BurgerFuel in Southland Menu

BurgerFuel in Southland has no menu available, but can choose from many other options such as (GF) Can be made gluten free upon request. Please ask. or Breads and Spreads from The Rocks Restaurant and Bar. The Grille offers many options including Cauliflower soup with beetroot chips and ciabatta and Roast lamb and gravy sliders. Kepler's Family Restaurant includes a wide range like SOUP OF THE DAY or KEPLER SEAFOOD CHOWDER. First Breads and Soup of the Day from . First in Windsor offers Blazing Copper Restaurant - Heartland Hotel Croydon and Selection of Fresh Bread.

Nearby Sample Menus

  • Sour cream lemon cake, maple roasted pineapple & cream $11.00
  • Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
  • Soup of the Day $10.00
    • served with bread, plain or garlic butter
  • Moroccan seared lamb salad $21.00
    • with spiced cous-cous & grilled haloumi
  • Slow roasted pork scotch fillet $29.50
    • with a medley of roast vegetables, carmelised apple jus
  • Tortilla $21.00
    • filled with beef, roasted beetroot, salad greens & chimichurri dressing
  • Sticky char siu pork belly $21.00
    • with Asian greens & crispy noodles
  • Oven roasted salmon $29.50
    • with miso glaze atop wakami, mirin & rice
  • Chicken or Lamb Naan Roll $10.00
    • Slices of chicken or lamb tikka, shredded carrots, lettuce,cabbage, tomato & cucumber with mayo and dressing, rolled in fresh plain naan bread
  • Tamarind Chutney $3.00
  • Butter Chicken $19.00
    • Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
  • Lamb Anarkali $10.00
  • Prawn Masala $20.00
    • Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
  • Lamb Saag $19.00
    • Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
  • Lamb Madras $10.00
  • Saag Paneer $16.00
    • Spinach, cream, ginger and garlic sauce based cottage cheese curry
  • Happy Ham $5.00
  • Signature Kids $5.00 per head
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
  • Marmite Mania $4.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
  • Butter poached chicken breast, charred leek, sweet pumpkin velouté, vadouvan granola and orange poached carrot ribbons $23.50
  • Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
  • Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
  • Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
  • Ham hock cooked in wasp honey pilsner, potato mash, root vegetables and onion gravy $27.00
  • Seasonal garden salad with vinaigrette $5.00
  • Steamed seasonal vegetables $6.00
  • Vegetarian big breakfast (V) $20.00
    • Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
  • Meccaspresso breakfast $26.00
    • With streaky bacon, russian sausage, mushrooms, hash brown, beans, eggs, tomato, ciabatta and relish
  • Mini lamb burger with house wedges and tomato sauce $10.00
  • Kids breakfast with sausages, bacon, egg and toast $10.00
  • Chicken salad $22.50
    • Served in a taco shell with seasonal salad and chipotle mayo
  • -With bacon and maple syrup $19.00
  • -Small $7.50
  • -With blueberries and sweetened mascarpone $17.00
  • The Co-Op $20
    • Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
  • Optional Extras N/A
    • Olives, anchovies or chilli
  • Seafood Chowder $18
  • Chocolate Brownie with ice cream and caramel sauce $8
  • Sundae, Banana Split $8
  • Henny Penny $20
    • Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
  • Thanks Give To Me $20
    • Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
  • Chips with Aioli $8
  • 2 Eggs on Toast $7.90
  • Pasta Basil & Chicken $22.90
    • Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
  • BLT $14.90
    • Belly bacon, lettuce and tomato in toast served with chunky fries
  • Seafood Chowder $13.90
    • A selection of southern seafood in a delicious rich and creamy broth served with toast
  • Grilled Onions $3.00
  • Crumbed Chicken Burger $18.90
    • Crumbed grilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
  • Fried Eggs (2) $4.00
  • Pepper Steak Streaky Bacon $29.90
    • 250g Southland Ribeye with cracked pepper & streaky bacon sauce served on a bed of roasted potatoes with garden salad
  • Peppered Lemon Chicken Salad $20.00
    • Avocado, cherry tomatoes, cucumber
  • Chicken Schnitzel Half$20.00/Full$28.00
    • With fries and salad
  • Cheesy Garlic Bread $9.00
    • Baked garlic, herb and cheese bread
  • Ham Hock Terrine $13.50
    • Ham, bacon, fresh herbs, caramelised onions and ciabatta
  • Pan Fried Market Fish Half$22.00/Full$31.50
    • Minted new potatoes, asparagus, garlic butter and spinach
  • Selection of Fresh Bread $15.00
    • Locally baked bread accompanied by an assortment of tasty dips and oils
  • Battered Market Fish Half$22.00/Full$32.00
    • With fries, salad and housemade tartare sauce
  • Garlic Bread $8.00
    • Baked garlic and herb bread
  • Queen Scallops(DF) $17.00
    • 6 tempura scallops served with a tossed salad and garlic soy sauce
  • Seafood and Corn Chowder $12.00
    • selection of NZ Seafood served with toasted bread
  • Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
  • 250gm Southland Rack of Lamb $35.00
  • 300gm Pure Angus Beef Sirloin $37.00
  • Ribs $16.00
    • half rack of Bailey sticky baby back pork ribs served with a fresh salad
  • Skewered Prawns(GF/DF) $15.00
    • lemon marinade, mixed leaf salad and chipotle mayonnaise
  • Garlic Bread(V) $10.00
    • ciabatta with cheese
  • Surf 'n' Turf, Salad & Fries $34.50
    • With a creamy scallop & prawn sauce
  • Crumbed Scallops & Tartare $12.00
  • Panini $10.50
    • With your choice of (please inform of fillings)
  • Soup of the Day $9.50
    • Seasonal
  • Chicken Schnitzel, Salad & Fries $22.50
    • Mushroom, garlic or pepper sauce
  • Bacon & Eggs on Toast $12.50
  • Nachos $14.50
    • With chilli mince, cheese, sour cream & sweet chilli
  • Toasts & Spreads $4.00
  • Pottle mini Hot dogs $3.50
  • chicken Burger $8.00
    • (Lettuce, relish, cheese, mayo & chicken fillet pattie)
  • Bacon & Eggs $14.00
  • Eggs Benny $16.00
  • Blue Cod $7.00
  • Pottle of Nuggets $3.50
  • Pottle wedges $3.00
  • Chicken Salad $17.00
  • The Manapouri Burger $ 20
    • Your choice of chicken, venison, beef lamb or veggie falafel Pattie
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Vegetarian $ 22
    • Mushroom, olive, capsicum, onion and pineapple
  • Soup of the Day GF $ 10.5
    • Served with a homemade bread
  • Chicken Enchiladas $ 22
    • Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
  • Steak sandwich GF $ 20
    • Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
  • Garlic Bread with cheese V $ 7
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Lemon pepper squid, lime coriander aioli $16
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Quesadilla, mushroom, char grilled capsicum, cheese quesadilla , sour cream & chilli jam V $16
  • Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
  • Kumara fries, sundried tomato pesto mayo V GF $9
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
  • Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
  • Seasonal vegetables V GF $8
  • Wellington
  • ** Tortilla $8.00
  • - Caramel
  • - Ham/Egg
  • - Chocolate Caramel
  • ** Scrambled Eggs $10.00
    • With: Tomato and Toast
  • - Beetroot Ham
  • - Cheese
  • Half and half $2.00
  • Pikelets $9.80
    • streaky bacon, maple syrup and banana
  • Joe’s chips and gravy $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • Mushrooms $4.80
  • Clever trevor $17.80
    • savoury mince served on ciabatta with a free range egg
  • Add cold smoked salmon $17.80
  • Avocado (seasonal) $2.30
  • Add spinach $16.80
BurgerFuel

BurgerFuel

location

Address

123 Dee Street, Invercargill 9810, New Zealand

phone

Phone

032183173

email

Email

None

clock

Opened hours

Monday 11am–10pm Tuesday 11am–10pm Wednesday 11am–10pm Thursday 11am–10pm Friday 11am–11pm Saturday 11am–11pm Sunday 11am–10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
123 Dee Street, Invercargill 9810, New Zealand