Burger Boy in Auckland Menu

FOOD MENU FOOD MENU
  • Combos N/A
    • Includes fries and soft drinks
  • Hamburger $13
    • 80g grass fed NZ beef, iceberg lettuce, red onion, pickle hot boy suace & mayo
  • Cheeseburger $13.5
    • 80g grass fed NZ beef, cheddar cheese, iceburg lettuce, red onion, pickle, hot boy suace & mayo
  • Veggie burger $13
    • Crumbed & spiced falafel, iceburg lettuce, red onion, pickle, hot boy suace & mayo
  • Good Boy $19
    • 160g grass fed NZ beef, fresh tomato, iceberg lettuce, red onion, pickle, burger boy relish & mayo
  • Bad boy bubby $21
    • 160g grass fed NZ beef, cheddar cheese, fresh tomato, iceberg lettuce, red onion, pickle, hot boy sauce, burger boy relish & mayo
  • Frickin Chicken $19
    • Free range NZ chicken breast, burger boy spice, fresh tomato, iceberg, red onion, hot boy sauce & mayo
  • Super combo $2
    • Add a scoop of joy ice cream for
JUST THE BURGER JUST THE BURGER
  • Hamburger $6
  • Cheeseburger $6.5
  • Veggie burger $6
LONG BURGERS LONG BURGERS
  • Good boy $12
  • Bad boy bubby $14
  • Frickin Chicken $12
SIDES SIDES
  • Fries w salt & malt vinegar seasoning $5
  • Fries w cheddar cheese salt $5
  • Beer battered onion rings $6
ADD ONS ADD ONS
  • Extra falafel $3
  • Extra beef $3.5 / $6
  • Free range streaky bacon $2 / $4
  • Cheddar cheese $1 / $2
  • Free range egg $2 / $4
  • Avocado $2 / $4
  • Pineapple $1 / $2
  • Shredded beetroot $1 / $2

Nearby Sample Menus

The Blacksmith (sample menu)
  • BBQ RIBS
    • with fries ($2 extra this choice)
  • HERB CRUSTED MUSHROOMS $12.00
    • stuffed with Kikorangi blue cheese and served with a garden salad and a garlic and chive aioli
  • VEGE LOVERS
    • chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
  • Mushrooms $3.00
  • add chicken or prawns $5.00
  • Large $24.00
  • MEAL ONLY $8.00
  • DUO OF DUCK $36.00
    • pan roasted duck breast and confit leg with carrot puree, crisp kale, buttered spinach, kumara fondant and Morello cherry and raisin jus
Cereal Killa Cafe (sample menu)
  • -Add a Poached Egg $2.00
  • Baked Beans on Toast Bacon in Bread $5.50
  • Gluten Free Bread $0.50
  • Vege beast $11.00
    • Scrambled egg, avocado, tomatoes, lettuce & sauce
  • Home made Porridge $5.50
    • With banana & honey
  • Egg & Soldiers $6.50
  • Reubens Bun $15.00
    • House-made corned beef, sauerkraut & swiss cheese with side of pickles
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
Tony's Lord Nelson (sample menu)
  • Lamb Chops M $35
    • Best fresh mid-loin chops, gently grilled
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • Shrimp Cocktail E $15
    • Best imported shrimps, piquant seafood dressing
  • Chocolate Brownie $10.00
    • Decadent brownie with our own special chocolate sauce
  • Seafood Brochettes E $15 / M $38
    • Skewered selection of ocean's bounty including prawns and scallops gently grilled
  • -Shashlik Royale $38.00
    • Skewered portions of fillet with bacon wrapped oysters
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • Selection of popular NZ cheeses and seasonal fruits S $20 / L $30
Gold Star Take Away (sample menu)
  • Mushroom $2.80
  • BBQ Pork $9.90
  • Fish $11.50
  • BBQ Pork $9.90
  • Chicken $4.50
  • Milk Shake $3.50
  • Cheese $2.80
  • Veggies (cheese, egg & pineapple ) $4.50
The Longkeeper (sample menu)
  • Mango & cardamon panacotta $15.00
    • Served with vanilla bean ice cream and hazelnut praline
  • Steak, eggs & chips $10.00
    • Eggs & chips can be exchanged with our fresh vegetables
  • Lamb $14.00
    • Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
  • The mex $14.00
    • Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
  • Fish & chips $10.00
    • Chips can be exchange with our fresh vegetables
  • Salt & pepper squid $16.00
    • Served with lemon, sweet chilli and aioli sauce
  • Fish and chips $3400
    • Fresh beer battered fish & chips served with green salad and tartare sauce
  • Fries $8.00
    • Served with aioli
Euro Bar & Restaurant (sample menu)
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • French fries $8
  • Agria potato pur6e, smoked bone marrow $8
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Heirloom tomatoes, strawberry, basil $10
Rack n Roll Ribs (sample menu)
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • Malva Served with Gustard $7.00
  • Cheesy Garlic Bread $6.00
  • ADD chips $2.00
  • Chicken tenders and Chips (1000 Island Sauce) $10.00
  • Mushrooms Chips $8.50
  • Riblets(served with chips) $1.00 for onion rings $10.00
  • Rib Burger $14.00
Carmen Jones (sample menu)
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Chorizo and Fried Bread $7.00
    • Munchies
  • -Larger Portion with Garlic Bread $13.00
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Churros $12.00
    • Jammy raspberries, hot chocolate sauce, cream
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
Rimu Takeaway (sample menu)
  • Wonton (1 Doz) $9.00
  • 5 10 Fish, 5 Potato Fritter, 2 Scoop Chips $33.00
  • 2 2 Ham Burgers, 1 Scoop Chips $9.00
  • 6 8 Fish, 6 Sausages, 4 Potato Fritter, 2 Scoop Chips $35.00
  • Egg $4.00
  • Pork $11.00
  • Chicken $12.50
  • Oyster $2.00
The Golden Hut Takeaway (sample menu)
  • Cheese & Pineapple / Cheese & Egg / Ham & Egg / Ham & Pineapple / Bacon & Egg $3.50
  • Crumb Terkihi $4.00
  • Seafood $15.00
  • Young Chow / Pineapple & Chicken / Sweet & Sour Pork / Honey Chicken $11.00
  • Sweet & Sour Fish / Sweet & Sour Pork (Large) / Sweet & Sour Chicken $10.00
  • Ham / SeaDog $3.00
  • On White Rice $1.00 Extra
  • Chicken Nibble $0.90
Royal Spice (sample menu)
  • Soft drinks $3
  • Achari Ghost $15
    • Tender pieces of lamb cooked in pickle flavoured gravy
  • Chicken/Lamb Saagwala $10
    • Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
  • Amritsari Fish $9
    • Battered fish fillet with herbs and spices.
  • Beef Vindaloo $10
    • Beef cubes in a hot and spicy sauce.
  • Chicken Tava $15
    • Fine pieces of chicken in a thick and spicy gravy
  • Chips $4
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
Catch 22 Takeaways (sample menu)
  • Prawn Twisters $1.50
  • Snapper & Chips $11.90
  • Fish Burger (Battered or Grilled Fish, Salad) $7.50
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • Oyster $1.80
  • Hash Brown $1.50
  • Chicken nugget 4 for $3.00
  • Extra Egg $1.00
Tim's Roast Takeaway (sample menu)
  • Egg Fu Yong $23.00
  • Pork $9.90
  • Curry Chicken
  • Chicken $11.00
  • Ham $2.50
  • Beef Chow Mein
  • Beef Fried Rice $9.50
  • Chicken Chow Mein
Wise Cicada (sample menu)
  • Kale / Mushroom N/A
  • Panna Cotta $9.50
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Quinoa / Citrus N/A
  • Raw Slices $8.50 per slice
    • Ginger - Caramel - Mint
  • Silverbeet / Orange N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Beetroot / Carrot N/A
Bucklands Espresso Lounge (sample menu)
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Crispy Salt and Pepper Squid $16
    • served on a bed of mesclun and dressed with garlic aioli
  • Waffles $9
    • with cream, berries and maple syrup
  • Lightly Toasted Bagel $12
    • with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
  • Seafood Marinara $16
    • on linguine
  • Miso Basted New Zealand Salmon $20
    • on a fried hokkien noodle salad and sweet soy
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
  • Breakfast Burger $18
    • bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
Burger Boy

Burger Boy

location

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093033681

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Burger , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
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