Bru Cafe in Auckland Menu

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Bru Cafe in Auckland has no menu available, but can choose from many other options such as Chicken Kebab or Lamb Kebab from Damas Kino. Spice Star offers many options including 1 Vegetarian Samosa (2pc) and 2 Onion Bhaji (4 pcs). Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Never ending brunch (until 2pm) and Freshly made granola from . Esquries Coffee offers The Grill and Suckling pig fritter, cabbage slaw, pecorino.

Nearby Sample Menus

Udon (noodles)
Soft shell crab $13.00
- Fried soft shell crab with pnzu sauce
Served with green salad and homemade yuzu dressing
-Chicken katsu curry
Large (18pcs)
Izakaya food is normally ordered over several courses to accompany traditional japanese food and is usually shared by everyone
Mixed nigiri 8pcs $19.00
Katsu $17.00
- Served with green salad

Chicken $10
Chicken $9.50
10. 3 Fish, 3 Hot Dogs, 4 Potato Fritters, Chips $12
Special $6
Spicy Wedges
Prawn $13
Beef $9.50
Hamburger $2.50

Spicy Wedges (Scoop) $4.50
Steak (CM/CS) $10.90
Extra: Chicken/Steak/Bacon $2.50
Egg Fu Yoong $9.00
Chicken (Pieces) $3.50
Sweet Corn $3.00
Pork (CM/CS) $10.90
Oysters (Large) $1.40

THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
Free range streaky bacon $6.00
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)

Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
Belgian waffles (V) $19.50
- Maple syrup, berry coulis, vanilla bean ice cream, seasonal fruits and hazelnut chocolate sauce
Smoked salmon, grilled chicken, grilled halloumi $5.50
Sweet corn, pea and haloumi fritters $19.50
- Streaky bacon, corn and tomato salsa, sweet chilli sauce, creme fraiche
Organic toasted multi grain or bagel
Protein booster $19.90
- Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
-With bacon $19.00
Kids toasted ham & cheese sandwich $7.00

Fruit Salad & Ice Cream $8.00
Blue Cod in Oyster Sauce $60.00
Duck with Vegetables $30.00
Vermicelli with Assorted Meat $28.00
Chicken with Bean Curd & Salted Fish Casserole $26.00
Beef with Capsicum and Black Bean Sauce $26.00
Combination Fried Rice $20.00
Fresh Squid with Wine Sauce $26.00

Thousand Island $3.00
Chicken tenders and Chips (1000 Island Sauce) $10.00
Full Rack $26.00
ADD onion rings $3.00
Garlic Bread with Bacon & cheese $7.00
Monekeygland $3.00
Rack n Roll Burger-Regular $12.00
ADD onion rings $3.00

GANG PRA $13.00/$15.00
- curry with no coconut milk country style Thai curry made out of Gang Pra curry paste phizog pepper seed & mixed vegetable
PLA TOD $17.00
- deep fried whole fish serve with sweet & sour chili sauce
PAD TAI $13.00/$15.00
- stir fried rice noodles with egg beans sprouts chive and tofu & crushed peanuts
RED CURRY $13.00/$15.00
- curry made with coconut milk red curry paste & mixed mix vegetables
Sen Mee Keemao
Pad Ped
PAD PREW WAN $13.00/$15.00
- stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum
PLA LUI SUEN $21.00
- deep fried whole fish topped with hot Thai country sauce

COFFEE -Real bean Espresso $3.50/cup
PORK
Golden potatoes $0.60
-Small Kiwi $12.00
CHICKEN
Sandwiches $6.00
-Large Kiwi $19.00
-Whole $19.00

Veggie Patty N/A
Steak and Cheese N/A
Tomato N/A
Ranch N/A
Cheesy Garlic Toasties N/A
Steak, Egg and Cheese N/A
Capsicum N/A
Thousand Island N/A

●Chicken Mains
Chicken Nuggets & Chips $7.00
Murgh Kali Mirch $16.00
- Chicken pieces cooked with freshly ground peppercorn & spices in rich creamy sauce
Dum Lamb Biryani $16.00
- Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
Mughlai Paneer Korma $15.00
- Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
Mango Chicken (mild) $16.00
- Chicken cooked with alfonso mangoes in creamy nut sauce
●Lamb Mains
Dal Bukhara $15.00
- Black lentils slow cooked overnight simmered with tomatoes, ginger garlic, cream & butter on hot embers

chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
blondie's platter $50.00
- a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
scotch steak $32.00
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan

Tomato $4.00
with Veges & White Rice
Chicken with Mushrooms $16.50
Bamboo Special Burger $8.00
- Meat Egg, Cheese, Bacon & Pineapple
Potato Fritter $1.00
Crab Dog $4.50
- Hot Bread Roll with Crab Stick and Tartare Sauce
Egg $4.00
Plain $12.50

Beef lasagne SP$12.50/PM$11.50
- with fries and salad
Wok fried Vegetables with tofu SP$9.50/PM$8.50
●Chicken
BBQ pork singapore noodle SP$9.50/PMP$8.50
Soya Chicken SP$16.50/PM$14.50
- Half Chicken
Soup of the day SP$8.50/PM$7.50
- with bread roll
Pigs trotters SP$11.50/PM$9.50
Roast Duck SP$17.50/PM$15.50
- Quarter duck

FRENCH TOAST $14.90
- streaky bacon, caramelized banana and maple syrup
Nutella and hazelnut $8.90
CHICKEN $25.90
- spring vegetables, chorizo, rhubarb
LAMB NECK $24.90
- onion, mushroom, cauliflower puree
HOMEMADE BREAD ROLLS $8.90
- served with hummus
Add scoop of vanilla ice cream $3.00
VEGETARIAN FANTASY $29.90
- grilled eggplant, chestnut and dukkah timable vegetables fantasy
CUFF CAFE ASSIETTE FOR TWO $39.90
- combination of seafood and meat morsels served with hummus and homemade bread oil

Bru Cafe

Auckland Region > Auckland > Bru Cafe

Address

90 Dominion Road, Mount Albert, Auckland, 1024, New Zealand

Phone

096233594

Email

brucafe.nz@gmail.com

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 9:00 AM – 2:00 PM