Cafe Jazz in Auckland Menu

Chicken Satay $8.50
- Grilled chicken with peanut sauce
Chinese Style Crispy Pork Belly with Fresh Basil $14.50
- (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
Minced Pork on Toast $6.50
- with sweet plum sauce
Red Curry with Roast Duck (Jasmine rice) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
Choo Chee (Jasmine rice) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
Japanese Wholemeal Noodles $15.00
- (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
Extra Meat (Except Duck) $2.50
Tom Yum Soup $3.50
- Traditional hot and sour Thai soup

Buttermilk Popcorn Chicken $16
- With sweet chilli and chipotle aioli
Shallot red wine jus $2.5
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
Duck fat roast baby potato $8
Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
Horseradish creme fraiche $2.5
Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce
Super Food Salad $19.5
- Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes

CHICKEN CASHEW NUTS $13.90
- Tender slices of chicken stir-fried w fresh vegetables topped w roasted cashew nuts.
YELLOW CURRY $13.50
- Rich, mild curry made w tumeric, kaffir lime leaves & cumin.Served w chicken, potatoes & carrots.
FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
PORK CRACKLING $3.50
LAAB CHICKEN $13.90
- Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
VEGETABLES $4.00
PRAWNS/FISH $3.50

Free range eggs(any style) $12.50
- on sourdough toast
Sausage $5.50
Pancake $16.50
- with berry compote and maple syrup
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Bacon $4
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Mushroom $4
Hash brown $5.50

Chilli chicken $ 16.5
- indo - chinese style chicken cooked with chilli and capsicum.
Kadahi chicken $ 16.50
- chicken pieces cooked in a thick gravy of onion, capsicum and spices.
Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
Entrees: prawn pakora, samosa, seekh kebab, chicken tikka
Not incl. In specials
Wedges $ 6.50
Pickles(mango, lime, chilli) $ 3
Samosa chaat $ 9.90
- mashed samosa mixed with greek yogurt, onions, tomatoes, tamarind sauce and chefs secret ingredients, garnished with cilantro.

Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
Kumara Hash $4
Portobello Mushrooms $5
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
Kale Chips $6
Organic Egg $2
Free Farmed Pork & Fennel Sausages $6

All below dishes served with onion, pickle, free coke and two parathas
Aloo Paratha / Gobi Paratha / Aloo Gobi Mix Paratha / Onion Paratha / Paneer Paratha $8.00
- Served with yogurt, onion, pickle with free lassi or can cold drink
Chana Masala / Yellow Dal $13.50
Dal Makhani on Jeera Aloo served with 2 parathas $8.00
Fried Rice $9.00
- Stir fry basmati rice tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
Naan / Paratha $2.50
Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00

Stewed Minced pork on noodles $7.00
- stewed pork mince on noodles with vegetables
Chicken Squid with spicy salt $10.00
Crispy Pork Cutlets on Rice $12.50
- fried pork cutlets served on rice with egg tofu and two vegetable side dishes
Seasonal Vegetables $8.50
Pork-Chop on Noodles $12.50
- stewed pork chop with vegetables on noodles soup
Spaghetti with Beef and black pepper sauce $13.50
Wined Chicken $12.50
- wined chicken on sesame cold/hot noodles
Crispy Chicken Cutlets on Noodles $12.50
- Fried Chicken cutlets with vegetables on noodle soup

Gravy noodle-choice of ribs or chicken or mince/tomato sauce or veges or seafood $12.00
Chicken gizzards fried with hot pepper and chilli $16.00
Pork and cabbage 20 pieces $10.00
Fried hand shaved noodle. Pork, chicken or egg $12.00
Wonton soup $8.00
Beef and celery (fried) 10 pieces $10.00
Quing yao steamed pancakes $8.00
Daily vegetable salad $8.00

Samosa with Salad $6.50
Almaz Beef Burger $14.00
- 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
Baklava with Ice Cream $7.00
Mixed Salad $15.00
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
Chicken Works Kebab $12.00 / C $16.50
- Chicken with falafel, cheese, hummus, salad and sauce
Chicken Souvlaki Kebab $10.50 / C $14.50
- Cooked with homemade chilli sauce
L = Large / R = Regular

Prawn Spring Roll $6.50
Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
-Chicken $14.00
Mee Goreng (Fried egg noodles Indonesian style) (GF) (LC) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Extra Meat (Except Duck) $2.50
Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Sukiyaki Noodle Soup (Udon noodles) (CF) (GF) (LC) (V) $13.50
- Spicy and sour soup with broccoli, cauliflower, tofu and spring onion.
Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
- Broccoli, cauliflower, red capsicum, carrot, and coriander.

Korma $12.00
- Choice of Lamb or beef cooked with gravy of cashew nuts almond sultanas and very mild spices
Mint Sauce $3.00
Fish Madras $14.00
- A traditional south Indian style cooked with coconut and spices
Onion Bhaji $5.50
- Sliced onions dipped in chickpea batter and deep fried
Serve with basmati rice
Dhal Makani $10.00
- Black lentils cooked with ginger, onion, tomato and coriander leaves
King Prawn Malabari $14.00
- Prawn cooked with onion, capsicum, coconuts and spices
Chicken Fried Rice $12.00
- Rice cooked with chicken in chilly sauce along with vegetables

Nearby Sample Menus