Address
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
Burger Boy in Auckland Menu
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FOOD MENU-
Combos N/A
- Includes fries and soft drinks
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Hamburger $13
- 80g grass fed NZ beef, iceberg lettuce, red onion, pickle hot boy suace & mayo
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Cheeseburger $13.5
- 80g grass fed NZ beef, cheddar cheese, iceburg lettuce, red onion, pickle, hot boy suace & mayo
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Veggie burger $13
- Crumbed & spiced falafel, iceburg lettuce, red onion, pickle, hot boy suace & mayo
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Good Boy $19
- 160g grass fed NZ beef, fresh tomato, iceberg lettuce, red onion, pickle, burger boy relish & mayo
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Bad boy bubby $21
- 160g grass fed NZ beef, cheddar cheese, fresh tomato, iceberg lettuce, red onion, pickle, hot boy sauce, burger boy relish & mayo
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Frickin Chicken $19
- Free range NZ chicken breast, burger boy spice, fresh tomato, iceberg, red onion, hot boy sauce & mayo
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Super combo $2
- Add a scoop of joy ice cream for
JUST THE BURGER- Hamburger $6
- Cheeseburger $6.5
- Veggie burger $6
LONG BURGERS- Good boy $12
- Bad boy bubby $14
- Frickin Chicken $12
SIDES- Fries w salt & malt vinegar seasoning $5
- Fries w cheddar cheese salt $5
- Beer battered onion rings $6
ADD ONS- Extra falafel $3
- Extra beef $3.5 / $6
- Free range streaky bacon $2 / $4
- Cheddar cheese $1 / $2
- Free range egg $2 / $4
- Avocado $2 / $4
- Pineapple $1 / $2
- Shredded beetroot $1 / $2
Nearby Sample Menus
- green vegetables & goats curd $14.50
- -30g $175.00
- smoked duck breast pickled grapes, black walnut mustard $23.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
- madeleines, baked to order lemon curd, cultured creme $14.50
- escargots à la bourguignonne $20.00
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- sliced jamon, saucisson & coppacolla $22.00
- Curry roll $2.50
- Sausage $1.20
- Potato fritters $0.60
- Mushroom $3.00
- Tomato $3.00
- Oysters $1.80
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Steak & Egg $13.00
- 3 steak + 2 eggs
- Seasoned wedges(sm/lge) $2.50/$4.50
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Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink
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Large combo $29.99
- Eight fishes with chips
- Penang prawn noodle $10.99
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Medium combo $13.99
- Three fishes with chips
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Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
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Chicken burger combo $10.99
- Burger chips and drink
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Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
- Single chicken $3.99
- Chicken $9.50
- Shrimp mushroom & veges $14.00
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Steak meal $10.00
- With 2 pic steak, 2 egg chip & salad
- Pork veges $12.00
- Shrimp $12.50
- Shrimp tomato & veges $14.00
- Egg $2.30
- Cashew nuts $4.00
- Mocca chocolate cake $9.00
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Spaghetti olioe $19.50
- Pasta tossed in garlic, chilli & extra virgin olive oil
- Seafood chowder $14.00
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Salami feta S$17 / L$26
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
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Bbq chicken $20.50
- Chicken breast on two skewers served with turkish bread, mesclun salad & aioli
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Vegetable lasagna $22.00
- With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
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Squid $15.00
- Squid rings, grilled with garlic and dark mushroom sauce
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Pizza de zafer S$17 / L$26
- Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
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Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
- Papadums Basket
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Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
- Naans and Roti $ 3
- Hot spicy Pickles
- Side Dish (Each) $3
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Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
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Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
- Cheese Spring Bites $5.50
- Chicken And Garlic $5.50
- Salmon With Teriyaki Sauce $8.50
- Beef Tongue $4.90
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Seafood Set (4 Sticks)
- salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
- Yakitori Sauce $1.00
- Chicken Mince $5.80
- Vanilla Ice Cream $7.00
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
- Lamb $ 13.00
- Squid $ 12.00
- Curry Rice Roll $ 2.00
- Squid Rings(6) $ 4.50
- Fish
- Hot Dog $ 1.80
- Hong Kong $ 11.00
- Prawn $ 12.00
- Beef And Vermicelli Curry Soup $7.00
- Braised Spiced Beef $12.00
- Shredded Pork With Water Bamboos $17.00
- Noodle With Spicy And Vinegar Pork $9.50
- Sweet Sesame/Plain Glutinous Balls Soup $8.00
- Chicken With Spicy Sauce $11.00
- Shanghai Style Soup $8.00
- Jing Jiang Sauce/Spicy And Vinegar With Shredded Pork $18.00
- Chicken Nuggets + Chips $12.00
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Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
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Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
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Risotto of the day $16.50
- special of the day
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Pulled Pork Sandwich $16.50
- served in a cornmeal roll, with coleslaw & apple sauce
- Kids Hot Dogs $12.00
- EGGS ON TOAST (eggs served any style) $11.50
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Pancakes $12.50
- bacon & maple syrup
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Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
- Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
- Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
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Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
- Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
- Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
- Green papaya, peanut, cherry tomato, snake bean, tamarind 20
- Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
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Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
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Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
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Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
- Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
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Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
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Green Curry (Gang Keow Wan) $11.00
- Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
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Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
- -Prawn, Seafood $16.00
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Pho Pai Tod (Thai Spring Roll) $7.00
- Deep fried spring roll filled with vermicelli & vegetables
- - Prawn, Scallops, Duck or Crispy Pork $17.90
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Tom Khar Goong (Prawns) $8.00
- Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
- - Chicken, Beef or Pork $13.90
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Pad Khing (Fresh Ginger)
- Stir fried with fresh ginger, dried mushroom & spring onions
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Gaeng Kiew Whan (Green Curry)
- Thai green curry with coconut cream
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Massaman Curry
- Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
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Swimming Rama Jae $13.90
- Stir fried vegetables with Thai peanut sauce and tofu
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Nawabi L $16.9 / B $15.9
- Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
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Saagwala L $16.9 / B $15.9
- Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
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Malabari L $16.9 / B $15.9
- Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
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Korma L $16.9 / B $15.9
- Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
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Malai Kofta $14.90
- Cottage cheese and mashed potato balls deep fried n tastily cooked in rich creamy sauce
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Chicken Vindaloo (Medium) $15.90
- Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
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Vegetable Biryani $14.90
- Basmati rice cooked together with vegetables spices n herbs
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Palak Paneer $14.90
- Spiced cottage cheese cooked with spinach, herbs n a hint of cream
Burger Boy
Phone
093033681
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Burger , Fast Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Takeout , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Child-friendly
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Burger Menus
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