Bonas Thai Cuisine in Auckland Menu

Bonas Thai Cuisine in Auckland has no menu available, but can choose from many other options such as Roast Duck Noodle/Rice or Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber from LV Yang Cun Shanghai Cuisine. Habana Joe's offers many options including Breads and chips and Crispy cajun wedges (V). Origins Restaurant and Bar includes a wide range like Garlic & herb pizza bread or Caramelized onion & feta pizza bread. Chips(1 scoop) and Seasoned wedges from . Suzy's-Quality Fish and Chips offers Mobil Church Street and 1 Drum.

Nearby Sample Menus

  • No.6 $16.00
    • $4.00 Chips, 6 Fish
  • Pork $11.50
  • Scallop $1.60
  • Steak $10.00
  • Ham & Cheese $3.50
  • Chicken $11.00
  • Pineapple $0.80
  • Chicken Wing $1.40
  • Kampung style Prawn Noodles $15.00
    • Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
  • Fish Noodle Soup $15.00
    • Rice vermicelli served in king fish soup (fresh fish pieces bone in)
  • Dry Egg Noodles with Curry Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with curry chicken
  • Kampung style Chicken Fried Noodles $12.50
    • Stir-fried noodles with chicken & mix veges
  • Hainanese Rice (per bowl) $2.00
  • Vegetables Fried Noodles $12.50
    • Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
  • Kampung Mee/ Sarawak Mee $13.50
    • Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
  • Satay Chicken Rice Ball $14.00
    • Skewered and grilled chicken with peanut sauce served with rice
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Creamy mushrooms on ciabatta $14.50
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Agria potato pur6e, smoked bone marrow $8
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • French fries $8
  • Pad Bai Kra Pao see above
    • Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
  • Pad Woonsen see above
    • Stir fried soft clear glass noodles with egg and vegetables
  • Mixed Seafood $24.50
  • Tow Hoo Tod 6 Pieces $8.9
    • Deep fried tofu served with Peanut sauce
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
  • Choo Chee see above
    • A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
  • Chicken $9.00 / $18.90
    • Entrée / Main
  • Pla Sarm Ros $25.5
    • Deep fried whole snapper topped with sweet chilli sauce
  • -Maple syrup, blueberries and bacon $18.90
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • -Maple syrup, and blueberries $17.90
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Buffalo mozzarella $8
  • Salame $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame
  • Chips $4.50
  • Filetto (v) $23
    • Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
  • Margherita affumicata (v) $23.50
    • San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
  • Garlic bread (v) $7.90
    • Garlic, Oregano
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Grilled prawn or scallops $24.00
    • Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
  • Mussel burger $12.00
    • Mussel fritter, coleslaw, lemon mayo, tomato.
  • All Burgers Served With Chips & Sauce
  • The jetty's fisherman's breakfast $22.00
    • Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
  • Beef burger $10.00
    • 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Hash brown $1.50
  • Mushrooms / egg / baked beans / precooked sausage / hollandaise sauce $2.50
  • -maple berry $17.50
    • Giant waffle with fresh strawberries and maple sauce, served with cream
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • Garlic naan $3.50
  • Butter naan $3.00
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • Mince lamb/chicken naan (keema) $5.00
  • Malai methi matar $15.00
    • Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • Mango chicken (SD) (GF) $15.50
    • Boneless chicken cooked with onion and cashew nut base and finished with mango puree
  • Bagel Burger $12.5
    • House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • Spicy Chicken Bento $19.50
  • Yakiniku Bento $19.90
    • Marinated beef, vegetables with teriyaki sauce
  • Unagi Set $31.95
  • Takowasabi $7.95
    • Marinated raw octupues in wasabi
  • King Prawn $8.95
    • Deep fired king orawn twisted with potato strings
  • Gyoza $11.95
    • Pan fried Japanese style homemade dumpling
  • Cooked Prawn $5.20
  • Flavour Cooked Tuna Mayo Roll $15.90
  • THREE COLOUR RICE $23.80
    • stir fried rice prawns chicken cashew nuts
  • PAD PUG
    • with vegetables and oyster sauce MILD
  • MIXED ENTREE PLATTER $11.30
    • four selections, Satay Todman Goong Poh Pia Pug Gari Puff
  • SAM CHOY $11.50
    • brie deep fried in wonton pastry with Thai herbs four pieces
  • UM(THAI SALAD) $26.00
    • fresh herbs spicy sauce/Prawns
  • UM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Beef
  • TIGER MILK CURRY $24.00
    • chicken yellow curry coconut milk banana and curry powder MILD
  • MIKE'S SPECIAL $24.00
    • stir fried beef satay peanut sauce, vegetables MILD
  • Egg Fu Yung with prawn $15.80
  • Fried Ribs with sweet and sour sauce $17.80
  • Pork Intestines with Noodles $10.80
  • Stir-fried Noodles with Egg $10.80
  • Stir Fried beef with spring onion and ginger $16.80
  • Sichuan Style Fish Fillet $22.80
  • Beef Fried Rice $10.80
  • Dried Beancurd with vegetables $16.80
  • 68. Salmon Sashimi Salad $15.90
  • 41. Unagi Set $18.90
  • 21. Teriyaki Tofu $10.90
  • 34. Vegetarian Curry $10.50
  • 43. Teriyaki Chicken Udon Soup $11.90
    • (Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish)
  • 52. Teriyaki Seafood $16.90
  • (on rice with miso soup)
  • 1. Takoyaki (Octopus Balls - 4 pcs) $5.90
  • Egg $3.50
  • Kransky $2.50
  • Ham & Egg $3.00
  • Chicken & Cranberry $3.50
  • Honey Chicken Thigh $3.00
  • Steak & Cheese $3.00
  • Chicken & Veggie $3.50
  • Chicken Satay $3.80
Bonas Thai Cuisine

Bonas Thai Cuisine

location

Address

47 Customs Street East, Achilles House, Auckland 1010, New Zealand

phone

Phone

093583885

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Cash

Location
47 Customs Street East, Achilles House, Auckland 1010, New Zealand
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