Brew On Quay in Auckland Menu

TAPAS AND BAR SNACKS TAPAS AND BAR SNACKS
  • Brew style brats and sauerkraut $12.50
    • Traditional german smoked bratwurst sausage with warm sauerkraut and sweet curry ketchup
  • Calamari with szechuan pepper $13.50
    • Fried calamari dusted with szechuan pepper and served with garlic mayonnaise
  • Mexican style snapper ceviche $13.50
    • Fresh snapper marinated in lime juice with capsicum, coriander, avocado and tomato. Served with crispy tortilla chips. Gf option
  • Brew buffalo wings $14.50
    • Half a dozen crispy fried chicken wings tossed in a louisiana hot butter sauce served with a tangy blue cheese dip
  • Paella arancini (V) $13.50
    • Spanish risotto balls finished with saffron aioli and sour cream
  • Pork croquettes $13.50
    • Pork and potato croquette served with caramelized cabbage and tabasco aioli
  • Tempura prawns $14.50
    • Lightly battered prawns seasoned with herb salt and sesame seeds. Served with wasabi mayonnaise
  • Kibbeh lamb meatballs $12.50
    • Served with cheese curd, black olives and napoli sauce
  • Poutine fries and gravy $13.50
    • Brew fries with cheese curd and gravy
  • Garlic bread (V) $9.00
    • Served with garlic and herb butter
  • Spicy wedges (V) $11.50
    • Potato wedges with sour cream and a tomato salsa
  • Chunky brew fries (GF)(V) $9.00
    • With your choice of dipping sauce, either: tomato, aioli or curry
  • -extra sauce $2.00
  • Cheesy bacon brew fries $11.50
    • Chunky fries topped with grilled bacon and melted cheese
PLATTER PLATTER
  • The brew grazing platter $60.00
    • A firm favourite for those that can't decide which tasty starters to choose. Simply choose a selection of five items from our tapas and bar snacks menu and we will serve them on a platter
SALADS, SANDWICHES AND BURGERS SALADS, SANDWICHES AND BURGERS
  • Angus pure burger $22.50
    • Angus pure beef patty cooked medium with tomato, pickle, swiss cheese, rocket, beer battered onion ring and chipotle aioli in a sesame bun. Served with fries
  • Grilled chicken burger $22.50
    • Herbed chicken with bacon, peanut coleslaw, tomato, red onion and pickle. Served with fries
  • Pulled pork sandwich $21.50
    • Slow braised pork with a texas bbq sauce, in a pretzel bun topped with coleslaw and crispy fried shallots. Served with fries
  • Trio mediterranean lamb and feta sliders $22.50
    • Three lamb and feta sliders loaded with rocket and capsicum jam and served with fries
  • Beetroot, goat cheese and salad (GF)(V) $17.00
    • Tender beetroot, soft goat cheese with balsamic marinated onions, roasted hazelnuts and toasted pumpkin seed
  • Red curry spiced chicken salad $17.00
    • With nam jim dressing, rice noodles, assorted herbs and lettuce
  • Mexican nachos $13.50
    • With chilli beef mince, melted cheese, sour cream, avocado salsa and tomato salsa
  • Blt bagel with avocado salsa $16.00
    • Bacon, lettuce, tomato and avocado salsa on a bagel served with fries
MAIN MENU MAIN MENU
  • Angus sirloin (GF) $29.50
    • 250gm aged black angus sirloin served roast potatoes seasonal vegetables and bearnaise sauce
  • Pork bangers and mash $23.50
    • Korkers traditional english sausages with creamy mash, peas, onions and red wine gravy
  • Almond stuffed chicken wrapped in bacon $23.50
    • Almond and balsamic stuffed chicken breast served with potato gnocchi in a creamy white thyme sauce.
  • Snapper and chips $23.50
    • Beer battered fresh snapper served with fries, fresh salad greens and homemade tartare sauce
  • Mixed mushroom and pumpkin risotto (V) $21.50
    • Creamy risotto with a mushrooms, green peas, pumpkin, parmigiano-reggiano and topped with spring onion mascarpone
SIDES SIDES
  • Green salad / hot and fresh seasonal vegetables $7.50
  • Creamy mash / beer battered onions rings $7.50
DESSERTS DESSERTS
  • Rich warm chocolate brownie $9.50
    • Warm rich chocolate brownie with vanilla ice cream
  • Blueberry cheese cake $9.50
    • Baked blueberry cheese cake served with a vanilla cream anglaise
  • Brew-style ice cream sundae $8.50
    • A selection of three ice creams all hand crafted wight here in new zealand and topped with a drizzle of chocolate sauce

Nearby Sample Menus

  • Floats $7.5 - $9.5
    • Choose from Cherry, Root Beer or Coke
  • Schticks $9
    • pea & pastrami croquettes w/ habanero mayo
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Mussel & Pastrami Chowder $14 / $24
    • New England' style w/ kumara & toasted bun
  • Greenpeas Bagel $14
    • w/ skordalia, fennel, rocket sauce & dukkah
  • Latkes $5
    • w/ apple sauce or creme fraiche
  • Yodi Bagel $13.5
    • house pastrami, swiss, habanero mustard & pickle
  • Turkey on Rye $15
    • shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
  • Thai Style Canape 4 Pieces $9.00
    • Thai style canape's, with minced Prawn spread, sesame seed and a hint of coriander, served with Thai plum sauce.
  • Red Curry Duck $25.00
    • Roasted Duck red curry with coconut cream, grapes, tomatoes, peas and pineapple.
  • Cashew Nuts
    • With your choice of either Chicken, Pork, Beef, or Roast Duck, with sweet chilli paste, cashew nuts and seasonal vegetables.
  • Red Curry
    • Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
  • Garlic and Pepper $25.00
    • Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood in garlic, pepper and baby bok choy.
  • Roast Duck $25.00
  • Larb $20.00
    • Minced Chicken or Beef, with fresh mint leaves, coriander, with chillies and roasted rice flavours and a touch of lemon juice.
  • Chicken, Pork or Beef $20.00
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Raw Fish $6
    • Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
  • Milkshakes $4
    • Flavours - Chocolate, Vanilla, Lime, Strawberry and Banana
  • Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
  • FISH COMBO $4
    • Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
  • Barbie Grill $11.50
    • Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
  • Kids Meal $7.50
    • Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
  • The Hot Babe $9.60
    • Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Soul Burger (V) $7.50
    • Falafel patty, smashed avo, mayo, real cheddar cheese, lettuce, red onion, beetroot and tomato on a toasted bun
  • Stirfry cashews & vegetables with chicken or beef $25.00
  • Stirfry garlic pepper vegetables with prawns $28.00
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Stirfry satay & vegetables with prawns $25.00
  • Green seafood curry $28.00
  • Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
  • Beef rendang (dry red curry beef & potatoes) $26.00
  • Char kueh teow (egg fried rice noodles) prawns $28.00
  • Side Salad $7.50
    • Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing
  • - Smoked salmon, capers, cream cheese & grilled lemon wedges $15.90
  • Cumin Spiced Lamb Kofta $12.90
    • Served on a cucumber ribbon salad with fresh tomato, chilli jam & minted yoghurt
  • Lee Roy $25.90
    • House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
  • Rolled Omelettes
    • Served on toasted ciabatta
  • Pasta of the Day N/A
    • Ask our wait staff for todays special
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
  • Steak Sandwich $24.90
    • Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
  • Plain noodles soup $5.00
  • Hot and sour pork strips / Stir fried pork strips with sweet sauce $19.00
  • Salty duck slices $13.50
  • Shanghai spring rolls (5 pieces) / Turnip strips cake $7.00
  • Fried thick noodle with pork ribs $15.00
  • Salty chicken slices $8.00
  • Chicken and wonton soup in casserole $21.00
  • Braised gluten noodle soup / Sweet and sour spare ribs noodle soup / Minced pork balls noodle soup $9.50
  • Teriyaki Chicken Roll
  • Megane (frilled scallop)
  • Beef
  • Haruma (spring roll)
  • Mini Ebi Tempura (prawn)
  • Scampi
  • Ika Sugata (baby squid)
  • Calamari Ring
  • Salmon $5.00
  • Crispy Chicken
  • Salmon & Avocado $5.50
  • Avocado, cream cheese, Pineapple
  • Chicken Patsy $10.00
  • Popcorn Chicken
    • with Sweet Chili Sauce
  • Bacon & Avocado Nigiri with mayo / spicy mayo
  • Mixed vegetables
  • Pork Chop chicken fillet $14.00
  • Fried Chicken Wing 1 piece $4.00
  • Corned Beef & Egg sandwich $6.00
  • Fried Chicken/Crispy chicken filet $8.00
  • Baked Pork Chop & fried rice/spaghetti $15.00
  • Baked Spaghetti Bolognaise $14.00
  • Ham Noodle macaroni $7.00
  • Fried Chicken Spaghetti $15.00
  • Noodle w/ black bean sauce (seafood) $13.00
  • (L) $39.00
  • Braised tofu w/ chilli sauce on rice $13.00
  • Deep-fried chicken w/ spicy sour soy sauce
  • Braised shrimp w/ chilli sauce
  • (L) $30.00
  • Xingkai special X.O. fried rice w/ flying fish eggs, ham, vegetable $14.00
  • Sichuan-style five spice chilled pig's feet (M) $40.00
  • Chicken
  • Oyster Sauce Beef $12.90
  • Wonton Noodle Soup $10.90
  • Seafood $12.90
  • Serve with rice
  • Miso Soup $4.90
  • Fish $5.50
  • Sweet & Sour Chicken $12.90
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Ragazzi Classic B.L.T $14.50
    • streaky bacon, home mixed lettuce, tomato, Turkish flatbread, homemade tomato relish & citrus honey mustard(+avocado $2.00/+fries $2.00)
  • Any homemade side sauces $1.50
  • Bruschetta $12.50
    • salmon capers, olives, cream cheese
  • Bacon and Fried Egg with tomato relish $7.90
  • Chorizo Haloumi Salad $22.50
    • chorizo sausage, halloumi, tomato avocado fresh baby spinach, wild rocket, crotons, cashew nuts, homemade Italian Balsamic vinaigrette
  • Italian Style Caesar Salad $18.50
    • coz lettuce anchovy, croutons, tomato, parmesan cheese, lemon poached Egg, Choice of your meat filling(crispy bacon, chicken, prawn)
  • Gluten free bread strummed eggs $5.50
  • -ADD+streaky bacon & roast truss tomato $4.50
  • -Lamb cannon
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • -Pepper
  • -Béarnaise (GF)
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Fries with aioli $6.50
  • -Salmon
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Brew On Quay

Brew On Quay

location

Address

102 Quay Street, Auckland, NZ, 1010, New Zealand

phone

Phone

093022085

email

Email

None

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Finger Food

features

Features

EFTPOS ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
102 Quay Street, Auckland, NZ, 1010, New Zealand
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