Address
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
Cafe Novella in Kapiti Coast Menu
Are you the owner? Manage this listing for free.
COFFEE ROASTERS-
Soups $9.90
- Pumpkin w Toast
-
Soups $9.90
- French Onion w Toast
-
Quiche $9.90
- Spinach & feta w salad
-
Quiche $9.90
- zucchini & feta w salad
-
Beef strognoff $10.00
- w salad
-
Spud $9.50
- Stuffed (incl bacon) w salad
-
Filo Twist $10.50
- Chicken & mush sweet curry w salad
-
Melt $8.50
- Guacamole & tomato w salad
-
Lasagne $9.50
- w salad
-
Sausage Roll $3.70
- w tomato sauce
-
Cakes $5.70
- Blueberry sour cream
-
Cakes $5.70
- Chocolate
- Fruit salad $5.00
Nearby Sample Menus
- Kapiti Burger $ 8.50
- Egg Burger $ 6.00
- Beach Burger $ 4.50
- Potato Fritter $ 0.90
- Cheese Burger $ 6.00
- Hawaiian Burger $ 6.50
- Paua Fritter $ 2.90
- Steak Burger $ 6.50
- Squid Ring / Chicken Nuggets $0.90
- Combination /Shrimps $13.00
- Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
- Shrimp / Combination $14.00
- Cheese $4.80
- Steak / Bacon $4.00
- Hamburger $4.30
- Bacon / Ham / Steak $1.50
-
KIDDIE PACK $7.50
- selection of items including a drink for more information ask the counter
-
Smoked salmon fishcakes
- with hollandaise
-
Bacon and Eggs $13.50
- Egg’s Poached, fried or scrambled served with bacon and whole grain roost
- Gluten Free Bread $2.00
-
WARMED CROISSANT $5.00
- with jam and cream
- Chicken, bacon, mushroom + spinach crepe
-
Moroccan lamb filo
- with yoghurt minted salsa
-
Spanokopita
- greek style spinach+ feta pie
- Extra cashew nuts $4.00
-
Gallic and pepper
- choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
-
Seafood sauna $20.00
- mixed seafood, prawn, squid, scallops, mussels, fish fillet steamed with curry paste, vegetables, coconut milk and sweet basil leaves
-
Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
-
Tom Kha
- delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
-
Spring roll $7.00
- lightly spiced minced chicken, vermicelli and vegetables filling, deeply fried and served with sweet chilli sauce
-
Prawn cake $8.00
- deep fried prawn patties mixed with eggs, spices served with homemade plum sauce
-
Oyster sauce
- choice of meat, marinated in spices and oyster sauce, stir fried with cauliflower, broccoli, bok choy, mushroom, carrot, onion, red pepper, spring onion and bean paste
- King prawns, veg black bean sauce $18.00
- Steamed Pork balls (dim sims) (4) $4.00
- Vegetable(no meat) $12.50
- Squid, seasonal Veg and Cashews $15.00
- King prawns, seasonal veg & cashews $18.00
- Spicy Squid with chilli and Garlic $15.00
- Chicken in Red Wine Sauce $15.00
-
Roast duck $20.00
- traditional with bones
- Buttered asparagus finished with a parmesan & balsamic dressing $9
- Chargrilled sirloin and chips $14
-
Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
- NZ Cheese - Kapiti Kikorangi $12
- NZ Cheese - Winstone Aged Cheddar $12
-
Battered Fish Tacos $18
- with tomato, coriander, avocado salsa & lime aioli
- NZ Cheese - French Brie $14
- NZ Cheese - Cheeseboard $32
-
Verdure Del Giorno GF $9.00
- seasonal vegetables dressing with lemon and olive oil
-
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
-
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
-
Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
-
Patate Fritte GF $9.00
- hand cut chips with aioli
-
Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
-
Polpette $18.00
- Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
-
Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
- -Pork $14.50
- -Prawns $12.50
- Kumara Chips $4.50
- ●Extras
- -Combination $12.50
- Moro bar $2.50
-
●Sweet & Sour
- Optional choice of rice or noodles with these meals
- -Chicken $11.50
- Large $5.50
- House made com chips with mexican dips $12.00
- Sausages - breakfast sausage or spanish chorizo
-
Sizzling fajitas $26.00
- With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
-
Side salad
- With citrus dressing (ordered with a meal)
-
Fish taco (soft shell) $15.00
- With pan fried fish, shredded lettuce, pineapple & lime salsa & sliced jalapeno. Gluten free extra $1
- Warm apple pie with cinnamon rum sauce & vanilla ice cream $12.00
- ●Desserts
-
Pad Pak Ruam (Mixed Vegetables) $11.90
- Stir- Fried With Vegetables
- Vegetable Burger (Hash Brown And Cheese) $4.50
- Battered $3.10
-
No 1 $52.10
- 7 Fish, 3 Chips, 4 Sausage , 6 Wonton , 4 Potato Fritters , 6 Nuggets And 2 Pineapple Fritters
- Chicken N/A
-
N5 . Mee Goreng $13.90
- Stir-Fried Egg Noodles With Vegetables
- Squid Ring $0.90
- Scoop $4.80
- King Prawns with vegetables $16.90
- Steam Fish whole $35.00
- Prawn Egg Foo Youg $15.50
- Soy sauce Chicken and BBQ pork Veg on rice
- King Prawn 6 $9.00
- Pork
- Bami Goreng noodle $17.00
- Black Tiger Prawns $18.50
- 3 $2.50
- STEAK AND ONION ROLL $2.80
- KUMERA CHIPS $4.00
- 6 PACK, 6 FISH, 2 SCOOPS OF CHIPS + 3 POTATO FRITTER $20.00
- FISH CRUMBED $3.50
- 13 $10.00
- 9 PACK, 9 FISH, 3 SCOOPS OF CHIPS + 6 POTATO FRITTER $34.00
- PAUA FRITTER $3.00
-
Murtabak Kambing $6.50
- Hand made roti stuffed with spicy lamb, egg and onion
-
Lamb Jaipuri (GF) $17
- Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
-
Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
-
Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
- Served with rice. More in the noodles and rice section
-
Butter Chicken (GF) $17
- Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
-
Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
-
Roti Cheese $4.50
- Filled with cheese
- Steak, bacon & cheese $3.90
- Mince $3.00
- Ham & Egg
- Cheese & pineapple $3.50
- Mince, bacon & cheese $3.90
- Ham $3.00
- Potato top $3.70
- Ham & tomato $3.50
-
Pepperoni $18.50/$13.50
- pepperoni, mozzarella
- Herb $11.50/$7.50
-
Smoked Chicken $20.50/$14.50
- smoked chicken, pine nuts, basil, mushroom, mozzarella
- Exra pizza toppings $3.00/$2.00
-
Designer $20.50/$14.50
- heaven tomato base, mozzarella & four toppings of your choice
- Gelato-Passionfruit $5.00
-
Kiwi $16.50/$11.50
- bacon, egg, mozzarella
- Gelato-Chocolate $5.00
Cafe Novella
Phone
042987257
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
7:30 AM to 2 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Outdoor Seating
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Wellington Region Cafe Food Menus