Bridgehouse Lodge in Auckland Menu

ENTRÉE ENTRÉE
  • Garlic Bread $5.50
  • Pizza Bread $9.50
    • Tomato base, mozzarella & herbs
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • Soup of the Day $12.50
    • With ciabatta
  • Shrimp and Avocado Cocktail $16.50
    • Cos Lettuce and Marie Rose Sauce
  • Baby Spinach Salad $17.50
    • Crispy bacon, croutons and roasted pear with blue cheese dressing
  • Thai Fish Cakes $17.50
    • With a cucumber salad and Thai dipping sauce
  • Chicken Liver Pate $15.50
    • Toasted ciabatta and port wine jelly
  • Caesar Salad $15.50
    • Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
  • Salt and Pepper Squid $17.50
    • With tossed mesclun and citrus aioli
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Mushroom & Feta Cheese Tart $17.50
    • With salad and balsamic dressing
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
MAINS MAINS
  • Steak Sandwich $17.50
    • On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Seared Salmon $28.50
    • With warm potato salad & salsa verde
  • Beer Battered Fish and Chips $24.50
    • In crispy Macs Gold batter with fries, house tartare and salad
  • Scotch Fillet $32.50
    • 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
  • Scotch Fillet Steak with Prawns, $35.50
    • Salad, fries, garlic and herb butter or béarnaise sauce
  • Prawns & Chorizo Linguine $28.50
    • With fresh tomato, white wine
  • Smoked Chicken Pasta $26.50
    • Mushroom, spinach and basil pesto cream sauce
  • Macaroni Pasta $22.50
    • With crème fraiche, panko herb crust & vine ripened tomato
  • Marinated Lamb Loin $29.50
    • Served with creamed leek & parmentier potatoes
  • Hoteo Hog Baby Back Ribs $22.5 Half / $29.5 Whole
    • With our special sticky sauce, salad, fries or potato salad
  • Pan Fried Fish of the Day Market Price
    • Pan fried with your choice of: Fragrant Israeli couscous, wilted greens & citrus hollandaise OR Chips, salad & house tatare sauce
SIDES SIDES
  • Fries $7.50
    • With aioli
  • Wedges with Soy $11.00
    • Sweet chili & sour cream
  • Fresh Mesclun Salad $7.50
    • With balsamic dressing
  • Seasonal Vegetables $8.50
  • Parmentier Potatoes $7.50
  • House Coleslaw $7.50
GOURMET PIZZA (serves one) - Gluten-Free bases available for an additional $2.00 GOURMET PIZZA (serves one) - Gluten-Free bases available for an additional $2.00
  • Hawaiian $15.50
    • Shaved ham w fresh pineapple
  • Spanish $15.50
    • Chorizo, roast capsicum, Spanish onion, jalapenos, sour cream
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Salmon $15.50
    • House smoked salmon, avocado, red onion, spinach & salsa verde
  • Blue - Cheese $15.50
    • Smoked chicken, bacon, spinach and mushrooms
  • Puhoi $15.50
    • House smoked chicken, brie, bacon w cranberry sauce
  • Meateater $15.50
    • Shaved ham, bacon, beef w barbecue sauce
  • Kiwi $15.50
    • Lamb shank, kumara, bacon w onion
DESSERTS DESSERTS
  • Ice Cream Sundae $8.50
    • Chocolate, strawberry or caramel - With Kahlua or Baileys $12.50
  • Trio of Ice Cream & Raspberry Sauce $12.50
  • All served with fresh cream and ice cream
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • Warm Dark Chocolate & Raspberry Brownie $12.50
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • Fresh Seasonal Fruit Salad $12.50
  • Lemon Tart $12.50
  • Apple Pie $12.50

Nearby Sample Menus

  • Dumplings 12pieces $10.00
    • fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
  • Spicy Tripe Soup $30.00
    • boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
  • Pork Bone Soup and Potato $45.00
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Chicken Bulgogi $15.00
    • strifried marinated chicken slices with chili sauce cabbage onion carrot and spring onion served on a hot plate
  • Rice mixed with vegetables and beef $12.00
  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Potato Pancake $15.00
    • pan fried ground potato with chopped vegetables
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • Kids Pancakes $8.50
    • w Yoghurt or Ice Cream & Maple syrup
  • Roasted eggplant stuffed with pork mince served in tomato sauce $17.50
  • Lamb meatballs $17.50
    • in tomato and capsicum sauce, shaved parmesan, rocket w toast
  • Braised pork, prawn & fresh herbs summer rolls $9.50
  • Mango salad $15.00
    • w cucumber, carrot, dry shallot, sesame & herbs
  • Stir-fried crab meat with Vermicelli $19.50
    • tasty stir-fry combination of crab meat, vermicelli, bean sprouts, dry mushroom & carrot
  • Big Breakfast $20.50
    • Toast, bacon, eggs, sausage, mushroom, hash, tomato
  • Tiger prawn cutlets in spicy tamarind sauce $26.00
  • Fish
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
  • Combination Omelette
  • Cashew Nuts $3.00
  • On Fried Rice $2.50 Extra
  • Combination Meat $12.00
  • Pork or Beef / Chicken Cashew Nut $14.50
  • Sweet & Sour Pork
  • Slow Roasted
    • Braised is port wine
  • Spare Ribs and Chips $ 17.90
  • One Lamb Shank $ 11.00
    • No trimmings
  • One Shank Meal $ 15.00
  • Two Shank Meal $ 24.50
  • Pork $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Roast Pumpkin $ 0.90
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
  • 1/2 LB Double $9.70
  • Large $4.00
  • Son of Baconator $7.30
  • Chickenator $12.90
  • Waffle Cone $2.00
  • Chili and Cheese $6.20
  • Medium $3.40
  • Mushroom and Cheese $6.20
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Thai jasmine rice 3
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • Steak:
  • Chicken & Bacon Salad $15 Entree / $24 Main
    • Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
  • Lamb Shanks $20.00 1 / $28.00 2
    • Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Continental Breakfast $20.00
    • Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • Soy Sauce Pork on Rice $ 7.00
  • Five Spicy Bean Curd $ 6.00
    • With coriander
  • Tofu $ 4.00
    • With spring onion
  • Pork Stomach $ 6.00
    • With chilli
  • Cucumber Salad $ 5.00
  • Noodle $ 8.00
    • With lamb rib
  • Fried Pancake $ 7.00
    • With Vege
  • Spicy Tero Tero $ 6.00
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Fish of the Moment $29.00
    • Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Cheese and red peppers $12.50
  • Soup of the moment $13.00
    • Our chef's freshly prepared soup of the day with toasted bread
  • Main $26.00
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Larb $17.90
    • Minced chicken, beef, or pork seasoned with spices, lemon juice toasted ground rice served with green salad
  • Crispy Cream $23.90
    • Stir fried crispy pork with panang curry, coconut cream and crushed peanut
  • -Chicken, Beef or Pork $17.90
  • Kha Nom Pang Na Moo $6.50
    • 4 pieces. Deep Fried Bread topped with minced pork and prawns
  • Garlic and Pepper
    • A selection of meat stir fried with garlic and pepper sauce served in hot plate with side vegetables
  • Amazing Ruean Thong $25.00
    • Stir fried prawns, chicken and squid with mild sauce, pineapple and cashew nuts
  • Tod Mun Pla $8.90
    • 4 pieces. Fish cake with sweet chilli paste
  • -Chicken, Beef or Pork $17.90
  • Chicken $17.00
  • Small mixed (no salad) $8.50
  • Vegetarian gozleme $13.00
    • spinach, mushroom, capsicum, olives, onion
  • Spinach & eggs gozleme $14.00
    • spinach onion & eggs feta cheese
  • Medium mixed $16.50
  • Falafel $17.50
  • Falafel $13.00
  • Lamb $17.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • House Mince, poached eggs, ciabatta $17.50
  • Potato $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Sausages $4.00
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
Bridgehouse Lodge

Bridgehouse Lodge

location

Address

16 Elizabeth Street, Warkworth, Warkworth, Auckland, 0910, New Zealand

phone

Phone

094258351

clock

Opened hours

11 AM to 1 AM (Mon-Sat), 11 AM to 11 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16 Elizabeth Street, Warkworth, Warkworth, Auckland, 0910, New Zealand