Yakuri Japanese Restaurant in Auckland Menu

LUNCH MENU - ENTREE LUNCH MENU - ENTREE
  • Edamame $6.00
  • Touch Sashimi $16.00
  • Salmon Nuta $15.00
  • Prawn Twister $7.50
  • Japanese Gyoza $7.50
  • Harumaki $5.50
  • Beef Tataki $16.00
  • Salmon Tataki $16.00
  • Takoyaki $8.00
  • Okonomiyaki $8.00
  • Chicken Kara-age $8.00
  • Tofu Steak $8.50
  • Yakitori $7.50
  • Spider $18.00
SASHIMI SASHIMI
  • Today's Sashimi - Small/Medium $26.50/$49.50
  • Fresh Salmon Sashimi $30.00
  • Sushi & Sashimi Combo $42.00
SUSHI SUSHI
  • Salmon Avocado Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Chicken Teri Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Chicken Katsu Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Beef Yakiniku Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Vegetable Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Tuna Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • California Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Dynamite Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Soft Shell Crab Sushi $9.50/$18.00
    • 4 pcs / 8 pcs
  • Flying Dragon Sushi $26.00
    • 8 pcs
  • Hand Roll Sushi $4.00
  • Combo Sushi $16.00/$24.00
    • S (8 pcs)/M (12 pcs)
  • Nigiri Sushi $20.00/$30.00
    • S (8 pcs)/M (12 pcs)
LUNCH BENTO - WITH RICE, MISOM SALAD LUNCH BENTO - WITH RICE, MISOM SALAD
  • Yaruki Lunch Bento $15.90
  • Beef Yakiniku Bento $15.90
  • Chicken / Fish Teri Bento $15.90
  • Vege Teri Bento $15.90
  • Salmon Teri Bento $17.90
  • Seafood Bento $17.90
LUNCH MEAL LUNCH MEAL
  • Today-Chef's Specials N/A
  • Wa-boo Japanese Steak $24.90
  • Chicken / Fish Teriyaki $18.90
  • Chicken / Fish / Katsu $18.90
  • Ton Katsu $21.90
  • Unagi Kabayaki $21.90
  • Vegetable Meal $21.90
  • Hot Pot Sukiyaki $22.90
  • Donburi $15.90
LUNCH SET LUNCH SET
  • Chicken Teri & Tempura Set $23.90
  • Chicken Teri & Karage Set $23.90
  • Sashimi & Tempura Set $23.90
  • Sushi & Sashimi Set $24.90
  • Sushi & Udon Set $23.90
  • Yaruki Special Bento $28.90
NOODLE NOODLE
  • Udon $12.00
  • Tempura Udon $18.00
  • Nabe Udon $16.00
TEMPURA TEMPURA
  • Vege Tempura $15.00
  • Diet Tempura $15.00
  • Prawn Tempura $18.00
DESSERT DESSERT
  • Green Tea Ice Cream $6.50
  • Banana Tempura Ice Cream $6.50
  • Vanilla Ice Cream $3.50
  • Boston Mud Cake $8.50
SPECIAL DESSERT SPECIAL DESSERT
  • Lemon and Lychee Creme Brulee $9.50
SALAD & OTHERS SALAD & OTHERS
  • Seaweed Salad $6.00
  • Green Salad $9.50
  • Yaruki Salad $15.00
  • Chicken Teri / Katsu Salad $15.00
  • Hot Chilli Salad $15.00
  • Tofu Salad $12.00
  • Rice $2.50
  • Miso Soup $2.50

Nearby Sample Menus

  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • SZECHUAN PEPPERED SQUID 17.5
    • spring onion / fried shallot / coriander / red chilli
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • THREE OYSTERS IN BEER BATTER 12.9
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • WOOD FIRED MARKET FISH 16.9
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • White Rice $3.50
  • Pork satay $11.60
  • Chicken Burger $4.50
  • Steak $10.30
  • 6 vegetable samosas $2.50
  • Sweet & Sour chicken $11.50
  • Ham & Cheese $3.70
  • Chicken & egg $4.20
  • Lamb / Beef Madras $14.00
    • Diced lamb /beef cooked in coconut cream, onion & Madras spices.
  • Chicken Jalfrezi $15.00
    • Boneless chicken in onion, tomato, capsicum & spices.
  • Fish Malabari $16.00
    • Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
  • Chicken Saagwala $14.00
    • A perfect harmony of spinach puree and chicken curry.
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Chicken Tikka Masala $14.00
    • Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
  • Kashmiri Naan
    • Sweet style Indian Bread filled with chopped dried fruits & nuts.
  • Seekh Kebab $10.00
    • Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
  • Natural with Lemon Wedges $3.5
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
  • Chicken Tacos (3 pieces) $16.5
    • soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
  • Sautd Vegetables $6.5
  • Green Garden Salad $6
  • Egg Cheese Roll $15.00
    • Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
  • Lachko $13.00
    • Shredded green bell pepper cooked with cheese and running eggs
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Tava Naan $2.00
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Paneer Volcano $13.00
    • Mountain of pulav with paneer & spicy gravy
  • Masala Papad $3.00
  • Thai sauce $16.50
    • Chicken or steak with veges
  • Oyster sauce $16.50
    • Chicken or steak with bok choy
  • Special $17.50
    • Prawns, chicken & BBQ pork with cashew
  • Nasi goreng with rice $16.50
  • Tofu delight on rice $14.00
  • Wonton $14.00
    • doz
  • BBQ pork & pineapple $16.50
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
  • Boysenberry cheese cake $3.50
  • Snack Box $5.70
    • 1 piece of chicken thigh and regular chip
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • 20 Nibble & Regular chips $12.80
  • Chicken Feast $29.90
    • 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
  • Nugget $0.60
  • Nibble $0.60
  • Thigh $3.20
  • Falafel on Rice $12.00
    • served with salad, hummus & crispy pita
  • Chicken on Rice $2.00
    • Shredded chicken on rice served with tabouleh, humus, bread and pickles
  • Humus Dips $7.00
  • Vege Kebab $15.00
    • Vege falafel cut roll served with humus, tabuleh and pickles
  • Hummus Dip $5.00
  • Tabuleh $6.00
  • 10 Plates Meze $40.00
  • Lamb Kebab $9.00
    • marinated roll with pita & salad
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • Rojak $15.00
    • Mixed fruit salad with shrimp paste sauce
  • Chef's Special Spare Rib $20.00
    • Spare ribs cooked with special sauce
  • -Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
  • Stir Fried Beef with Mixed Vegetables / Stir Fried Beef with Satay Sauce $20.00
  • Sambal Chicken with Rice $11.00
  • Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
    • Flat rice noodles / vermicelli with seafood, pork and vegetables
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • With noodles $1 extra
  • Pork and spring onion dumplings $11.00
  • Milk & gruelfor takeaway large only $1.00 extra
  • Toamto and egg soup $8.00
  • Lamb and spring onion dumpling $12.00
  • Laver and egg soup $8.00
  • Pork shrimp and egg bun $5.00/$5 or $9/$10
  • Pork and cabbage bun $4.50/$5 or $8/$10
  • V9 Stir-Fried Tatsoi with Black Bean Dry Fish $ 14.8
  • M3 Kongfu Deep Fried Beef $ 16.8
  • S32 Squids (Spicy, Soy Sauce, Ginger & Spring Onion, Leek) $ 22.8
  • T 4 Lamb Turnip Vermicelli Soup $ 16.8
  • V5 Stir-Fried Eggplant with Gourmet Sauce $ 15.8
  • F24 Stir-Fried Lamb Heart/Stomach/Meat on Rice $ 10.8
  • F20 Pork Spare Ribs with Soy Sauce $ 9.8
  • M18 Pork Bones with Pickle Chinese Cabbage $ 15.8
  • Papadams $1
    • 2 piece
  • Lamb Kothu $11.50
    • With Gravy
  • Plain Hoppers $6
    • Three with sambal
  • Dhal Curry $10
  • Methu Vadai $5
    • for 3
  • Masala Dosai $8.00
  • Rice $2
  • Fish/Prawn Masala $15.50/$16.50
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Seaweed $5.50
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Chicken - Fried Rice $14.00
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Sasimi (8 pcs) $15.00
  • Donburi - Tofu & vege $14.00
  • Dumpling $ 10.00
    • Pork and mushroom
  • Lei sha ball soup $ 7
  • Spiced egg $2
    • each
  • Chicken knee noodle $ 12.00
    • rice noodle
  • Duck neck $ 10
  • Spily tofu selly $ 6
    • bowl
  • Spiced duck wings $12
  • Sweet glutinous soup paste $ 4
    • bowl
  • -with bacon $16.00
  • -smoked salmon & cream cheese $12.00
  • Bacon & eggs $12.50
    • With toast
  • -choice of cheese, tomato, ham & onion
  • Toast & jam or marmite $5.00
  • Muesli $11.00
    • With fruit & yoghurt
  • Egg on toast $5.50
    • Scrambled or poached
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
Yakuri Japanese Restaurant

Yakuri Japanese Restaurant

location

Address

80 Clyde Road, Browns Bay, Auckland

phone

Phone

098018033

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5:30 PM to 10 PM (Mon-Wed), 5:30 PM to 10 PM (Thu), 11:30 AM to 2:30 PM (Fri-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Japanese

features

Features

Cash

Location
80 Clyde Road, Browns Bay, Auckland
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