Cafe Istanbul in New Plymouth Menu

STARTERS STARTERS
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Dolma (with tzatziki) $7.50
    • Vine leaves stuffed with mediterranean couscous
  • Cigara borek $8.50
    • Pastry rolls with feta cheese and parsley served with mint yoghurt
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Meze platter for two $23.00
  • Meze platter for four $36.00
    • Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
SALADS SALADS
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Cajun chicken $16.00
    • Marinated chicken and seasonal salad
  • Grilled halloumi $18.00
    • Served with mediterranean salad and grilled halloumi and walnut sauce
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Chicken salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
MAIN COURSES MAIN COURSES
  • Chicken thigh grill $18.50
    • Served with rice and salad, roasted pepper and served with homemade dip
  • Chicken moussaka $19.50
    • Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
  • Farm vegetable $19.00
    • Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
  • Chicken iskender $16.50
    • Served with rice, salad, homemade turkish bread and dips
  • Lamb iskender $16.50
    • Served with rice, salad, homemade turkish bread and homemade dips
  • Mixed iskender $17.00
    • Served with rice, salad, homemade turkish bread and dips
  • Falafel iskender $16.00
    • Served with rice, salad, homemade, turkish bread and dips
  • Mixed vegetarian iskender $18.00
    • Served with rice, salad, homemade, turkish bread andd dips
  • Chicken tawa $19.00
    • Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
  • Falafel $16.00
    • Main size falafel comes with salad, rice, hummus, tzatziki
SHISH KEBABS SHISH KEBABS
  • Chicken shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Lamb shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Mixed shish kebab $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
  • Urfa shish kebab (mild chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
DESSERT DESSERT
  • Baklava $7.00
    • Served with ice cream
  • Turkish delight $5.00
  • Chocolate mud cake $8.50
    • Comes with ice cream
  • Passion fruit cheesecake $8.50
    • Comes with ice cream
  • Tiramisu $8.50
    • Served with ice cream

Nearby Sample Menus

  • Pizza bread with basil pesto & pancetta dip $10.9
  • calamari $16.9
    • lemon & garlic crispy calamari with mixed salad & capsicum mayo
  • Bacon e vegetable pizza $13.9
    • Napoli, capsicum, red onion, spinach, mushrooms & bacon topped w mozzarella.
  • Warm vegetable salad $13.9
    • Grilled eggplant, capsicum, red onion, zucchini, & potato warm salad w bocconcini cheese and raspberry balsamic glaze.
  • Lasagne $12.9
    • Layers of pasta sheets filled w ham, mushroom , beef mince, topped w bechamel & mozzarella cheese served w mixed salad.
  • Sirloin $36.9
    • Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus
  • Cheese selection $18.9
    • A selection of cheeses served with crackers, dried figs and apricots. For two - $28.90
  • Seasonal vegetables $6.9
  • -Pesto and Olive $9.90
    • Fresh mozzarella, olive and basil pesto with chopped tomato
  • Thai Beef Salad (GF) $21.90
    • Cubed beef, sauteed in aromatic Thai spices, tossed through salad greens, bean sprouts, coriander and crispy noodles
  • Crispy Fish Sliders $13.90
    • Tender pieces of beer battered New Zealand fish, on a soft slider bun with lettuce and tartare sauce
  • Crispy Battered Fish and Chips $24.90
    • Two pieces of New Zealand fish fillets lovingly dipped in beer batter and gently cooked to perfection. Served with a petite salad, tartare sauce and fries
  • Kids Ice Cream Sundae $6.90
    • Your choice of chocolate, caramel or strawberry
  • Wicked Wedges $14.90
    • Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
  • Herbed Baby Potatoes / Side of Onion Rings $6.00
  • ● Handmade Premium Chocolate Blocks $9.90
  • Side of seasonal vegetables $5.90
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Chicken, bacon & avocado burger $19.90
    • paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Beef Schnitzel $19.90
    • A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
  • Beef Nachos $16.90
    • Topped with chees, salsa and sour cream
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • Happy Ham $5.00
  • Very Vegemite $4.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • Cookie Fix $2.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • -sauces / sour cream $1.00
  • -crispy $6
  • -meat, fish or vege $2.00
  • -meat, fish or vege $2.00
  • cheese nachos $6
    • Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
  • -meat, fish or vege $2.00
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • -medium $9.90
  • -chicken nugget $0.50
  • -curry roll $2.50
  • Egg Burger $6.50
    • bbq sauce
  • ●fish
    • please ask as availability and price varies.Locally processed and supplied trevalley, lemon, warehou, gurnard and snapper
  • Brat Pack (Nuggets, Mini Hotdogs, Chips) $4.00
  • Extra Meat $2.00
  • Small $1.50
  • Barron Builders Burger $11.50
    • t/relish
  • Tartare sauce $2.80
  • Banana fritter $2.50
  • Saveloy $2.50
  • Seasoned wedges $5.50
  • Apple turnover $2.50
  • Per scoop $3.80
  • Kiddie pack 3 $6.50
    • Kiddie burger & chips
  • Cheese $8.00
    • 2 beef patties, extra cheese, salad and tomato relish
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • Garlic Bread $ 10.00
    • With Irish Cheddar
  • Cumberland Sausages $ 20.00
    • With colcannon, giant Yorkshire pudding & gravy
  • -Eggs
  • Drambuie Crème Brulee $ 15.00
    • Torched table side
  • -Cauliflower and cheese sauce
  • Tarka daal $15.00
    • Yellow split lentils cooked with cumin seeds Ginger, garlic, tomatoes and turmeric.
  • Biryani(chicken/lamb/beef) $15.90
    • Basmati rice cooked with chicken, lamb or beef. Infused with fresh spices and garnished with fresh coriander.
  • Side dish platter $7.50
    • Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
  • Aloo saag $15.80
    • Potatoes cooked with spinach and spices.
  • Kashmiri pulao $6.50
    • Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
  • Gulab jamun $5.00
  • Mixed vegetable pulao $7.50
  • Jalfrezi(chicken / lamb) $15.90
    • Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
  • Venison Carpaccio (GF) $18.00
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
  • Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Caprese Salad (GF) (V) S $8 / D $15
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Hot Platter $30.00
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
    • slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • -Brie Mon Sire S $19 / L$38
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Shrimp Cocktail $12.00
  • ●Sausages, Chips & Eggs $12.00
  • BLT $15.00
    • With lettuce, tomato on sliced white bread & a side of fries
  • Bacon & Eggs $12.00
    • Eggs cooked to your liking
  • -Small $13.00
  • Chicken Burger $18.00
    • With lettuce, tomato, onion, beetroot, bacon, chicken pattie, cheeese and a side of fries
  • Chicken $16.00
    • Chicken, cranberry, brie
  • Try our Roast Meals, Sundays Only, 12 - 2pm & 5 - 7pm
  • Cajun Prawn Salad $19.50
    • Cajun spiced prawns with fresh mixed salad and Italian salad dressing
  • Chicken Burger $12.50
    • Chicken burger patty served with a side of fries
  • Chicken & Bacon Burger $19.50
    • Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
  • Seafood Platter $34.50
    • Mixed variety of different seafood’s served with toasted bread
  • Pacific Chowder Sml $12.50 Large $19.50
    • Selection of marinated seafood, chopped potato with corn and served with toasted bread
  • Garlic Lemon Prawns for Two $24.50
    • Served with a potato hash cake, salad, and creamy garlic prawns
  • Pancakes Sml $14.50 Large $18.50
    • Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3
  • Steak Sandwich $19.50
    • Open steak sandwich, fried onions, mushrooms, lettuce, tomato served with relish and fries
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
  • Pulled Pork Burger $17.50
    • 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Classic Steak $30.50
    • 200g Scotch cooked to your liking, served with eggs and house made fries covered with your choice of sauce: Mushroom, pepper or onion jus
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Mushroom: $4.00
  • Garden Salad $16.00
    • Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Cafe Istanbul

Cafe Istanbul

location

Address

75 Devon Street East, New Plymouth 4310, New Zealand

phone

Phone

067588886

email

Email

None

clock

Opened hours

Monday: 07:30-22:00, Tuesday: 07:30-22:00, Wednesday: 07:30-22:00, Thursday: 07:30-22:00, Friday: 07:30-04:00, Saturday: 07:30-04:00, Sunday: 07:30-22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Middle Eastern , Turkish , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
75 Devon Street East, New Plymouth 4310, New Zealand