Address
35 Uxbridge Road, Mellons Bay, Auckland, Auckland, 2014, New Zealand
Xacuti Restaurant in Auckland Menu
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ALL DAY BREAKFAST-
Xacuti Granola $14.00
- Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
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Vanilla Cream Porridge $13.50
- Wine Poached Figs, Maple Syrup
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Grand Xacuti Breakfast $24.00
- Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
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Grand Xacuti Vegetarian Breakfast $23.00
- Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
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Xacuti Eggs Benedict N/A
- Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
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Xacuti Eggs Benedict $17.50
- Streaky Bacon
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Xacuti Eggs Benedict $17.50
- Smoked salmon
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Xacuti Eggs Benedict $16.50
- Vegetarian
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Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
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Xacuti Omelette $15.00
- Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
- Eggs on Toast $9.50
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Xacuti Country Sourdough Toasties $10.50
- Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
LUNCH CLASSICS- Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
- Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
- -Salmon $18.50
- Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
LITTLE EXTRA- Bacon $4.00
- Hash Brown $4.00
- Arepas $4.00
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Bread Rolls (2) $6.00
- with Olive Oil & Balsamic
- Curly Fries $7.00
- Spicy Duck Fat Potatoes with Chorizo $9.00
- Green Salad $6.00
- Stir Fried Seasonal Vegetables $7.00
SWEET AS- Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
- Fig and Saffron Arboria Rice Kheer, Pistachio Gelato, Granola Praline $12.00
- Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
- Affagato with Vanilla Gelato and Espresso Shot $7.00
- One scoop of Ice Cream/ Gelatos Selection $3.00
LUNCH- Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
- Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
- Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
- Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
- Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
- Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
- Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
- Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
- Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
- Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
- Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
Nearby Sample Menus
- Lamb Noodle Soup L $10.00 / S $8.00
- Noodle with bean paste and pork mince L $7.50 / S $6.00
- Marinated Egg $1.00
- Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
- Mung Bean Jelly L $8.00 / S $5.00
- (D)Beef and Celery Dumplings
- Add Vege or Noodle $1.00
- Hot and numbing Beef rice noodle soup / Hot and Numbing Lamb Rice Noodle Soup $10.00
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Pane $4.50
- House-made Italian style bread baked fresh daily
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Croquettes $10.50
- Mash potato croquettes, mozzarella, salami
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Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
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Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
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Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
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Marinara MTR $38 STD $19
- Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
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Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
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Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
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CLAT $13.50
- Chicken breast, Avocado, Salad mix, Aioli & Ciabatta bread.
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Chicken Pasta $14.50
- Chicken Breast, Onion Creamy mushroom and Parmesan cheese.
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Lamb Salad $16.50
- NZ supreme lamb grilled & served with mixed salad and yoghurt.
- Garlic Mushroom $5.00
- Chicken Nuggets & Chips
- Ham & Cheese Toasted Sandwich and Cheese
- Kiddies Hamburger and Chips
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Vegetarian Burger $10.90
- Stir Fried mix vegetable cheese, Tomato, Salad, Fries.
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Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
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Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
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Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
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Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
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Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
- Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
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Express Breakfast $15.00
- Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
- V=Vegetarian
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BBQ Chicken Sliders $16
- Aioli, cos lettuce, tomato chilli jam
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Pernod Scented Creamy Seafood Chowder $18.0
- with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
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Broccoli (GF) $7.0
- with almond pastrami and parmesan
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Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
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Grilled Lamb Loin Salad $23.00
- Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
- Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
- 5 pm - Late And Weekends
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Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
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Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
- Sticky Rice / Jasmine Rice / Satay Sauce $3.00
- -Add Free Range Egg $2.50
- -Add Satay Sauce $3.00
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Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
- Butter cheese Large $7.00 Small $4.00
- Yellow Lentil Large $5.00 Small $3.00
- Small $5.00
- Rasmalai $4.00 (4pcs)
- Plain Rice $2.00
- Carrot Halwa $4.00 (4pcs)
- Large $10.00
- Spinach & Lentil Large $5.00 Small $3.00
- Sweet & Sour Chicken / Lemon Chicken / Hot & Spicy Chicken / Maggi Sauce Chicken $25.00
- Egg Fried Rice / Mix Vegetable Fried Rice $14.00
- Chicken / Beef with Black Pepper on Rice $14.00
- Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
- Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
- Seafood Fried Noodle with Vegetable $18.00
- Hapuka with Black Bean Sauce $26.00
- Mixed Vegetable Fried Noodle $14.00
- HAMBURGER $5.00
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CHICKEN TERIYAKI BURGER $8.00
- (FILLET OF CHICKEN, AVOCADO, SALAD, CHEESE, EGG, TERIYAKI SAUCE, MAYONNAISE SAUCE)
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Super $65.00
- 3 Hoki; 3 Snapper; 3 Tarakihi; 1.5L Drink; 3 Hot Dog; 3 Chips; 3 Potato Fritters
- PUMPKIN $0.90
- HOT DOG $2.50
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Family $30.00
- 5 hoki; 6 chicken Nuggets; hot dog; 2 chips
- Extra: $2.00
- HAWAIIAN BURGER $5.80
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Ice Cream Brownie $6.00
- Chocolate brownie with ice cream
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Sunriser Sandwich $17.90
- Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
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Crispy Fries / Curly Fries $7.90
- Served with roast garlic aioli
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Lamb Burger $24.90
- Cumin spiced lamb burger, on Turkish bread, with salad greens, roast capsicum, feta, cucumber ribbons, roast garlic aioli & chilli jam
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Roast Field Mushroom $11.90
- Topped with capsicum pesto, brie cheese & a kumara rosti, served with mesclun salad with roast garlic aioli
- - Salmon $21.90
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Risotto di Zucca $21.90
- Creamy pumpkin risotto with roast tomato, and shaved parmesan, served on a bed of mesclun salad
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Steak Sandwich $24.90
- Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
- Steak $10.50
- Tomato & Veges $12.50
- Ham $3.00
- (on white rice) (on fried rice $2.00 extra)
- Chicken $11.00
- Vegetable $9.50
- Egg, Pineapple, Onion $0.80
- Hash Brown $1.50
- Side Salad $4.50
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Fish Burger $10.00
- With tartare sauce
- Eggs on toast $8.00
- Chips Tub $4.00 Basket $8.00
- Cheesecake $10.00
- Crumbed Hoki Bites (6) & Chips $10.00
- Sausages, eggs, chips and salad $18.00
- Hot dog & Chips $10.00
- Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
- Lamb shoulder / Beef $10.00
- Crab tubes / Cuttlefish balls / Fish balls $8.00
- Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
- Spring onion tofu / Green beans / Beancurd strips $6.00
- Spicy beef / Crystal beef / Tender beef / Deep fried pork $10.00
- Fried peanuts / Wasabi fungus / Shredded potato $6.00
- Cuttlefish $9.00
- Homemade Gravy S $2.00 / M $3.00 / L $5.00
- Vegetarian S $7.00 / M $9.00 / L $12.00
- Vegetarian $5.00
- Lamb S $12.00 / M $15.50 / L $19.50
- Meals served with potatoes, pumpkin, kumara, peas, carrots and gravy
- 1 Piece Chicken Thigh $3.90
- All Rolls and Sandwiches served with salad and gravy
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Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
- Parotha (5pcs) $5.00
- White curry / Kiri hodi $3.00
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Idly $6.00
- 5 pcs with chutney & sambar
- Coconut chutney $1.00
- Roast bread $2.00
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Devilled $12.00
- Chicken / prawn
- Coconut sambol
- 25 pcs $8.00
Xacuti Restaurant
Phone
095343051
Opened hours
6 PM to 10 PM (Tue-Fri), 11 AM to 3 PM, 6 PM to 10 PM (Sat-Sun), Mon Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European , Gluten Free , Indian , Portuguese , Vegan , Vegetarian
Features
EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
35 Uxbridge Road, Mellons Bay, Auckland, Auckland, 2014, New Zealand
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