Address
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
Cafe Novella in Kapiti Coast Menu
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COFFEE ROASTERS-
Soups $9.90
- Pumpkin w Toast
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Soups $9.90
- French Onion w Toast
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Quiche $9.90
- Spinach & feta w salad
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Quiche $9.90
- zucchini & feta w salad
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Beef strognoff $10.00
- w salad
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Spud $9.50
- Stuffed (incl bacon) w salad
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
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Melt $8.50
- Guacamole & tomato w salad
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Lasagne $9.50
- w salad
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Sausage Roll $3.70
- w tomato sauce
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Cakes $5.70
- Blueberry sour cream
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Cakes $5.70
- Chocolate
- Fruit salad $5.00
Nearby Sample Menus
- Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
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POLLO PANCETTA $18.00
- chicken, onion jam, pancetta, parmesan, rosemary
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Battered Fish $16.00
- twice cooked chips, leafy greens, aioli
- Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
- Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
- GLUTEN FREE BASE $5.00
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Eggs on Toast $8.00
- poached or scrambled
- Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
- Potato Fritter $ 0.90
- Fish Burger $ 6.00
- Beach Burger $ 4.50
- Steak Burger $ 6.50
- Extra Fillings $ 0.70
- Egg Burger $ 6.00
- Chips $ 3.10
- Sausage $ 2.90
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Chicken Satay $7.50
- marinated chicken, grilled on stick and served with peanut sauce
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Tom Kha
- delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
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Black beans
- choice of meat, stir-fried with crunchy black beans, bamboo, courgette, long bean, cauliflower, broccoli, cabbage, onion, red pepper
- Tamarind duck(half duck) $17.50
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Prawn cake $8.00
- deep fried prawn patties mixed with eggs, spices served with homemade plum sauce
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Pork on toast $7.00
- minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
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Red Curry
- choice of meat, cooked in red curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
- Extra rice $2.50
- Seafood fritter $3.50
- Foo Young $12.50
- Pineapple $2.00
- Chow Mein $14.00
- Squid Ring $0.90
- Garlic chips scoop $3.90
- Steak or Bacon $1.50
- Quarter Pounder $5.80
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Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
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Seasoned Wedges $11
- with bacon, melted cheese & sour cream
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Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
- Fresh casarecce pasta & tomato sauce finished with cheese $12
- NZ Cheese - Cheeseboard $32
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Huevos A La Flamenca $21
- chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
- Buttered asparagus finished with a parmesan & balsamic dressing $9
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Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
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Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
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Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
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Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
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Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
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Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
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Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
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Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
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Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
- Fish $3.20
- Corn Fritter $3.50
- Paua Fritter $3.50
- Vege Burger $5.50
- Wedges $4.80
- Oysters $2.00
- Egg Burger $5.50
- Scallops $2.00
- Fish Burger / Chicken Burger $4.70
- -Combination $12.50
- Potato Fritter $1.00
- -Prawns $12.50
- -BBQ Pork $11.50
- Chips / Fish $3.00
- Wedges $4.30
- -Prawn, Pork, Chicken, Beef $3.00
- Wedges (with Chilli Sauce & Sour Cream) $5.00
- Terakihi $7.00
- Mussel or Seafood Fritter (Genuine) $3.80
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Chicken $6.90
- Grilled tenderloins, 98% fat free
- Pineapple or Bacon $1.20
- Kumara Chips $4.50
- Chips (Scoop, Fresh or Frozen) $3.50
- Fillet Dinner $11.50
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Fish Pack $9.00
- (2 Fish, 2 Egg Salad, Chips)
- Chicken $12.00
- Fish $4.00
- Won Ton $0.80
- Vegetable $10.00
- Roast Pork Pineapple Cashew nut $13.00
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Chicken Pack $10.00
- (2 Chicken Wings, 3 Squid Rings, Salad, Chips)
- Vegetable $10.00
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HAWAIIAN PIZZA $9.00
- ham tomato pineapple & mozzarella
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MAC & CHEESE $9.00
- macaroni pasta with ham & cheese sauce
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CARNIVORA $20.00
- tomato, cheese chorizo salami, ham, meatballs and bacon
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SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti
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GLUTEN FREE $4.00
- gluten free bases available for all pizzas GF
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SATAY POLLO $19.00
- chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
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MOUSSE DI CIOCCOLATO $8.00
- rich milk chocolate mousse
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AGLIO $8.00
- 9 inci pizza base with garlic & olive oil V DF
- Roast Pumpkin $0.70
- Lamb $11 / $14 / $18
- Yorkshire Pudding $1.00
- Pork $11 / $14 / $18
- Pork Bun $20.50
- Vegetarian $7 / $9 / $11
- Price: Small / Medium / Large
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
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12) Vegetable Dhansak $14.50
- Mixed vegetables cooked with lentils, spinach and Indian spices in an onion and tomato gravy.
- 1) Lamb/Chicken/Beef Biryani $15.50
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12) Masala Paneer Naan $5.50
- Naan made with cottage cheese, onions, coriander and special spices. (Spicy or non spicy)
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13) Dal Spinach $14.00
- Lentils cooked with spinach, garlic, ginger and finished with a dash of butter.
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19) Vegetable Makhanwala $14.50
- Selected vegetables cooked with cottage cheese, cream with a thick gravy.
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2) Butter Naan $3.50
- Leaven naan with sesame seeds and smeared with butter.
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3) Prawn Fritters $12.00
- Prawns coated in chickpea flour, herbs, deep fried served with mint sauce.
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4) Bombay Aloo $9.00
- A side dish of diced potatoes cooked with cumin seeds and our special Indian spices.
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Fresh tomato $9
- with cream cheese, red onion, fresh herbs
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Spinach & egg $9
- with aioli and rocket fuel sauce
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Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
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Free range ham $11
- with grilled smoked cheese and wholegrain mustard
- Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
- Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
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Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
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Gorgonzola $17/$23
- garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
- Homemade Pies $4.00/$6.00
- roast Chicken $6.00
- Tuesday Roast Pork & Beef Carvery $18.00
- Hot Takeaway Dinners Available mains $11.00
- Puddings $4.00
- Hot Takeaway Dinners Available desserts $6.00
- Thursday Roast Pork & Beef Carvery $18.00
- Beef Curry $6.00
Cafe Novella
Phone
042987257
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
7:30 AM to 2 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Outdoor Seating
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Wellington Region Cafe Food Menus