Brighton Road Cafe in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • - Hollandaise $2.50
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • - House Smoked Salmon $5.50
  • Additional Sides Available
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet

Nearby Sample Menus

  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Seven Grain Toast $3
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Thick Cut Belly Bacon $17.5
    • kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
  • Steamed Greens W Lemon Butter / Toasted Almonds $8
  • Oven Roasted Market Fish $32
    • Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Rustic omelette $40
    • Add toast
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Classic caesar salad $4.90
    • Add bacon and chicken
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • BLAT $17.90
    • Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • Olivers burger $17.90
    • A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
  • Kids french toast with maple syrup and cream $9.90
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Check the blackboard for our new mouth watering daily specials.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Served Tue — Sun 12 — 2.30pm.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Portobello special creamy mushrooms $ 18.5
    • cooked in balsamic with poached egg, pecorino & sourdough
  • Chicken nuggets $ 8.5
    • with chips
  • -Scrambled $ 12
  • Chorizo $ 20
  • -Chilli scrambled $ 13
  • Eggs on toast
  • Shore rd rustic bagel $ 13
    • smashed avocado, tomatoes & cream cheese
  • Coconut crusted french toast $ 17
    • caramelised banana & maple syrup
  • OYSTER $2.00
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • CRABSTICK $2.00
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
  • Ice Cream Sundae $8
  • -add chicken for an extra $4
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Service between 11.00am and 3.00pm
  • Fresh Fruit Salad $8
  • Fries & Aioli $5.50
  • Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Crepe Nutella $8.00
  • - La Complete $14.50
    • Ham, egg, emmental
  • Crepe Caramel a la Fleur de Sel $8.00
    • Salted caramel crepe, vanilla bean ice-cream
  • Le Grand $17.00 / $24.00
    • Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
  • 2 - Garlic Bread $1.50
  • Chicken Sui Mai $2.00
  • Smoke Fish Pie $3.20
  • Chicken Kebab $2.50
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • Steak n Mushroom $3.20
  • Chicken Dim Sim $2.00
  • 11 - Chicken Nuggets 6 for $2.50
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Steak Sandwich $19.5
    • served with fries
  • Seasonal Vegetables $7.5
  • The Breaky $19.5
    • smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
  • Beef and Bacon Burger $19.5
    • served with fries
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • 9. Korean Sushi $6.00/$7.00
  • 3. Chicken Combo $25.00 (whole chicken)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 14. Army Soup $25.00 (pack)
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 5. Popcorn Chicken $6.00 (cup)
  • 7. Spicy Raw Crab $16/$30
  • Toasted bagel :
  • With salmon $ 13.90
  • w/creamy cheese & jam $4.50
  • Chicken & pineapple
  • Cheese burger
  • Big breakfast $14.90
    • bacon, tomato, creamy mushroom,sausage, eggs
  • Chicken greek salad $8.90
    • w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Steak & mushroom pie $3.30
  • Thursday
    • sweet and sour chicken rice
  • Fish burger $4.00
  • Chicken pie $3.30
  • Mince savory $1.60
  • Egg sandwich $3.00
  • Curry roll $3.00
  • Boiled egg $1.00
  • HOT DOGS $2.60
  • WEDGES $4.00
  • DOZEN
  • HAM & TOMATO $4.50
  • FISH CRUMBED $3.30
  • CHICKEN
  • FISH BATTERED $3.10
  • EACH
  • Sweetcorn $ 1.00
  • Preserved $3.50
  • Sausage $2.00
  • Hash Brown $1.50
  • Avocado $ 1.00
  • Scrambled Eggs On Toast $6.00
  • Extra Filling From $1.00
  • Salmon $4.50
  • Antipasto Platter (For two) (Best in the city) $29.50
    • Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
  • L $22.50
  • L $22.50
  • L $22.50
  • L $20.50
  • Spaghetti alla Pescatora $25.50
    • Topped with mussels, squid, prawns, scallops, fish of the day and tomato chilli sauce
  • Omelette
    • Mushrooms, bacon & Cheese served with salad and toast
  • HOUSE SPECIAL
    • Mushroom, Onion, Chorizo, Camembert
Brighton Road Cafe

Brighton Road Cafe

location

Address

58 Brighton Road, Parnell, Auckland, 1052, New Zealand

phone

Phone

093733735

clock

Opened hours

Monday - Saturday 7.30am - 3.00pm Sunday 8.00am - 3.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
58 Brighton Road, Parnell, Auckland, 1052, New Zealand
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