Address
30 Bryant Street, Kenmure, Dunedin, Otago, 9011, New Zealand
Bryant Bakehouse in Hamilton Menu
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MENU- 1 Bacon & Eggs, Hash Browns & Toast $12.90
- 2 Bacon & Eggs, Sausages & Toast $12.90
- 3 Bacon & Eggs, Chips & Toast $12.90
- 4 Eggs Benedict with Bacon & Sausage $12.90
- 5 Bacon & Eggs, Hash Browns, Mushrooms & Toast $13.90
- 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
- 7 Bacon & Eggs, Sausages, Tomato & Chips $13.90
- 8 Toasted Sandwiches $5.00
- - Bacon & Egg
- - Ham, Cheese & Onion
- - Cheese & Onion
- 9 Fish & Chips $8.90
- 10 Hotdogs, Egg & Chips $7.90
- 11 Steak OR Pork Chops with Wedges & Salad $15.50
- 12 Pork Chops, Chips & Egg $13.90
BRYANT BAKEHOUSE ALL DAY MENU- 13 Steak, Chips & Eggs $13.90
- 14 Fish Fillet Roll with Chips $6.90
- 15 Chicken Fillet Roll with Chips $6.90
- 16 BBQ Pork Fillet Roll with Chips $6.90
- 17 Beef Burger with Chips $7.00
- 18 Chicken Burger with Chips $7.00
- 19 Fish Burger with Chips $7.50
- 20 Hawaiian Burger with Chips $7.50
- 21 Egg Salad $8.50
- 22 Chicken & Egg salad $12.50
- 23 Wedges, with Bacon & Cheese $8.90
- 24 Beef & Cheese Nachos $13.90
CHICKEN COMBOS-
SNACK PACK $6.00
- 1 thigh, 1 egg plus reg chips
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DELIGHT PACK $8.50
- 2 thighs plus reg chips
-
LUNCH PACK $7.00
- 1 thigh, 1 drum plus reg chips
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DELUXE PACK $8.90
- 2 drums, 1 thigh plus reg chips
- Timer cooked to perfection in cholesterol-free canola oil
BIG KIWI MEAL-
1. Delight Beer Batter Fresh Fish, Eggs, Chips & Salad $17.50
- + Free 355ml coke or hot tea
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2. Delight Steak & Roast Garlic Mushroom with Fresh Salad & Ciabata Toast $22.50
- + Free 355ml coke or hot tea
-
3. Bali Flame Grilled Steak, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
- + Free 355ml coke or hot tea
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4. Bali Flame Grilled Marinated Pork Chop, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
- + Free 355ml coke or hot tea
-
5. Bali Flame Grilled Marinated Pork Belly, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
- + Free 355ml coke or hot tea
Nearby Sample Menus
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Pizza Hawaii $23.00
- Tomato sauce, mozzarella, ham and fresh pinapple
-
Costata fiorentina $55.00
- 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
-
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
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Crema di cavolfiore $16.00
- Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
-
Pizza Parma e Rucola $24.00
- Tomato sauce, mozzarella, rocket, parma ham and parmesan cheese
-
Pizza Alpino $24.00
- Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
-
Frittata $18.00
- 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
-
Crème brulee $15.00
- Classic crème brulee’ with rhubarb sorbet and sweet canoli
- Fish $2.20
- 6 Wontons $3.00
- Shrimp $12.50
- Ginger & Spring Onion: Chicken on Rice $12.50
- Black Pepper Lamb $12.50
- Vegetable $9.00
- Singapore Fried Noodles $12.50
- Shrimp & Vegs $11.50
- -Add bacon $4.00
- -Poached/Fried/Scrambled eggs
-
Botannix rosti stack (GF) $18.00
- Potato rosti stacked with bacon, spinach, tomato and mushroom, topped with a poached egg and hollandaise
-
Early bird grill $12.00
- Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
- Only available before 10am
- -Add bacon $4.00
- All day menu
- -Add smoked salmon $5.00
-
Morrocan Chicken Salad $21.00
- - Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
- Avocado $2.50
-
Free Range Eggs Your Way $12.00
- - 2 pieces of 5-grain toast - butter - tomato relish (GF/DF possible)
-
Summer Bowl $17.00
- - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
- Sausage (not GF) $1.50
-
Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Streaky Bacon)
-
Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
- Cold Malborough Smoked Salmon (GF) $6.00
- Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
- - -
- SICILY Streaky bacon, guacamole, red onion, mushrooms, tomatoes, feta & capsicum marmalata $26.5
- GARLIC & HERB Pizza bread with capsicum salsa $7
- SIDE SALAD Garden salad with tomatoes, onions, cucumber, carrot, bean sprouts tossed with our balsamic vinaigrette $8
- Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) $25 per person
- Piper Heidsieck Cuveé Brut NV Champagne $125
- Amstel Light $7
- Nagoya Chicken Bento $11.90
- Salmon Sashimi Bento $14.90
- Salmon Teriyaki Bento $10.90
- Crumbed Fried Prawn Bento $14.90
- Hamburger Beef Bento $10.90
- Crumbed Fried Chicken Bento $10.90
- Tofu Teriyaki Bento $10.90
- Chicken Teriyaki Bento $10.90
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Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
- Shrimp, Mango & Melon Salad df 16
-
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
-
Duck Pancakes 14
- with Cucumber & Hoisin Shot
-
Seafood Laksa 15
- with Toasted Mavis Foccacia
-
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
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Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
-
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Salmon $17.50
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
Roast Beef Salad $ 18
- Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
- Chefs Specials P.O.A.
-
Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk
-
Bacon Benedict $19.5
- Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
-
All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
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Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
-
BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
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Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
- ●Chicken Nuggets
- Garden Salad Or Coleslaw $4.00
-
Admirals Pack $32.90
- 12 Hoki And 2 Trays Of Chips
- -Add Egg $1.50
-
Snapper Pack $24.90
- 2 Snapper Fillets And Tray Of Chips
- Onion Rings
- Kumara Chips $4.9 / $6.9
-
Seafood Basket For Two $19.90
- 2X Hoki Nuggets, 2X Mussels, 2X Oyister, 2X Prawns, 2X Squid Rings, 2X Crab Sticks And Large Chips.
- Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
- BLT Bagel $13.50
- Salmon bagel $14.50
- Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
- Garden salad $4.20
- Bacon and eggs on toasts $14.50
- Bacon benedict $17.00
- Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
-
Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
-
Twin Pack $10.99
- Any 2 Rolls of your choice
-
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
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Maharaja Combo $10.99
- Any Roll + Drink + Chips
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Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
-
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
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Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
- Cucumber Salad $4.00
-
Kadai Prawn $19.00
- stir fried king prawns with fresh capsicum & onions in our tomato based gravy
-
Chicken 65 $12.00
- deep fried chicken dish popular in South India as a bar snack. The flavor of the dish comes from ginger, cayenne pepper, mustard powder and vinegar
-
Aloo Mattar $12.00
- potato and peas cooked in spicy curry
- Paneer Kulcha $4.50
-
Prawn 65 $10.00
- deep fried prawn dish made with ginger, pepper, mustard & vinegar
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Mutton Chops $15.00
- mutton cooked with thick tomato, onion gravy
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Fish Fry $14.00
- boned pieces of seasonal fish wrapped in herbs and spices & shallow fried
- Served with your choice of either handmade aioli, bbq sauce, or tomato sauce
- All burgers have gluten free, dairy-free & celiac options available. Please ask when ordering
-
●I am Piggie $17.90
- Buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli. Your choice of bbq sauce or tomato chilli jam
- Hand-cut agria fries / Hand-cut buttermilk onion rings $5.00
-
Hawaiian Swine $18.90
- Sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
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My Deer $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
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The Canadian $16.00
- Manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
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The Phat Lip $16.90
- Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
- SAUSAGE $2.20
- CHICKEN NUGGETS & CHIPS $7.00
-
OMELETTES $11.80
- SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE
-
WEDGES $8.90
- SERVED WITH SOUR CREAM & BACON SCRUM ON TOP
- BACON $2.50
-
TOASTED BAGEL WITH SMOKED SALMON $9.40
- SERVED WITH SMOKED SALMON, CREAM CHEESE & AVOCADO
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VEGETARIAN $7.70
- SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
-
TOASTED BAGEL WITH BACON $9.40
- SERVED WITH BACON, CREAM CHEESE & AVOCADO
Bryant Bakehouse
Phone
078509069
Opened hours
5 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Free Wifi , Cards accepted
30 Bryant Street, Kenmure, Dunedin, Otago, 9011, New Zealand
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