Browny's Bar & Cafe in Bay of Plenty Menu

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Browny's Bar & Cafe in Bay of Plenty has no menu available, but can choose from many other options such as Express Starters (3 pieces) or Thai Chicken wings (4 pieces) from Joy Bong Thai Restaurant and Bar. Deep Creek Brews & Eats offers many options including -Lamb cutlets and Tasting platters for two.. Lucky Horse includes a wide range like Won ton or Donut. ROASTED PAPADOM BASKET and MASALA PAPADOM BASKET from . Tulsi offers RSA Gisborne and Fish And Chips.

Nearby Sample Menus

Tomato roll (cherry tomato, basil, cream cheese) $17.50
Sake (salmon) $16.00
Tori futomaki (chicken & avocado) $14.00
Tempura ice cream $12.00
- 2 balls of battered ice cream & chopped almonds (with chocolate, caramel, passionfruit or berry sauce)
Chicken $15.50
Sour sauce (japanese mayo, lemon juice & chives) $0.80
Sake (salmon) $16.50
California maguro (tuna, avocado) $15.50

STEAK & ONION PATTIES $2.50
CHEESE $4.10
SHRIMPS FU YOUNG $12.50
SQUID BLACK BEAN SAUCE $14.00
12 X CHICKEN WINGS $9.00
EGG FRIED RICE
NASI GORENG (MEATS, VEGES AND RICE) $12.00
COMBINATION FRIED RICE

Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
Free range pork cutlet $44.00
- 350g
Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
Wild mushroom risotto
- With shaved grana padano
Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
Beer battered fries $9.50
- Served with aioli

SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
Cheese Kransky 5
Pan fried fish and chips with carrot sticks 10
Fresh Sliced Tomato 4
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF

Crispy fried squid ,joisin and peanuts.(GF) $16.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00

Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
Tea and Coffee
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon

Bangkok Showtime $24.50
- Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.
Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Moo Pad Katiam Prik Thai $14.50
- Stir fried sliced pork fillets cooked with garlic, pepper sauce served with mixed vegetables.
Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
Ped Ob Louw Dang $25.50
- Roasted duck breast on Bok choy with red wine sauce.
Moo Pad Kra Praow $14.50
- Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables.
Ped Pad Khing $25.50
- Stir fried roasted duck, pineapple, garlic, ginger and vegetables.

Palak Paneer $11.00
- homemade cottage cheese cooked in fine mild puree of fresh spinach
Chicken Tikka (5pcs) $8.99
- boneless chicken marinated in spicy yoghurt, tender baked in the tandoor
Butter Chicken $12.99
- all time favourite tender chicken half roasted in tandoor and finished with creamy tomato gravy
Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
Vegetable Biryani $11.99
- basmati rice cooked with mixed vegetables, herbs and spices
Dal Makhani $11.00
- whole lentils on a slow fire overnight, finishing with great spice
Vegetable Korma $11.00
- fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
Vegetable Samosa 3PCS/2PCS $5.00/$4.00
- crispy pastry filled with potatoes and peas, flavoured with light spices

Naan Wrap (Chicken / Lamb / Vege) $4.99
$12.99
6. Tandoori Broccoli $9.59
55. Naan $3.00
33. Dal Makhani $9.00 / $12.90
2. Samosa $4.00
7. Vegetable Platter $10.00
16. Butter Chicken $9.90 / $12.90

SHIES & SQUARES $4.90
VEGETABLE BRUNCH $4.00
STEAK PIE $4.50
SAUSAGE ROLLS $4.00
BACON SPINACH & FETA QUICHE $12.50
BISCUIT/COOKIES TARTS $6.00
CAJUN CHICKEN WINGS $2.50
CIABATTA $8.50

MEGA BURGER $19.00
- double burger(360gm) with bacon and cheese served with chips
STEAK BURGER $17.50
- succulent tender grilled steak with beer battered onion rings and the salad
BACON AND EGG BURGER $17.50
- beef burger with bacon and egg served with chips
CAMEMBERT CHEESE SALAD $12.00
- fried camembert served with a salad
CHICKEN SCHNITZEL $17.00
- topped with our cheddar melba mushroom sauce and beer battered fries
SEAFOOD BASKET $18.00
- selection of seafood with chips
SALT N PEPPER SQUID SALAD $12.00
- salt n pepper squid served with a salad
CHICKEN LICKEN BURGER $17.00
- grilled chicken breast on artisan bun with cream cheese, cranberry sauce, brie cheese and spinach

Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Garlic Bread $4.50
Salmon Salad $15.50
- with Wasabi aioli
Antipasto Platter $9.50 Sm / $18 Lg
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Calamari Salad $15.50
- with citrus Thai dressing
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette

Ham and Mozzarella $17.50
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella

Creamy Porridge $8.00
- Oats with banana or seasonal fruits, cinnamon and brown sugar.
Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
Sour Dough Angus $13.00
- Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
- With sour cream / sweet chilli sauce
Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
Toasted Bagels
- With salad

Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Small Platter $12.00
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Seafood Platter $18.00
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese