Address
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
Cafe Novella in Kapiti Coast Menu
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COFFEE ROASTERS-
Soups $9.90
- Pumpkin w Toast
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Soups $9.90
- French Onion w Toast
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Quiche $9.90
- Spinach & feta w salad
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Quiche $9.90
- zucchini & feta w salad
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Beef strognoff $10.00
- w salad
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Spud $9.50
- Stuffed (incl bacon) w salad
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
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Melt $8.50
- Guacamole & tomato w salad
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Lasagne $9.50
- w salad
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Sausage Roll $3.70
- w tomato sauce
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Cakes $5.70
- Blueberry sour cream
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Cakes $5.70
- Chocolate
- Fruit salad $5.00
Nearby Sample Menus
- Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
- Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
- Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
- Garden Veg picked daily from our veggie patch V $8.00
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GAMBERETTI $22.00
- prawns, smoked tuna, capers, cream cheese
- Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
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Citrus Cured Salmon $17.00
- beetroot mayo, fennel, radish, rye crisp, creme fraiche
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Tuna Panzanella $19.00
- capers, marinated peppers, buffalo mozzarella, sourdough, torn basil
- Fish Fillet Dinner $12.00
- Steak / Bacon $4.00
- Donuts $1.60
- Potato patties $0.90
- Vegetable $11.00
- Curry roast pork vege / Curry steak veggie / Curry chicken Vege $12.00
- Scallops / Stuffed mushrooms $2.20
- Combination /Shrimps $13.00
- Muihruom5 $3.50
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Moroccan lamb filo
- with yoghurt minted salsa
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C.B.A
- chicken, bacon & avocado
- Smoked salmon, cream cheese + spinach roulade(GF)
- Wedges with sour cream $7.00
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Ambience Big Breakfast $18.50
- Eggs poached, /fried or scrambled, tomatoes, mushrooms, potato hash, bacon, Kransky sausage with whole grain roost.
- Chicken, bacon, mushroom + spinach crepe
- Garlic mushrooms w toasted bread $14.00
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Panaeng Curry
- choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
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Yellow Curry
- choice of meat, especially cooked in yellow curry paste with coconut milk, potatoes, carrot, pumpkin, onion, fried shallot
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Num Tok $17.50
- beef, pork or chicken
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Prawn Tempura $8.00
- deep fried prawn dipped with crispy powder, spices, served with sweet chilli sauce
- King prawn, scallop or squid $20.00
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Larb salad $11.50
- minced beef, pork or chicken
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Spring roll $7.00
- lightly spiced minced chicken, vermicelli and vegetables filling, deeply fried and served with sweet chilli sauce
- King prawn $11.00
- Scallops $2.00
- Hot Dogs $3.00
- Corn Fritter $3.50
- Beef Burger $4.50
- Bluff Oysters $3.00
- Chicken Nuggets $0.90
- Fish $3.20
- Potato Fritter $1.00
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Kids Burger $3.30
- Pattie, Cheese & Sauce
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Fish Burger $6.80
- Crumbed or Battered
- Paua Fritter (Genuine) $7.00
- Fish (Crumbed) $3.60
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Beef Burger $6.40
- Homemade Pattie
- Curry Roll $3.20
- Fish (Battered) $3.30
- Kids Fish Meal $6.50
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Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
- Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
- (daily from 11 am & evenings)
- Sorry we don't offer build your own breakfasts - choose from the menu or see cabinet offerings
- Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
- Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
- Large $5.50
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No.6 Ranch style beans (vegetarian) $14.00
- With a poached egg, salsa, sour cream & grilled ciabatta
- Turkish Delight $3.00
- Eggplant $9.00
- Beef $8 / $9
- Cheese $1.00
- Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
- Corrot $9.00
- Chicken $14.00
- Falafel $9.00
- ROAST PORK, MUSHROOM $13.00
- CHICKEN & PINEAPPLE $13.00
- ROAST PORK, PINEAPPLE $13.00
- ROAST PORK $12.50
- CRAB STICK $1.80
- CURRY ROAST, VEG. $12.00
- STEAK & ONION ROLL $3.00
- CHEESE & ONION $4.30
- VEGETARIAN $7.00
- STEAK AND ONION ROLL $2.80
- CORN FRITTER $3.00
- PINEAPPLE FRITTER $1.20
- FISH OF THE DAY
- SPICY WEDGES $4.00
- SPRING ROLL $2.50
- 6 PACK, 6 FISH, 2 SCOOPS OF CHIPS + 3 POTATO FRITTER $20.00
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25) Chicken/Lamb/Beef Methi Malai $15.50
- Choice of meat cooked with fenugreek leaves in a rich creamy sauce.
- FROM $14.50
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18) Chicken/Lamb/Beef Jhalfrezi $15.50
- Choice of meat cooked with finger cut onions, tomatoes, ginger and Indian spices cooked in tomato and onion gravy.
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10) Chicken/Lamb/Beef Vindaloo $14.50
- A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
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2) Paneer Pakora $9.00
- Pieces of cottage cheese coated in chickpea flour and deep fried served With tamarind sauce.
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7) Tandoori Paratha $4.50
- Layered wholemeal bread finished with butter.
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4) Prawn Madras $17.00
- A traditional south Indian dish cooked with coconut, curry leaves, mustard seeds in special gravy.
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10) Mushroom Masala $14.50
- Mushrooms cooked with diced capsicum, onions, Indian spices in masala gravy.
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Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
- Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
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Carciofe $15.5/$21
- artichoke, anchovy, herbs, tomato, mozzarella
- Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
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Halloumi $12
- with mushrooms, chilli jam and aioli
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Peanut butter $5
- by Fix and Fogg
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Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella
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Gorgonzola $17/$23
- garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
- Fish in white Sauce $6.00
- Cottage Pie $6.00
- Homemade Pies $4.00/$6.00
- roast Chicken $6.00
- Friday Buffet $21.00
- Cold Takeaway Dinners Available mains $6.00
- Cold Takeaway Dinners Available desserts $4.00
- Thursday Roast Pork & Beef Carvery $18.00
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Apricot Yoghurt cake $7.00
- with cream
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Spicy Wedges $10.50
- served with sour cream
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Nachos $13.00
- corn chips served with salsa cheese and sour cream
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Banana cake $7.00
- served with caramel sauce and cream
- Ground Beef Lasagne with Salad $18.50
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Devonshire tea $15.00
- scones, sandwiches and your choice of either tea or filter coffee
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Ice Cream Sundae $9.00
- chocolate or caramel
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Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
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Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
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Caesar Salad $18.00
- bacon, lettuce, boiled eggs & croutons served with a caesar dressing
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Bacon & Eggs $14.50
- Poached, Fried or scrambled served with toast
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Garlic Bread $11.50
- pizza style garlic bread serves two
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Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
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Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
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Jan’s pancakes $16.00
- European-style crepes stacked with banana & bacon finished with maple syrup
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Bangers & Mash $18.00
- traditional homemade mash with onion gravy topped with three sausages
Cafe Novella
Phone
042987257
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
7:30 AM to 2 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Outdoor Seating
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Wellington Region Cafe Food Menus