BreadNButter Home Cookery in Auckland Menu

BreadNButter Home Cookery in Auckland has no menu available, but can choose from many other options such as Mini Rice or Your choice of meat served with rice from NZ Kebabs / Sensational Chicken. Delta Bakehouse offers many options including Lasagna and Chicken wing. The Dominion includes a wide range like Big Breakfast or Eggs Florentine (gf). PLATTER FOR 2 and GRILLED ARABIC BREAD from . The Block Cafe offers Mobil Corner Takeaway and Potato Fritter.

Nearby Sample Menus

  • Chicken $15.50
  • White Rice - Medium (500ml) $3.00
  • - With Bok Choy & White Rice
  • Any other filling $1.00
  • - Fried Soft Noodles. Minimal Veges
  • Oyster $1.50
  • Plain $12.50
  • - With Egg, Onion, Peas & Bean Sprouts
  • Sizzling prawn $22.00
    • grilled prawns with golden cream sauce
  • Grilled creamed mussel $8.80
    • grilled mussels with golden cream sauce
  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Grilled chicken $17.80
    • grilled chicken with black pepper and chilli sauce
  • Chawanmushi $8.00
    • steamed savory egg custard
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Pickles $5.00
  • Won Ton M $7.80 / L $9.80
  • Steak & Egg / Bacon & Egg $5.50
  • G $20.00
    • 5 fish, 5 sausages, 5 potato fritter, $5 chips
  • Combination M $11.00 / L $13.00
  • Wonton Soup $8.50
  • 6 $8.00
    • 2 Cheese Burgers, $2 Chips
  • A $6.00
    • 2 fish, 2 sausages $1 chips
  • 5 $4.99
    • 1 Egg Burger, 3 Won Ton, $1 Chips
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Teriyaki $12.5
    • Renkon’s most popular dish (chicken ・salmon ・tofu)
  • Agedashi tofu(deep fried) $5.5
  • Spicy miso soup $3
  • Salmon katsu $5.5
  • Takoyaki (octopus balls) $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
  • -Periperi chicken sausage $5.00 extra
  • Gravy $11.00
    • Pulled chicken, gravy, mayo, cos
  • -For one $16.00
    • Quarter chicken, salad, bread
  • -Add bacon $4.00 extra
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • Toast & spreads $10.00
    • Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
  • Medium $10.00
  • Large $15.00
  • Smoked salmon scrambled on toast V $16.50
    • in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Creamy mushrooms on ciabatta $14.50
  • Palak Aloo $10.00
    • Diced potatoes cooked with a pureé of leafy spinach and spices
  • Bombay Aloo $10.00
    • Boiled potatoes tossed with cumin and mustard seed
  • Chicken Jalfrezi $10.00
    • Sweet and sour marinated chicken with vegetables
  • Peshawari Naan $4.50
    • Naan stuffed with dried fruit and nuts
  • Chicken Chowmein $10.00
    • Chicken cooked with stir-fried noodles
  • Fish Hyderabadi $12.00
    • Fish cooked with brown onion sauce with yoghurt (sweet and sour)
  • Raita / Salad / Banana Coconut $3.00
  • Mussel Masala $12.00
    • Mussel cooked with chopped vegetables
  • Fish & Chips $12
    • fresh battered fish served with shoestring fries & tomato sauce
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Salt & Pepper Squid $18
    • with fennel & red pepper salad served with crème fraiche & Thai chilli jam
  • Ice Cream Selection $10
    • with bits and bobs
  • Panko Crusted Goats Cheese $12
    • with honey & thinly sliced almonds
  • Warm Chocolate Brownie $8
    • with sprinkles & vanilla ice cream.
  • Lemon Custard Tart $15
    • with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
  • Scallops $24
    • with smokey cauliflower puree, pancetta, rocket pesto & saffron aioli
  • Servos pesto $3.00
  • Grilled Tomato $4.00
  • Toasted Bagels or Toast $4.50/$4.90
    • Butter & jam or vegemite on toast / on bagel
  • Bacon $3.00
  • Servo Hash browns bowl / each $7.50/$2.00
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Eggs of choice
    • Fried scrambled or poached
  • Fish and chips with salad
  • Omelets
    • Ham Mushroom with Cheese
  • Works Burger and fries
  • Grilled Fruit on French Toast with Maple syrup
  • Toasted Bagel
    • with cream cheese and Jam
  • Ploughman's Plate
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • Sashimi $17.50
    • (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
  • (Cá chiên xù) Crumbed Withhole tarakihi $22.50
    • Deep fried With fresh herbs & homemade tomato chili sauce
  • Side steamed rice or rice noodle each $3.00
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • (Cơm Gà Rán) Skin on chicken thigh $16.50
    • Roasted With pickled carrot and dikon served With steamed rice
  • Chilli & lemongrass tofu $15.50
    • Panfried With garlic & onion
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • Karaage chicken $12
    • Deep fried crispy chicken, sweet n sour soy sauce
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • Tempura soft-shell crab salad $16
    • Cajun spice seasoned, yuzu citrus mayo
  • Black sesame creme brulee $8
  • Japanese taro gnocchi (V) $14
    • With creamy mushroom sauce, parmesan cheese, julienne nori
  • Assorted Market Fish Sashimi: very fresh raw fish slices
  • Shio-koji marinated tender chicken teriyaki $28
    • Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • Chips $2.50
  • Ham $3.20
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Steak $5.40
  • 1/2 Chicken and Chips $10.50
  • Steak-Egg / Steak-Mushroom $5.90
  • Yo Kum $5.20
    • Chicken, Egg
  • Garden salad and dressing $6.00
  • Fries with sea salt and aioli $6.00
  • Free range eggs on toast $4.00
    • add sausages
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Winter harvest hash $3.00
    • add spinach
  • Free range eggs on toast $4.00
    • add potato rosti
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • House Pickles $6.00
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
BreadNButter Home Cookery

BreadNButter Home Cookery

location

Address

236 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096366297

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Filipino

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
236 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines