Bolliwood Xpress in Auckland Menu

APPETISERS APPETISERS
  • Onion bhaji $5.00
    • Sliced onions dipped In chickpea batter & deep fried.
  • Samosa (3 pieces) $5.00
    • Pastry stuffed with spky potato & peas.
  • Lamb samosa (2 pieces) $5.00
    • Pastry stuffed with spky lamb mince & peas.
  • Paneer pakora $8.00
    • Home made cheese dipped In batter, stuffed with fresh mint & deep fried.
  • Paneer tikka $12.00
    • Marinated Paneer cooked in Tandoor.
  • Malai tikka $15.50
    • Boneless Chicken marinated in Tandoor.
  • Seekh kebab $10.00
    • lamb mince rolled onto a skewer, roasted in Tandoor oven & served with dip.
  • Samosa chaat $5.00
  • Prawn pakora $12.00
    • King Prawns dipped in chikpea batter & deep fried.
  • Tandoori prawn $15.50
    • Marinated Prawn cooked In Tandoor.
  • Tandoori chicken H $12 / F $15.5
    • Marinated Chicken cooked in Tandoor
  • Chicken tikka H $10 / F $15.5
    • Boneless pieces of marinated chicken cooked in Tandoor.
INDO-CHINESE INDO-CHINESE
  • Chili chicken $13.50
    • Boneless chicken cooked In onion, capsicum & green chillies.
  • Chicken/paneer 65 $13.50
    • Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
  • Manchurian (vegetarian/chicken) $13.50
    • Cooked in special Manchurian Sauce.
  • Chilli panner $13.50
    • Cottage cheese cooked In onion, capsicum & green chillies.
  • Vegetable chowmien (noodles) $10.00
    • Mixed Vegetables with Chowmien. cooked in Indian style.
  • Chicken chowmien (noodles) $12.00
    • Chowmien mixed with egg and vegetables, cooked in Indian style.
  • Vegetable fried rice $10.00
    • Perfect combination of rice and seasonal vegetables with a touch of sauce.
  • Chicken fried rice $12.00
    • Perfect combination of chicken, rice and egg with a touch of sauce.
MAINS - NON VEGETARIAN MAINS - NON VEGETARIAN
  • Butter chicken/lamb/goat $12.50
    • Choice of charcoal chicken, lamb or goat cooked in butter sauce.
  • Chicken/lamb/goat tikka masala $12.50
    • Choice of charcoal chicken, lamb or goat cooked with onions, capsicum & spices.
  • Kadahi chicken/lamb/goat $12.50
    • Choice of chicken, lamb or goat sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy & spices with a dash of cream.
  • Chicken/lamb/goat jalfrazie $12.50
    • Choice of chicken, lamb or goat cooked with vegetables & onion gravy.
  • Chicken/lamb/goat saagwala $12.50
    • Choice of chicken, lamb or goat cooked & skillfully Wended with spinach In an exotic curry.
  • Lamb/chicken do piaza $12.50
    • Choice of lamb or chicken cooked with deed onions & spices.
  • Chicken/lamb korma $12.50
    • Choice of chicken or lamb cooked with cashew nuts & onion gravy
  • Chicken/lamb vindaloo $12.50
    • Choice of chicken or lamb cooked in a red hot curry from Goa
  • Balti chicken/lamb $12.50
    • Choice of boneless chicken or lamb cooked in a special Bain gravy
  • Mushroom with chicken/lamb $12.50
    • Choice of chicken or lamb cooked with cashew nut gravy, spices & mushrooms.
  • Chicken/lamb madras $12.50
    • Choice of chicken or lamb cooked with coconut, onion & spices
  • Mango chicken $12.50
    • Chicken pieces cooked in deiioous mango flavoured cream & lightly spiced sauce.
  • Ginger chicken $12.50
    • Chicken pieces cooked in fresh ginger with onion sauce
  • Chicken/lamb bhuna $12.50
    • Choice of chicken or lamb cooked with garam masala, ginger, garlk & spices.
  • Chicken/lamb lentils $12.50
    • Choice of chicken or lamb cooked with lentils, garlic. ginger & spinach
  • Chicken/lamb rogan josh $12.50
    • Choice of chicken or lamb cooked with an exotic blend of herbs & spkes.
  • Chicken/lamb malabari $12.50
    • Choice of chicken or lamb cooked with onions, capsicum, tomatoes, coconut cream & finished with cream
  • Chicken/lamb balti chutney $12.50
    • Choice of chicken or lamb pieces cooked with garlic, ginger, mango chutney & spices.
  • Achari chicken/lamb $12.50
    • Choice of chicken or lamb cooked with ginger, garlic, pickle & Indian spices.
  • Lambghosht $12.50
    • Boneless lamb marinated In yoghurt & cooked in spkes.
  • Goat curry $12.50
    • Goat meat cooked on the bone with an exotic blend of Indian herb & spkes.
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Malaikofta $11.50
    • Potato & cheese dumplings cooked with creamy sauce.
  • Mixed vegetables $11.50
    • Seasonal vegetables cooked with mild spices.
  • Palakpaneer $11.50
    • Spinach & cottage cheese cooked In onion gravy.
  • Shahipaneer $11.50
    • Cashew nut sauce and tomato with Indian spice and creamy.
  • Vegetable jalfrazie $11.50
    • Fresh vegetables cooked in tomato, onion & spices.
  • Aloopalik $11.50
    • Potatoes cooked In spinach & finished with cream
  • Palik kofta $11.50
    • Spinach dumplings cooked with potato and vegetables.
  • Dhalmakhni $11.50
    • lentils cooked with ginger, onions, tomato & coriander leaves.
  • Kadhai panef.R $11.50
    • Cottage cheese sauteed with thick cut pieces of onion, capsicum, cooked In onion gravy & spices, with a dash of cream.
  • Butter paneer $11.50
    • Cottage cheese cooked In cream with tomatoes & spices.
  • Paneer tikka masala $11.50
    • Cottage cheese cooked In creamy tomato, onion, capsicum & spices.
  • Bombay aloo $11.50
    • Baby potatoes cooked in a creamy sauce with cumin seeds.
  • Chana masala $11.50
    • Chickpeas cooked In a tomato & onion gravy.
  • Chana bhutora $9.00
    • Chickpeas cooked in a tomato & onion gravy.
  • Bhindi(okra) $11.50
    • Okra cooked in sliced onion, tomatoes, mustard seeds & spices.
  • Vegetarian saag $11.50
    • Seasonal vegetables cooked with spoach & finished with cream.
  • Vegetable korma $11.50
    • Fresh vegetables cooked with mild spices.
  • Aloomattar $11.50
    • Potato A peas cooked in spicy curry.
  • Mattar mushroom $11.50
    • Peas & mushrooms cooked in tomato & onion gravy.
  • Tarkadhal $11.50
    • Yellow lentils cooked with onion, garlic. ginger, fresh coriander, tomatoes & spices.
SEAFOOD SEAFOOD
  • Fish/prawn curry $15.50
    • Choice of fish or prawns cooked with coconut, spices & onion gravy.
  • Fish/prawn vindaloo $15.50
    • Choice of fish or prawn cooked with ginger & hot spices.
  • Chilli prawn $15.50
    • Prawns cooked in onion, capsicum & green chillies.
  • Fish/prawn jalfrazie $15.50
    • Choice of fish or prawn cooked with vegetables, tomatoes & spices.
  • Fish/prawn masala $15.50
    • Choice of fish or prawn in a thick tomato curry, cooked with capsicum, coriander, herbs & spices.
  • Fish/prawn malabari $15.50
    • Choice of fish or prawn cooked with onion, capsicum . coconut & spices
  • Fish/prawn saagwala $15.50
    • Choice of fish or prawn cooked with spinach & finished with cream.
  • Butter prawn masala $15.50
    • Prawn cooked in onion, tomato, capsicum & creamy.
BRIYANIS BRIYANIS
  • Vegetable $10.00
  • Chicken / mutton $12.00
  • Prawn $13.00
BREADS BREADS
  • Plain naan/roti $2.50
  • Potato naan / keemanaan / cheese naan / paneer naan $3.50
  • Garlic naan $3.00
  • Cheese & garlic naan / aloo paratha / lachha paratha / paneer paratha / cheese & spinach / peshawari naan / onion kulcha $4.00
  • Tava roti $1.50
SIDES SIDES
  • Raita/pickle / papad (4 pieces) $2.00
  • Fries $3.50
KIDS MENU KIDS MENU
  • Kids butter chicken $8.00
  • Chicken nuggets & chips / fish nuggets & chips / hot dog & chips $5.00
DESSERT DESSERT
  • Fudge cake $6.00
  • Gulab jamun $5.00
  • Mango kulfi $4.00
LUNCH XPRESS LUNCH XPRESS
  • Choice of one curry, rice & naan $8.50

Nearby Sample Menus

  • -Large $5.90
  • -Regular $3.90
  • -Or go naked..
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • -Mango habanero
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Lauvergnat Platter $21.50
    • Air dry sausage, hard & blue cheeses & vadouvan crumbs
  • Spinach, walnuts & blue cheese $7.00
  • Wild mushrooms and wash rind cheese $7.00
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Remember all day breakfast is also available for lunch
  • - add to have free range eggs $2.00
  • Fairy bread $4.50
  • Eggs
  • Pasta of the day
    • Please see blackboard.
  • Houlihans’ hotcake $15.80
    • A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
  • - hash browns $3.50
  • Breads/toasts
  • Grilled calamari salad $9
  • Legendary beer battered fries $9
  • Coffee icecream tiramisu $11
    • Served with chocolate sauce and a chocolate prallne
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Hand-cut wedges with rosemary and lemon salt $9
  • Vegetarian risotto $22
    • A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
  • Sunday roast (Small / Medium / Large) $14 / $24 / $34
    • Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
  • Clssic ribeye $28
    • 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
  • Warm Chicken Salad $22.00
    • avocado, almonds, salad greens and fresh mint and yoghurt dressing
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Mushroom Benedict $16.50
    • w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
  • B.E.T $16.50
    • w bacon, poached eggs, grilled tomato & 5 grain toast
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Chicken Cashew Nuts $14.00
  • Wonton Noodles $6.50
  • Bami Goreng (with noodles) $12.50
  • Vegetable $8.50
  • Oyster Sauce Beef $14.90
  • Satay Steak $12.50
  • Banana Fritter $1.20
  • B. 2 Fish; 2 Hot Dog; 4 Potato Fritter; $2.00 Chips $10.00
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Creamy chip dip $2.50
  • - Regular $4.50
  • - +2 Large sides $35.90
  • - Large $6.50
  • Potato Salad
  • Seriously Large Chips $9.50
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • 30 pieces party platter $30.00
  • Jumbo prawn roll $9.00
  • Eel roll $9.00
  • 40 pieces party platter $40.00
  • Teriyaki chicken on rice $7.50
  • Vege $10.90
  • California roll $9.00
  • Fresh salmon $12.90
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Addition $3
    • Mushroom / Salad / Bacon / Chicken / Ham / Smoked salmon / Leek fondue / Goat cheese
  • Crêpe Mont Blanc $11.50
    • Chestnut cream, Poached pear, Chantilly, sliced almonds
  • Omelette $14.50
    • With salad, toast and chutney with ham & cheese
  • Salad $5
  • Honey & walnut $5
  • La 3 Fromages $19.50
    • With chicken or bacon
  • Crêpe des alpages $9.50
    • Blueberry, whipped cream
  • Chips & Gravy $3.50
  • Quarter $5.00
  • Vegetarian
  • Pork
  • Chicken
  • Small $10.00 / Medium $13.50 / Large $17.50
  • -Large $4.00
  • Half $9.00
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
  • Edamame $6.90
    • Boiled bean curd
  • Chickenkatsu $13.50
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Salmon Teriyaki $13.50
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Spicy pork don $12.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • -or chips + milk shake Only 15.00
  • Pork bento $15.00
  • Chicken katsu don $12.00
  • Salmon bento $16.00
  • Salmon salsa don $14.00
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 10. Fried Food $5.00 (5 pcs)
  • 14. Army Soup $25.00 (pack)
  • 5. Popcorn Chicken $6.00 (cup)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 7. Spicy Raw Crab $16/$30
  • Half Chicken $15.00
  • Whole Chicken $25.00
  • Chicken Kebab $9.00
  • Mix Kebab $10.00
  • Mansaf $15.00
  • Kabsa Lamb or Chicken $15.00
  • Shawarma with Chips $14.00
  • Grilled Fish rice & salad $20.00
  • Fried rice with double cooked pork face $10.00
  • Marinated potatoes $5.00
  • Fried rice with seafood $12.00
  • Fried rice with chicken $12.00
  • Pig marrow bone noodles (Rice noodles) $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Spicy seaweed $3.00
  • Chongqing spicy noodles $7/$5
Bolliwood Xpress

Bolliwood Xpress

location

Address

286 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

phone

Phone

098286600

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
286 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
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