Burger Boy in Auckland Menu

FOOD MENU FOOD MENU
  • Combos N/A
    • Includes fries and soft drinks
  • Hamburger $13
    • 80g grass fed NZ beef, iceberg lettuce, red onion, pickle hot boy suace & mayo
  • Cheeseburger $13.5
    • 80g grass fed NZ beef, cheddar cheese, iceburg lettuce, red onion, pickle, hot boy suace & mayo
  • Veggie burger $13
    • Crumbed & spiced falafel, iceburg lettuce, red onion, pickle, hot boy suace & mayo
  • Good Boy $19
    • 160g grass fed NZ beef, fresh tomato, iceberg lettuce, red onion, pickle, burger boy relish & mayo
  • Bad boy bubby $21
    • 160g grass fed NZ beef, cheddar cheese, fresh tomato, iceberg lettuce, red onion, pickle, hot boy sauce, burger boy relish & mayo
  • Frickin Chicken $19
    • Free range NZ chicken breast, burger boy spice, fresh tomato, iceberg, red onion, hot boy sauce & mayo
  • Super combo $2
    • Add a scoop of joy ice cream for
JUST THE BURGER JUST THE BURGER
  • Hamburger $6
  • Cheeseburger $6.5
  • Veggie burger $6
LONG BURGERS LONG BURGERS
  • Good boy $12
  • Bad boy bubby $14
  • Frickin Chicken $12
SIDES SIDES
  • Fries w salt & malt vinegar seasoning $5
  • Fries w cheddar cheese salt $5
  • Beer battered onion rings $6
ADD ONS ADD ONS
  • Extra falafel $3
  • Extra beef $3.5 / $6
  • Free range streaky bacon $2 / $4
  • Cheddar cheese $1 / $2
  • Free range egg $2 / $4
  • Avocado $2 / $4
  • Pineapple $1 / $2
  • Shredded beetroot $1 / $2

Nearby Sample Menus

Sawadee Thai Cuisine (sample menu)
  • Red Curry (Warm, Medium, Hot, Thai Hot)
    • Traditional Thai red curry with vegetables and bamboo shoot
  • Massaman Curry (Warm, Medium, Hot, Thai Hot)
    • Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
  • Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
    • Traditional yellow curry with potato, topped with crispy fried Shallotte
  • Tofu or Chicken $17.50
  • Slow cooked beef $18.00
  • Chicken or Tofu & Vege $8.50
  • Prawn or Seafood $22.00
  • Sweet potato dumplings $17.00
Heizo Teppanyaki Restaurant (sample menu)
  • -miso soup
  • -teppanyaki fried rice $5
  • Sides
  • Chicken thigh $32
  • Fish $12
  • Add teppanyaki prawns with "yumi" sauce to your lunch for $8
  • Mixed tempura $12
    • include 2 prawns
  • Eye fillet steak $42
Ciao Bella (sample menu)
  • with bacon $19.90
  • Bowl of Fries $6.00
  • Lamb Salad w/ halloumi & beetroot $17.90
  • or without eggs $15.90
  • Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
  • Curry & rice $14.90
  • Muesli with Fruit & Yogurt $14.90
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
Botany Rd Seafoods (sample menu)
  • Steak & Onion $4.20
  • Bacon & Egg Burger $4.90
  • 6 pcs Fried Chicken Wings $5.40
  • 5 Fish
  • Battered Meat Patties $1.80
  • Spicy Wedges $4.50
  • Prawn Twister (1/2 Doz) $5.80
  • $3 Chips
Shaolin Kung Fu Noodle (sample menu)
  • taro buns $10.00/$6.00
  • Kung Fu chicken noodle soup $11.80
  • Stir-Fried Lamb tripes $18.00
  • Sauteed eggplant in spicy garlic sauce $14.00
  • Chicken mushrooms & celery dumplings $14.50
  • Fried vermicelli with mince $13.00
  • Braised lamb with vegetables $15.00
  • Lamb slices in garlic sauce $15.00
Greenfingers Cafe at Palmers Gardenworld (sample menu)
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • Hash Brown $4.5
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Avocado $4.9
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • Toast $3
Shore Road Cafe (sample menu)
  • French toast $ 11
    • with banana and maple syrup
  • Add chorizo $ 21.5
  • Pan fried kidneys on turkish bread $ 20.5
    • bacon & grilled tomatoes
  • -Scrambled $ 12
  • Chicken nuggets $ 8.5
    • with chips
  • Toast $ 8
    • with jam or marmalade & cream cheese (bread choices: turkish, grain, sour dough, gluten free)
  • -Ham $ 18.5
  • -Portobello & Spinach $ 18.5
Matakana Village Takeaways (sample menu)
  • Fish Burger $8.00
    • grilled fish tartare sauce and gherkin served on a toasted bun with lettuce tomato and red onion
  • Mattar Paneer $14.90
    • homemade cottage cheese pieces with green peas cooked in tomato and onion base sauce finished with fresh coriander
  • Madras Curry $15.90
    • chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
  • Hawaiian Pizza $14.90
    • ham with pineapple
  • Lamb Kebab $10.00
    • spicy lamb served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
  • Hot Chips bag $4.50
  • Chicken Burger $8.50
    • chicken breast with mayonnaise tomato fresh lettuce and red onion
  • Roast Chicken $14.90
    • roasted chicken and sun dried tomatoes topped with red onion relish
Kim Wa Takeaway (sample menu)
  • Chicken $10.00
  • Bacon & Egg $5.80
  • Steak & Egg $5.80
  • Pork $10.00
  • Special Fried Rice $13.00
  • Half Chicken $8.50
  • B. Chicken Fried Rice, Beef Chow Mein, Sweet & Sour Wontons $26.00
  • Bar-B-Q Pork $13.50
Uncle & Tuk Tuk Thai (sample menu)
  • FRESH GINGER
    • stir-fried choice of meat with fresh ginger and seasonal vegetables
  • OYSTER SAUCE BEEF
    • stir-fried choice of meat with oyster sauce and seasonal vegetables
  • GARLIC & PEPPER
    • Thai style stir fried with garlic & pepper & mixed vegetables
  • PANANG CURRY
    • Panang curry paste with thick coconut cream and vegetables
  • SATAY STIR FRIED
    • stir-fried choice of meat with vegetables and peanut sauce
  • HONEY CHICKEN
    • stir fried chicken with honey, homemade sauce & vegetables
  • LAAB
    • choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
  • SEAFOOD $6.00
Mekong Vietnamese (sample menu)
  • Satay Beef $9.00
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Bun Bo $18.00
    • with lemongrass beef
  • -With Lemongrass Chicken
  • Bun Nem $15.00
    • with cut crispy rolls (pork & prawn)
The Starboard Side Bistro (sample menu)
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • 250gm Sirloin $28.00
  • Pakora-Vegetable Fritters $10.00
    • Served ẁ Traditional chutneys & sauces.
  • Chicken Satay Skewers $15.00
    • Topped ẁ sesame seeds a garnish salad & fries
  • Steak Meals with Prawns & Scallops extra $5.00
Southmall Classic Cafe (sample menu)
  • Classic Chicken $8.00
    • Baked chicken thigh, chips, egg & salad
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Stacked Pancakes $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Hawaiian Burger $6.50
    • Beef patty, slice of cheese, tomato, pineapple salad
Waitakere Estate (sample menu)
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Fries, Herb aioli $8.00
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Garden salad $8.00
House Of Kebab (sample menu)
  • Mansaf $15.00
  • Lamb Kebab $9.00
  • Mix Kebab $10.00
  • Half Chicken $15.00
  • Shawarma with Chips $14.00
  • Grilled Fish rice & salad $20.00
  • Kabsa Lamb or Chicken $15.00
  • Whole Chicken $25.00
Burger Boy

Burger Boy

location

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093033681

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Burger , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
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