Burger Boy in Auckland Menu

FOOD MENU FOOD MENU
  • Combos N/A
    • Includes fries and soft drinks
  • Hamburger $13
    • 80g grass fed NZ beef, iceberg lettuce, red onion, pickle hot boy suace & mayo
  • Cheeseburger $13.5
    • 80g grass fed NZ beef, cheddar cheese, iceburg lettuce, red onion, pickle, hot boy suace & mayo
  • Veggie burger $13
    • Crumbed & spiced falafel, iceburg lettuce, red onion, pickle, hot boy suace & mayo
  • Good Boy $19
    • 160g grass fed NZ beef, fresh tomato, iceberg lettuce, red onion, pickle, burger boy relish & mayo
  • Bad boy bubby $21
    • 160g grass fed NZ beef, cheddar cheese, fresh tomato, iceberg lettuce, red onion, pickle, hot boy sauce, burger boy relish & mayo
  • Frickin Chicken $19
    • Free range NZ chicken breast, burger boy spice, fresh tomato, iceberg, red onion, hot boy sauce & mayo
  • Super combo $2
    • Add a scoop of joy ice cream for
JUST THE BURGER JUST THE BURGER
  • Hamburger $6
  • Cheeseburger $6.5
  • Veggie burger $6
LONG BURGERS LONG BURGERS
  • Good boy $12
  • Bad boy bubby $14
  • Frickin Chicken $12
SIDES SIDES
  • Fries w salt & malt vinegar seasoning $5
  • Fries w cheddar cheese salt $5
  • Beer battered onion rings $6
ADD ONS ADD ONS
  • Extra falafel $3
  • Extra beef $3.5 / $6
  • Free range streaky bacon $2 / $4
  • Cheddar cheese $1 / $2
  • Free range egg $2 / $4
  • Avocado $2 / $4
  • Pineapple $1 / $2
  • Shredded beetroot $1 / $2

Nearby Sample Menus

  • Chicken nuggets (6) $4.00
  • Spring roll $2.50
  • Big J's beef and mushroom $7.00
    • prime beef pattie with saute mushrooms
  • Cheese & onion $3.50
  • Big J's cheese burger $6.50
    • prim beef pattie with cheddar cheese
  • Half pot homemade gravy $2.00
  • Coconut raw fish $6.00
  • Cheese & jalapeno & tomato $4.50
  • Kumara brownie $5.20
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
  • Sandwiches & wraps (plain or toasted)
  • Green chai smoothie bowl (GF) (V) $15.50
    • Chai mix, spinach, banana, filtered water, supergreens, nuts & seeds
  • Raw vegan cheesecake slice / whole mini cake
  • Twix bites $3.80
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • Meat $3.00
  • Mixed (Lamb & Chicken) $13.00
  • Wedges & Sour Cream $5.00
  • Lamb or Chicken Works $13.00
    • (Lamb or Chicken mixed with falafel)
  • Lamb or chicken Souvalki (Spicy) $13.00
    • (Cooked with coriander chilli paste)
  • Lamb or chicken Souvalki (Spicy) $11.00
    • Cooked with coriander chilli paste)
  • Hot Chips and your choice of drink with your kebab N/A
  • Chicken or lamb Shish $15.50
    • (Special marinated chicken or lamb)
  • Chicken $9.00
  • Chinese vegetarian curry $6.50
  • Combination $12.00
  • Prawn $15.00
  • Lamb $9.00
  • Vegetable $6.00
  • Vegetable $6.00
  • Fish $9.00
  • CM5 Tender Chicken with vegetables in black pepper sauce $12.50
  • SM1 Malaysian Style Fish Curry $12.50
    • Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
  • N1 Mamak Mee Goreng $11.00
    • Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
  • With Chicken Curry $9.00
  • With Lamb Curry $15.00
  • With Beef Curry $14.00
  • SM5 Sambal Prawn $14.00
  • N5 Singapore Fried Vermicelli $10.00
    • Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
  • Sause $1.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Golden Duck Triple meat Party Platter $48.00
  • Party Platter each $48.00
  • Peking Duck $40.00
  • Stewed Beef $8.00
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Free Range
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • *French Toast & Berries $13
    • With banana & maple syrup
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Prosciutto e melone $18.9
    • parma ham, fresh melon & cracked pepper
  • Insalata Rosa $19.00
    • steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
  • Cocktail di gamberetti $17.9
    • the classic shrimp cocktail
  • Chilli pizza pane $6.9
  • Cheese pizza pane $7.9
  • Marinated feta cheese $8.9
  • Rigatoni con capesante $26.9
    • delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
  • Insalata di pollo $19.9
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Miang Jin Nuea $15.00
    • Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
  • Gaeng Keelek Ped Yarng $37.00
    • Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
  • Vegetable salad $9
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Risotto $26
    • With paprika roasted chicken and green peas
  • House baked focaccia with dipping sauces $13
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Bacon wrapped scallops $20
    • On colcannon
  • Kikorangi blue $18
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • - Hollandaise $2.50
  • - House Smoked Salmon $5.50
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • EGG $3.00
  • BACON & EGG $3.00
  • WHITE BAG PIE $3.40
  • CHICKEN AVOCADO VOGEL $3.80
  • BACON & SALAD $3.00
  • VEGETARIAN $3.00
  • CHEESE & ONION $3.30
  • HAM $3.00
  • Additional Sauce 20¢
  • - Tomato
  • - Mayonnaise
  • KATSU SANDWICH $4.80
    • Deep fried crumbed pork sandwich
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • - Teriyaki & Pepper
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • -with bacon, banana & maple syrup $16.50
  • Eggs on toast $8.50
  • Cinnamon french toast
  • -with mascarpone, rhubarb & red berry compote $12.50
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • Eggs Benedict
    • Poached eggs with hollandaise
  • -Add Bacon for $4.00
  • Eggs Florentine (GF) $15.00
    • Poached eggs, baby spinach, potato rosti, hollandaise
Burger Boy

Burger Boy

location

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093033681

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Burger , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand