Botticelli Italian Restaurant in Auckland Menu

MAIN MENU MAIN MENU
  • With pesto $9.00
  • With garlic butter $8.00
  • With parmigiano $9.00
  • Pani - Pizza Bread
  • Bruschetta Di Pomodoro $12.90
    • Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
ANTIPASTI ANTIPASTI
  • Insalata Caprese $19.90
    • Slices of fresh mozzarella, tomatoes and basil, seasoned with rock salt, capers, extra virgin olive oil and toasted ciabatta.
  • Antipasto $23.90 / $33.90
    • Traditional Italian style mixed platter with a selection of cured meats, olives, cheese and grilled vegetables.
  • Calamari Fritti $17.90 E / $28.90 M
    • Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
  • Cozze Piccanti $17.90 E / $27.90 M
    • Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
  • Gamberoni Alla Diavola $19.90 E / $32.90 M
    • King prawns panfried in garlic, chilli, extra virgin olive oil and wine, laid on a salad.
  • Fegattini Di Pollo $16.90 E / $23.90 M
    • Chicken livers sauteed with mushrooms, red onion and Marsala jus.
  • Zuppa Del Giorno $14.50
    • Serve with toasted ciabatta.
LA PASTA (GF available extra $2.00) LA PASTA (GF available extra $2.00)
  • Spaghetti Bolognese $16.90 E / $22.90 M
    • Fresh pasta with our classic, tasty and meaty bolognese beef ragout
  • Spaghetti Carbonara $16.90 E / $22.90 M
    • Fresh pasta with egg, parmigiano and bacon creamy sauce
  • Ravioli Di Vitello $18.90 E / $26.90 M
    • Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
  • Lasagne $18.90 E / $26.90 M
    • Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
  • Fettuccine Di Pollo $19.90 E / $26.90 M
    • Strips of fresh hand made egg pasta served with free range chicken, bacon, mushroom and cream sauce
  • Papardelle Con Agnello Ragout $19.90 E / $28.90 M
    • Hand made fresh papardelle with slow cooked lamb ragout.
  • Fettucine Con Capesante E Salmone $19.90 E / $29.90 M
    • Fresh hand made fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
  • Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
CONTORNI (SIDE DISHES) CONTORNI (SIDE DISHES)
  • Insalata Dell'orto $8.90
    • Mixed leaf salad, tomato, cucumber, red onion, crumbled fetta cheese, Italia.
  • Insalata Rucola $9.90
    • Rocket, shaved parmesan and balsamic vinegar.
  • Insalata Greca $13.90
    • Fresh tomatos, cucumber, red onion Kalamata olives shaved fetta cheese with extra virgin olive oil
  • * Side vegetables and oven baked potato $8.00
  • * Side dish of olives $7.50
  • * Baked potatoes with shaved feta cheese $9.50
PIZZA (GF extra $2.00) PIZZA (GF extra $2.00)
  • Margerita $24.90
    • Tomato, fresh mozzarella, fresh basil and oregano.
  • Hawaiian $24.90
    • Tomato, cheese, ham and pineapple.
  • Pepperoni $24.90
    • Tomato, cheese, capsicum and salami.
  • Vegetarina $24.90
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Quatro Stagioni $26.90
    • Tomato, cheese, mushroom, ham, salami and prawns
  • Marinara $26.90
    • Tomato, cheese, shrimps, tuna, anchovies.
  • Botticelli Pizza $26.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, feta cheese, ham, salami.
  • Pizza Con Pollo Speciale $26.90
    • Chicken breast, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Ragazzi Pizza $26.90
    • Chicken breast, bacon, red onion, barbeque sauce, and mozzarella.
  • Alla Capriccosa $26.90
    • Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
  • Paesana $26.90
    • Tomato, mushroom, gorgonzolla, mozzarella.
  • Salmone $26.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
SECONDI (GF available) SECONDI (GF available)
  • Risotto Con Fungi e Pollo $26.90
    • Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
  • Pollo alla Cacciatora $33.90
    • Free range chicken breast in a tradition Italian sauce of tomatoes, capsicum, olives and herbs, served with seasonal vegetables.
  • Pollo Frangelico $34.90
    • Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.
  • Scaloppine di Vitello Con Marsala $33.90
    • White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables.
  • Scaloppine Parmigiana $34.90
    • Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables.
  • Fillet Mignon $36.90
    • Chargrilled eye fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables.
  • Bistecca Pepata $35.90
    • Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables.
  • Pesce Del Giorno $33.90
    • Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad.
  • Pesce All'uva $34.90
    • Fresh fish of the day, Pan fried and garnished with grapes & almonds, Flamed in amaretto liqueur. Served with seasonal vegetables.
DESSERT MENU DESSERT MENU
  • Cassata $12.50
    • Ice cream cake laced with brandied fruit
  • Chocolate Mousse $12.50
    • Chocolate mousse spiked with kahlua liqueur
  • Lemon Meringue $12.50
    • Home made lemon merringue pie served with vanilla ice cream
  • Gelato $11.50
    • Italian gelato. Ask your waitress for today’s flavours
  • Tiramisu $13.50
    • Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream
  • Torta Botticelli $13.50
    • Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.
TAKEAWAY MENU - PIZZA TAKEAWAY MENU - PIZZA
  • Margerita $19.50
    • Tomato, fresh mozzarella, fresh basil, oregano.
  • Hawaiian $19.50
    • Tomato, cheese, ham, pineapple.
  • Peperoni $19.50
    • Tomato, cheese, capsicum, salami.
  • Vegetarina $19.50
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Quatro Stagioni $22.50
    • Tomato, cheese, mushroom, ham, salami and prawns
  • Marinara $22.90
    • Tomato, cheese, shrimps, tuna, anchovies.
  • Botticelli Pizza $23.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Salmone $24.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
TAKEAWAY - PASTA TAKEAWAY - PASTA
  • Spaghetti Bolognese $17.90
    • Tomato based sauce with ground beef, garlic and parmesan.
  • Ravioli Di Vitello $22.90
    • Handmade pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic.
  • Fettucine Alla Panna $19.90
    • Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese.
  • Lasgne $19.90
    • Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
  • Penne Con Pollo Al Forno $22.90
    • Pene pasta with free range chicken and creamy mushroom sauce, sundried tomato and shaved parmesan.
  • Penne Verdure Alla Griglia $19.90
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese.
  • Fettucine Al Capesante e Salmone $24.90
    • Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.

Nearby Sample Menus

  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Jude's seafood chowder circa 1989 $16.50
  • Smoked trevally toast, lemon parsley mayonnaise - 2 pcs $8.00
  • Brassicas bowl, habanero mustard, chestnuts $16.00
  • With whitestone salted butter or pomegranate & evo $5.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Murthappa chicken/lamb/beef $11.00
  • Ceylon Chk Biryani $13.50
  • LAMB CURRY $15.00
    • lamb pieces cooked with onion, tomato garlic, and exotic spices
  • Masala Vada 2 pcs $3.00
  • String Hopper Meal chk/lamb/beef $15.00
  • Roti Wrap $9.00
  • POTATO MASALA $9.00
    • carrot red lentils leaks and diced potatoes with blend of Ceylon spices
  • Egg kottu $11.00
  • Spicy Marinated Sliced pork $22.00
    • broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
  • Spicy Jelly Tofu Soup $12.00
    • boiled with Jelly tofu seafood mix and an egg
  • Spicy Soy Bean Paste Soup $12.00
    • boiled with vegetables and soybean paste
  • Beef & Cabbage Soup $13.00
    • boiled beef rib meat with cabbage and soybean paste
  • Cold Noodles in Chilled Beef Broth $12.00
    • it is thin, chewy buckwheat noodles in cold beef broth with shredded cucumber sliced pears, lean beef slices, and boiled egg
  • OX(Cow) Tail Soup $18.00
    • boiled oxtails on ox bone broth with spring onion
  • Steamed Tofu & Kim chi $30.00/$20.00
    • served steamed sliced tofu with stir-fried pork and seasoned Kim Chi L/M
  • Beef Spicy Soup $15.00
    • boiled with beef slices vegetable noodle and an egg
  • Thai Green Curry Box $11.00
    • Thick noodles with chicken & vegies in Thai green curry
  • Satay Chicken Box $11.00
    • Thin noodles with chicken & vegies in Deli's satay sauce
  • Singapore Noodle Box $11.50
    • Thin rice noodles with roast pork, shrimps & vegies
  • Fu Yong
  • On rice or add $1 on fried rice
  • Sweet & Sour Dishes
  • -Combination $13.50
  • -Combination $13.00
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Farofa $2.00
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Vegetables $3.00
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Bite Queijo $6.00
    • served in a cup
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Chicken with Bean Curd & Salted Fish Casserole $26.00
  • Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.
  • Sweet & Sour Pork $26.00
  • Beef with Capsicum and Black Bean Sauce $26.00
  • Crayfish Seasonal Price
  • Chicken Fried Vermicelli $20.00
  • Beef with Vegetables $26.00
  • Beef Brisket $26.00
  • Dry Fried Round Bean & Mince Meat $38.00
  • Fried Noodle in Soya Sauce $10.00
  • King Roast Duck(Whole) / Combination (2) of BBQ or Roast $48.00
  • Sizzling Combination Seafood / Sizzling Squid $38.00
  • Salted Pepper Chicken / Salted Pepper Fried Tofu $28.00
  • Bitter Melon & Pork Rib Hot Pot Seasonal Price
  • Combination (2) of BBQ on Rice $13.50
  • Sizzling Beef in Black Pepper Sauce / Sizzling Fillet Steak with Peking Sauce / Sizzling Beef with Satay Sauce $35.00
  • CHICKEN, STEAK, BACON $2.50
  • CHICKEN & CASHEW NUTS $9.90
  • COMBINATION MEAT NOODLES $9.80
  • WRAPS $7.50
    • served with lettuce carrot cheese, avocado, sauce & your choice of meat
  • HAWAIIAN $3.50
  • YANG CHOW $11.80
    • with roast pork & shrimp
  • PORK NOODLES $8.90
  • POTATO FRITTER $0.60
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Old no.7 Jack Daniel's bbq ribs $20.00
    • Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
  • Kumara bravas (v) (gf) $9.50
  • Sauteed green beans with grlic butter & almonds $9.50
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Free Range
  • *French Toast & Berries $13
    • With banana & maple syrup
  • *=Vegetarian
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • 9. Soybean paste soup with crabs in a stew $12.00
  • Enjoy Charcoal Barbecue on your table
  • 20. Spicy beef soup $12.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 8. Spicy tofu soup $12.00
  • 13. Spicy cold noodles in cold soup $13.00
  • Spicy cold noodles $6.00
  • Rice $2.00
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • CHICKEN & CHIPS $8.00
    • chicken and chips with sauce
  • Lamb salad small/large $9.50/$12.00
  • White Rice $3.00
  • On rice lamb sulvaki $12.50
  • Mixed kebab $10.50/$14.50
  • CHICKEN KEBAB ON RICE $10.00/$14.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
  • Egg Roll $8.00/$12.00
  • Noodle $12.00
    • Katsu noodle / teriyaki chicken noodles / teriyaki pork noodles / teriyaki beef noodles / teriyaki tofu noodles with miso
  • Teriyala noodles $11.50
    • Chicken / pork / beef / seafood / tofu
  • Crispy don $11.00
    • Chicken / pork / fish
  • Katsu noodle $12.00
    • Chicken / pork / fish
  • Katsu udon $12.00
    • Chicken / pork / fish
  • -Prawn
  • Teriyaki fish don $11.00
  • Tempura $11.00
  • Huge $38.90
  • Strawberry Fields
    • Nutella base and strawberry
  • Tomato Seco
    • Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
  • Banana Yummy
    • Banana slices, sugar and cinnamon
  • Large $18.90
  • Prawn and Garlic
    • Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
  • Medium $15.90
  • Veggie Supreme
    • Tomato sauce, mozzarella, feta cheese, fresh tomatoes, onions, mushrooms, capsicum, olives,garlic, oregano,fresh basil and sprinkle of parmesan
  • Funky Chicken $14.99
    • Bbq Sauce, Onion, Mushroom, Chicken, Oregano & Mozzarella with Mayonnaise
  • Garlic Bread $3.99
  • Beef & Onion $4.99
    • BBQ sauce, Beef, Red Onion & Mozzarella
  • Cheese & Mushroom $4.99
    • Pizza Sauce, Mushroom & Mozzarella
  • Chicken Cranberry $14.99
    • Cranberry Sauce, Spinach, Red Onion, Chicken, Camembert Cheese & Mozzarella with Cranberry Sauce
  • Margarita $4.99
    • Pizza Sauce, Tomatoes & Mozzarella with Basil
  • Potato Wedges $3.99
  • Italiano $6.99
    • Pizza Sauce, Capsicum, Red Onion, Italian Chicken Sausage & Mozzarella with Oregano
Botticelli Italian Restaurant

Botticelli Italian Restaurant

location

Address

8 Anzac Street, Takapuna, Auckland, 0622, New Zealand

phone

Phone

4880991

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
8 Anzac Street, Takapuna, Auckland, 0622, New Zealand
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