Address
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
Burger Boy in Auckland Menu
Are you the owner? Manage this listing for free.
FOOD MENU-
Combos N/A
- Includes fries and soft drinks
-
Hamburger $13
- 80g grass fed NZ beef, iceberg lettuce, red onion, pickle hot boy suace & mayo
-
Cheeseburger $13.5
- 80g grass fed NZ beef, cheddar cheese, iceburg lettuce, red onion, pickle, hot boy suace & mayo
-
Veggie burger $13
- Crumbed & spiced falafel, iceburg lettuce, red onion, pickle, hot boy suace & mayo
-
Good Boy $19
- 160g grass fed NZ beef, fresh tomato, iceberg lettuce, red onion, pickle, burger boy relish & mayo
-
Bad boy bubby $21
- 160g grass fed NZ beef, cheddar cheese, fresh tomato, iceberg lettuce, red onion, pickle, hot boy sauce, burger boy relish & mayo
-
Frickin Chicken $19
- Free range NZ chicken breast, burger boy spice, fresh tomato, iceberg, red onion, hot boy sauce & mayo
-
Super combo $2
- Add a scoop of joy ice cream for
JUST THE BURGER- Hamburger $6
- Cheeseburger $6.5
- Veggie burger $6
LONG BURGERS- Good boy $12
- Bad boy bubby $14
- Frickin Chicken $12
SIDES- Fries w salt & malt vinegar seasoning $5
- Fries w cheddar cheese salt $5
- Beer battered onion rings $6
ADD ONS- Extra falafel $3
- Extra beef $3.5 / $6
- Free range streaky bacon $2 / $4
- Cheddar cheese $1 / $2
- Free range egg $2 / $4
- Avocado $2 / $4
- Pineapple $1 / $2
- Shredded beetroot $1 / $2
Nearby Sample Menus
-
Pad thai M $12.50 / P $14.00
- Stir fried rice noodle, egg, bean sprout with traditional pad thai sauce and lemon with crushed peanut
- M=Meat / P=Prawn
-
Pork & lemon soup M $12.50 / P $14.00
- Pork with noodle, vegetable, bean sprouts and crushed peanuts
-
Satay stir fried M $12.50 / P $14.00
- Stir fried meat with satay sauce and fresh seasonal vegetable
-
Ginger delight M $12.50 / P $14.00
- Without oil. Stir fried meat with fresh ginger and vegetable
-
Cashew nuts M $12.50 / P $14.00
- Stir fried meat with chilli paste, seasonal vegetable and cashew nuts
-
Mango curry M $12.50 / P $14.00
- Red curry, coconut milk, mango chutney and vegetable
-
Garlic ginger M $12.50 / P $14.00
- Stir fried meat with fresh garlic, ginger and seasonal vegetable
-
Dips & Dressings $1
- Chili, Sweet Chili, Tomato, BBQ, Relish, Satay, Garlic Yoghurt, Garlic Mayonnaise, Mayonnaise
-
Vege $8.90
- Vegetable pattie mayo salad & tomato relish
-
Chicken Camembert Cranberry $11.90
- Chicken, camembert, cranberry sauce, mayo, salad & tomato relish
-
Lamb Shank $17.90
- Served with saffron rice, salad, grilled tomato & pita bread
- Hummus Dip $2.50
-
Mushroom $13.90
- Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
-
Mix Kebab $11.90
- Combination of lamb a chicken, hummus, relish, yoghurt, choice, of salad, rolled In Pita bread
-
Chicken Salad $11.90
- Marinated chicken, hummus, avocado, yoghurt & choice, of salad served with pita bread & tomato relish
- Corn Fritter $2.50
- Steak $9.50
- Hash Brown $1.00
- Vegetarian $8.00
- Vegetarian $4.00
- (egg carrot, peas & onion)
- Vegetarian $9.00
- Prawn/Squid $12.50
- Garlic custard, mussels, clams, bouillabaise
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Panettone pudding, vanilla bean custard, chocolate ganache
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- Desserts $12.00
- Starters $12.00
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Teriyaki Chicken
-
Beef 'Tataki' Platter $16
- Seared rare beef - ponzu sauce
- Salmon & Avocado Sushi (4pc)
-
'Gyoza' $16
- Grilled, Free Farmed, Handmade, Pork Dumplings (6pc)
- Slow cooked Scotch Beef
-
Tiger Prawns Filo Tempura (3pc) $16
- Wrapped in shaved filo, lightly fried with a wasabi mayo & tonkatsu sauce
- Panko Tiger Prawn
- Caramelised Honey & Soy Kumara Chunks Daigaku Imo $8
- Vegetarian Fried Rice $10.00
- LM3 Lamb Beriani $17.00
-
N5 Singapore Fried Vermicelli $10.00
- Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
- B6 Roti Canai with Garlic (2 pieces) $8.00
-
N4 Char Kuey Teow $10.00
- Stir fried flat rice noodles with egg, chicken & a combination of seafood and vegetables.
- LM2 Lamb Perattal (South Indian Style) $12.50
-
CM1 Curry Chicken $11.00
- Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
- SM3 Sambal Squid $13.00
- Salmon $18.90
- Smoked Salmon $6.00
-
Calamari Salad $16.90
- Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
- Vegetarian $15.90
- Please ask our server for today's special
- - Served with fruit & blueberry compote $15.90
- - Toasted bagel served with a selection of preserves $6.50
- - add bacon $12.50
- Tuna avocado roll
- Teriyaki salmon kumara roll
- Tonkatsu roll (pork cutlet)
- Sesame seed fresh salmon
- Teriyaki chicken avocado roll
- Sesame seed crispy chicken
- Smoked eel nigiri
- BBQ salmon nigiri
-
6. Mixed Vegetabled Curry $11.50
- (Mixed Vegetable cooked in curry form)
-
6. Lamb Rendang $18.00
- (Lamb cooked in coconut cream, spices & lemon grass)
- 7. Squid Curry $15.00
- - (Boneless) $16.00
- 4. Cabbage Stir-fried plain $8.50
- 4. Dry Goat Curry (Boneless) $18.00
- 1. Goat Curry with bones $13.50
-
1. Dhall $11.50
- (Lentils cooked with tomatoes and spices)
-
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
-
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
-
Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
-
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
-
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
-
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
-
Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
-
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
- Affogato with Nut Praline $10.00
-
Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
- Olive Oil Chocolate Mousse $12.00
-
Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
-
Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
-
Cured Fish $18.00
- Plums, Watercress and Balsamic Vinaigrette
-
Coco's Semifreddo $12.00
- Your waiter will let you know the flavour
-
Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
- Feta $1.50
-
Peri-Peri Chips
- Curb your craving
- - On its own $24.90
- - Regular $4.50
-
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
-
5 Grilled Tenderloins $11.90
- Choose your basting
- - +2 Large sides $35.90
-
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
-
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
-
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
-
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
-
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
-
Calamares $9.50
- Crispy squid with spanish green mayonnaise
-
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
-
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
-
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
- Serve with rice
- Vegetable
- Black Bean Chicken $11.90
- Prawn
- Sweet & Sour Chicken $12.90
- Chicken
- Spring Onion Lamb $13.90
- Coriander Beef $12.90
- Bacon & gg sandwich $3.50
- Add to get 355ml drink $1
- Steak & cheese pie $3.30
- Fish cake $1.50
- Hot chips $2.50
- Cheese & onion sandwich $3.00
- Ham sal sandwich $3.00
-
Monday
- curry chicken on rice/ roti
Burger Boy
Phone
093033681
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Burger , Fast Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Takeout , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Child-friendly
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Burger Menus
- Auckland Fast Food Menus
- Auckland Region American Menus
- Auckland Region Burger Menus
- Auckland Region Fast Food Menus