Bryant Bakehouse in Hamilton Menu

Garlic bread $3.50
5 Spicy chicken wings $6.00
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Large fries $3.50
Xtra Large $3.90
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Cookies & cream mousse $3.50

Original Buffalo Wings N/A
- Our classic buffalo sauce recipe
Sal's Famous $65.00
- Any two 1 topping pizzas and a large order of wings ( Add an order of Mozzarella sticks for only $5) 5-9 adults
6 Mozzarella Sticks $8.00
- Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
Authentic Dipping Sauce $1.00
- Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
Large 18" Veggie $32.00
- Fresh cut capsicum & mushroom
Large 18" Sausage $30.00
- Italian style sausage
Large 18" Cheese $24.00
- Sal' legendary sauce and premium Wisconsin's mozzarella
Pepperoni, Meatball, Italian Sausage, Chicken, Mushroom, Olives, Capsicum, Onion, Fresh Tomato, Extra Cheese $4.00
- Chicken, Meatball, sausage $6 / Other toppings

Sweet bagel $6.00
- Cream cheese, please choose: jam/marmalade/lemon curd
Pasta
- See the blackboard for the pasta of the day
Vege salad $16.50
- Warm roast pumpkin, asparagus, grilled courgette, feta, tomato, baby spinach, toasted seeds, crunchy sprouts, house dressing, aioli
-cheese $ 6.00
Avocado $3.00
Roast tomato $3.00
Crispy squid $18.00
- Salt and pepper squid, chorizo and couscous salad with chargrilled courgette, seared peppers, feta, poppy seeds, preserved lemon dressing
Pate $15.00
- Handmade chicken liver pate, chefs salad, toast, chutney

Festival Noodles $12.00
- thin noodles in soup with seafood mix, vegetables and egg.
Spicy Beef Soup $13.00
- boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
Kimchi Pancake $12.00
- pan fried flour with Kimchi
Spicy Snapper Soup $40.00
Spicy Soybean Soup $12.00
- boiled with mushroom, courgette, onion and tofu
Spicy Kim-Chi & sausage Soup $30.00
- boiled Kimchi and sausages with beef slices, tofu and noodles.
Pork Bulgogi $15.00
- stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
Roasted Dried pollack $15.00
- roasted dried pollack with spicy chilly sauce.

Seafood Stick $2.20
Chicken $2.50
Vegetarian $5.00
Egg $4.00
Curry & Rice Roll $2.50
Fish Family Pack $20.00
- 4 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Crabsticks, 2 Scoop Chips
More $10.00 Packs $10.00
- Choose one of the following: 12 Fish Nug and 1 Scoop Chips / 12 Chicken Nug and 1 Scoop / 12 Squid Rings and 1 Scoop
Fish $5.00

Potato Pancake $15.00
- Pan fried grinded potato with chopped veges
Spicy Tofu Dregs Stew $30.00
- Stewed tofu dregs with kimchi and pork
Ricecake & Dumplings Soup $13.00
- Boiled ricecake, dumplings, veges and egg
Marinated Scotch Fillet Steak $22.00
- Broiled 2 pieces of steaks with sweet soy sauce on a special plate with sliced onion and mushroom
Dumplings (12 pieces) $10.00
- Fried Dumplings / Steamed Dumplings
Oyster and Pork $40.00
- Steamed pork and fresh oyster with vegetable
Spicy Snapper Soup $40.00
Steamed Knee Bone of Ox (Cow) $20.00
- Steamed small pieces of knee bone and thin noodles in a hot plate. Served with dipping sauce

Seafood Udon Soup $10.90
- Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
Chicken Udon Soup $9.90
- Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
Chickenkatsu Set (deep fried crumbed chicken)
(All served with fruit, salad, rice & miso soup)
Tofu Curry
Choose main dish:
Chicken Katsu Curry
Chicken Teriyaki

Creamy Mushrooms $ 20
- With chorizo served on toasted ciabatta
Onion jam
Prawn Twisters $ 12
- Served with house-made aioli & our signature chilli jam
- Add crispy bacon $ 20
Lamb Tagine $ 17
- Moroccan spiced lamb with preserved lemon, peas, fragrant fruity couscous, yoghurt & fresh coriander
-Add bacon $ 19
Sauces $ 0. 50
- Add crispy bacon $ 18

Eggs $12.00
- Any style on white, brown or GF
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Fries $9.00
- w aioli & tomato sauce
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey

-Seafood $20.00
Samurai noodles $12.50
- Stir fried meat, egg-noodles with BBQ pork, sesame oil and vegetables
-Small $8.50
Green curry noodles $12.50
- Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
-Seafood $20.00
-Vegetarian $11.50
Fish-balls noodle soup
- Rice-noodles with fish-ball
-Vegetarian $11.50

ISTANBUL OMELETTE $19.90
- sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
add bacon or field mushrooms $19.90
sujuk sausage $6.50
add avo $4.50
CORN EGGS BENEDICT
- poached eggs, corn fritters, avocado, hollandaise & rocket
PRAWN AND CHICKEN SALAD $22.50
- salsa, kumara crisps & curry dressing
tomato (1) $4.50
MOZAIK BEEF SALAD $21.50
- 2 poached eggs, pomegranate dressing & fries

Early Bird Muesli $9.00
- House made toasted muesli served with mixed berries or banana, milk &/or yogurt
Eggs Benedict
- Free range eggs served on a toasted bagel with spinach & hollandaise sauce
Smoked Salmon $18.00
·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
·Cowboy Beans (Gluten free available) $13.00
- Home made baked beans with 2 free range eggs, served with ciabatta toast
- Add Bacon $3.00
- Add Tomato $2.00
Mushroom/Tomato (vegetarian) $16.00

Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
Jasmine Rice $3.00
Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
Goi Du Du / Green Papaya Salad $15.50
- Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots

Fennel with egg Dumplings $12.00
BIG DISH CHICKEN $26.00
- 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
Braised Beef noodle soup $9.50
Soup Noodles with spare ribs $10.00
Noodles with gravy $10.00
Fennel Dumplings fennel with egg or pork $12.00
Chicken with Soy Sauce on Rice
Chicken noodles cold noodles $8.50

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