Bushmans Hut Restaurant in Far North Menu

 BAR SNACKS & SHARING PLATES

• Garlic Bread $7.50
• Breads & Dips $17.50
• Smoked Fish Dip w/ toasted bread $13.50
• Fish Fingers $14
• Pork Spare Ribs $14.50
• Prawn Horns $13
• Nachos $16
• Popcorn Shrimp $14.50
• Cajun-Battered Chicken Wings
• -1/2 kg $16
• - 1 Kg $28
• Kumara Wedges
• - S $6.50
• - L $12
• Fries
• - S $4.50
• - L $8
• Bushmans Platter $46
  • Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries

 LIGHT MEAL OPTIONS

• Kumara Salad $13.50
  • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
• Kumara & Mussel Chowder $15
  • Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
• Shrimp Salad $16.50
  • Shrimp in our own thousand island dressing, tossed through a garden salad
• Paua Linguine $21
  • Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
• 50/50 Burger $21
  • Ground beef & bacon patty, roast capsicum & beetroot relish, chilli cheddar, salad greens on a whole meal bun, served with chunky fries
• Mexican Sandwich $19
  • Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
• Smoked Chicken Wrap $18.50
  • Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
• Calamari & Chorizo Salad $18
  • Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
• Tomato & Basil Linguine $19.50
  • Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta

 MAINS

• Pork Spare Ribs $25
  • Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
• Fish & Chips $26.50
  • Beer-battered fish served with golden fries and a crisp garden salad
• Chicken Roberto $27.50
  • Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
• Bushman’s Beef Pie $26
  • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
• Salmon Filo Parcel $32
  • Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
• Bushman’s Winter Curry $27
  • Ask your wait staff for this weeks delicious winter curry, served with aromatic rice and salad

 STEAKS

• 250gm Angus Scotch Fillet $31
  • Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
• 350gm Angus Scotch Fillet $39
  • The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
• Mignon $36
  • A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
• Reef & Beef $42
  • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad

 DESSERTS

• Sweet Inspiration $12.50
  • House made specialty - chocolate tart served caramel sauce & vanilla ice cream
• Baileys Cheesecake $12.50
  • A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
• Lemon Meringue Pie $12.50
  • A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
• Banana split $12.50
  • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce

7 Bank Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand

Far North Restaurants

• Far North Bar Menus
• Far North Barbeque Menus
• Far North Gastropub Menus
• Far North New Zealand Menus

Northland Restaurants

• Northland Bar Menus
• Northland Barbeque Menus
• Northland Gastropub Menus
• Northland New Zealand Menus