pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
Antipasto da Dividers $45.00
a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Pollo al Marsala GF $32.00
an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Insalata Verde $9.00
rocket pear and parmesan salad with white balsamic
Souffle Veg $19.00
twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
Alla Griglia GF $35.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
Olive GF $8.00
kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
Traditional minced beef patties, grilled tomato, grilled halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, jacik, jalapenos and hot chilli harissa sauce.
Chicken Doner
Mixed Dips $12.00
humus, jacik, spicy walnut, babaganush with Turkish bread