Brew On Quay in Auckland Menu

TAPAS AND BAR SNACKS TAPAS AND BAR SNACKS
  • Brew style brats and sauerkraut $12.50
    • Traditional german smoked bratwurst sausage with warm sauerkraut and sweet curry ketchup
  • Calamari with szechuan pepper $13.50
    • Fried calamari dusted with szechuan pepper and served with garlic mayonnaise
  • Mexican style snapper ceviche $13.50
    • Fresh snapper marinated in lime juice with capsicum, coriander, avocado and tomato. Served with crispy tortilla chips. Gf option
  • Brew buffalo wings $14.50
    • Half a dozen crispy fried chicken wings tossed in a louisiana hot butter sauce served with a tangy blue cheese dip
  • Paella arancini (V) $13.50
    • Spanish risotto balls finished with saffron aioli and sour cream
  • Pork croquettes $13.50
    • Pork and potato croquette served with caramelized cabbage and tabasco aioli
  • Tempura prawns $14.50
    • Lightly battered prawns seasoned with herb salt and sesame seeds. Served with wasabi mayonnaise
  • Kibbeh lamb meatballs $12.50
    • Served with cheese curd, black olives and napoli sauce
  • Poutine fries and gravy $13.50
    • Brew fries with cheese curd and gravy
  • Garlic bread (V) $9.00
    • Served with garlic and herb butter
  • Spicy wedges (V) $11.50
    • Potato wedges with sour cream and a tomato salsa
  • Chunky brew fries (GF)(V) $9.00
    • With your choice of dipping sauce, either: tomato, aioli or curry
  • -extra sauce $2.00
  • Cheesy bacon brew fries $11.50
    • Chunky fries topped with grilled bacon and melted cheese
PLATTER PLATTER
  • The brew grazing platter $60.00
    • A firm favourite for those that can't decide which tasty starters to choose. Simply choose a selection of five items from our tapas and bar snacks menu and we will serve them on a platter
SALADS, SANDWICHES AND BURGERS SALADS, SANDWICHES AND BURGERS
  • Angus pure burger $22.50
    • Angus pure beef patty cooked medium with tomato, pickle, swiss cheese, rocket, beer battered onion ring and chipotle aioli in a sesame bun. Served with fries
  • Grilled chicken burger $22.50
    • Herbed chicken with bacon, peanut coleslaw, tomato, red onion and pickle. Served with fries
  • Pulled pork sandwich $21.50
    • Slow braised pork with a texas bbq sauce, in a pretzel bun topped with coleslaw and crispy fried shallots. Served with fries
  • Trio mediterranean lamb and feta sliders $22.50
    • Three lamb and feta sliders loaded with rocket and capsicum jam and served with fries
  • Beetroot, goat cheese and salad (GF)(V) $17.00
    • Tender beetroot, soft goat cheese with balsamic marinated onions, roasted hazelnuts and toasted pumpkin seed
  • Red curry spiced chicken salad $17.00
    • With nam jim dressing, rice noodles, assorted herbs and lettuce
  • Mexican nachos $13.50
    • With chilli beef mince, melted cheese, sour cream, avocado salsa and tomato salsa
  • Blt bagel with avocado salsa $16.00
    • Bacon, lettuce, tomato and avocado salsa on a bagel served with fries
MAIN MENU MAIN MENU
  • Angus sirloin (GF) $29.50
    • 250gm aged black angus sirloin served roast potatoes seasonal vegetables and bearnaise sauce
  • Pork bangers and mash $23.50
    • Korkers traditional english sausages with creamy mash, peas, onions and red wine gravy
  • Almond stuffed chicken wrapped in bacon $23.50
    • Almond and balsamic stuffed chicken breast served with potato gnocchi in a creamy white thyme sauce.
  • Snapper and chips $23.50
    • Beer battered fresh snapper served with fries, fresh salad greens and homemade tartare sauce
  • Mixed mushroom and pumpkin risotto (V) $21.50
    • Creamy risotto with a mushrooms, green peas, pumpkin, parmigiano-reggiano and topped with spring onion mascarpone
SIDES SIDES
  • Green salad / hot and fresh seasonal vegetables $7.50
  • Creamy mash / beer battered onions rings $7.50
DESSERTS DESSERTS
  • Rich warm chocolate brownie $9.50
    • Warm rich chocolate brownie with vanilla ice cream
  • Blueberry cheese cake $9.50
    • Baked blueberry cheese cake served with a vanilla cream anglaise
  • Brew-style ice cream sundae $8.50
    • A selection of three ice creams all hand crafted wight here in new zealand and topped with a drizzle of chocolate sauce

Nearby Sample Menus

  • Golden Chicken Schnitzel $31.90
    • Crumbed chicken breast served with any sauce from the grill selection.
  • Sundae Jazz $13.50
    • A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
  • Top Any Steak with Scallops $7.90
  • Crumbed Button Mushrooms $14.90
    • Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
  • Top Any Steak with Prawns $8.90
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Extra Sauce $5.00
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • All $12.00
  • Mini Crumbed Chicken Burger
    • fries + salad
  • Pistachio Gelato
    • freeze dried raspberry
  • Buffalo Mozzarella $14.5
    • vine tomatoes, basil pesto, balsamic reduction + crostini
  • Mixed Leaf Salad Italian Dressing $8.0
  • Roast Chicken Breast $26.9
    • spinach + feta stiffing + creamy pumpkin risotto
  • Mini Margherita
    • tomato, basil + mozzarella
  • Spinach Fettuccine
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Fried vege set $6.00
  • Teriyaki tofu don
  • Tempura udon noodle $14.00
    • ask for a vegetarian option
  • Edamame $5.00
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Beef steak don $16.00
    • beef scotch fillet steak with garlic soy sauce
  • Assorted sashimi $12.00
  • Salmon sashimi don $15.00
    • with avocado
  • The Orient Grill $21.50
    • manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast
  • Pancake Of French Toast $16.00
    • toasted banana, bacon served with pancake or French toast, dressed with maple syrup
  • Avo Smash on Pita $6.90
    • fresh guacamole, date puree served on three pieces of pita
  • Manuka Bacon $18.00
  • Lemon Peppered Calamari
    • with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
  • Homemade Smoked Chicken & Mayo Sauce $17.00
  • S.E.B $18.00
    • smoked salmon, scrambled free range eggs and cream cheese on toasted bagel
  • Grilled Chicken
  • Grilled Beef Donburi $12.50
  • Beef Bento $14.00
  • Crispy Chicken Donburi $11.00
  • Egg Katsu Don $12.00
    • Chicken / Pork
  • BBQ Chicken Donburi $11.00
  • Teriyaki Salmon Bento $14.00
  • Tempura $11.00
  • Udon $11.00
    • Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
  • Bowl of Rice $4.00
  • T Bone $37.00
    • For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
  • Grande Tony's $55.00
    • For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.
  • Mediterranean Chicken $36.00
    • Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
  • The Tony's Seafood Platter $39.00
    • A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Fillet Italiano $37.00
    • Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Mushroom $4.00
  • Shredded Roast Duck $11.00
  • Scallop Mini Katsu $15.00
  • Soya Sauce Chicken $10.00
  • Prawn $13.00
  • Vegetable $9.00
  • Chicken $10.00
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
  • Singapore Rice Noodles $ 11.00
  • Yang Chow Fried Rice $ 11.50
  • Ginger Squid on Rice $ 11.00
  • Prawn Rice Noodles $ 12.50
  • Soy Sauce Fried noodles $ 9.00
  • Roast Duck, Chicken & BBQ Pork on Rice $ 12.00
  • Chicken & Egg Gravy Fried Noodles $ 11.00
  • Vegetable Fried Noodles $ 11.00
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Squid with rice $15.00
  • Bibim Guksu $12.00
    • noodles with assorted vegetables and hot sauce
  • Kimchisujebi $13.00
    • kimchi soup with dough flake and dumplings
  • Beef with rice $15.00
  • Ojinguhdeopbap $14.00
    • rice topped with hot and Squid
  • Kimchi Dumpling Soup $13.00
    • with rice cake and meat
  • Sujebi $13.00
    • dumpling soup with dough flake
  • Snapper fresh $5.80
  • Onions & tomato $3.50
  • Extra meat
  • Hamburger $3.50
  • Wedge $1.10
  • Egg $2.50
  • Sausage $1.50
  • Hawaiian burger $4.00
  • K4. Fried Noodles $18
    • With Seafood
  • F5. Squid $32
    • With Ginger & Spring Onion
  • For 8-10 people $48
  • H4. Braised Fish Fillet $28
    • With Bean Curd
  • G9.Free Range Salt-Roasted Chicken in Chinese Style Half $28
  • B7. Shark Fin Soup $12
    • With chicken each
  • I18. Bean Curd in Brown Sauce $20
  • D4. Stir Fried Squid $28
    • With Black Bean Sauce
  • Steak mushroom $2.80
  • Frankfurter roll $2.50
  • Chicken pie $2.80
  • Sausage roll $1.40
  • Bacon egg pie $2.80
  • Steak mushroom $2.80
  • bacon egg quiche $2.80
  • Pork pastry $2.80
  • Chocolate Mousse
    • Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse.
  • Tater Puffs
    • 10 Pieces. Bite-sized, crispy on the outside with delicious potato on the inside. Pair them up with one our five legendary sauces as snack or a side - yum!
  • -3 Pieces
    • A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces.
  • Lamb Burger
    • 100% Kiwi Lamb. 5"Sesame Bun, Tzatziki Sauce, Grilled Onion, Mayo, Baby Cos Lettuce, Tomatoes
  • Hash Brown
    • Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack.
  • ●Otropo Burger
  • -Large
  • Boysenberry Cheesecake
    • Delicious cheesecake
  • BUTTER PANEER $12.90/$16.90
    • tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
  • GARLIC BREAD $3.99
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • One large classic, one large favorite and 2 sides $27.00
  • Any 2 large favourites $23.00
  • SATAY CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onion.Diced Red Capsicum. Mushrooms, Chicken Mozzarella Cheese. Satay Sauce
  • CHICKEN SUPREME $12.90/$16.90
    • tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
  • HALF N HALF EXTRA $1.00
Brew On Quay

Brew On Quay

location

Address

102 Quay Street, Auckland, NZ, 1010, New Zealand

phone

Phone

093022085

email

Email

None

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 1 AM Fri 11 AM to 1 AM Sat 11 AM to 1 AM Sun 11 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Finger Food

features

Features

EFTPOS ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
102 Quay Street, Auckland, NZ, 1010, New Zealand
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