Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Ricca $22.00
Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
Rocket and Parmesan Salad $9.50
Bistecca Buon Gustalao $38.50
Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Pescatore $22.00
Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
Pollo Farcito $33.80
Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
Gamberoni M $36.80 / E $18.80
King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.