Cafe INC in Hamilton Menu

BREAKFAST BREAKFAST
  • Every dish is gluten free unless it has ciabatta or burger bun
  • * dish is dairy free.
  • ●The Full Grill $21.50
    • Eggs your way, streaky bacon, hash browns, beef sausage, baked beans mushrooms, lamb chop, grilled tomato, toasted ciabatta
  • -Mini Full Grill $17.50
  • -GF Toast $2.00
  • -Vegetarian option available
  • ●Paleo Grill $20.50
    • Eggs your way, roast pumpkin, pickled capsicum, mushrooms, grilled seasonal vegetables, tomato, baby spinach, beef sausage
  • -Mini Paleo $16.50
  • -add salmon or streaky bacon $3.00
  • ●Omelette $17.50
    • Caramelized onion, feta, pumpkin, baby spinach, tomato relish
  • -add salmon or streaky bacon $3
  • Eggs Your Way $11.50
    • Served on toasted ciabatta with house relish
  • ●Eggs Benedict $18.50
    • Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
  • -add salmon $3.00
  • Pancakes $16.50
    • Banana relish, praline, lemon curd, maple syrup, raspberries
  • Waffles $17.50
    • Gingerbread waffle, blueberry compote, maple syrup, chocolate brownie whipped cream, hersheis chocolate sauce
  • Granola* $12.00
    • Toasted nuts & seeds, lemon curd, berry compote, unsweetened yoghurt with a milk of your choice
  • ●Toasted Bagel $10.50
    • Served with cream cheese, lemon curd or basil pesto
  • -add salmon or streaky bacon $3.00
EXTRAS EXTRAS
  • streaky bacon / beef sausage / lamb chop / salmon $5.00
  • bread (GF) / hash browns / egg / toasted ciabatta / mushrooms / grilled tomato / baked beans $3.00
  • hollandaise / aiol / house relish / tomato sauce / butter $2.00
LUNCH /BURGERS LUNCH /BURGERS
  • Every dish is gluten free unless it has ciabatta or burger bun.
  • * dish is dairy free
  • All served with wedges
  • Gf bun $2
  • Beef & bacon $18.50
    • 150g prime nz beef, streaky bacon, caramelized onion, cheese, beetroot relish, slaw, aioli, bbq sauce, toasted burger bun, wedges, tomato sauce
  • Chicken Parmigiana $18.50
    • Crumbed chicken breast, cheese, slaw, chipotle aioli, tomato relish toasted burger bun, wedges, tomato sauce
  • Vegetarian $17.50
    • Chickpea & herb patty, slaw, pickled capsicum, beetroot relish, basil sour cream, toasted burger bun, wedges, tomato sauce
SALADS SALADS
  • Add to base salads in cabinet
  • Pan fried Chicken strips, sticky ginger & sesame* $7.00
  • Confit pork belly, sweet apple chilli* $7.50
  • Seared salmon, hollandaise $7.50
  • Baked tofu, Miso dressing* $5.50
  • Braised NZ lamb, Chimichurri* $7.50
LIGHT LUNCH LIGHT LUNCH
  • Soup $12.50
    • Check our blackboard for our chef's latest creation
  • Salmon Risotto $19.00
    • Smoked salmon & citrus risotto served with a dill cream cheese
  • Confit Pork Belly* $17.00
    • Crushed baby peas, apple syrup, mustard, slaw
  • Inc Bowl* $17.00
    • Buckwheat & quinoa, pumpkin, kale, cabbage, seeds & nuts, carrot, sundried toms, beets, avocado, chimichurri
  • Beef Nachos $16.50
    • Spiced tomato corn chips, sour cream, salsa, cheese
  • Wedges $9.50
    • Salsa - sour cream
  • Bowl of Fries $7.50
    • Tomato sauce
KIDS MENU KIDS MENU
  • Sausage, egg, hash brown, toast, tomato sauce* $10.00
  • Bacon, egg, hash brown, toast, tomato sauce* $10.00
  • Fish, chips, tomato sauce* $10.00
  • Pancakes, banana, maple, Hershey's chocolate sauce $10.00

Nearby Sample Menus

  • d. hoki fish, hot dog & chips $10.50
    • 600 ml coca-cola range
  • chicken nuggets $9.50
  • steak meal $16.90
  • $20 fish pack
    • 20 small fish/ $6
  • seasoned wedges $5.00
  • no. 4 $21.90
    • 3 fish/ 2 hot dogs/ 2 crab sticks/ 2 1/2 bat sausages/ $5 chips
  • per piece $3.30
  • kumara chips $5.20
  • Steak $9.50
  • Honey Sauce Prawns $13.50
  • BBQ pork $10.50
  • 5 Pieces $14.50
  • BBQ Pork $9.50
  • Beer Battered Spuds w/Aioli $4.80
  • NO1 $8.00
    • 10fish nuggets, $2.50chips
  • Honey Sauce Chicken $10.50
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • Grilled mussels $15.00
    • Fresh green lip mussels grilled with sweet chilli & garlic butter with ciabatta
  • Bruschetta
    • chargrilled garlic ciabatta with basil, tomatoes, feta, spring onion & balsamic
  • Mexican vegetable fajita $15.00
    • Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
  • Cheesecake $10.50
    • Classic set cheesecake with chantilly cream
  • Oneforty burger & fries $15.00
    • A delicious combination of the day
  • The oneforty $17.00
    • Our oneforty designer pizza changes often, ask for todays gourmet design
  • Mango chicken $17.00
    • Tandoori chicken in yoghurt, garlic, cashews, bacon, red onions, mozzarella & mango salsa
  • Fish 'n' chips $15.00
    • Fresh fish in a light crispy beer battered with hand cut fries, fresh garden salad & tartare
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Parma $20.00
    • Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Salmon Sashimi Bento $14.90
  • Tofu Teriyaki Bento $10.90
  • Chicken Teriyaki Bento $10.90
  • Salmon Teriyaki Bento $10.90
  • Hamburger Beef Bento $10.90
  • Crumbed Fried Chicken Bento $10.90
  • Crumbed Fried Prawn Bento $14.90
  • Nagoya Chicken Bento $11.90
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
  • Chicken & Mushroom Pasta n/a
    • Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan
  • Sides n/a
    • Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
  • Sides n/a
    • Sausage/ Salmon
  • Toast & Spread n/a
    • Toast served with honey or jam
  • Cheesy Toasty n/a
  • Meat Likers SZ $9.00 / D $18.00
    • Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
  • Hawaiian SZ $9.00 / D $18.00
    • Double Cheese, Double Pineapple & Double Ham
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • SZ = Snack Size / D= Double
  • Lamb Shanks $13.00
    • One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
  • BBQ Pork Spare Ribs $11.00
    • Half a Kilo of Tasty BBQ Spare Ribs
  • Seafood SZ $9.00 / D $18.00
    • Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
  • Vegetarian SZ $9.00 / D $18.00
    • Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
  • BIG BREAKFAST $11.50
    • bacon, egg, sausage, ham, tomato or mushroom & toast
  • FISH BURGER $8.50
  • FRENCH TOAST $12.00
    • with crispy bacon
  • OMELETTE $12.00
    • ham & cheese omelette
  • STEAK MEAL $19.50
    • steak, potato wedges & onion rings
  • OMELETTE $12.00
    • ham, cheese & onion omelette
  • MEDITERRANEAN BLT $12.00
    • toast, ham, cheese, tomato, lettuce & balsamic dressing
  • STEAK & EGG BURGER $10.00
  • FRENCH TOAST $14.80
    • served with bacon grilled banana and maple syrup
  • Other, Jacket Potatoes, Lasagne $6.50/$7.50
  • BACON & MUSHROOM FETTUCCINE $15.80
    • bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
  • PANCAKE STACK $14.80
    • served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
  • BACON & EGG $13.80
    • bacon and eggs served with toast
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • SALADS OF THE DAY $8.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway large
  • SOUP OF THE DAY $6.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
  • D-pork $12.80
    • Special twice-cooked pork belly stir-fried with leeks, Chinese agarics and onions with chilli sauce on rice
  • Mapo tofu $16.80
    • Sauteed tofu in hot and spicy sauce
  • •seafood
  • Xiang style stir-fried lamb $26.80
    • Premium NZ lamb cooked with Chinese parsley, cumin seed, and Chinese hot peppers. Served with Chinese pancake (Availability depends on the market)
  • Pickled cabbage & pork noodles $10.80
  • Honey rice ball $9.80
    • Chinese rice balls in honey and chocolate sauce
  • •vegetables
  • Before ordering, please inform your server of any food allergies. Gluten free options available.
  • TAKOYAKI BENTO $14.99
  • PRAWN DEEP FRIED 3 PCS $5.99
  • SEAFOOD UDON $12.99
  • TEMPURA BENTO DEEP FRIED $14.99
  • CHICKEN KATSU $13.99
  • SEAFOOD YAKI UDON $12.99
  • SEAWEED SALAD $5.99
  • CHICKEN GARAGE DEEP FRIED BENTO $14.99
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
  • Optional avocado (when available) $19.00
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • Lemon crepes w/ lemon honey & berry compote (v) $15.50
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
  • Eggs any style $10.50
    • w/ Mavis ciabatta (v) scrambled / poached / fried
  • Optional side of bacon $19.50
  • Energise $15.00
    • poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)
  • Kid's Box $12.00
    • see today’s list of options
  • Mediterranean Nourish Bowl $21.00
    • w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
  • Bacon & Eggs $19.50
    • your style on multigrain
  • Two Egg Spanish Omelette $21.00
    • w/ mushroom, red peppers, grilled turkish & rocket
  • Thai Beef Salad $22.00
    • w/ crispy noodles
  • Kids Ice Cream Sundae $7.50
    • berry/chocolate/caramel
  • Sauteed Mushrooms $22.00
    • w/ soft poached egg, goat’s cheese & pinenuts
  • Wedges $15.50
    • w/ bacon, cheese & spring onions
  • Toast and Spreads $7.00
  • Eggs Benedict
    • Baby spinach and poached eggs on ciabatta toast or potato haan
  • San Francisco Steak $16.00
    • A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
  • Eggs on San Francisco Toast $12.05
    • Fried, poached or scrambled
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • -The Works $19.00
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
Cafe INC

Cafe INC

location

Address

111 Thomas Road, Rototuna, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078555825

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
111 Thomas Road, Rototuna, Hamilton, Waikato, 3210, New Zealand