.00
-
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
- Coconut taro w/black rice ball $7.50
- Tofu Pudding with red bean $8.00
Blues Cafe
Phone
095792585
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Catering Available , Cash , Lunch , Group Meal , Seating , Free Wifi , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar
602C Great South Road, Ellerslie, Auckland, Auckland, 1051, New Zealand
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