Burger Boy in Auckland Menu

FOOD MENU FOOD MENU
  • Combos N/A
    • Includes fries and soft drinks
  • Hamburger $13
    • 80g grass fed NZ beef, iceberg lettuce, red onion, pickle hot boy suace & mayo
  • Cheeseburger $13.5
    • 80g grass fed NZ beef, cheddar cheese, iceburg lettuce, red onion, pickle, hot boy suace & mayo
  • Veggie burger $13
    • Crumbed & spiced falafel, iceburg lettuce, red onion, pickle, hot boy suace & mayo
  • Good Boy $19
    • 160g grass fed NZ beef, fresh tomato, iceberg lettuce, red onion, pickle, burger boy relish & mayo
  • Bad boy bubby $21
    • 160g grass fed NZ beef, cheddar cheese, fresh tomato, iceberg lettuce, red onion, pickle, hot boy sauce, burger boy relish & mayo
  • Frickin Chicken $19
    • Free range NZ chicken breast, burger boy spice, fresh tomato, iceberg, red onion, hot boy sauce & mayo
  • Super combo $2
    • Add a scoop of joy ice cream for
JUST THE BURGER JUST THE BURGER
  • Hamburger $6
  • Cheeseburger $6.5
  • Veggie burger $6
LONG BURGERS LONG BURGERS
  • Good boy $12
  • Bad boy bubby $14
  • Frickin Chicken $12
SIDES SIDES
  • Fries w salt & malt vinegar seasoning $5
  • Fries w cheddar cheese salt $5
  • Beer battered onion rings $6
ADD ONS ADD ONS
  • Extra falafel $3
  • Extra beef $3.5 / $6
  • Free range streaky bacon $2 / $4
  • Cheddar cheese $1 / $2
  • Free range egg $2 / $4
  • Avocado $2 / $4
  • Pineapple $1 / $2
  • Shredded beetroot $1 / $2

Nearby Sample Menus

Little and Friday (sample menu)
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • - Add Fried Egg $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Wintergarden Cafe (sample menu)
  • Bowl of marinated olives $8.00
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Garlic & herb grilled bread $8.50
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Hand cut fries with fresh aioli $8.50
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Glitter Takeaway (sample menu)
  • Fried Rice $3
  • Egg $8.50
  • Combination Meats $11
  • Chicken $10
  • Cheese & Egg $3.00
  • BBQ Pork $10
  • Chicken & Prawn in Gravy Egg on Fried Rice $11
  • Chicken $10
Ashby Ave Takeaway & Cafe (sample menu)
  • Squid Ring - 6 Pack $4.20
  • Mashed Potato with Gravy - Small/Large $3.00/$4.50
  • Squid Ring $0.80
  • Vege $7.00/$9.50/$12.00
    • Small/Medium/Large
  • Chips - Large (2 Scoop) $4.00
  • Hash Brown $1.50
  • Sauces - N/A
    • Mint, Apple, Horseradish, Mustard, BBQ, Hickory, Tartare, Tomato, Sweet Chilli, Hot Chilli & Mayonaise
  • Mussel - 12 Pack $13.00
The Esplanade (sample menu)
  • Toast $3
  • Bruschetta $14
    • bocconcini cheese, tomato, basil
  • Wilted Spinach $4
  • Choose Platter For Two (V) $22
    • warmed bread, crackers, honey, served with pear and apple
  • Tasty Porridge (V) $9
    • with raisins with dried cranberries and stewed fruit with bro
  • Croque Monsieur $12
    • french grilled cheese and horn sandwich topped with bechamel sauce, green salad
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • Roasted Veges (GF, V) $8
Flame Burger (sample menu)
  • Half Chicken On Rice (Chicken/Combo) $13.90/$16.90
  • Mixed Salad (Normal/Combo) $11.90/13.90
  • Quarter Chicken (Chicken/Combo) $5.90/$9.90
  • Vegetarian Lover (Burger/Combo) $7.90/$11.90
    • Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
  • Chicken Shish BBQ (Chicken/Combo) $3.90/$8.90
  • Extra Meat $5.00
  • Classic Chicken (Burger/Combo) $7.90/$11.90
    • chargrilled fresh chicken tenderloins,mayo,salad and tomato relish
  • Chicken Shish Satay (Chicken/Combo) $3.90/$8.90
Lyn's Bakery (sample menu)
  • Chicken thight $2.60
  • Apple slice $1.40
  • -6 for $5.00
  • Square lamington $6.00
  • Whole tray mudcake $50.00
  • Potato top pie $2.30
  • Steak & cheese $2.30
  • Steak $2.30
Gaku Teppanyaki Returant (sample menu)
  • Crayfish $65
  • Scotch Fillet Steak $35
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • MASHIKO $40
    • Scotch + Fish
  • Served with a free Ice cream
  • Salmon Sashimi $15
  • Vegetable Tempura $12
  • Prawns(With GAKU mayonnaise) $39
Zhou Restaurant (sample menu)
  • Chicken Wing $2.50
  • Sweet Sour spicy veggies $10.00
  • Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
  • Flounder $10.00
  • Garlic / Green Pepper / Fried Lettuce $1.50
  • Tofu jelly with special soup / Chinese Sweet Pancake / Green onion pancake $6.00
  • Green onion $2.00
  • Sweet Pie / Pork Pie / Beef Pie $6.00
    • 2 for
The Wine Box Cafe (sample menu)
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Omelette $14.50
    • Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
  • Casserole Of The Day $13.50
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • Chicken Quesadilla $17.50
    • Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
Tasty Bites Lunch Bar (sample menu)
  • Chicken Cordon-bleu $2.50
  • Chips + Nuggets $3.50
  • Hot dog roll $3.50
  • Cheese Burger $4.50
  • Wedges $3.00
  • Chicken kebab roll $3.50
  • Sausages $1.30
  • Chicken Thigh $3.80
Alley House (sample menu)
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Beongchun
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Abil
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
Pizza Home (sample menu)
  • Baked Chips $3.99
  • BBQ Chicken Wings $5.99
  • Super Supreme $11.99
    • Pizza Sauce, Pepperoni, Capsicum, Mushroom, Pineapple, Beef, Italian Sausage, Bacon & Mozzarella with Oregano
  • Creamy Chicken N Bacon $14.99
    • Cream Sauce, Spinach, Tomatoes, Chicken, Bacon & Mozzarella
  • Garlic Bread $3.99
  • Garlic Prawn $14.99
    • Cream Sauce, Spinach, Garlic Sauce, Tomatoes, Prawn & Mozzarella with Oregano
  • 3 Pizzas + 1.5L Coke & Garlic Bread $33.99
  • Chicken & Camembert $14.99
    • Pizza Sauce, Spinach, Red Onion, Chicken, Bacon, Tomatoes, Camembert & Mozzarella
Indochine Express Kitchen (sample menu)
  • White rice $3.00
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Organice red rice $4.00
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
Salad Works (sample menu)
  • All special offers are small salads
  • MESCLUN
    • A mixture of tender young greens
  • TUE $7.30
    • Oriental Chicken
  • Cashews, Almonds, Sultanas, Peanuts, Avocado, Broccoli, Bean Sprouts, Beetroot, Black Olives, Capsicum, Corn Salsa, Cucumber, Cheddar Cheese, Egg, Gherkins, Grated Carrot, Sesame Seeds, Pumpkin Seeds, Sunflower Seeds, Green peas, Grilled Bacon, Jalapenos, Mushrooms, Red Onion, Roast Vegies, Rour Bean Mix, Pineapple, Potatoes, Tomatoes, Tomato & Cucumber Salsa
  • - Tuna
  • - Feta cheese
  • PASTA
    • With a little olive oil and parsley
  • MON $7.30
    • Tuna Crunch / Kiwi Veges
Burger Boy

Burger Boy

location

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093033681

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Burger , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
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