Tomato, salsa verde, chicken liver pate’ and Tapenade
Porchetta –pork belly, porchetta style $33.50
Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
Pollo alla diavola – Hell’s Chicken $38.50
It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Gamberoni Arrosto – Grilled prawns $24.50
Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
Cannoli alla siciliana $13.50
Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander >> Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Prawn $21.99
Prawn Jhalfrezi $15.50
Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Lamb Kadai $14.50
Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander
Beef Jhalfrezi $13.99
Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Mango Chicken $13.50
Diced breast chicken Cooked with mango sauce and ground spices
Raita $2.00
Yoghurt mixed with cucumber, cumin powder and ground spices