cafe Kaos in Auckland Menu

SIDE A BRUNCH SIDE A BRUNCH
  • 1. Kaos Big Breakfast (v) $19.50
    • Bacon, sausage, eggs (any style) roasted tomatoes, creamy mushrooms and Kaos potato balls on Ciabatta toast
  • 2. Corn Fritters (V) back by popular demand!! $17.50
    • 3 creamy corn fritters stacked with bacon, salsa & sour cream
  • 3. French Toast $18.50
    • Egg dipped seasonal bread with fried bacon, banana, seasonal fruit and drizzled with couli & maple syrup
  • 4. Pancake Stack $17.50
    • 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
  • 5. Eggs Benedict (Bacon & Poached Salmon) $18.50
    • Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
  • 6. KAOS Omelette $18.50
    • Quite a large french styled omelette using free range eggs with your choice of 3x fillings
  • EXTRA FILLING $3.50
  • - Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
  • 7. Creamy Mushrooms on Toast $18.50
    • Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
  • ADD BACON & make it "special"
  • 8. Eggs - Any Style $11.50
    • Two poached eggs on toasted Ciabatta bread done to your taste. Scrambled. poached or fried (Add a side to make more Kaos)
  • 9. Porridge $12.50
    • Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream
BONUS TRACKS BONUS TRACKS
  • Creamy Mushroom $5.00
  • Tomato $4.00
  • Bacon $4.50
  • KAOS Potato Balls (a pair of the best balls in town) $5.00
  • Poached Salmon $5.50
  • Other side tracks available just ask KAOS !!!
BAGELS BAGELS
  • Extra topping $3.50
  • Poached Salmon, cream cheese & avo. $14.50
  • Bacon, onion, KAOS made pesto & roasted tomato $13.50
  • Cream cheese & preserves $9.50
BUTTIES BUTTIES
  • Bacon Buttie $8.50
  • Bacon & Egg Buttie $9.50
  • KAOS Chip Buttie $7.50
TOASTIES TOASTIES
  • A Fillings x2 $8.50
  • B Fillings x3 $10.50
  • C Fillings x4+ $12.50
FRIDAY NIGHTS @KAOS FRIDAY NIGHTS @KAOS
  • Burgers, Fish & chips @ KOAS every Friday night $10-$15
SIDE B LUNCH SIDE B LUNCH
  • I.BLT $16.50 / BLAT $17.50 / BLET $17.50
    • A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.
  • 2. Open Steak Sandwich $18.50
    • A good chunk of mooo on lightly grilled 5 grain bread with garden greens, onion & our creamed mushrooms topped with horseradish cream
  • 3. Chicken & Bacon Melt $18.50
    • Roasted chicken, bacon, spring onions & KAOS relish on seasonal bread topped with grilled cheese
  • 4. Mushroom Melt $16.50
    • Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
  • ADD BACON for an extra $4
  • 5. KAOS Burgers $18.50
  • a. Beef Burger b. Chicken Burger c. Salmon Burger
  • ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
  • 6. KAOS MAN'S BURGER $22.50
    • It's BIG, It's Filling, It's got EVERYTHING in it... KAOS CHALLENGE!!!!
  • 7. KAOS Rarebit (The Welsh Rarebit) $17.50
    • 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
  • 8. Nachos SML $16.50 LRG $18.50
    • Spicy beef mix served on corn chips with lashings of sour cream, melted cheese, KAOS salsa and KAOS relish
  • 9. Wedges SML $16.50 LRG $18.50
    • KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
  • 10. KAOS Home-Made Chips Bowl $8.50
  • 11. KAOS Summer Salads
  • Chicken $15.50
  • Poached Salmon $16.50
  • Vege $14.50
  • KAOS Winter Soups
  • Changes all the time $12.50
    • Served with toast

Nearby Sample Menus

  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • - add melted mozzarella fried kimchi $5.00
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Pokeno Bacon / Salmon $5.00
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Fish Tikka Ajwaini $16.90
    • fish fillets marinated with spices and yoghurt grilled to perfection
  • Amritsari Kulcha $5.90
  • Prawn Inteha $16.90
    • A striking prawn preparation with a predominant flavor of garlic served hot sprinkled with garlic cheese
  • Murg Biryani $18.90
    • basmati rice & chicken pieces cooked on dum in a seasoned pot
  • Rarah Murg $19.90
    • flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
  • Koyla Chicken $19.90
    • Spicy chicken infused with smoky flavor
  • Gourmet Poppadum Plotter $7.90
    • with trio of chutneys
  • Lamb Korma $20.90
    • boneless lamb pieces cooked in rich gravy of cream, cashew paste, yoghurt and spices
  • Samosa $ 6.00
    • pastry stuffed with spiced potatoes and peas.
  • Tandoori mushrooms (6 pieces) $ 12.90
    • mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.
  • Kashmiri pulao $ 10.5
    • indian basmati rice cooked with saffron and mixed with vegetables in traditional kashmiri style, garnished with cocktail fruits and served with raita.
  • Dal makhani $ 13.50
    • lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
  • Dal tadka $ 13.50
    • yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
  • Butter chicken $ 16.5
    • marinated chicken fillets roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
  • Chicken manchurian $ 16.5
    • indo - chinese style chicken cooked in ginger, garlic green chillies and cilantro.
  • Maharaja banquet $ 30
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • 5 pm - Late And Weekends
  • Smoked salmon SCRAMBLE EGGS $2.50
    • guacamole, salsa, hollandaise & ciabatta
  • MINI FISH SLIDERS $13.50
  • CHICKEN WINGS $10.50
  • CHILLI PEPPER SQUID $17.50
    • served with garden salad and aioli
  • SOUP OF THE DAY $10.50
  • SPICY BEEF BURGER $18.50
    • brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
  • Name your omlette $18.50
    • choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
  • EDAMAME BEAN $8.00
  • Margherita $9.50 / $13.50
    • Tomato, herbs, garlic, cheese.
  • Kebabs & Rice Combo Meal $18.00
    • Fries, drink, chicken or lamb.
  • Feta dip & Garlic bread $6.50
  • Moussaka (Lamb) $15.50
    • Layers of potato, eggplant and courgette topped with minced lamb, onion and capsicum, with bechamel sauce and mozzarella cheese, served with rice salad.
  • Carbonara Fettuccine $15.90
    • Bacon in creamy sauce (mushroom).
  • Turkish Delight $5.00
  • Nachos Crunchy Corn Chips $15.90
    • Topped with sweet chilly apple salsa, avocado dip, sour cream cheese and your choice of lamb or grilled chicken or felafel.
  • Vegetarian $11.50 / $15.50
    • Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.
  • 16. Beef & veges on noodle $ 8
  • 7. Pork & pickled veges noodle soup $ 7
  • 50. Braised spicy lamb on rice $ 10.8
  • 4. Shredded chicken noodle soup $ 7
  • Upsize $2
  • 14. Won~bok-choy and fish head noodle soup $11
  • Extra $1
    • on handmade pulled noodle
  • 2. Hot & spicy beef noodle soup $ 8
  • Cheese tomato onion $5.00
  • Bacon egg $8.50
  • 6 Fish, 4 hot dogs, 2 chips, 6 potato fritters, 2 crab sticks $40.00
  • Egg $7.50
  • Chicken $8.50
  • Egg $0.50
  • Ham & tomato $5.00
  • 5 Fish bites, 1/2 chips 1 potato fritter $5.00
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Soy Sauce Fried noodles $ 9.00
  • Ginger Squid on Rice $ 11.00
  • BBQ Pork on Rice $ 9.00
  • Braised Beef Brisket on Rice $ 9.00
  • Spiced Chicken on Rice $ 10.00
  • Chicken Rice Noodles Soup $ 8.50
  • Braised Fish on Rice $ 11.00
  • Prawn Fried Rice $ 12.50
  • Dressed garden salad $8.00
  • Sticky Date & Chocolate Sponge (V) $12.00
    • w/ salted caramel sauce, vanilla ice cream & sweetened cream
  • Creamy roast garlic mash $8.00
  • Roasted mushrooms $8.00
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Steamed green vegetables of the day $8.00
  • Beef Steak (GF) $42.00
    • Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
  • Smoked Fish $13.80
  • Pork Wonton Soup $7.80
  • Whole Blue Cod with Spicy Sauce $34.80
  • Steamed Xiao-Long Pork Buns $8.00/8
  • Stir Fried Rice Cake with Cabbages and Pork $10.00
  • Fried Spicy Crab $32.80
  • $10.00 (L)
  • Spicy Pork on Dry Noodle $9.80
  • Nutella and hazelnut $8.90
  • POTATO CHIPS AND AIOLI $7.90
  • CROQUE MADAME $17.90
    • Croque Monsieur with fried egg
  • TAGINE $14.90
    • ros al hanut chicken, mushroom, onions, jam
  • BOEUF BOURGUIGNON $23.90
    • served with bread
  • SWISS $14.90
    • ham, Swiss cheese and egg
  • Wild berries and roses $8.90
  • LAMB NECK $24.90
    • onion, mushroom, cauliflower puree
cafe Kaos

cafe Kaos

location

Address

44 Edinburgh Street, Pukekohe East, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092390331

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly

Location
44 Edinburgh Street, Pukekohe East, Pukekohe, Auckland, 2120, New Zealand