Address
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
Cafe Novella in Kapiti Coast Menu
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COFFEE ROASTERS-
Soups $9.90
- Pumpkin w Toast
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Soups $9.90
- French Onion w Toast
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Quiche $9.90
- Spinach & feta w salad
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Quiche $9.90
- zucchini & feta w salad
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Beef strognoff $10.00
- w salad
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Spud $9.50
- Stuffed (incl bacon) w salad
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
-
Melt $8.50
- Guacamole & tomato w salad
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Lasagne $9.50
- w salad
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Sausage Roll $3.70
- w tomato sauce
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Cakes $5.70
- Blueberry sour cream
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Cakes $5.70
- Chocolate
- Fruit salad $5.00
Nearby Sample Menus
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BUFFALO MARGHERITA $22.00
- fresh mozzarella, garlic, basil
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Poached eggs $16.00
- grilled asparagus, rye toast, hollandaise, tarragon (v) >>
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Venison & bacon breakfast $18.00
- patties, poached eggs, creamed mushrooms on toast
- Potted cheese, Merlot, honey roasted nuts, crostini (V) $19.00
- Angus sirloin, pancetta crust, mustard cream, pumpkin, asparagus $32.00
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Smoked Chicken Salad $19.00
- soft egg, walnuts, potato, pomegranate molasses GF
- Olde Beach Bakery Beer Bread, curry oil, dukkah $8.00
- Sausage $5.00
- Anti-pasto Platter $35.00
- Wedges with sour cream $7.00
- Tomatoes $3.50
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Spinach, carrot + feta fritters
- with relish (GF)
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Vegetarian Breakfast $18.50
- Eggs poached, tomato's, mushrooms, spinach, potato hash, avocado, served with pesto and sundried chutney on the side with wholegrain toast.
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Bacon and Eggs $13.50
- Egg’s Poached, fried or scrambled served with bacon and whole grain roost
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Satay chicken tortilla stack
- with vegetables
- Garlic Bread $6.00
- Nasi Goreng (rice) $16.00
- Bami Goreng (noodles) $16.00
- Satay Chicken with vegetables $15.00
- Yeung chow(shrimp & BBQ pork $13.50
- Garlic King Prawns (4) $6.00
- Orange Beer $15.00
- Steamed white rice(one serve) $2.00
- Steamed Pork balls (dim sims) (4) $4.00
- Chicken Nuggets (each) $1.00
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Shellfish - Scallops $1.70/$10.00/$20.00
- Each / 1/2 Doz / Dozen
- Chicken Tenderloin Dinner $11.50
- Pineapple or Bacon $1.20
- Crab Stick $1.60
- Meat Pattie (Homemade) $3.20
- Cheese or Eggs $0.70
- Battered Sausage (Kapiti Coast Meats) $3.20
- Fries $3 / $4.5
- Falafel $12.00
- -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces
- Falafel $9.00
- Chicken $8.5 / $10
- Turkish Delight $3.00
- Mujva $9.00
- Beef $13.00
- Black Bean Sauce
- Large $13.00
- Steak Mushroom
- Pork with Rice
- Egg Fried Rice or Chips
- Curry, Black Bean Sauce, Chilli Sauce $1.00
- Satay Sauce
- Potato Fritter $1.00
- CHICKEN & PINEAPPLE $13.00
- ROAST PORK $11.50
- FISH $11.50
- BOWL OF MUSHROOMS $5.00
- CHICKEN, BLACK BEAN SAUCE $13.00
- STEAK & MUSHROOM $13.00
- CURRY ROAST, VEG. $12.00
- HAM $3.30
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Spicy Adana Meal $16.50
- Hot spicy skewered minced beef served with feta salad, rice, fries, yogurt and chilli harissa sauce, turkish bread, humus and jacik.
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Mixed Dips $12.00
- humus, jacik, spicy walnut, babaganush with Turkish bread
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Chicken Meze $17.50
- Chicken doner, mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice and Turkish bread.
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Home-made Rich Chocolate Cake $6.50
- with berry coulis
- Cheese $1.00
- Adana Iskender (spicy minced beef)
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Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
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Felafel Meal $16.50
- Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
- Roast Pock Veg on rice $13.00
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Fish Pack $9.90
- 2 pieces of fish, salad & chips
- Prawn curry or satay sauce $14.50
- Roast Pork veg on rice
- BBQ pork $9.00
- Roast Duck veg on rice $13.00
- Beef Egg Foo Youg $14.50
- Chicken with vegetables $14.50
- Chicken $11 / $14 / $18
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
- Vegetarian $7 / $9 / $11
- Price: Small / Medium / Large
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Lamb $11 / $14 / $18
- Roast Pumpkin $0.70
- Pork $11 / $14 / $18
- $0.50¢ for beef
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13) Dal Spinach $14.00
- Lentils cooked with spinach, garlic, ginger and finished with a dash of butter.
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10) Mushroom Masala $14.50
- Mushrooms cooked with diced capsicum, onions, Indian spices in masala gravy.
- FROM $14.50
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10) Peshwari Naan $5.50
- Naan stuffed with dry fruits, sultanas and nuts.
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3) Veg Biryani $15.00
- Flavoured Basmati rice cooked with special sauce and served with Raita
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7) Prawn Saagwala $17.00
- This traditional Indian dish is cooked with spices and spinach in our special sauce.
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15) Chicken/Lamb/Beef Chatnaad $15.00
- A traditional south Indian dish cooked in our special coconut gravy, generally made medium to hot.
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Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
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Halloumi $12
- with mushrooms, chilli jam and aioli
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Calabrese $16.5/$22.5
- salami, goats feta, garlic, thyme, tomato, mozzarella
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Peanut butter $5
- by Fix and Fogg
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Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
- Gluten free/ ham/ chorizo/ salami/ eggplant $1.5/$3
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Carciofe $15.5/$21
- artichoke, anchovy, herbs, tomato, mozzarella
- Mozzarella/ parmesan/ goats feta/ parma ham $2/$3.5
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WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
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HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
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WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
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ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
- Roasted Garlic N/A
- White Chip Macadamia N/A
- Ham N/A
- Thousand Island N/A
- White Bread N/A
- Apple Slices N/A
- Meatball N/A
- Carrot N/A
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Artichoke $17.50/$13.50
- artichoke, fresh tomato, basil pesto, mozzarella
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Hawaiian $16.50/$11.50
- ham, pineaaple, mozzarella
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Gluten Free pavlova roulade $6.50
- served with fresh cream-see in store for filling of the day
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Smoked Chicken $20.50/$14.50
- smoked chicken, pine nuts, basil, mushroom, mozzarella
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Salmon $20.50/$14.50
- smoked salmon cream cheese, capers, drill mozarella
- Gelato-Chocolate $5.00
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Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
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Garlic $11.50/$8.00
- mozarella, garlic
Cafe Novella
Phone
042987257
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
7:30 AM to 2 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Outdoor Seating
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Wellington Region Cafe Food Menus