Bookmark Cafe in Bay of Plenty Menu

Granola DF option $8.50
- Muesli with Berries and yogurt
Oat Cranberry Porridge DF option $8.50
- served with brown sugar or maple syrup, cream or milk
Toast and Spreads GF/DF option $7.50
- Toasted sourdough or multigrain with berry jam or marmalade
Bacon and Egg Buttie GF/DF option $13.50
- Warm ciabatta bun with crispy bacon, egg and aioli and a side of Bookmark relish
Bookmark Breakfast GF/DF option Full$19.50/Half$16.00
- Poached, scrambled or fried eggs, bacon, Kransky, roasted tomatoes, hash browns, toast
Haloumi Bruschetta GF/DF option $15.50
- Smashed avocado and crumbled feta on toasted multigrain toast with sliced tomatoes, spinach & relish
Extras
- Bacon $5.00, Kransky, Tomatoes, Hashbrowns, Mushrooms, Eggs $4.00 smoked salmon $6.00
Eggs on Toast GF/DF option $9.50
- Eggs poached, scrambled or fried with toast
Eggs Benedict GF/DF option $17.50
- Poached eggs on toasted sourdough with spinach and hollandaise (Bacon $17.50 Smoked salmon $19.50) Portabello mushroom and sundried tomato pesto (nut free)
Creamy Mushrooms on Toast GF option $14.50
- Creamy garlic portobello mushrooms on toasted sourdough
Hash Stack GF/DF option $17.50
- Hash browns, fried eggs, spinach, grilled tomatoes, bacon, hollandaise
American Pancakes GF option $16.50
- Bacon, banana, and maple syrup and whipped cream
American Pancakes GF option $16.50
- Berries, bananas, yogurt or whipped cream

Nearby Sample Menus

Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
All curries served with rice
Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
Mix pakora (5 pcs) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Tikka swadi $16.00
- Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy

Lamb lollypops (S) $34.00
- With a chilli and mint glaze
Seared big eye tuna $34.50
- 200g with herbed dauphinoise potato, peppered green beans, with your choice of sauce
Moroccan style chicken $28.00
- Marinated in a mild spices
The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli
The mill house meat lovers $24.00
- With chargrilled beef, chorizo, bacon, mushroom, smoked garlic, capers and red onions
Beer battered fries $9.50
- Served with aioli
Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney

Burger & Chips $13.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
Burger, Chips & Beverage $18.00
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
Mars bar battered & deep fried $3.00
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun

Twice Cooked Duck, Kumara Mash, Broccolini, Blueberry Jus $32.50
Spiced Apple Parcels, Anglaise, Vanilla Bean Ice Cream $14.50
Garden Salad $7.50
Coconut Marinated Fresh Fish, Garlic Bread $15.50
Fresh Berry Tart, Citrus Mascarpone, Macadamias $14.50
Dark Chocolate Steam Pudding, Triple Chocolate Ice Cream $14.50
Fresh Fish, Crispy Prawns, Mussel Cakes, Paprika Butter Sauce $33.00
Seared Scallops, Mint & Mango Soulsa, Baby Leaf $16.00

Sweet Chilli, Hot Chilli, Tomato
Chicken (Small/Large) $9.00/$13.00
- chicken, mozzarella, red onions, mushroom & capsicum
Mixed Vege $8.50
Falafel $8.50
Special Star Pizza $16.50
- chicken, lamb, red onion, and capsicum, mushroom
All $10.00
Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
Salami Calzoni (Small/Large) $8.00/$12.00
- salami, mozzarella, olive

Smoked fish, parmesan & chive croquettes $16.00
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Mixed Berry Trifle $14.50
- Served with homemade waffle
Trio of Dips with Crostini $14.50
Beer battered fries with aioli $10.00
Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.

Tandoori Roti $2.00
- A whole meal flour bread baked in tandoor
Daal Makhni $11.50
- Black lentils and kidney beans cooked with tomatoes, cream & ground spices
Chicken Korma $13.50
- Boneless diced breast chicken cooked with cashew paste, creamy sauce and spices
Vege Biryani $12.50
- Combination of fresh vegetables cooked with rice, tomato, onion and spices
Prawn Jhalfrezi $15.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Chicken Rogan Josh $13.50
- Cooked with onion, tomato gravy and finished with spices
Paneer Shimla Mirch $12.50
- Homemade cottage cheese cooked with onion, tomato, capsicum and spices
SET MEAL FOR TWO $27.99
- 2 curries(Chicken and Lamb) + 2 Plain Naans,Rice and drinks.

Kumara chips $7.00
- With homemade aioli
-Extra patty $6.00
Caeser salad classic $18.00
- With chicken breast, bacon, poached egg, parmesan cheese and cos lettuce
Game a hot friday $35.00
- 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
River queen $30.00
- Fish and chips with delicious brazilian style prawn sauce, potato pure ande season vegetables
Award winning creme bruleé $12.00
- Made with real madagascar vanilla bean
Goodbye pork pie $29.00
- Pork ribs with delicious home made BBQ sauce, salad and hand cut chips
milk shake $8.00
- Vanilla ice-cream with banana, chocolate, caramel, strawberry, vanilla

6 Italian Salami
- Mozzarella, capsicum, salami, jalapeno, ham
Squid Ring (6 pc) $5.00
2 BBQ Bacon
- Mozzarella, capsicum, bacon, olive, BBQ swirl
3 Apricot Chicken
- Mozzarella, capsicum, pineapple, chicken, apricot swirl
6 Hawaiian
- Mozzarella, ham, pineapple
Rich Chocolate Mousse $3.50
Caramel Slice $3.50
3 Mushroom and Cheese
- Mozzarella, fresh mushroom

Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter

Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Children's Butter Chicken $12.00
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
Fish Curry $19.50
- Chef’s Special
Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven

Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
Curly Fries with Aioli $8.0
Roast of the Day $23.5
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
Crispy Onion Rings $5.9
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
Fries with Aioli $6.5
Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4

Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
Open Steak Sandwich $16.00
- Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
Kids Options $3.00
- Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
Omelette $12.50
- served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
Bacon, cheese and egg $9.00
Garlic Prawn Noodles $13.00
- Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
Sour Dough Angus $13.00
- Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
Smoked salmon, cream cheese and capers $10.00

Sapnish Chicken $29.50
- Chicken breast with spinach abd brie cheese, and lemon, herb
Garden Salad $5.50
- With honey mustard dressing
Beef Salad $25.00
- Sauteed beef fillet strips with tomatoes, onions, cubed potatoes, salad grees,and teriyaki dressing
Pomodoro $34.00
- Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
Cob Loaf $13.00
- Served warm with olive & balsamic dip and roasted garlic butter
Bouillabaisse $18.00
- Seafood selection in a lightly -spiced tomato broth
Chicken Avocado $29.50
- Chicken breast with vine tomatoes, crispy pancetta, and a warmed avocado salso
Seasonal Vegetables $5.50
- Accompanied by our aioli

Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee

Bookmark Cafe