Address
59 The Strand, Central, Tauranga, Bay Of Plenty, 3110, New Zealand
Macau in Tauranga Menu
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FOOD- Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
- Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
- Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
- Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
- Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
- Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
- Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
- Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
- Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Steamed Jasmine Rice $ 3
- Kimchi Korean spicy pickled cabbage $ 5.5
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
Nearby Sample Menus
- Papadoms (5 pcs) $3.00
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Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
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Aloo gobi $13.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
- -Full $20.00
- ●Tandoori chicken
- All curries served with rice
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Lamb pumpkin and mushroom curry $16.00
- Diced lamb cooked with pumpkin and mushroom chef special gravy
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Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
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Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
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DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
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Olive e Feta $8.90
- Marinated Olives & Feta
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Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
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Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
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Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
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Soup of the Day $11.90
- Made fresh daily, with pizza bread
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Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
- Petite Bacon & Eggs $9.50
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
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Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
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The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
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Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
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Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
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House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
- -Side dish Platter $9.00
- Kheema Naan (filled with spicy mince) $5.50
- Chawal (Rice Dishes)
- Side Dishes
- -Poppadoms $1.00
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Chilli Chicken $20.50
- Barbequed chicken pieces pan fried with fresh seasonal vegetables and chilli
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Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb
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Chicken Tikka Masala $20.50
- Succulent chicken gently simmered in a rich coriander garlic and onion sauce
- Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
- Classic creme brulee $16.00
- Broccolini, nori butter $8.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Seafood Bouillabaisse, garlic toast $18.00
- Toasted sesame salt fries, truffle mayo $8.00
- Seafood Bouillabaisse, garlic toast $18.00
- Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
- 8. Tandoori Chicken H $9.00 F $16.00
- 32. Butter Paneer $9.00 / $12.90
- 50. Butter Prawn $14.99
- Naan Wrap (Chicken / Lamb / Vege) $4.99
- 69. Garden Salad $3.00
- 35. Chana Masala $9.00 / $12.90
- 54. Chips $2.99
- 42. Chilli Chicken $13.99
- Burger
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Vegetarian Broccoli Pizza $14.50
- broccoli, mozzarella, red onion and capsicum
- Mixed (Small/Large) $10.50/$12.50
- Chicken $9.00
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Combination $15.50
- chicken, lamb, falafel & mujver
- Chicken, Rice & Sauce
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Mixed Calzoni (Small/Large) $9.00/$13.00
- chicken, lamb, beef, mozzarella, red onions, mushroom, capsicum
- Mixed $9.00
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Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
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Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
- Watties Spaghetti on toast $6.00
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Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
- Toast $1.50
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Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
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Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
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Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
- Beer battered fries with aioli $10.00
- Green Salad $8
- Tempura fried prawns $15.50
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Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
- Salt & pepper calamari $16.00
- Sauteed fresh vegetables $9.50
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Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
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Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
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Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
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Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
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Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
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Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
- -6 $22.00
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Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
- -12 $40.00
- Garlic Bread (4) (GFO) $10.00
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Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
- -Pork Belly $16.00
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
- -Plain $7.90
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
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Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
- -Loaded $9.90.
- Kransky sausage $4.00
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- Tomato $3.00
- Bacon $4.00
- All day breakfast with Gluten and Dairy free options available.
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Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
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Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
- Toast (GF) $2.00
- Creamy Mushroom & Bacon Fettuccine $15
- Gluten free options available
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
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Savoury mince on Toast $13
- -Topped with a poached egg
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
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The Mount
- (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
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Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
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Cheese Lovers
- cheese, cream cheese
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Fungi
- cheese, mushrooms, capsicum, red onion
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Cheese & Olives
- Cheese, sliced black olives
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Bacon
- cheese, bacon, red onion, tomato
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Tikka Masala
- cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
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Meat Plus
- cheese, chicken, ham, pineapple, red onion
Macau
Phone
075788717
Opened hours
Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Gluten Free , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Private Dining , Cash , Groups , Quick Bites , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
59 The Strand, Central, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Asian Menus
- Tauranga Fusion Menus
- Tauranga Gluten Free Menus
- Tauranga Vegan Menus
- Tauranga Vegetarian Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Fusion Menus
- Bay of Plenty Gluten Free Menus
- Bay of Plenty Vegan Menus
- Bay of Plenty Vegetarian Menus