Bryant Bakehouse in Hamilton Menu

MENU MENU
  • 1 Bacon & Eggs, Hash Browns & Toast $12.90
  • 2 Bacon & Eggs, Sausages & Toast $12.90
  • 3 Bacon & Eggs, Chips & Toast $12.90
  • 4 Eggs Benedict with Bacon & Sausage $12.90
  • 5 Bacon & Eggs, Hash Browns, Mushrooms & Toast $13.90
  • 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
  • 7 Bacon & Eggs, Sausages, Tomato & Chips $13.90
  • 8 Toasted Sandwiches $5.00
  • - Bacon & Egg
  • - Ham, Cheese & Onion
  • - Cheese & Onion
  • 9 Fish & Chips $8.90
  • 10 Hotdogs, Egg & Chips $7.90
  • 11 Steak OR Pork Chops with Wedges & Salad $15.50
  • 12 Pork Chops, Chips & Egg $13.90
BRYANT BAKEHOUSE ALL DAY MENU BRYANT BAKEHOUSE ALL DAY MENU
  • 13 Steak, Chips & Eggs $13.90
  • 14 Fish Fillet Roll with Chips $6.90
  • 15 Chicken Fillet Roll with Chips $6.90
  • 16 BBQ Pork Fillet Roll with Chips $6.90
  • 17 Beef Burger with Chips $7.00
  • 18 Chicken Burger with Chips $7.00
  • 19 Fish Burger with Chips $7.50
  • 20 Hawaiian Burger with Chips $7.50
  • 21 Egg Salad $8.50
  • 22 Chicken & Egg salad $12.50
  • 23 Wedges, with Bacon & Cheese $8.90
  • 24 Beef & Cheese Nachos $13.90
CHICKEN COMBOS CHICKEN COMBOS
  • SNACK PACK $6.00
    • 1 thigh, 1 egg plus reg chips
  • DELIGHT PACK $8.50
    • 2 thighs plus reg chips
  • LUNCH PACK $7.00
    • 1 thigh, 1 drum plus reg chips
  • DELUXE PACK $8.90
    • 2 drums, 1 thigh plus reg chips
  • Timer cooked to perfection in cholesterol-free canola oil
BIG KIWI MEAL BIG KIWI MEAL
  • 1. Delight Beer Batter Fresh Fish, Eggs, Chips & Salad $17.50
    • + Free 355ml coke or hot tea
  • 2. Delight Steak & Roast Garlic Mushroom with Fresh Salad & Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 3. Bali Flame Grilled Steak, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 4. Bali Flame Grilled Marinated Pork Chop, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 5. Bali Flame Grilled Marinated Pork Belly, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea

Nearby Sample Menus

  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Selection of homemade ice cream and sorbet $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Two courses $25
  • Kadhai Paneer $12.50
    • Cottage cheese, onion and capsicum, seasoned with capsicum and cooked in onion gravy
  • Panner Tikka Masala $16.00
    • Cottage Cheese marinated in Indian herbs & cooked in clay oven, then mixed with thick sauce with fresh tomatoes, capsicum, onion and oriental spices on pan
  • Friends Chicken Naan $3.50
    • Naan stuffed with cooked spiced chicken mince
  • Prawn Do Pyaaza $17.00
    • Prawns prepared traditionally in special spices and herbs and sautéed twice with slice onions to create unique flavour
  • Palak Paneer $12.50
    • Cubes of cottage cheese cooked in spinach and exotic spices
  • Chicken Benglori $14.00
    • Cooked with special masala with curry leaves, coconut oil and Indian spices
  • Mango Kulfi $3.00
  • Lamb Perrattal $15.00
    • Lamb cubes tossed in tomato and onion sauce
  • Gaeng Mussaman Lamb $23.50
    • A mild Lamb Thai curry with coconut cream, potatoes, onion and peanut
  • Larb Phead (Duck) $24.50
    • Spicy Thai taste of salad sliced in pieces of Roasted Duck and combined with all Thai herbs
  • Pad Prick Scallops $24.95
    • Home make chili paste stir fried with vegetables and basil.
  • Spicy Noodle (Kuao Tueow Pad Kae Moaw) $17.50
    • Our style of stir fried spicy rice noodles and mixed of vegetables, egg.
  • Scallops Krapraow $24.95
    • Stir fired with chili, basil with vegetables, red capsicum, green beans and bamboo sliced.
  • Guay Boyd Shee $7.95
    • Slice banana cooked in temperature cocout cream taste of slat and sweet, sesame seeds
  • Hoi Kratha $19.90
    • Mussel stir tried in flour and bean spout, spring onion, go with hot chilli sauce on the side. Serve in sizzling platter
  • Gaeng Keow Wan Gai $20.95
    • Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
  • FISH BITES With tartare sauce $10
  • SPAGHETTI MEATBALLS Italian meatballs & spaghetti tossed in a rich neapolitan sauce with parsley & parmesan $24.5
  • BARZURK PLATTER - (serves four) Our wood fired pizza bread with a selection of meats, seafood, dips & traditional accompaniments $35
  • Amstel Light $7
  • GOURMET POTATOES Wood fired roasted potatoes with aioli $7.5
  • MILAN Red onion, smoked chicken, chorizo sausage, parmesan topped with sweet chilli & pesto $26.5
  • Monteith’s Pear Cider $8
  • Hoegarden $9.5
  • Salmon & Cream Cheese Rolls $1.40
  • Spring Rolls $1.20/$1.80
  • Teriyaki Salmon $2.20
  • Tuna Rolls $1.40
  • Mushroom $1.70
  • Prawn Rolls $2.00
  • Beef Steak $1.90
  • Fish Egg Rolls $1.40
  • Steak
    • Freshly grilled(Carne asada)
  • Naked Burrito(GF) $12.90
  • Chicken
    • Freshly grilled(Pollo)
  • Tortilla Chips $2.50
  • Add choice of meat $1
  • Nachos(GF) $13.90
  • Add Chocolate $1
  • Filling
  • Fish 'n' fries n/a
    • Fish bites served with fries & tomato sauce
  • Farm House Eggs (v) n/a
    • Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
  • French Toast n/a
    • Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
  • Soup of the Day n/a
    • See the blackboard for our chef's creation today. Served with a crispy garlic stick
  • Chicken & Mushroom Pasta n/a
    • Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • Kumara Hash (gf) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
  • Toast & Spread n/a
    • Toast served with honey or jam
  • (B) w Jam & cream cheese $8.50
  • Scrambled Eggs
  • Creamy Balsamic Mushrooms on Toast $13.50
  • French Toast $14.50
    • w Bacon, Banana & Maple
  • BLT w Garlic Aioli on Ciabatta $14.50
  • (B) w Salmon, cream cheese, capers & tomato $16.50
  • (A) w Bacon $14.50
  • (B) or Salmon $16.50
  • Bbq pork $9.30
  • Pork & rice $9.30
  • Nasi goreng $10.80
  • Pork omelette $9.30
  • Chicken satay $10.60
  • Shrimp omelette $10.30
  • Chicken omelette $9.30
  • Chicken & rice $9.30
  • EGGS BENEDICT $16.00
    • with mushroom
  • OMELET(3 fillings) $12.00
    • add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
  • EGG $7.50
    • egg, lettuce, tomato, carrot, cucumber
  • SOUP OF THE DAY $11.50
    • available only in winter
  • BACON AND EGG $12.00
  • THE HAWAIIAN $7.00
    • ham, cheese, pineapple
  • EGGS ON TOAST $10.00
  • FRENCH TOAST $16.50
    • add bacon
  • Crispy Chicken Burger $17.50
    • Panko crumbed chicken breast, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and Hog’s Breath ranch dressing.
  • Crispy Flathead Burger $18.90
    • Crumbed flathead fillets, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and creamy tartare sauce.
  • Feta, Orange & Pear Salad $16.90
    • Feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, almonds and pink grapefruit dressing.
  • Boss Hog Mushies $9.90
    • Cajun crumbed mushrooms with tartare sauce.
  • Cherry Tomato & Feta Bruschetta $12.90
    • Cherry tomatoes and crumbled feta cheese with Spanish onion, balsamic vinegar and cracked black pepper. Served with garlic and herb bread.
  • Garlic Buttered Corn $10.90
    • A garlic buttered blackened corn cob with almonds and chipotle ranch dressing.
  • 250g Eye Fillet Steak $36.90
    • Served with our Trim-a-licious salad.
  • Caesar Salad $13.90
    • Crisp cos lettuce, smoky bacon, sliced egg, shaved parmesan cheese and creamy Caesar dressing.
  • Fennel with pork dumplings $12.00
  • Pan Fried Pork Buns half dozen $9.00
  • JianNiuRou Soy Sauce Beef $7.50
    • braised beef shin meat sliced served with special soy sauce
  • Chicken noodles cold noodles $8.50
  • Fried Potato, Green Pepper & Eggplant on Rice
  • Ear Slices $6.00
    • pig's ear slices served with seasoning and red chili oil
  • Smoked Chicken wing tips $4.00
  • Meat fried shredded pancake $10.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
  • Pappardelle with beef cheek ragu, finished with grana padana $33.00
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Prawn & noodle laksa (GF) $ 7.00
  • Choc-choc cheesecake, coulis & cream $ 5.00
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • Blackberry cobbler, cinnamon custard $ 4.50
    • vanilla ice
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • Bacon / Sausages $3.50
  • Three Eggs Gourmet Omelette
    • Ham, Bacon, Mushroom, Tomato, Cheese, Salmon and Spinach
  • Bacon / Fries / Salad $5.00
  • -The Works $19.00
  • Toasted Muesli $10.00
    • Served with stewed seasonal fruit and yogurt
  • -with Akaroa Smoked Salmon $15.00
  • French Toast $15.00
    • Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
Bryant Bakehouse

Bryant Bakehouse

location

Address

30 Bryant Street, Kenmure, Dunedin, Otago, 9011, New Zealand

phone

Phone

078509069

email

Email

None

clock

Opened hours

5 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted

Location
30 Bryant Street, Kenmure, Dunedin, Otago, 9011, New Zealand
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