Cafe Jazz in Auckland Menu

Pandan Soy Bites $8.00
- Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
Vegetable Laksa $15.00
- Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
Dahl Sauce $3.00
Spicy Soft Shell Crab $15.00
- Crispy soft shell crab with a touch of curry taste
Malaysian Tofu Salad $9.50
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
Coconut Rice $3.00
Satay Sauce $3.00
Satay Chicken Rice $15.00
- Malaysian satay chicken served with Jasmine rice

PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
C' SERAI BEEF BURGER $15.00
- Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
FRIES $7.50
- Served with aioli and tomato sauce
CHICKEN FETTUCCINE $15.00
- Creamy sauce, chicken and mushrooms served with parmesan cheese

Tomato braised lentils w vege & herbs $13.5
Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
The Vege $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
w roasted broccolini $17.5
Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
Potato skins w truffle mayo $6.5

Cheese stick $5.00
- Deep fry breaded Camembert with ton-katsu sauce
Edamame $5.00
- Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
Veggie tempura $8.00
- 6pcs of mixed vegetables
Market fish (2pcs) $5.00
Veggie Gyoza 3 pcs $6.00
- Steamed veggie dumpling with spicy soy sauce
Spicy sashimi salad $11.00
- Raw sashimi with spicy vinegar dressing
Prawn Gyoza 3 pcs $7.00
- Steamed prawn dumpling with spicy soy sauce
Suki-yaki $18.00
- Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu

Salt & Pepper Pork Ribs on Rice $12.00
- salt and pepper fried pork ribs served on rice with egg tofu and two vegetable side dishes
Crispy Squid with spicy salt on Rice/noodles $13.00
Japanese Style Prawn Rolls $8.50
Deep Fried Tofu $7.50
Braised Beef Brisket on Rice $12.50
- braised beef brisket served on rice with egg tofu and two vegetable side dishes
Deep Fried prawn with spicy salt $11.00
Wined Chicken on Rice $12.50
- wined chicken and vegetables served on rice
Teriyaki Chicken on Rice $13.50
- marinated and grilled chicken potato with chef's special teriyaki sauce and salads served on rice

French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Hash brown tomato halloumi $3.50
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Bbq sauce fresh chilli relish $2.00
Toast & spreads $6.50
- With house made jams & a slection of breads
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes

Roasted chicken $19.00
- camembert, dried cranberries and red onion
Hand cut wedges $7.00
Chilli marinated soba noodles $19.50
- tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
Garlic pizza bread $11.50
- crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
Add 3.00 For (gf)
Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges

Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
Broccoli $9.00
- Asian mushrooms, garlic and cashew nuts
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Ensalada $9.00
- Mix green salad with pear and seaweed

Egg on toast $6.90
- Any style
Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
Kowhai breakfast $14.90
- Bacon, sausage, eggs, hashbrown, tomato, toast
Lamb, chicken, falafel any 2 sauces $10.90
- Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
Egg, cheese, tomato $1.00
Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg
Mince on toast $9.90
- Egg poached or fried
Omelettes $12.90
- 3 fillings by choice toast

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