Silver Moon Cafe in Auckland Menu

BRUNCH BRUNCH
  • Organic toasted multi grain or bagel
  • -With cream cheese, preserves (V) $8.50
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • Free range eggs on toast $9.90
    • Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
  • -Add bacon $4.50
  • House toasted granola (V) $14.00
    • Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
  • Portobello mushroom (V) $18.50
    • With garlic, parmesan cream and tarragon on organic sourdough
  • Brioche french toast $19.50
    • Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • -Add salmon $5.50
  • Belgian waffles (V) $19.50
    • Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
  • -Add bacon $4.50
  • Egg benedict
    • Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
  • -With bacon $19.00
  • -With salmon $19.90
  • Silvermoon brekky grill $21.90
    • Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
MAINS MAINS
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • Market fish $21.90
    • Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • Carolina pulled pork sandwich $19.90
    • 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
  • Warm cajun chicken salad (GF) $19.50
    • Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
  • Sweet corn, pea and haloumi fritters $19.50
    • Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
KEEP FIT MENU KEEP FIT MENU
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
ADD ONS ADD ONS
  • Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
KIDS MENU KIDS MENU
  • Kids egg on toast $7.50
  • Kids mini beef burger $12.50
  • Kids hot cake $12.50
  • Kids toasted ham & cheese sandwich $7.00
ADD ONS ADD ONS
  • Relish, aioli, hollandaise, etc $1.00
  • Toast (1) $1.50
  • Gluten free toast (1) $2.00
  • Garden salad / French fries $6.50
  • Potato wedges $7.50

Nearby Sample Menus

  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
  • Chicken Parmigiana (GF) $31
    • Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Trust the chef tapas board $58
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Charred broccolini $10
    • sesame dressing
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Chick fixation (Full Fix / Fetish) $8.90 / $5.50
    • Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
  • Bansai bowl salad $8.90
  • Sandwiches & salads can be made as wraps $1.00 extra
  • Gluten free wraps $2.50 extra
  • Hamsterdam (Full Fix / Fetish) $8.90 / $5.50
    • Champagne ham, cos, tomato, red onion, pineapple mustard, edam cheese, low-fat mayo,
  • Toasted filled bagels - Morning glory toasted wrap $6.90
    • Bacon, egg, potato, hollandaise, BBQ sauce
  • Thai beef salad $8.90
  • Herbivore $10.90
    • Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
  • Musabaha $20.00
    • Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
  • Raisin scones w queenies raspberry jam & cream $6.00
  • Eggs
  • Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
  • A selection of slices $4.50
    • Hello rosie, screaming louise, raspberry & dark chocolate brownie, granola bars
  • Queenies granola
    • W´ mixed berries, honey, greek yoghurt
  • Soba noodle $23.00
    • Organic buckwheat noodle, bok choy, mung bean, sprought, radicchio, persimmon, sweet chilli lime dressing served w' grilled halloumi
  • -black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
  • French Toast $18
    • Free range crispy bacon, Banana, Berry compote & Maple syrup
  • Nemo Toast $9
    • w/ bacon
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Omelette - Organic Omelette $18.5
    • Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
  • Birkenhead Breakfast Bruschetta $18.5
    • Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Basket of chips
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • ●Tom Kha (Mild)
    • Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
  • Peat Pad Med Mamuang Himmapan (Mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • A combination of entrées $8.50
    • Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
  • Gai Pad Ped $16.90
    • Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Gang Panang Tow Hu $15.90
    • Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pet Pad Gra Prow $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Plamerk Pad Num Prik Paow $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Kao Pad Gai Support (Mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Deep Fried Sweet And Sour Blue Cod
    • fresh chatam island blue cod deep fried, topped with sweet and sour sauce & seasame seeds
  • Scallops With X.O Sauce $31.5
    • fresh scallops stir fried in traditional Chinese spicy seafood sauce
  • Szechuan Pork $ 23
    • diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
  • Bbq Pork Fried Noodles $21
  • Pork With Black Bean Sauce $23
    • diced fillets of pork, stir fried with capsicum, onion & fresh black bean
  • Fried King Prawns (4 Pcs) $9
    • tempura style prawns served with sweet and sour sauce
  • Rainbow Beef $23
    • thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce
  • Chicken With Black Bean Sauce $23
    • nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Sabudana Khichdi $7.00
    • Sago, crushed peanut, steamed & served with chutney
  • Pani Puri $7.00
    • Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
  • Batata Vada $4.50
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Carrot / Tomato $3.00
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Fried Fermented Tofu $7.50
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Fish And Chips (Grilled/Fried) $12
  • Grilled Marlborough Salmon. $13
    • Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
  • Grilled Fish Fillet $13
    • Grilled fish fillets served with noodle soup.
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Inari
  • 8PC. REG $8.20
  • 8PC. JUMBO $10.10
  • SMALL $5.60
  • 8PC. JUMBO $10.00
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • Teriyaki Chicken & Fresh Salmon
  • - 8 pieces Jumbo Teriyaki Chicken
  • Homemade Cinnamon Brioche $4.00
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Clubs $5.00
  • Wedges Works $9.50
    • Bacon, red onion, cheese and sour cream
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Homemade Sausage Roll $4.50
  • Chocolate Caramel, and nut slice $4.00
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Mango Milk Shake Coffee $12
    • Monin coffee, Midori Mango with single shot of coffee
  • Crumbed Onion Rings $6.5
  • Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
  • Bolero Big Breakfast $20
    • Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
  • Green Lip Mussels $9.5
    • Steamed open mussels cooked with onion & garlic in a lemon cream sauce
  • Mediterranean Bread $7.5
    • With extra virgin olive oil & pomegranate molasses
  • Vegetable Pasta $20
    • Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
  • Sauteed Seasonal Vegetables $6.5
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • -Bacon, avocado and tomato $12.90
  • -With bacon $14.70
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • With Bacon
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -With salmon $16.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Eggs any style & toast(V) $9.50
  • Extra Honey(V) $ 2.50
  • Chocolate Waffles, Bacon, Whipped Cream, Honey, Grilled Banana $16.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Hash Browns(V) $ 5.50
  • Extra Toast(V) $ 2.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
Silver Moon Cafe

Silver Moon Cafe

location

Address

4F, 20 Central Boulevard, Silverdale, Auckland

phone

Phone

094268808

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
4F, 20 Central Boulevard, Silverdale, Auckland
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