Cafe Botannix in New Zealand Menu

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Cafe Botannix in New Zealand has no menu available, but can choose from many other options such as Ham & egg or Ham, egg, tomato from Olivers Bake House and Cafe. Bread Basket Bakery offers many options including Mince Savoury and Potato Top Savoury. Hampden Hotel includes a wide range like Hampden Melt or Salmon Roll. 1 EGGS ON TOAST and 2 KIWI BREAKFAST from . Delight Bakehouse Cafe offers Detour Bar and Lounge and Hot Bread Platter.

Nearby Sample Menus

V energy drink 250ml $5.00
Bundaberg ginger beer / Lemon lime bitters $4.00
Iced Coffee made from the finest Arabica coffee $5.80
Con Panna a single shot in a demi crowned with whipped cream $3.50
Double Fudge Cocha coffee with dutch cocoa $5.80
Mango seriously juicy mango $5.80
Lindauer Fraise 200ml $8.00
Summer Berry boysenberry, strawberry, raspberry $5.80

Steak, Eggs & Chips(Gf) $28
- 250gram sirloin served with salad
-With aioli (GF) $11
Seasonal Vegetables $6
Satay Beef Salad(Gf) $23
- with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
Chicken Bacon Fettucine $24
- sauteed with garlic and mushrooms, in a creamy napoletana sauce
Carnivore $23/$28
- chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
Falafel Burger $21
- with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
Salmon Tartar(DF) $15
- with capers, gherkins, italian parsley and flatbread

Steak Egg Foo Young $9.00
Pork Egg Foo Young $9.00
Roast Pork Chow Mein $10.00
Chicken Curry Chow Mein $10.00
Combination Seafood $9.00
- Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
Combination Egg Foo Young $10.00
Combination Chow Mein $10.00
Chicken Kua Teaw $7.00
- Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup

Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini

Chicken with Chilli Sauce (Spicy & Cold) $8.00
Chicken Egg Foo Yung $16.00/$28.00
Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
Spicy Lamb $18.00/$34.00
Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
Stir Fried Mixed Vegetables $13.00/$22.00
Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
Spiced Salt King Prawns $24.00/$44.00

Shoestring fries $5.50
Mixed greens, balsamic $6.50
Grilled sourdough, olive oil $6.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Soup of the day $12.50

Slaw with lime mayo $8.00
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
Aoraki salmon house smoked nicoise style salad.(gf). $29.50
Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
Caramel toasted brioche,strawberries and mascarpone. $12.00
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50

Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
Cheese toasty & chips $9.50
Omelette $17.50
- cheese, onion, bacon or mushroom
Pancake layered with banana & topped with bacon or berries N/A
Pancakes with whipped cream & maple syrup $9.50
French toast topped with grilled banana and bacon or berries N/A
Corn fritter stack with mushrooms & bacon or grilled N/A

Kids Fish Bites & Chips $8.00
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Kids Hot Dog & Chips $8.00
Battered Hoki $3.00
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Kids Burger & Chips $8.00
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast

Yakitori Rice Balls 2 pieces $6.00
Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
All our Dim Sum and Dumplings are handmade inhouse.
Scallops $29.00
- wok fried with home made XO sauce and Chinese greens
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
Lamb Cutlets $10.00
- with cumin, salt and black pepper 2 cutlets
(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers

Served with rice, miso soup, & salad
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Tonkatsu $13.50
Scallop Tempura $13.90
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Prawn Tempura $13.90

Toasted croissant
- A lightly toasted croissant with your choice of
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
-Grilled tomato $2.00
-Hashbrown $2.00
Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
-Sour cream $1.50
-Served with toasted ciabatta bread. $16.00
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.

Aloo Gobi $15.50
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
Pakora $6.50
- Mixture of chopped silver beet, onions, coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
Prawn Malabari $19.99
- Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
Beef Chettinad $18.99
- Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
Lamb Dehra Dun $18.99
- Boneless lamb cooked with combination of vegetables in onion based gravy.
Paratha $4.50
- A flaky thick bread, enriched with butter.
Mango Chutney $3.50
Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.

SAGO MANGO PUDDING each $3.00
FRIED RICE NOODLES WITH VEGE $8.50
SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
EXTRA BEEF ON TOP $2.00
SPICY BEEF RICE NOODLE SOUP $9.00
SPICED EGG each $1.00
SESAME NOODLES $9.00
NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50

Hawaiian n/a
- Ham off the bone, cheese & pineapple
Cheese Board $22.00
- Selection of three cheeses with quince jelly, maple glazed walnuts and crackers GF available
Potted Paté $15.00
- Free range chicken liver paté, served with warm ciabatta, crackers, onion & sage jam GF available
Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
Tobin’s Feast $25.00
- Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
Gluten Free Base, extra $3.50
Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad