Broadway Diner in 277 Broadway Street, Newmarket, Auckland Menu

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Steak Burger $12
- 100g scotch fillet fried onions, lettuce, tomato & sauce
Deluxe Burger $14
- Beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
White Lady Burger $18.50
- 100g scotch fillet, beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
Aucklander Burger $20
- 300 g scotch fillet fried onions, lettuce, tomato & sauce
Old School Burger $11
- Prime mince egg, beetroot, lettuce, tomato & white lady relish

Served between two slices of bread toasted in a sandwich press $4.50
- any combo
Cheese
Tomato
Egg
Corn
Bacon
Pineapple
Onion

All served between 2 pieces of toast with fresh lettuce, tomato & your choice of sauce
Steak & Onion $12
Balt $8
Chicken $10

Chips with your choice of sauce $4.50
Kumara Wedges $3.50
Hot Dog on a stick $3.50

All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
King Burger $11
- Egg, cheese
Bacon Burger $10.50
Hawaiian Burger $10
Cheese Burger $9.50
Burger $8.50

All served with fresh lettuce, tomato, fried onion and aioli
Veggie Basic $8.50
- Veggie pattie chickpea and spices
Veggie Classic $9
- Egg, cheese & pineapple
Veggie Deluxe $12
- Veggie pattie, egg, cheese & pineapple

All served with tomato sauce or white lady relish
Sausage & Onion $6.50
Sausage & Egg $7.50
Sausage, hash brown & bacon $10

Gluten free
- your choice of meat wrapped in a lettuce leaf
Steak $10
- Onions, tomato, tomato sauce
Bacon $10
- Onions, tomato, mayo

Tempura Whiting Fish Burger $10
Freshly Toasted Bun
Stacked with crisp lettuce, sliced tomato and tartare sauce
Topped with a golden fillet of tempura battered whiting
Punjabi Spicy Vegetarian Burger $11
- Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce

Nearby Sample Menus

Steak $15.50
Tofu, mushrooms, capsicums, veges & white rice $16.50
Steak & Cashew Nuts $16.50
- With Egg, Onion, Peas & Bean Sprouts
Chicken OR Steak OR Pork $16.50
Prawn $18.50
Won Ton (Each) $0.80
Fish $15.50

FATTOUSH SALAD $21.90
- fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
SPICED CHICKEN BURGER $21.90
- smashed avo bacon melted cheese and chipotle aioli on greens
Bacon (3 .tmeaky) $5.50
FRIES & AIOLI $6.00
Gluten tree bread $4.80
CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey
Creamy mushrooms $8.50
CHIX N CHIPS
- with fries and ketchup

12 PCS $12.00
Fish & Chips
FRIES $10.00
- with Aioli
MCGREALS BURGER $20.00
- Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
18 PCS $18.00
PLOUGHMAN'S PLATE $17.50
- Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs
LAMB SHANK $24.00
- Slow Cooked / Colcannon Mash / Rosemary Jus

Fish & chipples $16.00
Squid rings $12.00
- With crispy vermicelli and sweet chilli
Chicken & corn soup $12.00
- With toast
Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
Coconut vegetables $16.00
- Stirfried greens in coconut milk
Garden salad $12.00
- With olives and feta cheese
Hot chips $8.50
Pan fried pork chops $28.00
- With spicy apple sauce & salad

Combination $13.00
Steak $13.00
Cheese $1.00
Pork & Chinese Cabbage 20 for $10.00
Paua Fritter $2.50
Pork $11.00
Quarter Pounder, Cheese $5.20
$5-D
- 1/4 Chicken; $1 Chips

Tofu, Chicken, Beef or Pork
K5 Pad Thai $8
- Rice noodles stir-fried with eggs, peanuts, carrot, and bean sprouts in a sweet tamarind sauce
7. Fresh Chilli (Mild-Med-Hot) $12
- Stir fried vegetables with fresh chili
2. Tom Kar (mild-med-hot) $12
- Coconut soup seasoned with lemongrass, mushrooms, lemon juice, tomato and fresh coriander
11. Deep Fried Chicken $12
- Deep fried chicken with Panang curry sauce and vegetables
Prawn or Mixed Seafood $13
5. Yellow Curry (mild - med - hot) $12
- A dish from southern Thailand, Aromatic turmeric curry paste, potato and medley of Vegetables
2. Thai Curry Puff (4 Pcs) $6
- Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces

Bacon or Spinach $11.00
Beef $15.50
Smoked Salmon Omelette $15.00
Eggs on Toast $7.00
Mix Meat $16.00
Cordon Bleu $9.50
Steak Burger $4.50
Bacon & Eggs $9.00

Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce

Mushroom burger $5.00
1/2 roasted chicken $6.99
3 $20.00
- 3 hamburger, 3 sausage, 3 potato fritter, 3 fish of the day, $3 chips
1 $10.00
- 1 hamburger, 1 sausage, 1 potato fritter, 1 fish of the day, $2 chips
Kuba tarabulseya $1.80
- With mince & cheese
Shish tikka lamb kebab $35.00
8 $20.00
- 2 fish of the day, 2 scallops, 2 oysters, 1 crab stick, $2 chips, tartar sauce
Shish lamb minee kebab $2.50

Lunch Combi Box $19.50
- Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
Chicken Katsu Set $13.50
- Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
Ebi Fry (Prawn) $8.00
- Deep Fried prawn cutlet. 4 pcs
Teriyaki Chicken Set $13.50
- Chicken cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Chicken Thigh, broccoli, spring onion
Spicy Chicken Set $14.50
- Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
BBQ Beef Box $14.50
- Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
Spicy Pork Set $13.50
- Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
Salmon Sashimi $12.00
- Fresh salmon sashimi. 6 pcs

Palak Paneer $12.50
Milk Hoppers $5
- One pair
Kothu Roti
Keema Dosai $9.50
Egg Roti $7
- 2 pcs with gravy
Lamb Kothu $11.50
- With Gravy
Lamb Korma $14.50
Sri Lankan Style Chicken Curry $13.50

Bacon $10.50
Sweet & sour $4.00
- fish/pork/chicken
Combo mix $4.90/$6.90/$9.50
- small/medium/large
Fried rice $4.00/$5.00/$8.50
- small/medium/large
Fried eggs & chips $5.00
Taro $1.50
BBQ pork $6.30
Sausage $7.00

-Seafood $14.50
-Combination Meats $13.50
Sizzling Seafood & Black Pepper with Rice $15.50
-Seafood $15.50
Sizzling Squid & Black Bean Sauce with Rice $14.50
-Beef, Chicken or BBQ Pork $12.50
Shredded Meat Fried Rice Vermicelli
- Roast Duck or BBQ Pork
-Vegetables $11.50

•Add cheese $23.5
• Add avocado and halloumi $13,5
•Add bacon $21
•Lamb $15.5
Fries w aioli $5,5
•Served withfalafels $13.5
Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
Lavash Wrap
- with salad, tabouli, hummus

Caesar Salad $25.00
- With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
Beer Battered Fries $6.00
Calamari Salad $14.50
- Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
Greek Salad $6.00
Tender Tuscan Rubbed Half Chicken $29.50
- Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
- Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
Crispy Peroni Battered King Prawns $17.00
- Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw