Bolliwood Xpress in Auckland Menu

APPETISERS APPETISERS
  • Onion bhaji $5.00
    • Sliced onions dipped In chickpea batter & deep fried.
  • Samosa (3 pieces) $5.00
    • Pastry stuffed with spky potato & peas.
  • Lamb samosa (2 pieces) $5.00
    • Pastry stuffed with spky lamb mince & peas.
  • Paneer pakora $8.00
    • Home made cheese dipped In batter, stuffed with fresh mint & deep fried.
  • Paneer tikka $12.00
    • Marinated Paneer cooked in Tandoor.
  • Malai tikka $15.50
    • Boneless Chicken marinated in Tandoor.
  • Seekh kebab $10.00
    • lamb mince rolled onto a skewer, roasted in Tandoor oven & served with dip.
  • Samosa chaat $5.00
  • Prawn pakora $12.00
    • King Prawns dipped in chikpea batter & deep fried.
  • Tandoori prawn $15.50
    • Marinated Prawn cooked In Tandoor.
  • Tandoori chicken H $12 / F $15.5
    • Marinated Chicken cooked in Tandoor
  • Chicken tikka H $10 / F $15.5
    • Boneless pieces of marinated chicken cooked in Tandoor.
INDO-CHINESE INDO-CHINESE
  • Chili chicken $13.50
    • Boneless chicken cooked In onion, capsicum & green chillies.
  • Chicken/paneer 65 $13.50
    • Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
  • Manchurian (vegetarian/chicken) $13.50
    • Cooked in special Manchurian Sauce.
  • Chilli panner $13.50
    • Cottage cheese cooked In onion, capsicum & green chillies.
  • Vegetable chowmien (noodles) $10.00
    • Mixed Vegetables with Chowmien. cooked in Indian style.
  • Chicken chowmien (noodles) $12.00
    • Chowmien mixed with egg and vegetables, cooked in Indian style.
  • Vegetable fried rice $10.00
    • Perfect combination of rice and seasonal vegetables with a touch of sauce.
  • Chicken fried rice $12.00
    • Perfect combination of chicken, rice and egg with a touch of sauce.
MAINS - NON VEGETARIAN MAINS - NON VEGETARIAN
  • Butter chicken/lamb/goat $12.50
    • Choice of charcoal chicken, lamb or goat cooked in butter sauce.
  • Chicken/lamb/goat tikka masala $12.50
    • Choice of charcoal chicken, lamb or goat cooked with onions, capsicum & spices.
  • Kadahi chicken/lamb/goat $12.50
    • Choice of chicken, lamb or goat sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy & spices with a dash of cream.
  • Chicken/lamb/goat jalfrazie $12.50
    • Choice of chicken, lamb or goat cooked with vegetables & onion gravy.
  • Chicken/lamb/goat saagwala $12.50
    • Choice of chicken, lamb or goat cooked & skillfully Wended with spinach In an exotic curry.
  • Lamb/chicken do piaza $12.50
    • Choice of lamb or chicken cooked with deed onions & spices.
  • Chicken/lamb korma $12.50
    • Choice of chicken or lamb cooked with cashew nuts & onion gravy
  • Chicken/lamb vindaloo $12.50
    • Choice of chicken or lamb cooked in a red hot curry from Goa
  • Balti chicken/lamb $12.50
    • Choice of boneless chicken or lamb cooked in a special Bain gravy
  • Mushroom with chicken/lamb $12.50
    • Choice of chicken or lamb cooked with cashew nut gravy, spices & mushrooms.
  • Chicken/lamb madras $12.50
    • Choice of chicken or lamb cooked with coconut, onion & spices
  • Mango chicken $12.50
    • Chicken pieces cooked in deiioous mango flavoured cream & lightly spiced sauce.
  • Ginger chicken $12.50
    • Chicken pieces cooked in fresh ginger with onion sauce
  • Chicken/lamb bhuna $12.50
    • Choice of chicken or lamb cooked with garam masala, ginger, garlk & spices.
  • Chicken/lamb lentils $12.50
    • Choice of chicken or lamb cooked with lentils, garlic. ginger & spinach
  • Chicken/lamb rogan josh $12.50
    • Choice of chicken or lamb cooked with an exotic blend of herbs & spkes.
  • Chicken/lamb malabari $12.50
    • Choice of chicken or lamb cooked with onions, capsicum, tomatoes, coconut cream & finished with cream
  • Chicken/lamb balti chutney $12.50
    • Choice of chicken or lamb pieces cooked with garlic, ginger, mango chutney & spices.
  • Achari chicken/lamb $12.50
    • Choice of chicken or lamb cooked with ginger, garlic, pickle & Indian spices.
  • Lambghosht $12.50
    • Boneless lamb marinated In yoghurt & cooked in spkes.
  • Goat curry $12.50
    • Goat meat cooked on the bone with an exotic blend of Indian herb & spkes.
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Malaikofta $11.50
    • Potato & cheese dumplings cooked with creamy sauce.
  • Mixed vegetables $11.50
    • Seasonal vegetables cooked with mild spices.
  • Palakpaneer $11.50
    • Spinach & cottage cheese cooked In onion gravy.
  • Shahipaneer $11.50
    • Cashew nut sauce and tomato with Indian spice and creamy.
  • Vegetable jalfrazie $11.50
    • Fresh vegetables cooked in tomato, onion & spices.
  • Aloopalik $11.50
    • Potatoes cooked In spinach & finished with cream
  • Palik kofta $11.50
    • Spinach dumplings cooked with potato and vegetables.
  • Dhalmakhni $11.50
    • lentils cooked with ginger, onions, tomato & coriander leaves.
  • Kadhai panef.R $11.50
    • Cottage cheese sauteed with thick cut pieces of onion, capsicum, cooked In onion gravy & spices, with a dash of cream.
  • Butter paneer $11.50
    • Cottage cheese cooked In cream with tomatoes & spices.
  • Paneer tikka masala $11.50
    • Cottage cheese cooked In creamy tomato, onion, capsicum & spices.
  • Bombay aloo $11.50
    • Baby potatoes cooked in a creamy sauce with cumin seeds.
  • Chana masala $11.50
    • Chickpeas cooked In a tomato & onion gravy.
  • Chana bhutora $9.00
    • Chickpeas cooked in a tomato & onion gravy.
  • Bhindi(okra) $11.50
    • Okra cooked in sliced onion, tomatoes, mustard seeds & spices.
  • Vegetarian saag $11.50
    • Seasonal vegetables cooked with spoach & finished with cream.
  • Vegetable korma $11.50
    • Fresh vegetables cooked with mild spices.
  • Aloomattar $11.50
    • Potato A peas cooked in spicy curry.
  • Mattar mushroom $11.50
    • Peas & mushrooms cooked in tomato & onion gravy.
  • Tarkadhal $11.50
    • Yellow lentils cooked with onion, garlic. ginger, fresh coriander, tomatoes & spices.
SEAFOOD SEAFOOD
  • Fish/prawn curry $15.50
    • Choice of fish or prawns cooked with coconut, spices & onion gravy.
  • Fish/prawn vindaloo $15.50
    • Choice of fish or prawn cooked with ginger & hot spices.
  • Chilli prawn $15.50
    • Prawns cooked in onion, capsicum & green chillies.
  • Fish/prawn jalfrazie $15.50
    • Choice of fish or prawn cooked with vegetables, tomatoes & spices.
  • Fish/prawn masala $15.50
    • Choice of fish or prawn in a thick tomato curry, cooked with capsicum, coriander, herbs & spices.
  • Fish/prawn malabari $15.50
    • Choice of fish or prawn cooked with onion, capsicum . coconut & spices
  • Fish/prawn saagwala $15.50
    • Choice of fish or prawn cooked with spinach & finished with cream.
  • Butter prawn masala $15.50
    • Prawn cooked in onion, tomato, capsicum & creamy.
BRIYANIS BRIYANIS
  • Vegetable $10.00
  • Chicken / mutton $12.00
  • Prawn $13.00
BREADS BREADS
  • Plain naan/roti $2.50
  • Potato naan / keemanaan / cheese naan / paneer naan $3.50
  • Garlic naan $3.00
  • Cheese & garlic naan / aloo paratha / lachha paratha / paneer paratha / cheese & spinach / peshawari naan / onion kulcha $4.00
  • Tava roti $1.50
SIDES SIDES
  • Raita/pickle / papad (4 pieces) $2.00
  • Fries $3.50
KIDS MENU KIDS MENU
  • Kids butter chicken $8.00
  • Chicken nuggets & chips / fish nuggets & chips / hot dog & chips $5.00
DESSERT DESSERT
  • Fudge cake $6.00
  • Gulab jamun $5.00
  • Mango kulfi $4.00
LUNCH XPRESS LUNCH XPRESS
  • Choice of one curry, rice & naan $8.50

Nearby Sample Menus

  • Super Kebab $13.00
  • Chips / Garlic Bread $4.00
  • Meat $3.00
  • Chicken Works on Rice (Mushroom & Capsicum) / Seekh Kebab on Rice Kobedeh Kubedah / King Prawns on Rice $14.00
  • Super Salad $15.00
  • Chicken Kebab / Calamari Kebab / King Prawns Kebab $10.00
  • Lamb Kebab Combo / Mixed Kebab Combo $15.00
  • Wedges & Sour Cream $5.00
  • chicken satay with rice $11.00
    • 6x marinated chicken skewer served with peanut sauce & steamed rice
  • malaysian kung pao chicken $11.00
    • stir fried chicken, seasonal mix vege with homemade chilli sauce
  • nasi lemak chicken curry $12.50
  • vegetable tofu soup
  • char kueh teow $13.00
    • malaysian style wok fried noodle with chicken, chive & egg
  • roast chicken on rice $11.00
    • chef special roast chicken on rice serve with pickles & BBQ sauce
  • BBQ chicken fried rice $11.00
    • BBQ chicken fried rice with mis pea & egg
  • malaysian nasi goreng
    • chicken fried rice with mix pea & egg
  • Egg $2.40
  • Scallops with ginger and spring onion $16.00
  • Squid $12.00
  • Bacon $4.00
  • Oyster $1.20
  • Sweet corn $2.40
  • Plate of BBQ pork L$15/S$8
  • Wontons(6), sweet and sour pork, chicken chop suey, young chow fried rice $33.50
  • Bowl of hearts $5
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Kimchi $4
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Steak, eggs & chips $10.00
    • Eggs & chips can be exchanged with our fresh vegetables
  • Steamed mussels $14.00/ $18.00
    • Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
  • Roast chicken $10.00
    • Potato mash, seasonal vegetables and a splash of gravy
  • Fish & chips $10.00
    • Chips can be exchange with our fresh vegetables
  • Hoisin pork $14.00
    • Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
  • Rib eye scootch fillet (GF) $34.00
    • Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • The mex $14.00
    • Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
  • Add from the Sides menu to enhance your meal.
  • Single $10.00
  • Gluten Free $2.00
  • Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
  • Bacon Rasher $4.00
  • Baked Beans $2.00
  • Single $4.00
  • Guacamole Salsa $3.00
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • -Salmon $19.50
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Pork rib
  • White wine seafood pasta $12.50
  • Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
  • Creamy mushroom chicken pasta $12.50
  • Prawn pork mince wonton soup or spicy $9.50
  • Crispy chicken steak $7.00
  • Japanese teriyaki chicken udon soup $13.50
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
  • With Chips and Salad $10.00
  • Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
  • Lamb with Rice and Coleslaw $11.90
  • Half $10.90
  • Whole $18.90
  • Roast Meat Roll $7.90
  • Roast Meat Combos S $14.90 / L $18.90
  • S=Small / L=Large
  • Vegie Quiche $3.50
  • Chicken Siomai $2.70
  • Chicken kebab $2.90
  • Steak & Mushroom $3.00
  • Gourmet Hot Dog $3.00
  • Vegetarian spring rolls $3.00
  • Chicken Dim Sim $2.50
  • Lasagne
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • Veg Burger $13.50
    • With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
  • Fish of the Day $23.00
    • Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
  • Buffalo Chicken Wings $13.50
  • Crumble $9.00
  • Grilled Tomatoes $3.50
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
  • Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Onion rings N/A
  • Mint & white balsamic - Lamb Rack $2.50
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Tomato pesto jus - Rump $2.50
  • Orange honey crème caramel $16.50
  • Egg Benedict On Scone $18.00
    • with portobello
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Salad $15.00
    • Salad with smoked salmond
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Raw beetroot, carrot, spinach & walnut with maple vinaigrette
  • -add coconut yoghurt $3.00
  • -lots $5.00
  • Available Friday - Sunday
  • Korean bbq $11.00
    • pulled chicken, korean bbq sauce, mayo, slaw
  • Df, dressing contains soy (otherwise gf), contains nuts
  • -1/4 chook $10.00
  • -medium $10.00
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Lasagne Al Forno Reg $15
  • Bianca Con Mozzarella R $11.00 / L $14.00
    • Plain Pizza With Mozzarella, Garlic
  • Beef Cannelloni Reg $15
  • Pizza Bianca R $5.00 / L $8.00
    • Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
  • Quattro Formaggi R $15.00 / L $18.00
    • Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
Bolliwood Xpress

Bolliwood Xpress

location

Address

286 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

phone

Phone

098286600

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
286 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
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