BurgerFuel in Southland Menu

Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
$40 Mega ShareBox $40.00
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
$30 Legends Sharebox $30.00
Crispy Chicken Snack Wrap N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
The Clubhouse Angus N/A
Crispy Chicken & Aioli McWrap N/A

4-6 person $62.00
Mushrooms On Toast $19.50
- Sauteed mushrooms with mascarpone on toasted bread with poached eggs & truffle oil.
Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.
Komene Kass
- The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
Pan Seared Scallops $26.50
- Scallops seared with garlic butter, bacon, onions & herbs. Served on a tomato & saffron risotto with mascarpone.
Beer Steamed Mussels
- Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
Market Fish & Chips $26.50
- Fresh fish from the market either beer battered or pan fried with herbs & lemon. Served with salad, chips & tartare on the side.
Tania Smoked
- Farmhouse brie smoked at predetermined temperatures in hot smoke from manuka chips. The white candidium mould is turned a deep brown and the outside will melt a little.

Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Slow roasted pork scotch fillet $29.50
- with a medley of roast vegetables, carmelised apple jus
Garlic or salami & cheese pita bread $6.00
Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only

Saag Aloo $16.00
- Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
Butter Chicken $10.50
Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
Mango Chutney $3.00
Chicken Tikka Masala $10.00
Chicken Madras $19.00
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
Prawn Saag $20.00
- Prawns cooked in subtly delicious flavoured spinach and cream sauce
Tamarind Chutney $3.00

-Changes regularly - please check with your server for today’s selection. Served with a -cheese crust. $11.50
●Step 1 - Choose your Steak
Stewart Island Blue Cod $15.90
- Fresh pan fried blue cod, served with our home-made tartare sauce and a slice of lemon (GF).
-Prawns (3)
Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.
Gravy $2.50
-Scotch Fillet (Ribeye) 250g $32.90
-Spicy cracked pepper

Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
Crumbed camembert $15.90
- delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Eggs x2 $6.00
Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Cheesecake of the day $12.00
- your wait staff will advise you on today's special
Chicken burger $19.90
- marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special

Slowly Braised Pork Shoulder $19.9
- with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
Slowly Braised Lamb Spare Ribs $19.9
- Served on creamy mash with pea puree and roasted veggies
Something On The Side (Each) $6
- Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli
Lightly Poached Prawns $12.9
- with paddy’s tomato and lime salsa, shredded lettuce and roasted cashew nuts
Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2
Or Add Your Favourite Liqueur For Just $10.5
Braised Lamb Shank (G.F) $19.9
- One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
Fish And Chips
- Todays market fish battered & served with shoestring fries

Mango Kulfi $5.00
Dal Tadka $16.00
- Lentils cooked in fresh onion & tomato tempered with cumin
Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
Dal Makhani $16.00
- Kidney beans and black lentils cooked on slow fire
Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
Thai Red Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, red curry paste, fish sauce and some seasonal veges
Vege Pakoras (6 pcs) $8.00
- Silverbeet pakoras made with nutty gram flour batter

Optional fried egg or beetroot $2
Garlic Bread $7
Seafood Chowder $18
Streaky bacon $4
Sundae, Banana Split $8
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Chips with Aioli $8
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto

Ribs $16.00
- half rack of Bailey sticky baby back pork ribs served with a fresh salad
Selection of Bread & Spreads $11.00
- with pesto, hummus, olive oil and balsamic
Chicken Fillet(GF) $26.00
- roasted chicken breast served with potato rosti, braised corn and baby carrots with a white wine mustard sauce
Southern Blue Cod and Chips(DF) $31.00
- tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
Queen Scallops(DF) $17.00
- 6 tempura scallops served with a tossed salad and garlic soy sauce
Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
Baked Potato Skins $14.00
- filled with stewed lamb mince, vegetables and sour cream, served with a tossed salad

Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Mixed Vegetable Pickle - Achar. $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Raita $3.50
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
Bacon & Eggs $14.00
Vege Burger $16.00
Rex's Fish & chips (light $12.00) $20.00
Pottle of Nuggets $3.50
toasted Sandwich $6.50
Beef Burger $17.00
Lasagna Topper $4.00

Prawn Twister $ 1.50
Spicy pumpkin
Bowl of soup $ 12.00
Homemade pies $ 6.50
Corn fritter $ 8.00
- with sour cream & sweet chilli
Cauliflower & blue cheese
Freshly battered blue cod $ 9.00
Add bacon & corder salad $ 14.00

BREAD AND DYPS $14.00
- freshly made selection.Serves 2
HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
VEGETARIAN OF THE DAY $29.00
- ask for today's special
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.

All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
Caesar Salad with chicken $ 21
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta

BurgerFuel in Southland Menu

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BurgerFuel

Southland Region > Southland > BurgerFuel

Address

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123 Dee Street, Invercargill 9810, New Zealand

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