Burger Boy in Auckland Menu

FOOD MENU FOOD MENU
  • Combos N/A
    • Includes fries and soft drinks
  • Hamburger $13
    • 80g grass fed NZ beef, iceberg lettuce, red onion, pickle hot boy suace & mayo
  • Cheeseburger $13.5
    • 80g grass fed NZ beef, cheddar cheese, iceburg lettuce, red onion, pickle, hot boy suace & mayo
  • Veggie burger $13
    • Crumbed & spiced falafel, iceburg lettuce, red onion, pickle, hot boy suace & mayo
  • Good Boy $19
    • 160g grass fed NZ beef, fresh tomato, iceberg lettuce, red onion, pickle, burger boy relish & mayo
  • Bad boy bubby $21
    • 160g grass fed NZ beef, cheddar cheese, fresh tomato, iceberg lettuce, red onion, pickle, hot boy sauce, burger boy relish & mayo
  • Frickin Chicken $19
    • Free range NZ chicken breast, burger boy spice, fresh tomato, iceberg, red onion, hot boy sauce & mayo
  • Super combo $2
    • Add a scoop of joy ice cream for
JUST THE BURGER JUST THE BURGER
  • Hamburger $6
  • Cheeseburger $6.5
  • Veggie burger $6
LONG BURGERS LONG BURGERS
  • Good boy $12
  • Bad boy bubby $14
  • Frickin Chicken $12
SIDES SIDES
  • Fries w salt & malt vinegar seasoning $5
  • Fries w cheddar cheese salt $5
  • Beer battered onion rings $6
ADD ONS ADD ONS
  • Extra falafel $3
  • Extra beef $3.5 / $6
  • Free range streaky bacon $2 / $4
  • Cheddar cheese $1 / $2
  • Free range egg $2 / $4
  • Avocado $2 / $4
  • Pineapple $1 / $2
  • Shredded beetroot $1 / $2

Nearby Sample Menus

  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Organic Free Range Eggs - Any Style $12
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Chips and Aioli $7.50
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Honey chicken $15.90
  • Combination Seafood $12.90
  • Donuts $1.00
  • Savory Fried rice $8.00
  • Bacon & Egg $4.90
  • Ham & cheese $3.50
  • A $18.90
    • Pork chow mein, egg fried rice, 6 wontons
  • Sweet corn / Cheese & onion $2.50
  • Main Delon $9.00
    • Salted caremel sauce
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Perigord Galette $24.00
    • Chicken, creamy mushroom sauce, foie gras pate, cheese
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Vege Pizza L $8.90 / XL $11.90
    • Capsicum, onion, mushroom, tomatoes, mozzarella cheese
  • Chicken on Rice S $9.50 / L $12.50
  • Chicken on Salad S $9.50 / L $12.00
  • Lamb Burger S $6.50 / L $8.50
  • Combo 4 $26.00
    • 2 Large Pizza, 2 Chips, 1.5Lt
  • Hot Chips S $3.50 / L $5.00
  • Combo 5 $32.00
    • 2 X-Large Pizza, 2 Chips, 1.5Lt
  • Combo 3 $18.50
    • XL Large Pizza, Chips, 600ml Coke
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Service between 11.00am and 3.00pm
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Ice Cream Sundae $8
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • SAUSAGE $1.20
  • SMALL $9.00
  • LAMB
  • KUMARA 60¢
  • SANDWICHES $5.00
  • CRAB STICK $1.20
  • CHICKEN
  • BEEF
  • served with egg & chips on sliced cabbages N/A
  • Grilled Fish (350gm) $25.90
    • Hoki grilled with lemon garlic butter, served with chips and green salad
  • Tiger Burger (3 stack of patties - 1 lb) $18.90
  • Eye Fillet Steak (230 - 250gm) $28.90
  • 1 x Cheese $1.50
  • Hawaiian BBQ Mix (chicken, ribs, steak) $20.90
  • Egg Burger $10.50
  • Battered Mussels (Small - 10 Pieces) $9.90
  • Sautéed Portobello Mushrooms $16.00
    • on grilled ciabatta bread, with a creamy mushroom sauce & cross cut fries
  • Kumara Fries $9.00
    • roast garlic aioli or tomato sauce
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
  • Basket of Chips $6.00
    • roast garlic aioli or tomato sauce
  • Pork Cutlet $30.50
    • roasted with crackle, caramelized apples, date relish and a pork jus
  • Fresh Fettuccine $18.00
    • Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
  • Garden Fresh Vegetables $7.00
  • All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
  • Wrap $8.90
  • Bacon and Eggs $7.90
    • Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
  • 1 filling $4 50
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • 11 - Chicken Nuggets 6 for $2.50
  • Steak n Mushroom $3.20
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • Chicken Pie $3.00
  • Chicken Dim Sim $2.00
  • 9 - Potato Wedges $2.00
  • Steak and Cheese Pie $3.00
  • Potato Top Pie $3.00
  • Cold Pork liver with chilli $11.00
  • Fungus with cucumber salad $11.00
  • Deep fried peanuts $9.00
  • Braised chicken with mushroom in pot $26.80
  • Spicy tofu with mince on rice $10.80
  • Braised pork belly with vegetable on rice $13.80
  • Plain Rice $2 person
  • Spicy cold noodles with mince and pickles $9.80
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • Seasonal fruit salad, passionfruit syrup 11.5
  • soup of the day, toast 13
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • free range eggs any style on toast w house relish 13
    • scrambled
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • Katsu chicken & lettuce $1.20
  • Boiled prawn $2.00
  • Tempura prawn $2.00
  • Tempura don $12.00
    • Deep fried veg and prawn, salad, rice, with sauce
  • Tofu and vege bowl (V) $13.00
    • Grilled tofu with vegetables on rice with special sauce
  • Scallop $3.50
  • Crab, avocado & capcicum $1.20
  • Mexican roll $1.80
  • John Dory – (Serves Two) NZ North Island 1kg $64.95
    • Firm, fine flaky texture, mild sweetness
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • Afghans $3.00
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • Muesli with natural yoghurt, honey and milk $8.50
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Scottish Baps filled with bacon and egg $6.50
  • Mandarin Cake Drizzled in syrup (Flourless) $4.50
  • Florentine (V) $14.50
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
Burger Boy

Burger Boy

location

Address

149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093033681

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Burger , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
149 Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand