Address
123 Dee Street, Invercargill 9810, New Zealand
BurgerFuel in Southland Menu
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BurgerFuel in Southland has no menu available, but can choose from many other options such as (GF) Can be made gluten free upon request. Please ask. or Breads and Spreads from The Rocks Restaurant and Bar. The Grille offers many options including Cauliflower soup with beetroot chips and ciabatta and Roast lamb and gravy sliders. Kepler's Family Restaurant includes a wide range like SOUP OF THE DAY or KEPLER SEAFOOD CHOWDER. First Breads and Soup of the Day from . First in Windsor offers Blazing Copper Restaurant - Heartland Hotel Croydon and Selection of Fresh Bread.
Nearby Sample Menus
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Crumbed Mushrooms N/A
- Whole Mushrooms crumbed and flash fried served with aioli.
- Edam Cheese N/A
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Man Killer N/A
- Double serving of Prime NZ Beef, streaky bacon, grilled mushrooms, Edam cheese, egg, caramelised onions, fancy lettuce, tomato with Devil Relish & Aioli. The Real Deal.
- Avocado N/A
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Onion Rings N/A
- Beer Battered onion rings served with aioli.
- Brie Cheese N/A
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Devils Chicken N/A
- Crunchy crumbed chicken, pineapple, fancy lettuce, tomato, red onion with Devil Relish & Aioli. Simple is Best.
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Pork Spare Ribs N/A
- Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
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Green Lip Mussels 1kg $27.50
- All-time favourite green lip mussels steamed open in a creamy white wine, parmesan and bacon sauce. Served with toasted bread.
- Hash Brown $3.50
- Tomato $2.90
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Ziff’s Famous Crispy Chicken Salad $24.00
- Crispy fried chicken, belly bacon, brie, avocado and roasted cashew nuts tossed with fresh garden greens drizzled with aioli and apricot & capsicum relish.
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Smokehouse Salmon $21.50
- Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
- – Extra fillings $2.00
- -Change bread roll to Southland cheese roll. $1.50
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Battered or Pan Fried Southland Blue Cod $25.00
- The freshest Southland blue cod fillets either fried golden brown or dusted in flour and pan fried. Served with chips, salad and a duo of sauces.
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Extra sauce $3.00
- gravy, mushroom, mayo, aioli
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Signature BBQ ribs $27.90
- succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
- Mushrooms $6.00
- Vegetables $6.00
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Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
- Bacon x2 rashers $6.00
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Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
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Zucchini fritters $14.90
- zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing
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Salt And Pepper Squid $12.9
- with paddy’s dipping sauce and oriental slaw
- Or Add Your Favourite Liqueur For Just $10.5
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Paddy’s Dessert Trio $9.9
- a selection of sweet treats
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Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
- Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
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Slowly Braised Lamb Spare Ribs $19.9
- Served on creamy mash with pea puree and roasted veggies
- Market Soup Of The Day With Toasted Bread $9.9
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Something On The Side (Each) $6
- Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli
- Hot Dogs $2.50
- Minimum Chips $2.50
- Cooked one Doz $28.00
- Green Bone $6.00
- Garlic Butter $1.00
- Bc Bites $1.00
- Cooked Each $2.50
- Cooked half Doz $14.00
- ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
- BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
- WALDORF SALAD $8.00
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FRESH FISH OF THE DAY S $26.00 L $32.00
- locally caught fresh fish fillet with homemade wedges,coleslaw and hideaway tartare sauce.
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MUSHROOM AND HERB PAPPARDELLE $24.00
- a creamy mushroom and herb pasta(vegetarian)
- ROASTED SEASONAL VEGETABLES $8.00
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CHEESE BOARD $24.00
- brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
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SEAFOOD PAPPARDELLE $26.00
- medley of seafood mixed through a creamy garlic pappardelle pasta.
- Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
- Ham hock cooked in wasp honey pilsner, potato mash, root vegetables and onion gravy $27.00
- Bowl of fries $5.00
- Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
- Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
- Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
- Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
- Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
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Beef and Chilli Nachos $15.90
- Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese, sour cream & sweet chilli sauce
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Caesar Salad $21.90
- Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing
- Bowl of Mushrooms $4.90
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Apricot Chicken $27.90
- Apricot cream cheese stuffed chicken breast wrapped in bacon and covered in a creamy apricot sauce served on roast potatoes with garden salad
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Roast of the Day $14.90
- Ask our friendly wait staff for the chefs choice of meat served with seasonal vegetables
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French Toast $14.90
- French toast, grilled banana with maple syrup and cinnamon sugar.
- Bacon and Eggs on Toast $12.90
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Pasta Basil & Chicken $22.90
- Fettucine pasta served with smoked chicken in a creamy Basil Pesto Sauce
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Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
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Bangers & Mash $15.00
- Traditional style with peas & gravy
- Aioli $2.00
- Garlic $2.00
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Basket of Fries $8.00
- Served with your choice of sauce
- Salad $4.00
- Cheese Burger & Fries $9.00
- Egg $2.00 each
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Sweet Corn Fritters & Bacon $12.50
- With a salsa topping
- Salmon Stack with Red Pepper Sauce $24.50
- All desserts served with fresh whipped cream
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Eggs Benedict $12.00
- On muffins, bacon & hollandaise
- - 1 person $29.50
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Surf 'n' Turf, Salad & Fries $34.50
- With a creamy scallop & prawn sauce
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Anchorage Ribeye, Salad & Fries $29.50
- Mushroom, garlic or pepper sauce
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Seafood Platter, Salad & Fries
- Blue cod scallops, mussels, salmon, squid rings, prawn twisters, crab sticks
- Lasagna Topper $4.00
- toasted Venison Sandwich $18.00
- Today's Big Burger $18.00
- Toast & Spreads $5.00
- Large Sausage $4.00
- Pesto Pasta (add bacon $3.00) $15.00
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Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
- Soup of the day $12.00
- Cauliflower & blue cheese
- Spicy pumpkin
- Spring or curry roll $ 3.00
- Add bacon & corder salad $ 14.00
- Battered hotdog $ 3.00
- Scoop of chips $ 4.00
- Prawn Twister $ 1.50
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Seafood chowder $ 18.00
- with a toasted garlic roll
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Deep South Vanilla or Hokey Pokey Ice Cream $8.00
- Choice of: deep south vanilla / hokey pokey ice cream. With: warm chocolate sauce and nuts / berry coulis
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Creme Brulee $10.00
- Baked cream custard, stolen from the French because it’s so good. Made with free range eggs.
- BBQ Chicken $12.00
- Mixed Green Salad (Giardino Insalata) $7.00
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Mediterranean Salad $11.00
- Black olives, tomatoes, cucumber, feta.
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Marinara $20.00
- (Note this Pizza does not have cheese) Tomato, garlic, fresh oregano, extra virgin olive oil.
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Lamb Pizza $28.00
- White Pizza with marinated lamb rump, roasted potato, kumara, rosemary
- Hawaiian $12.00
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Pizza 4 Formaggi $23
- Mozzarella and mix cheese with tomato sauce by choice
- Soup Of The Day $10
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Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
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Pizza Alle Zucchine $22
- Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
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Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley
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Crostinii $15
- Smoked salmon on toasted bread with butter and onion
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Pizza 4 Stagioni $23.5
- Parma ham, anchovies, mushroom, arthichoke, mozzarella and tomato sauce
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Pizza “Casa Mia” $23.5
- Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
- Wellington
- ** Chicken/Mushroom Pie $6.50
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** Two Poached Eggs $8.00
- With: Tomato and Toast
- Club $5.00
- - Pesto Chicken
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** Pancakes $14.00
- With: Berry Compote, Maple Syrup & Cream
- Or: Herb Bread +$4.50
- Topped scones $3.50
BurgerFuel
Phone
032183173
Opened hours
Monday 11am–10pm
Tuesday 11am–10pm
Wednesday 11am–10pm
Thursday 11am–10pm
Friday 11am–11pm
Saturday 11am–11pm
Sunday 11am–10pm
Price
None
Type
None
Service
None
Cuisine
Fast Food , New Zealand , Vegetarian
Features
Wheelchair accessible , Takeout , Seating , Child-friendly
123 Dee Street, Invercargill 9810, New Zealand
- Southland Fast Food Menus
- Southland New Zealand Menus
- Southland Vegetarian Menus
- Southland Region Fast Food Menus
- Southland Region New Zealand Menus
- Southland Region Vegetarian Menus