Bookmark Cafe in Bay of Plenty Menu

Granola DF option $8.50
- Muesli with Berries and yogurt
Oat Cranberry Porridge DF option $8.50
- served with brown sugar or maple syrup, cream or milk
Toast and Spreads GF/DF option $7.50
- Toasted sourdough or multigrain with berry jam or marmalade
Bacon and Egg Buttie GF/DF option $13.50
- Warm ciabatta bun with crispy bacon, egg and aioli and a side of Bookmark relish
Bookmark Breakfast GF/DF option Full$19.50/Half$16.00
- Poached, scrambled or fried eggs, bacon, Kransky, roasted tomatoes, hash browns, toast
Haloumi Bruschetta GF/DF option $15.50
- Smashed avocado and crumbled feta on toasted multigrain toast with sliced tomatoes, spinach & relish
Extras
- Bacon $5.00, Kransky, Tomatoes, Hashbrowns, Mushrooms, Eggs $4.00 smoked salmon $6.00
Eggs on Toast GF/DF option $9.50
- Eggs poached, scrambled or fried with toast
Eggs Benedict GF/DF option $17.50
- Poached eggs on toasted sourdough with spinach and hollandaise (Bacon $17.50 Smoked salmon $19.50) Portabello mushroom and sundried tomato pesto (nut free)
Creamy Mushrooms on Toast GF option $14.50
- Creamy garlic portobello mushrooms on toasted sourdough
Hash Stack GF/DF option $17.50
- Hash browns, fried eggs, spinach, grilled tomatoes, bacon, hollandaise
American Pancakes GF option $16.50
- Bacon, banana, and maple syrup and whipped cream
American Pancakes GF option $16.50
- Berries, bananas, yogurt or whipped cream

Nearby Sample Menus

Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
3 pcs $5.90
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
S $3.50
Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.

BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
GARLIC BREAD (NF) (V) (GF available) $5.00
SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)

Fish and spud pack 2 $28.00
- 6 Fish, 3 potato fritters, 2 scoop of chips
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Hot dog $2.80
- Each
Fish options subject to availability
Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
Corn fritter $3.30
- Each
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish

Chicken, lamb, beef bhuna ghost $18.00
- Boneless meat cooked with onion, ginger, garlic and cashew gravy.
Mint $2.00
Fish vindaloo $18.50
- Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
Jeera rice $6.00
- Basmati rice flavoured with cumin.
Punjabi chicken $16.00
- Boneless chicken pieces cooked with onion, tomato, ginger,capsicum and garnished with coriander.
Bombay aloo $14.00
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices.
Seafood tawa $19.00
- Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
-Full $20.00

Scotch fillet $28.00
Vegetarian meal $22.00
- Please ask your waitress for todays dish
Thai curry chicken $23.50
- Medium thai curry made with sour cream & honey topped with fresh bananas & roasted shallots on jasmin rice. ( Does not come with veges of the day or salad and fries )
Please ask your waitress if you require a gluten free meal
Carpet bag steak $38.00
- Stuffed with oysters, topped with mushroom sauce, cooked rare or medium rare
Chicken and garlic prawns $25.00
- Tender sliced chicken breast, pan fried, with garlic and parsely prawns finished with brandy cream ( does not come with veges of the day or salad and fries )
-Toppings $4.00
- Mushroom / roast garlic / green peppercorn sauce
Salt and pepper squid $13.50
- Served with tartare sauce and salad

-Anchovies, Olives, Capers & Mozzarella $12.50
Fries & Our Own Aioli Gf $10.50
Bruschetta Gf 2 Pieces $15.50
- Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
Spaghetti Bolognaise
Pizza Breads $14.50
- Onion Jam & Blue Cheese
Cajun Spiced Seafood S $18 M $25.50 L $28
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
Classic Chicken S $18 M $24.50 L $27.50
- Smoked Chicken, Bacon, Cranberry & Brie
Vegetarian $27.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli

Butter Beef or Lamb $16.99
- Diced Beef or Lamb cooked in an authentic tomato based thick gravy
Maharaja Banquet $70.00
- 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
Coconut Rice $6.00
- Basmati rice flavoured with coconut
Onion Kulcha $5.50
- Naan bread stuffed with onions and light spices
Mango Chicken $17.50
- Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
Papadoms ( 4 pcs ) $3.00
-Each $18.00
Vegetable Korma $17.00
- This classic which is delicious blend of coriander, turmeric, cumin, chili and other authentic spice

Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth

Tandoori Prawn $22.00
- Prawns marinated in yogurt and special spices
Cheese Naan $5.50
- Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Mango Kufli $7.00
- mango flavored Ice-cream
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Children's Butter Chicken $12.00
Mango Chutney $3.00

Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast

Big Bacon Sandwich $17.50
- with fries, bacon, hashbrowns egg, cheese, tomato, lettuce
Bacon & Eggs $13.50
Nachos $13.50
- beef mince chili beans, salsa, sour cream & cheese
French Toast $15.50
- with bacon, banana & maple syrup
Beef Burger Sandwich $17.50
- with Fries, beef patty, bacon, egg, caramelized onion, tomato, beetroot & cheese
Eggs Benedict with bacon $18.00
B.L.T $15.50
- bacon lettuce & tomato with fries
Creamy Mushrooms & bacon $16.00

Edamame $6.00
- Green soybeans
-5pcs $8.90
Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
Beef Teriyaki Udon $16.90
- Stir-fried beef with vegetables
Chicken Teriyaki Quesadilla D $19.90
Smoked Salmon & Avocado Salad $15.00
Crispy Platter $44.00
Tofu Salad $11.00

Chicken Sandwich Steak $15.50
- Grilled chicken strips served on toasted Turkish bread with guacamole, caramelized onions, lettuce, tomato & drizzled with pesto mayonnaise served with chips
Steak & Guinness Pie $18.00
- Slow cooked prime steak infused with guinness, served with mash & steamed vegetables with cheese sauce
The Peanut Express $14.00
- Chicken pieces, caramelized onion & capsicum topped with satay sauce
Hot Chick $14.00
- Chicken, Jalapenos & tomatoes topped with a sweet chilli swirl
Extra $1.00
- extra cheese
Pork Ribs $15.90
- Tender rib nibbles in a Texas style BBQ sauce
Ham & Cheese Croquettes $9.50
- Crispy fried croquettes with a mustard dip
Buffalo Chicken Wings $14.50
- Crispy fried chicken wings tossed in a cayenne pepper sauce with a side of aioli dipping sauce

Calamari $17
- With a chilli vinaigrette & citrus aioli
-A dozen $40
NZ Ora King Salmon (GFO) $34
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
-Pork Belly $16
Scotch Fillet $38
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
Scallops (6) (GF, DF) $18
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
Cheesecake $16
- Fresh fruit cheesecake
Bread & Dips (GFO) $14
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup

Fish Vindaloo $18.50
- fish pieces cooked with hot vindaloo paste
Lamb/Beef Jalfrazi $16.50
- Cooked with juliannes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds
Vegetable Platter $14.00
- platter consist of samosa, vegetable pakoda, spring rolls and onion bhaji. Served with tamarind sauce. Price is for two persons
Stuffed kulcha $4.50
- Plain flour bread stuffed with spicy potatoes
Golden Fried Prawn (6 pcs) $12.50
- prawns marinated in tempura batter then deep fried
Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
Zeera Peas Pulao $6.00
- Basmati Rice cooked with sauteed peas, onions and spices
Lamb/Beef Vindaloo $16.50
- Diced meat cooked with hot vindaloo paste

Bookmark Cafe