300 g scotch fillet fried onions, lettuce, tomato & sauce
Old School Burger $11
Prime mince egg, beetroot, lettuce, tomato & white lady relish
TOASTED SANDWICH
Served between two slices of bread toasted in a sandwich press $4.50
any combo
Cheese
Tomato
Egg
Corn
Bacon
Pineapple
Onion
CLASSIC TOASTIES
All served between 2 pieces of toast with fresh lettuce, tomato & your choice of sauce
Steak & Onion $12
Balt $8
Chicken $10
EXTRA’S
Chips with your choice of sauce $4.50
Kumara Wedges $3.50
Hot Dog on a stick $3.50
BURGERS
All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
King Burger $11
Egg, cheese
Bacon Burger $10.50
Hawaiian Burger $10
Cheese Burger $9.50
Burger $8.50
VEGGIE BURGERS
All served with fresh lettuce, tomato, fried onion and aioli
Veggie Basic $8.50
Veggie pattie chickpea and spices
Veggie Classic $9
Egg, cheese & pineapple
Veggie Deluxe $12
Veggie pattie, egg, cheese & pineapple
SAUSAGE BURGERS
All served with tomato sauce or white lady relish
Sausage & Onion $6.50
Sausage & Egg $7.50
Sausage, hash brown & bacon $10
LETTUCE WRAPS
Gluten free
your choice of meat wrapped in a lettuce leaf
Steak $10
Onions, tomato, tomato sauce
Bacon $10
Onions, tomato, mayo
SPECIALS
Tempura Whiting Fish Burger $10
Freshly Toasted Bun
Stacked with crisp lettuce, sliced tomato and tartare sauce
Topped with a golden fillet of tempura battered whiting
Punjabi Spicy Vegetarian Burger $11
Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
BURRITO $19.50
12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
FISH
BATTERED AND FRIED
SEAFOOD GUMBO $24.00
AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
Nasi Goreng
Malaysian style wok fried rice
-Vegetarian $10.00
Char Kwey Teow
Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
Laksa
An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
Nasi Lemak $12.00
Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste