Burst Cafe in Kapiti Coast Menu

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Ham & Egg With Fresh Herbs $5.50
Chic, Lettuce, Cheese & Relish $5.50
Chicken, Lettuce & Mayo

Egg With Fresh Herbs

Steak Pies $4.60
Mince Pies $4.60
Bacon & Egg Pies $4.60
Sausage Rolls $2.70
Savouries $2.20

Muffins & Scones $4.00
Cakes & Slices $3.80

Nearby Sample Menus

Sausage $ 2.90
Spring Roll $ 2.90
Egg Burger $ 6.00
Hamburger $ 5.50
Hawaiian Burger $ 6.50
Steak Burger $ 6.50
Beach Burger $ 4.50
Fish Burger $ 6.00

Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Gnocchi Di Zucca Veg $27.00
- housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad

CHICKEN, TOMATO, CASHEW NUTS $15.50
CORN FRITTER $3.00
FISH $3.00
CHEESE $3.30
STEAK & PINE APPLE $13.00
MUSHROOM $1.50
HAMBURGER $4.30
STEAK $11.50

Lamb Iskender
Affogato $6.50
- vanilla ice cream with espresso coffee poured over
All served on rice with humus, jacik, beetroot dip, Turkish bread, mixed salad, tabouleh, mild chili and yogurt sauce.
Adana Iskender (spicy minced beef)
Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
Hot Chilli Beef Burger $17.50
- Traditional minced beef patties, grilled tomato, grilled halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, jacik, jalapenos and hot chilli harissa sauce.
Adana Kebab (spicy minced beef)
Garlic & Herb Bread $4.00
- our home-made garlic bread

6 $5.00
JAM DONUT $2.50
SPICY WEDGES $4.00
CHICKEN $6.00
- with apricot sauce
VEGETARIAN $7.00
3 $2.50
SPRING ROLL $2.50
CHICKEN, CHEESE, BACON $5.50

Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Porridge oats, cranberries, almonds $ 8.00
Bread(GF) $ 1.50
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
Scrambled eggs on toast $ 9.50
Banana bread, toasted oats, cream, raspberries $ 7.00
Toasted brioche & jam $ 6.50

19) Kadai Chicken/Lamb/Beef $15.50
- Choice of your meat cooked with julienne cut onions, capsicum and Indian spices in thick gravy.
1) Lamb/Chicken/Beef Biryani $15.50
3) Mix Pickle $4.00
12) Mango Chicken/Lamb/Beef $15.00
- The most popular Australasian dish prepared with mango pulp, traditional spices.
4) Tandoori Roti $3.00
- Bread made with wholemeal flour.
$1.00 for beef
3) Veg Biryani $15.00
- Flavoured Basmati rice cooked with special sauce and served with Raita
3) Samosa Chaat $6.50
- Flaky pastry filled with mashed potatoes and spices served Chaat style.

Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
Soup of the Day $10.00
- served with freshly made bread
Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
Nachos $19.00
- traditional beef nachos with sour cream avocado and grilled cheese large
Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
Happy Pizza $6.00

Murtabak Kambing $6.50
- Hand made roti stuffed with spicy lamb, egg and onion
GF=Gluten Free / V=Vegetarian
GF=Gluten Free / V=Vegetarian
Roti Pisang $4.50
- Filled with sliced banana and butter
Roti Channai + Curry $14.00
- Two pieces of plain roti with a choice of chicken, lamb or dhal sambar
Sambal Chicken (GF) $17
- Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
Lamb Jaipuri (GF) $17
- Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence

Tuesday Roast Pork Carvery $12.00
Hot Takeaway Dinners Available desserts $6.00
roast Beef $6.00
Thursday Roast Pork & Beef Carvery $18.00
roast Chicken $6.00
Beef Curry $6.00
Sausages $6.00
Lamb Shanks $10.00

Ham & tomato $3.50
Chicken & avocado $4.00
Ham $3.00
Ham & cheese $3.50
Steak, egg, bacon & cheese $4.20
Steak, bacon & cheese $3.90
Mince $3.00
Cheese & pineapple $3.50

WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
tomato relish, aioli, maple syrup, hollandaise (weekends only)
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
FREE RANGE EGGS SCRAMBLED ON TOAST 11
portobello mushrooms, tomatoes, potato, toasted house-made bread 5

Raw Spinach Quiche $6.00
- slice - nutritious & filling, Popeye would go nuts for this
All fruit is organic except for pineapple
●Base
LARGE BOWL $12.00
Maca Cookie Slice $3.00
Raw Vegan Wraps $7.50
- flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling
-Organic Frozen Banana
Blackcurrant Cheesecake $6.00

base & cheese $10.00
Spicy chicken wings with sweet chilli dipping sauce $10.00
Salt n pepper squid with aioli $10.00
Fries with tomato sauce & aioli $8.50
turn over for Pizza menu
The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
Make your Own - Pizza
for every topping added on $2.00

Lamb $9.50
Mujiver $1.50
Chicken $9.50
Garlic Bread $4.00
Falafel $9.50
Mixed Vegeterian $9.50
Mixed Vegeterian $11.50
Bakalava $4.00

Burst Cafe

Wellington Region > Kapiti Coast > Burst Cafe

Address

109 Rimu Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

Phone

048920021

Email

None

Opened hours

Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: 7:30 AM – 1:30 PM, Sunday: Closed