Bar restaurant and takeaway menus in Northland
Wildside Bar and Grill
Bar and Grill, Bar, New Zealand
Na/47 Vine Street, Whangarei, Vinetown, Northland, 0110, New Zealand
Wildside Bar and Grill Sample Menu
| Chicken | $5.50 |
|
The Wildside
Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00 |
$24.90 |
| - Half or Full Size available | $12.50 |
|
The Yankee
Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing. |
$17.90 |
|
Wildside Steak and Chips
A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00 |
$16.50 |
Jimmy Jack's Rib Shack
Barbeque, American, Gluten Free, Bar, New Zealand
9 Williams Road, Paihia, Northland, 0200, New Zealand
Jimmy Jack's Rib Shack Sample Menu
| Mini Hotdogs & Fries | $9.90 |
|
Jack’s Premium Steak Sandwich
Succulent rump steak, grilled tomato, caramelized onion and sweet red pepper on our local specialty bread and served with fries. |
$19.90 |
| Chunky Fries | $6.90 |
|
Succulent Scotch (GF option)
220gm scotch fillet drizzled with your choice of pepper or mushroom sauce served with a choice of mash or fries. |
$29.90 |
|
The Classic Chicken Caesar Salad
A fresh crisp lettuce salad with bacon & parmesan topped with a lightly poached egg, chicken and a classic caesar dressing. |
$18.90 |
Land & Sea Cafe, Bar and Eatery
Cafe Food, Seafood, Vegetarian, Gluten Free, Bar, Steakhouse, New Zealand
8 Rauiri Drive, One Tree Point, Northland, 0118, New Zealand
Tito's Bistro & Bar
Cafe Food, European, Italian, Bar
24 Kings Road, Paihia, Northland, 0200, New Zealand
Tito's Bistro & Bar Sample Menu
|
●Tito´s burger & fries
Beef / lamb / chicken / fish / vege |
$10.00 |
|
Filipino pork & chicken adobo
Served with rice |
|
| -Cheese / bacon / pattie / egg | $1.50 |
|
Spicy buffalo wings
With blue cheese dressing |
|
|
Tuscan calamari & prawns
Served with fries |
Frings
Pub Food, Bar, Pizza
104 Lower Dent Street, Whangarei, Whangarei, Northland, 0110, New Zealand
McMorrissey's Irish Pub and Eatery
Pub Food, European, Irish, Bar
7 Vine Street, Vinetown, Whangarei, Vinetown, Northland, 0110, New Zealand
McMorrissey's Irish Pub and Eatery Sample Menu
| McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae | $9.00 |
| Nacho Beef 'n Beans On corn chips, melted cheese & sour cream | $14.80 |
| Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce | $19.80 |
| Seafood Basket Assorted crumbed seafood served with smashies & dips | $19.00 |
Bushmans Hut Restaurant
Barbeque, Bar, New Zealand, Gastropub
7 Bank Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
Bushmans Hut Restaurant Sample Menu
| -1/2 kg | $16 |
| - L | $12 |
| Cajun-Battered Chicken Wings | |
|
Calamari & Chorizo Salad
Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette |
$18 |
|
Reef & Beef
The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad |
$42 |
Cruiser Cafe
Bar Food, Cafe Food, Pub Food, Bar
1990 Paparoa Valley Road, Paparoa, Paparoa, Northland, 0571, New Zealand
Cruiser Cafe Sample Menu
|
VEGETARIAN
mushrom, spinach, capsicum, feta, olives & sun-dried tomatoes |
|
| WORKS BURGER | $10.00 |
|
BBQ CHICKEN
chicken, bacon, caramelised onions, mushroom & BBQ sauce |
|
|
SUPREME
bacon, ham, salami, pineapple, mushroom & capsicum |
|
|
MEATLOVERS
ham, salami, sausage, caramelised onion & mushroom |
Dickens Inn
Pub Food, European, Vegetarian, Gluten Free, Bar, Pizza, New Zealand
71 Cameron Street, Whangarei, Vinetown, Northland, 0110, New Zealand
Dickens Inn Sample Menu
|
-Seared Scallop & Bacon
With avocado, red onion, tomato, mesclun and warm Maple vinaigrette |
$23.00 |
| Honey soy Chicken Wings w/ sesame seeds, spring onion | $14.00 |
|
-Dicken's Caesar
Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg |
$18.00 |
|
Alpine Origin Merino Short Ribs
Braised & finished w/ a sticky citrus plum marmalade |
$15.00 |
| -Monteith's beer battered w/ tangy tartare sauce | $10.50 |
Ruawai Pizza Bar and Steakhouse
Pub Food, Bar, Pizza, Steakhouse
10 Ruawai Wharf Road, Ruawai, Northland, 0530, New Zealand
Whangerei Deep Sea Anglers
Seafood, Contemporary, Bar, New Zealand
Marina Road, Tutukaka, Northland, 0173, New Zealand
Parua Bay Tavern
Pub Food, Seafood, Vegetarian, Vegan, Gluten Free, Bar, Pizza, New Zealand, Gastropub
1034 Whangarei Heads Road, Parua Bay, Parua Bay, Northland, 0174, New Zealand
Parua Bay Tavern Sample Menu
| Greek salad | $6.50 |
|
Wicked Wedges
Seasoned wedges or / Mozzarella cheese, streaky bacon, sweet chilli and sour cream |
$11.00/$15.00 |
|
Honey Garlic Chicken Salad
Chicken tenders grilled in a garlic,honey soy marinade on greens with cashews,drizzled with garlic aioli |
$20.00 |
|
Smoked Salmon Salad
Avocado, croutons, parmesan, creamy dressing |
$21.00 |
|
The Gardener
Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish |
M $15/L $28 |
Three Furlongs Bar and Grill
Pub Food, Bar, Grill, New Zealand
1942 State Highway 1, Kaiwaka, Kaiwaka, Northland, 8252, New Zealand
Three Furlongs Bar and Grill Sample Menu
|
Salad
Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing |
Green $15 Chicken $18 |
|
Shrimp Cocktail
Iceberg lettuce, shrimp and thousand island dressing |
$12 |
|
Chicken Parmigiana
Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad |
$20 |
|
Kiwi
Chicken, camembert & cranberry |
S $15 L $22 |
|
Chix Snitz
Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad |
$20 |
Marina Cafe and Bar
Cafe Food, Pub Food, European, Vegetarian, Gluten Free, Bar, New Zealand
2/28 Baffin Street, Opua, Northland, 0200, New Zealand
Swordfish Club Bistro
Seafood, Gluten Free, Bar, New Zealand
25 The Strand, Russell, Northland, 0202, New Zealand
Kerikeri RSA Razza Sample Menu
|
Steak
180gm sirloin steak cooked to your liking, served with mushroom sauce, salad and chips |
$21.00 |
| Ice Cream Sundae - chocolate/strawberry | |
|
Traditional ‘Bangers and Mash’
Locally made prime pork sausages served on creamy potato mash with gravy |
$17.00 |
| - See black board for daily specials | |
| Served with chips |
The Duke of Marlborough Tavern
Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand
19 York Street, Russell 0202, New Zealand
The Coal Miners Daughter Sample Menu
|
Seafood chowder
delicious mix of seafood served with garlic bread |
$12.50 |
|
Classic ice cream sundae
served with whipped cream, strawberry or chocolate topping |
$10.00 |
| Hawaiian | $18.50 |
|
Beer batter chicken wedges
bowl of chicken wedges served with garlic aioli & sweet chilli sauce |
$11.50 |
|
Sirloin steak
sirloin steak served with salad & chips |
$27.00 |
The Quay
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
31 Quayside, Whangarei's Waterfront, Whangarei 0110, New Zealand
The Quay Sample Menu
|
The quay beer battered fish & chips
With tartare sauce |
$25.00 |
|
Costa brava
Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli |
$25.00 |
|
Highgate farm coarse sausage
With mash and caramelised onion gravy |
$29.00 |
|
Passionfruit custard
With meringue, candied pistachios, cream |
$12.00 |
|
Baked eggs
With tomato chorizo and bean cassoulet |
$13.00 |
The Thirsty Tui
Pub Food, Vegetarian, Bar, Pizza, New Zealand, Gastropub
2039 Paparoa Valley Highway,, Paparoa Hotel, Paparoa 0571, New Zealand
The Thirsty Tui Sample Menu
| Classic Cheese Burger with Fries | $14.00 |
|
·Eggs any style
Two eggs scrambled, poached or fried served with chilli jam and toast. |
$12.00 |
| Cheese / Fried Egg | $2.00 |
|
Beef
Delicious premium New Zealand beef, bacon, pickles, lettuce & tomato ketchup and dijon mustard. |
$18.00 |
|
·Meat Lovers Delight
Paprika Pork Sausage, fresh Ham off-the bone & Bacon |
Copthorne Hotel and Resort
Pub Food, European, Bar
State Highway 12, Millennium, Omapere 0444, New Zealand
Jimmy Jacks Rib Shack & Craft Bar
Barbeque, American, Vegetarian, Gluten Free, Bar
117 Bank Street, Whangarei 0110, New Zealand
Sail Rock Cafe
Cafe Food, American, Pub Food, Gluten Free, Bar, Pizza
12 Wood Street, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand
Thirty30 Craft Beer Bar Sample Menu
|
Bbq pulled pork
Slow cooked pork shoulder with kale & apple coleslaw |
$12.00 |
|
Fish & chips
Craft beer battered hoki, served with chips, coleslaw, tartare & lemon |
$16.00 |
|
Calamari
Dusted in salt & pepper, served with aioli & lemon |
$8.00 |
|
Chicken
Free range chicken breast, grilled with fresh herbs, topped with spicy southwest sauce on lettuce, onion & tomato |
$12.00 |
|
House-made battered onion rings
Served with spicy south west sauce |
$9.00 |
Mangawhai Tavern
Pub Food, Gluten Free, Bar, New Zealand
2 Moir Street, Mangawhai, Mangawhai, NTL, 0505, New Zealand
Mangawhai Tavern Sample Menu
| Prawn | $3 |
|
Surf 'n turf
pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls |
$65 |
| Aioli | $1.5 |
|
Chicken Breast
feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce |
$29 |
| Salt & Pepper Squid | $12 |
Schnappa Rock
Seafood, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
1 Marina Road, Whangarei, Northland, 0173, New Zealand
Schnappa Rock Sample Menu
| Fresh herb garlic mini loaves | $8.50 |
|
Chicken liver parfait
With beetroot relish & mini French baguette |
$15.00 |
|
Beef & chicken or chicken burgar
With salad, relish, aioli & fries |
$18.50 |
|
Organic ciabatta
With whipped French goats cheese, sundired tomato &nQuail ridge olive oile |
$14.50 |
|
Sausages and mash
Local minted lamb cabanossi sausages and kumara mash with onion gravy |
$21.50 |
Rocksalt Bar and Restaurant
Pub Food, European, Bar, New Zealand
Kerikeri Road, Cnr Kerikeri Road & Cobham Road, Kerikeri, Northland, 0230, New Zealand
Rocksalt Bar and Restaurant Sample Menu
| Smokey BBQ Sauce | $1.00 |
|
CHICKEN NUGGETS & CHIPS
Crispy chicken nuggets and chips served with lashings of Kiwi tomato sauce. |
$9.90 |
|
GARLIC BREAD
Hot crusty bread with an infusion of garlic butter. |
$7.90 |
|
BBQ WINGS
Our specialty slow cooked wings come with a cool ranch dipping sauce, and one of our three specialty sauces - choose from: BBQ, Old Smokey or Bush Fire. |
|
|
SALMON FILLET
South Island salmon fillet with dill hollandaise sauce. |
$29.90 |
Boar & Marlin Restaurant and Cafe
Pub Food, Bar, Pizza, New Zealand
17 State Highway 12, RD 3, Opononi, Opononi, Northland, 0473, New Zealand
Boar & Marlin Restaurant and Cafe Sample Menu
|
Marinated calamari salad
with tossed garden greens and vegetables, served with a citrus dressing |
$18.00 |
| Fresh Pacific oysters with lemon wedges | $21.00 for 6 |
| Seasonal vegetables | $8.00 |
|
Roasted pumpkin and asparagus fettucine
served with shaved parmesan cheese and fresh herbs |
$19.00 |
|
Oponon Surf'n' Turf
Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce |
$29.50 |
Hone's Garden
European, Italian, Vegetarian, Vegan, Gluten Free, Bar, Pizza
10 York Street, 10 York St, Russell, Russell, New Zealand
Hone's Garden Sample Menu
|
·Pizza churros (V)
tossed in cinnamon sugar with whipped cream |
$9.00 |
| it extra spicy | |
| -tuna | $4.00 |
|
·Summer Pizza (V)
Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base) |
$21.00 |
| -add free range chicken | $6.00 |
35 Degrees South
Cafe Food, Pub Food, Seafood, European, Vegetarian, Vegan, Gluten Free, Bar, Soups, New Zealand
69 Marsden Road, Paihia, Paihia, Northland, 0247, New Zealand
35 Degrees South Sample Menu
|
Poached Crayfish
Citrus Cured Salmon, Pickled Cucumber & Coconut Yoghurt |
$20.00 |
| Choose From Entrée & Main Or Main & Dessert Available 5-7Pm Sunday To Thursday +$10 For 3 Course | $35Pp |
|
Charred Octopus
New Harvest Potato, Salsa Verde |
$25.00 |
|
Crispy Smoked Fish Croquettes
Smoked Chipotle Mayonnaise |
$17.00 |
|
35o South Feast of the Sea
crayfish, smoked fish croquettes, Orongo Bay oysters, scallops Cloudy Bay clams, octopus + selection of our best hot & cold seafood |
$160.00 |
The Cove
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, Pizza, New Zealand
910 Cove Road, Waipu, Waipu, Northland, 0582, New Zealand
The Cove Sample Menu
|
Aromatic spiced crispy squid
w/ citrus aioli |
$12.00 |
|
Grilled beef salad
asian slaw, roasted cashews, crisp shallots and coriander w/ a chilli, sesame and lime dressing |
$18.00/$25.00 |
|
Cantina
spiced chicken, corn tortillas, jalapeno's, lime, coriander, avocado and sour cream |
$25.00 |
|
Burgers and chips
lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt |
$19.50 |
|
Pain au chocolat
served warm |
$5.20 |
Duke of Marlborough
Pub Food, Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Bar, Soups, New Zealand
35 The Strand, Russell, Northland, 0202, New Zealand
Duke of Marlborough Sample Menu
|
“Pukeko Bakery” Gluten-Free Bread
Cultured butter / macadamia dukkah / Mangonui pressed EVO |
$15.0 |
|
“Matakana” Blue Cheese & Green Pear Risotto
Toasted walnuts / local hives honey / parmigiano |
$19.0 |
|
French Fries w Green Herb Salt
served w ketchup & aioli |
$8.0 |
|
Grilled New Zealand Calamari
Serrano ham / rocket lettuce / dates / roasted garlic / manchego cheese / lemon |
$20.0 |
|
“Pukeko Bakery” Gluten-Free Bread
cultured butter / macadamia dukkah / Mangonui pressed EVO |
$15.0 |
Pioneer Restaurant
Pub Food, European, Bar, Fusion, New Zealand, Gastropub
2 Skippers Lane, Waipapa, Waipapa, Kerikeri, Northland, 0295, New Zealand
Pioneer Restaurant Sample Menu
| -Bowl | $7.50 |
| Salt & Pepper Calamari | $16.00 |
|
Jean Claude Van Clam
A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness |
$19.00 |
|
Chocolate Fudge Cake
For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream |
$12.50 |
| -Basket | $4.00 |
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