Address
602C Great South Road, Ellerslie, Auckland, Auckland, 1051, New Zealand
Blues Cafe in Auckland Menu
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BREAKFAST (ALL DAY)- TOAST AND PRESERVES $5.00
- TOASTED BAGELS $5.50
- PORRIDGE $5.50
- TOASTED MUESLI $6.50
- TWO EGGS STYLE $7.90
- PANCAKE STACK $9.90
- CORN FRITTERS WITH POACHED EGG $9.90
- BACON AND EGGS $11.00
- FRENCH TOAST $12.80
- MUSHROOM AND BACON $12.90
- BACON AND EGG WRAP $10.50
- BLUES BIG BREAKFAST $17.50
- OMELETTE-- CLASSIC $11.90
- OMELETTE--SALMON & CAPERS $14.90
- SPANISH STYLE OMELETTE (VEGE) $15.90
- EGGS BENEDICT WITH BACON $15.90
- EGGS BENEDICT WITH SALMON $15.90
LUNCH- TOASTED SANDWICHES $5.50
- CHICKEN UDON $12.90
- FETTUCCINE $15.90
- NACHOS $9.00
- FRENCH FRIES $5.00
- WEDGES $9.00
- GOURMET BEEF BURGER $9.50
- CHICKEN FILLET BURGER $9.80
- B.L.A.T $16.00
- C.L.A.T $16.50
- BATTERED FISH & CHIPS $17.50
- STEAK & EGG WITH CHIPS $18.50
- OPEN STEAK SANDWICH $16.00
- BACON & CHICKEN CLUB TOASTIE $12.00
- CRISPY TENDER CHICKEN FILLET $16.90
SALAD- SALT & PEPPER SQUID $16.90
- THAI BEEF SALAD $14.90
- WARM LAMB SALAD $16.90
- SALAD NICOISE $12.90
- BLUES CHICKEN SALAD $15.90
- SIDES $1.50
Nearby Sample Menus
-
Chicken Nibble Special $7.00
- 10 x chicken nibbles, $1.00 chips
- Pineapple Ring $1.20
- Ham & Egg / Ham & Cheese / Ham & Tomato $2.80
- Roast Pork / Beef / Chicken / Bacon $10.00
- Roast pork & wonton $10.00
-
Potato Tots $2.50
- 10 for
- Egg noodle $9.00
- Combination Meat $11.00
-
33. PAD PUK RUAN (VEGETARIAN) $18.50
- Stir fried mixed vegetables with tofu and oyster sauce
-
66. PAD PED PED YANG $24.50
- Spicy stir fried roasted duck meat with herbs, pepper seed, bamboo, beans, carrot and capsicum
-
NAMSAI $11.50/$13.00
- Clear broth, chicken, pork, or fish balls.
- PRAWNS, FISH OR SCALLOP $23.50
-
YEN TA FO $16.50
- Beetroot soup, squid, fish/SF balls, white fungus, water spinach
- CHICKEN, BEEF OR PORK $18.50
-
64. KAI YAD SAI (PORK OR CHICKEN) $19.50
- Pork or chicken mince cook with tomato, onion, tomato sauce & wrapped within omelette
- CHICKEN, BEEF OR PORK $17.50
-
Salmon Sashimi $9.90
- finest 6 pieces
-
Nigiri $10.90
- assorted nigiri sushi 5 pieces
-
Tempura Udon $8.90
- udon noodle soup topped with tempura
-
Vege Lover $20.90
- vege tempura, teriyaki tofu, vege roll, salad, miso soup
-
Seaweed Tofu Salad $9.90
- with homemade Japanese dressing
-
Stir Fried Veges $8.90
- combination of healthy veges with tasty stir fry sauce
-
Udon Pasta $10.90
- with spicy and tasty mentai caviar sauce
- Grilled Salmon Wing $5.90
- Butter Chicken $10.99
- Goat Dum Biryani $11.99
- Samosa Chat $5.00
- Prawn Saagwala $12.99
- All curry served with rice
- Paratha $2.00
- Butter Naan $2.50
- Lamb Madras $12.99
-
Mac and cheese $13
- deep fried macaroni and bacon cheese
-
Fries $7.50
- bowl of fries in house Aioli
-
Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
-
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
-
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
-
Pizza of the day $20
- ask your waiter/waitress changes daily.
-
Calamari $14.50
- Crumbled calamari and Aioli
-
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
-
Combo 1 $9.00
- XL Slice Pizza, Chips and 420ml Coke
- Kebab Combo $13.00
- Lamb Burger S $6.50 / L $8.50
- Falafel on Rice S $8.00 / L $10.00
- Chicken on Rice S $9.50 / L $12.50
- Rice Combo S $13.00 / L $15.00
- Salad Combo S $12.50 / L $14.50
- Chips Combo S $12.00 / L $15.00
-
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
-
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
- Hollandaise sauce, Aioli, Chutney etc $1
- Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
- Smoked Salmon $5.5
- Eggs, Toast, Wilted Spinach, Tomato $4
- Avocado, Potato Rosti, Halloumi Cheese $4.5
-
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
- 9. Hot & spicy pork intestines noodle soup $ 8
-
Extra $1
- on handmade pulled noodle
- 5. Chicken & mushroom noodle soup $ 7
- 31. Stir-fried beef noodle $ 11
- 10. Wonton noodle soup $ 8
- 47. Pork and Pickled tube mustard on rice $ 9.8
- 41. Egg pan-cake $ 6
-
Extra $1
- on handmade pulled noodle
-
Samgyetang $25.00
- Whole young chicken with ginseng and sticky rice
-
Jeyuk $14.00
- BBQ pork with rice
-
Ramyeon $10.00
- Korean ramen
-
Omurice $15.00
- Omelet filled with fried rice
-
Chicken-katsu $14.50
- Chicken cutlet with rice and salad
-
Chicken-bbq $14.00
- BBQ chicken with rice
-
Yukgaejang $13.50
- Spicy beef soup with vegetables and rice
-
Topokki $13.50
- Korean spicy rice cakes with fish cakes and noodles
- -Half $8.00
-
Lamb Dopiaza Curry $14.00
- Traditional kashmiri curry in brown onion gravy enhanced with aromatic indian spices, with crushed egg.
-
Mutton Dehli Sytle Biryani $13.00
- Chef’s special recipe (pieces with bone)
-
Mixed Platter for two $15.00
- 2 chicken tikka, 2 lamb kebab, 2 samosa & onion bhaji.
-
Chilli Chicken $13.00
- Chicken sauteed with onion, garlic and ginger finished with a touch of soya sauce.
- Vegetable Pakoras $6.00
- Googley Masala $14.00
-
Tandoori Roti $2.00
- Unleavened wholemeal bread cooked in the tandoor.
- Red Curry Paste Stirfried
- Panang Curry Sauce
- SF $ 13.50
- Sweet & Sour Stirfried
-
Deep Fried Chicken $ 13.00
- With sweet & sour
- Cashew Nut Stirfried
- Black Pepper Stirfried(CK/BF) $ 12.50
- Gluten free/Dairy free Available
-
GANG DANG
- red curry vegetables bamboo shoot WARM
-
GANG GARI
- yellow curry potatoes deep fried shallots MILD
-
GANG PANANG
- thick Panang curry potatoes peanuts WARM
-
MIXED ENTREE PLATTER $11.30
- four selections, Satay Todman Goong Poh Pia Pug Gari Puff
-
SAWADEE CURRY $24.00
- chicken yellow curry with spices and cashew nuts
-
THAI RIBS $24.00
- melt in your mouth pork ribs MILD
-
SOUP
- Tom Yam Goong prawn or Tom Kha Gai
-
GOONG PAD PHED $26.90
- marinated king prawns stir fried in hot wok, red curry sauce WARM
- Beef Sashimi (R) $14.50
- Pickled Bean Sprout $5.00
- Katsu (Pork Cutlet) Don $13.50
- Bamboo Shoot $2.00
- Una Don (Grilled Teriyaki Eel) $19.50
- Wasabi Flavoured Octopus $5.00
- California Roll $11.50
- Large $12.00
- Cheese+Tomato $3.50
- All Served with Cinnamon Sugar
- LARGE $17.50
-
COMBO $8.00
- 2 PIECES OF CHICKEN; 3 GOLDEN POTATOES; CAN OF DRINK
- VEGETARIAN
- GOLDEN POTATO $0.80
- SALMON & BRIE $4.80
- SCALLOP $1.80
- 10 piece pak + large chips $23.00
-
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
-
Snak pak $7.50
- 1 thigh, 1 drum & chips
- 6 piece pak + large chips $15.00
- Hot Chips $2.50
- Drums $2.30
-
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- Thighs $3.50
Blues Cafe
Phone
095792585
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Catering Available , Cash , Lunch , Group Meal , Seating , Free Wifi , Cards accepted , Disabled Friendly , Outdoor Seating , Full Bar
602C Great South Road, Ellerslie, Auckland, Auckland, 1051, New Zealand
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