Cafe Istanbul in New Plymouth Menu

Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
Avocado $5.50
Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
Tomato $5.50
-salmon $17.50

Teriyaki Chicken $9.5
Asian styled slaw $6
Fried corn balls $7.5
Panko crumbed chicken with Japanese bbq sauce (4) $8.5
Twice cooked duck salad with blistered orange $18.8
One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
Your choice of filling (3) N/A
Dashi and mirin braised mushrooms (4) $7

Chicken Teriyaki Large $16
- Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
Ham & Cheese Large $9
- Tom Sauce, Cheese & Ham
Bread - Spinach & Feta $7
Bread - Cheesy Garlic Herb $7
Chicken Pasta $9
Chicken Romeo Large $16
- Salsa Sauce, Chicken, Onion, Capsicum, Tomato, Jalapeno
Bacon Room Large $13
- BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
Nepolitana Large $9
- Olives, Cheese & Anchovies

Free range eggs, toasted 5 seed $11.90
Avocado, feta and lemon bruschetta $12.90
Scallop, pancetta, sage, anchovy mayonnaise $3.00
Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
Chicken, thyme, lemon, watercress pesto $3.00
Santa maria sardines, marinated cherry tomatoes, salsa verde $14.90
Green baby pea, mint, ricotta fritters, crispy pancetta, free range poached egg $16.90
Set Menu 1 $60.00 pp
- First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup

Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
- Tomato $3.50
(TILL 3PM)
- Rosti $3.50
BLT $17.00
- Bacon, lettuce, tomato w aioli & fries
- Ham $17.50
Creamy Balsamic Mushrooms
- Options as follows
Steak & Egg $18.50
- W french fries & cafe de paris garlic butter

Mild creamy cashew gravy with cardamom and light spices.
Butter Chicken (Gf) $10.00
- Chicken Tikka in creamy tomato gravy
Chicken Tikka Masala (Gf) $10.00
- Tomato onion green capsicum gravy
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
Butter Chicken (Gf) $8.90
- Chicken Tikka in creamy tomato gravy
-Butter Chicken $17.90
Chicken Korma (Gf) $8.90
- Mild creamy cashew gravy with chicken
Plain Naan or Wholemeal Roti $4.00

Ice cream sundae with berry coulis & chocolate sauce $10.00
Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Salad of the day
Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00

Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Silver Fern Farms Reserve Scotch Fillet 300g
+ $6 per extra person
Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Locally Caught Market Fresh Today
- Our creations are famous!
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.

Drambuie Crème Brulee $ 15.00
- Torched table side
-Eggs
House Fries $ 14.00
- With pickled mussels & Aioli
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
-Whiskey mushroom sauce
- Rocket salad
Garlic Bread $ 10.00
- With Irish Cheddar
Served with your choice of:

S= small L= large
Escargot Bourguignon (GF) $18.00
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
-$6 per extra person
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
-Brie Mon Sire S $19 / L$38

Plain naan $2.00
Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
Mango kulfi $3.00
Mango chicken (GF) $14.50
- Boneless chicken cooked with cashew nut sauce and mango syrup
Madras $14.50
- Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
Garlic & cheese naan $3.50
Saag (GF) $14.50
- Boneless pieces of chicken, lamb, paneer cooked in cashew nut and spinach puree
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce

Mango Chutney $2.50
Plain Naan $2.50
Chicken Nawabi $14.90
- Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
Lamb Madras $14.90
- Pieces of lamb cooked with onion, tomato and rich coconut based gravy
Fish or Prawn Saagwala $16.90
- Sliced fish fillet or prawn cooked with ginger, garlic and fresh spinach paste gravy to perfection
Paneer Makhani $14.90
- Cubes of cottage cheese cooked in tomato and cream gravy
Seafood Basket $18.90
- Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
Malai Tikka (5 pcs) $10.00
- Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor

Beef Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef. Served with crispy noodles.
BBQ Pork Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and BBQ pork.
Vege Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots, cabbage, and chilli. Tell us how spicy you would like it in the comments.
Vegetable Curry
- Broccoli, cauliflower, mushroom, and carrots stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Chicken Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken. Served with crispy noodles.
Beef Oyster Sauce
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with oyster sauce. Served with white rice.
Singapore Curried Rice Noodles
- Rice noodles stir fried with broccoli, cauliflower, mushroom, carrots, BBQ pork, shrimp, and yellow curry.
Combination Satay
- Carrots, capsicum, cucumber, beef, BBQ pork, and chicken stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.

Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Pasta of the Day POA
- (see specials)
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.

Zazik $10.00
- Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad
Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Moroccan Pasta $10.00
- Pasta with meatballs, moroccan tomato sauce
Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread
Classic Greek Salad $16.00
- Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil

Cafe Istanbul in New Plymouth Menu

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Cafe Istanbul

Taranaki > New Plymouth > Cafe Istanbul

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75 Devon Street East, New Plymouth 4310, New Zealand

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