Cafe Jazz in Auckland Menu

Cafe Jazz in Auckland has no menu available, but can choose from many other options such as Lechon Kawali or Fish Kilawin from Pinoy Klasiks. Chaska Sweets & Snacks offers many options including Veg Samosa (1 Piece) and Vegetarian Spring Rolls (8 Piece). The Original California Burrito Company includes a wide range like Burrito or Burrito Bowl. Crispy Skin Roast Pork (small) and Steamed Pork Intestine from . Star Cafe Seafood Restaurant offers Sierra Pronto and Choice of bread (bagel / five grain).

Nearby Sample Menus

  • Te matuku bay, waiheke island - each $5.50
  • Skinny fries $8.00
  • Wild bluff, foveaux strait - each $6.50
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Oyster shooter - with or without vodka $6.00
  • Freshly shucked raw with fresh horseradish & mignonette N/A
  • Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
  • Fried Chicken with Chilli $16.00
  • Lamb with ginger & spring onion on iron plate $18.00
  • Pork Rib with Peking Sauce $15.00
  • Poached Chicken whole $13.00
  • Roast Duck on Rice $9.00
  • Shredded Pork & Preserved Veg on Rice $9.00
  • Lamb Brisket $15.00
  • Stir Fried Rice Noodles with Gravy Egg & Shrimp $9.00
  • Shrimp balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Lemon Grass
  • Lemon Grass Chicken $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Sausage $2.50
  • Lemon Grass Chicken $11.00
    • With Vermicelli
  • Roast Duck On Rice $12.00
  • Beef Stew $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Pork $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Buffalo MTR $54 STD $25.50
    • Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
  • Calabrese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • Margherita MTR $39 STD $19.50
    • Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
  • Salsiccia MTR $49 STD $23.50
    • Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Calamari $14.50
    • Salt and pepper squid
  • Pizza 180-220 persone $2000
    • 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Ai Gamberi MTR $49 STD $23.50
    • Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
  • Pesto chicken
    • cheese, chicken, onion, tomato, basil pesto
  • Chicken & bacon
    • cheese, chicken, bacon, onion
  • Sour cream $1.50
  • Cheese and mushroom
    • cheese and double mushroom
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Cheese and ham
    • cheese and double ham
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Moroccan beef
    • cheese, beef, onion, tomato, capsicum, moroccan sauce
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • Free Range Egg $4.50
    • 2ea
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • -Avocado & Halloumi Cheese $17.00
  • Porridge (V) $10.50
    • Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
  • Toast
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • Acai Berry (GF)(V) $14.00
    • Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
  • Plain naan $3.00
  • -Saag (GF)
    • Wilted spinach prepared with authentic spices
  • -Kadai (GF) (PF) (DF)
    • Curry with capsicum and spices
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Kumara Chips $8.50
  • Fish and Chips $18.50
  • Hot Chips $6.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Melon & Feta with Zatar & Herbs x 5 $20.00
    • Feta & mellon sprinkled in zatar, olive oil & summer herbs, a lovely light canapé.
  • Raw Energy Salad $9.50
    • Ripe’s raw energy slaw with beetroot, carrot, fresh mint, raisins, seeds & a pomegranate molasses dressing.
  • Chicken Skewers x 5 $22.50
    • Free range Chicken skewers marinated in Peri peri sauce & served with tahini yoghurt dipping sauce. Comes in multiples of five & are Gluten free.
  • Ripe Deli is famous for its salads, full of nourishing goodness & amazing flavours.
  • New Potato Salad $9.50
    • New potatoes with crispy capers, free range boiled eggs & fresh mint salad, dressed with creamy herby dressing.
  • All boxed up to go-go is a great way to feed the crew. We require 48 hours notice for all catering ordered online.
  • Savoury Scone $3.50
    • Tasty cheese, tomato & fresh herb scones - best served hot with butter & tangy relish.
  • Savoury Muffin $4.50
    • Ripe's savoury muffin is packed full of veggies & cheese. Standard & mini options available.
  • Standard Sushi Roll 50pcs $50.00
  • Salmon Sashimi $20.00
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and chicken in a teriyaki sauce on rice
  • Prawn Tempura 6 pcs $8.50
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • TERIYAKI BEEF SCOTCH FILLET SET $18.50
    • Teriyaki beef with salad+ miso soup + bowl of rice
  • Chef's Special Bento Box $21.00
  • Salmon Teriyaki, Salmon Sashimi $14.00
  • Beef with the five spices sauce $32
  • Grilled hot fish $20
  • Cucumber $8
  • Black fungus $8
  • Prawns with veg $27
  • Gold prawns meat balls $30
  • Prawns with Sichuan famous sauce $29
  • 3 in 1 $16
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Seasonal Vegetables $7.5
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Or salmon $12.90
  • Wedges $9.50
    • wedges with sour cream, cheese and bacon
  • Fish & chips $11.50
    • hoki fish, side salad with french fries/ hoki fish, 2 eggs with french fries
  • Omelettes $13.50
    • ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
  • Kiwi breakfast $11.90
    • minch, eggs, sausages served with two pieces of toast
  • Big breakfast $12.90
    • sausages, eggs, hash browns, toast, bacon, grilled tomato
  • All soups served with 2 toasts
  • Pumpkin soup $7.50
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Market salad $7.50
  • Edamame creek sliders(V)
    • Spicy chicken/pulled pork/steak, brie & onion jam/falafel
  • Potato gratin $6.50
  • Deep creek burger $26.50
    • 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
  • Angus scotch fillet - 250g $35.50
    • Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
  • Chunky fries (V) (GF) $8.50
  • Cream cheese $4.50
  • Spinach Manakish $6.90
    • spinach, feta, jalapeno, horse radish & cheese. Suggested extras: Chicken & garlic
  • Plain classic sweet $3.20
    • with cinnamon or chocolate or cocoa poppy
  • 2 Franks $8.50
  • Cream cheese & zaatar $4.50
  • Cream Cheese $4.80
  • Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50
  • Lahm Bi Ajeen $5.99
    • lamb and beef with authentic Mid-East style
Cafe Jazz

Cafe Jazz

location

Address

563 Remuera Road, Auckland, 1050, New Zealand

phone

Phone

5240356

email

Email

None

clock

Opened hours

Sunday 6:30 - 22:30 Monday 6:30 - 22:30 Tuesday 6:30 - 22:30 Wednesday 6:30 - 22:30 Thursday 6:30 - 22:30 Friday 6:30 - 22:30 Saturday 6:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Reservations ,  Cash

Location
563 Remuera Road, Auckland, 1050, New Zealand
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