Cafe Jazz in Auckland Menu

Puff Pastry Cup $14.50
- Filled with pumpkin, pinenut, feta on spinach
Market Fish $29.90
- Ask for today's choice
- Jnr Brekky - Toast, Bacon and Scrambled Eggs (available lunch time only)
Spare Ribs $16.50
- Braised til tender, with spicy plum sauce
Garlic Bread $4.70
- Crispy white baguette with garlic butter
Breakfast Combos $13.50
- Includes an Activity Bag, Hot Chocolate or a Soft Drink
Tuile Basket $11.90
- waffle-like pastry shell on coulis, filled with Kapiti Ice cream
Cheesecake $11.90
- ask for todays flavour

Foochow Braised Fried Noodles $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Curry Laksa Chicken $12.50
- Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
Curry Laksa Seafood $15.00
- Curry laksa soup with noodles, prawn, squid & fish cake
Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
Malaysian Sambal Tofu Rice $13.00
- Stir fried tofu with sambal sauce served with rice
Malaysian Sambal Chicken Rice $13.00
- Stir fried chicken with sambal sauce served with rice
Roti Canai (2 pieces) $6.00

Five loaves granola $15.90
- With fresh fruit, milk and yoghurt
Garlic on sliced tomato $4.50
Miso beef salad 'n oriental vinagrette $17.90
- Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
Eggs benedict
- On ciabatta top with home-made hollandaise sauce
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
-Avocado, sliced tomato and cream cheese $12.00
Smoked salmon scrambled eggs $17.00
- With chives on turkish bread

A bowl of ice cream or sorbet $13.5
Vegetarian of the day $34
- please see the blackboard
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34

Miso soup $5.50
- Traditional miso soup with spring onions and wakame seaweed (NB: this does not include toast)
-poached $4.60
Smoked salmon bagel $14.80
- With cream cheese and capers
-5 grain $4.00
- homemade herb potato cake $6.10
- hollandaise $3.00
If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
Soup of the day
- Please see black board

Scallops $18.00
Prawns $16.00
Platters
- A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!
Satay Chicken $16.00
Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
Chicken or lamb $9.00
Seafood $12.00
Lamb Cutlets $29.00
- Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.

Seaweed Salad $5.00
Plain Baby Sushi $6.00
Chicken Teriyaki Roll(6pcs) $7.20
Ramen $10.00
Chicken Katsu Set $13.00
- (Japanese Style Chicken Cutlet, Salad.Rice, Miso Soup)
Kids Box $10.00
- (Chicken Teriyaki or Beef, Chicken Katsu, Harumaki, Sushi, Salad, Rice, Miso Soup)
Fried Dumplings(9pcs) $6.00
Chicken Katsu Curry Set $15.00
- (Japanese Style Chicken Cutlet with CurrySalad, Rice, Miso Soup)

Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
Tandoori Chicken Half $14 / Full $24
- Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
Affogato $10.00
- An espresso shot poured over any ice scoop of vanilla ice cream
Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Paneer Naan / Keema Naan $5.00
Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
V=Vegetarian

Nearby Sample Menus