Cafe Botannix in New Zealand Menu

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Cafe Botannix in New Zealand has no menu available, but can choose from many other options such as Ham & egg or Ham, egg, tomato from Olivers Bake House and Cafe. Bread Basket Bakery offers many options including Mince Savoury and Potato Top Savoury. Hampden Hotel includes a wide range like Hampden Melt or Salmon Roll. 1 EGGS ON TOAST and 2 KIWI BREAKFAST from . Delight Bakehouse Cafe offers Detour Bar and Lounge and Hot Bread Platter.

Nearby Sample Menus

Garlic Prawns $15.00
- Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
Winnie’s Starter Platter $30.00
- Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie’s loaf
CHICKEN CHILLI SHRIMP
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing
MARINARA
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli
Tricolore
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
Medium $18.00 Large $21.00
The Raffaele
- A garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest

Tarakihi Meal $14.50
- 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
Cheese & Pineapple $2.50
$5 Pack $5.00
- 2 Fish, $1.50 Chips
Steak Meal $14.00
- Sirlion Steak, Eggs, Fry Onions, Chips & Salad
Raw Mussels Raw Fish $5.00
Snapper Special $14.70
- 3 Snapper Fritters, $1 Chips
Banana Fritter (Whole) $1.50
Steak & Cheese $3.70

Mushroom Bruschetta (VG) $18.00
- Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
Tomato and mozzarella risotto balls $11.50
Classic Corn Fritters $16.50
- served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
Eggs Benedicts $18.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
Thai Spicy Chicken Salad $16.50
- served w crispy noodles, cherry tomatoes, coriander, peanuts, cucumber, red onion on mixed leaves and coconut cream, lemon grass dressing
Scotch Fillet $25.00
- 300g fresh scotch fillet served w steamed vegetable, chef special roasted potatoes and bacon mushroom sauce
Mushroom Bruschetta NF/VG $18.00
- Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
Best Toasted Bagels $14.50
- served w cream cheese and your choice of/Grilled bacon and avocado

Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing

Vegetarian Falafel
Greek Salad $8.50
Double $12.20
Single $11.00
Single $10.50
Double $13.00
Single $11.00
Double $13.00

Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
Spinach & egg $9
- with aioli and rocket fuel sauce
Halloumi $12
- with mushrooms, chilli jam and aioli
Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
Free range ham $11
- with grilled smoked cheese and wholegrain mustard
Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
Calabrese $16.5/$22.5
- salami, goats feta, garlic, thyme, tomato, mozzarella

Vegetarian(GF) $10.99
O3B $7.99
- serving with 120g beef patties, bacon and 3 crispy crumbed onion ring, , salad and bbq sauce
Hoki (GF) $5.90
Battered Paua Fritter $8.90
Grilled Hoki (GF) $5.90
Crumbed Tarakihi
- Fresh
Ham (GF) $10.99
Hawaiian (GF) $12.99

Boiled noodles with pork mince $10.00
Millet gruel $3.00
Fried shredded pancake with pork $12.00
Red bean bun $2.50
Flavoured mixed vegetables $4.00
Pork balls in vegetables in casseroles $12.00
Pork and pickeled chinese cabbage dumplings $12.00
Sweet tofu jelly $4.00

Miso Soup
Eggplant or Spinach
- In soya based sauce
K25. Sashimi Goshu (5 kinds) $29
- Assorted seasonal sliced raw fish
2 Skewers per dish
Skewers
K21. Aburi Salmon Nigiri $12
- Lightly seared cut salmon on sushi rice
K17. Salmon Avocado Roll $9
3 Skewers
- Sirloin beef, pork belly and chicken meatball

Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Side Salad $4.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Peri-Peri Chips
- Curb your craving
1/2 Chicken $12.90
- Nothing half hearted here!

Beef Chilly $14.90
- Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
Chana Masala $13.90
- Chick peas cooked in mildly spiced thick onion ginger garlic sauce gravy
Kofta Fry $6.50
- Shredded Ricotta cheese and Potato Kofta Balls deep fried
Veg Platter(Minimum 2 People) $15.90
- Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
Aloo Gobi $12.90
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Tandoori Chicken $18.90
- Fresh tender chicken marinated in tandoori sauce then smoke roasted
Lacha Prahata $4.50
- Paratha from North India,made from whole wheat flour.

-boil with soup $10.00
Red bean pancake $3 / $2
-boil $10.00
Pork with purple seaweed $1.50
Green soy bean with dried tofu in special sauce $4 / $8
Red bean $1.20
Sliced potato in special sauce $3 / $6
Fried baked spring onion pancake $3 / $2

Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Entree $18.80
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.

Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Black Olives, a dozen black Greek olives $4
bottled drinks &Allganics fruit juices and effervescents $4
Special, two sis kebab skewers and lamb from the spit $22
Vegetarian, seven falafel patties deep-fried in canola oil $18
Chawarma, spiced lamb from the spit $20
Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50