Buon Venuti in 16 Glen Road Menu

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Salad S $5.00 / L $10.00
Pizza Bread S $5.00 / L $10.00
Vegetables $6.00
S= Small / L= Large Roast

Seafood Crepe E $18.00 / M $28.50
- A freshly made crepe filled with fresh seafood, cooked in a creamy white sauce with mozzarella cheese
Cozze E $16.00 / M $28.50
- Fresh New Zealand mussels steamed open in their shells, served in a garlic, wine and Napoletana sauce. Main size served on a bed of pasta.
Calamari E $16.00 / M $28.50
- Pan fried squid rings served in a lightly spiced tomato and cream sauce. Main size served on a bed of pasta.
Crispelle Di Pollo E $18.00 / M $28.00
- A fresh crepe filled with pan fried diced chicken, complemented with a mustard, Marsala wine and cream sauce topped with mozarella cheese.
Fegatini E $18.00 / M $28.00
- Chicken livers pan fried with garlic, white wine & mushrooms served in a creamy sauce.
E= Entree / M= Main

Fettuccine Alfredo $22.00
- Fresh fettuccine combined with mushrooms and ham cooked in a delicious wine and cream sauce
Fettuccine Salmon $24.00
- Fettuccine, shrimps and smoked salmon cooked in a white wine and cream sauce
Spaghetti Marinara $24.00
- Spaghetti, topped with a combination of fresh seafood. Pan fried in wine and completed with a Napoletana sauce
Spaghetti Peperoncini All’Aglio $20.00
- The spicy one! Spaghetti pan fried in garlic, chilli and Napoletana sauce
Spaghetti Peperoncini All’Aglio $20.00
- The spicy one! Spaghetti pan fried in garlic, chilli and Napoletana sauce
Penne Al Forno $22.00
- A delicious vegetarian pasta consisting of a variety of fresh vegetables cooked in Napoletana sauce with fresh pasta tubes, finished in the oven with a mozerella cheese topping
Penne E Fegatini $22.00
- Pan fried chicken livers cooked in garlic, wine and Napoletana sauce with fresh pasta tubes, finished in the oven with a mozerella cheese topping
Tortellini $24.00
- Fresh “donut” shaped pasta filled with chicken. Combined with pan fried diced chicken, finished in a Frangelico and cream sauce
Lasagna Al Forno $22.00
- Home made pasta, meat sauce, cheese, tomatoes and bechemal sauce
Cannelloni $22.00
- Home made pasta, ground beef, cheese, tomatoes, white wine and bechemal sauce
Spaghetti Bolognese $22.00
- Sauce of ground beef, tomatoes, herbs, red wine, topped with parmesan cheese (optional)
Risotto Di Bosco $26.00
- Chicken & mushroom risotto in a creamy white sauce

Scaloppine Marsala $28.50
- Tenderised scaloppine topped with mushrooms, cooked in Marsala wine and cream sauce
Parmigiana $28.50
- Freshly crumbed scaloppine topped with ham, white wine, Napoletana sauce, creamy mozarella cheese and finally grilled in the oven
Scaloppine Pizzaiola $28.50
- A classic dish from Calabria – freshly tenderised scaloppine lightly pan fried then completed with garlic, white wine, Napoletana sauce, anchovies and olives

Bistecca Paesana $32.00
- Succulent prime eye fillet cooked in a delicious sauce consisting of peppers, onions, mushrooms and fresh tomatoes
Bistecca Alla Senape $32.00
- Eye fillet pan fried with onions, topped with a tangy mustard and cream sauce
Bistecca All’Aglio $32.00
- Pan fried eye fillet cooked in fresh home made garlic butter – not recommended before kissing!
Bistecca Di Mare $34.00
- Tender, succulent eye fillet, pan fried with shrimps and smoked salmon finished with a cream sauce

Involitini Al Galliano $29.50
- Boneless breasts of chicken rolled around ham and mozarella cheese, flamed in Galliano and completed with a delicious cream sauce
Petti All’Albicocca $28.50
- Boneless chicken breasts flamed in brandy and topped with an apricot and cream sauce
Parmigiana $28.50
- Freshly crumbed chicken breasts topped with ham, white wine, Napoletana and finished in the oven with creamy mozarella cheese
Pollo Cacciatora $28.50
- Boneless chicken breast panfried with onions, capsicum & mushrooms in a Napoletana sauce

Pesce Del Giorno $32.00
King Prawns $32.00
Misto Mare (Seafood Platter For 1) $32.00

Margherita ST $12.00 / FY $22.00
- Tomato and cheese
Hawaiian ST $14.00 / FY $24.00
- Tomato, cheese, pineapple and ham
Meat Lovers ST $18.00 / FY $28.00
- Tomato, cheese, salami, ham & chicken
Gina’S Special ST $18.00 / FY $26.00
- Tomato, cheese, ham and salami, onion, peppers, mushrooms, olives and anchovies
Marinara ST $18.00 / FY $26.00
- Tomato, cheese, tuna, prawns and anchovies
Quattro Stagioni ST $18.00 / FY $26.00
- Tomato, cheese, ham, mushrooms, prawns and salami
Vegetariana ST $18.00 / FY $24.00
- Tomato, cheese, onion, peppers, mushrooms, olives, asparagus and capers
Catanzaro ST $18.00 / FY $24.00
- Tomato, cheese, mushrooms and ham
Romana ST $18.00 / FY $24.00
- Tomato, cheese, onion, peppers and salami
Funghi ST $14.00 / FY $22.00
- Tomato, cheese and mushrooms
Proscuitto ST $14.00 / FY $22.00
- Tomato, cheese and ham
Napoletana ST $14.00 / FY $22.00
- Tomato, cheese, garlic and onion
St= Standard / Fy = Family

Gelato $9.50
- Ask about our range of flavours for this delightfully refreshing ice cream made with fresh fruit
Banana Crepe $9.50
- A crepe filled with marinated bananas and ice cream, baked in the oven and topped with cream
Mousse Al Chocolato $9.50
- Home made chocolate mousse

Nearby Sample Menus

L26. Prawns Wonton Soup $12.90
L24. Sizzling Chicken or Beef Rice $16.90
L4. Satay Chicken / Satay Pork Rice $12.90
L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
L7. Sambal Fried Rice $12.90
L40. Wan Dan Mix Noodles $15.90
L8. Sambal Chicken Rice $13.90
L15. Beef or Chicken Mushroom Rice $14.90

Whole Prawn With Honey (Pair)
Chicken Wing With Honey (Pair)
Black Pepper Chicken Chops With Eel
Chicken & Salted Fish Fried Rice
Curry Chicken With Malaysian Coconut Rice
Lamb Stick ( 5 Sticks)
Passionfruit Nata
Spicy Won Ton Soup (Small/Large)

Wash rind, prosciutto, lavish, rhubarb relish $24.00
Wild mushroom, black olive & feta flatbread $14.00
Line caught market fish, celeriac, spelled, lemon $26.00
Beer battered fish & chips $21.00
Crisps, beetroot cream $7.00
Prosciutto, kale & pear flatbread $15.00
Wild mushroom & pancetta risotto, parmesan $19.00
Roast beetroot $7.00

Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
Tandoori chicken(Small / Large) $19.00/ $27.00
- - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
Margherita (Small / Large) $15.00/$20.00
- - garlic, tomato and cheese
Tuscan Lamb (Small / Large) $19.00 / $27.00
- - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50

Margherita
- tomato + fresh basil
#8 Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta
with smoked salmon $18.50
All $11.00
Grilled Bruschetta $9.90
- ricotta + cannellini bean puree, tomato basil + olive oil
For 2-3 People To Share $53.90
Italian red wine
Caesar $21.90
- cos, bacon, poached egg, anchovies, parmesan + croutons

Deep Fried Bean Curd with Salt and Pepper $22.00
Stir Fried Seasonal Vegetable $25.00
Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
Golden Prawn Balls $48.00
Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
Lamb with Sze-Chuen Sauce $26.00
Lobster Sashimi Seasonal Price
Fried Lamb with Vegetable $26.00

Ikageso $7.00
- deep fried squid tentacles
Takoyaki $6.00
- octopus ball
Assorted sashimi $12.00
Spicy pork udon noodle $10.00
Salmon sashimi don $15.00
- with avocado
Fried vege set $6.00
Teriyaki chicken & avocado sushi roll $8.00
Gyoza $8.00
- fried pork dumpling

-Full $20.00
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Prawn pakora $12.00
- King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice
Tandoori chicken
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
Chocolate naan $4.00
- Naan stuffed with kiwi/maori /indian favorite chocolate

SPICED CHICKEN BURGER $21.90
- smashed avo bacon melted cheese and chipotle aioli on greens
Eggs(2) $4.50
HOMEMADE POTATO ROSTI $20.90
- poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage
Flatbread $4.50
CREAMY FILED MUSHROOMS $20.50
- creamy blue cheese sauce, bacon poached egg & toasted Turkish pide
Cajun Chicken $5.50
IZMIR BURGER $21.90
- grilled halloumi and sujuk with gherkins tomato and lettuce with aioli
WEDGES & SOUR CREAM $7.50

Sashimi bento $ 22.00
Tonkotsu kakuni pork $ 15.00
Tempura bento $ 20.00
Fish bento $ 18.00
Tempura udon $ 15.00
Spicy tonkotsu $ 15.00
- with kakuni pork
Omekase $ 35.00
Shoyu ramen $ 15.00

Rib eye of beef (750g) $100.00
Veges $16.00
Burrata, tomatoes & basil $17.00
Warm marinated olives $6.00
Something fish (market price) -
Terrine of the day $18.00
Cebo Ibérico hand carved ham 40g $25.00
Bag of bread and butter $8.00

Vegetarian burger $9.00
- Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli
Family $30.00
- 5 hoki, 6 chicken nuggets hot dog, 2 chips
Hot dog $2.50
Chicken burger $8.00
- Fillet of chicken, avocado, cheese, salad, lemon pepper, aioli
Riba $22.00
- 2 hoki, 2 tarakihi, 1 hot dog, 1 chips
Oyster $2.00
Camembert wedge $2.50
(Snapper, blue-cod, tarakihi, gurnard, hoki

Potato Croquette $1.00
Teriyaki Chicken $13.00
Chicken Katsu Curry $14.00
Chicken Katsu $11.00
Bento $13.00
Salad only $8.00
Tempura Prawns $12.50
Teriyaki Chicken $9.00

Pusit relleno $20.00
- Grilled stuffed calamari with coconut curry sauce
(GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
Chilli dynamite roullete(NF, CS) $15.00
- Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
We are able to make some dishes spicy, please ask advise from your served.
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots

Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Combination Goi cuon & Banh mi $18.00
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.