Address
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
Cafe Novella in Kapiti Coast Menu
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COFFEE ROASTERS-
Soups $9.90
- Pumpkin w Toast
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Soups $9.90
- French Onion w Toast
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Quiche $9.90
- Spinach & feta w salad
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Quiche $9.90
- zucchini & feta w salad
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Beef strognoff $10.00
- w salad
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Spud $9.50
- Stuffed (incl bacon) w salad
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
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Melt $8.50
- Guacamole & tomato w salad
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Lasagne $9.50
- w salad
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Sausage Roll $3.70
- w tomato sauce
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Cakes $5.70
- Blueberry sour cream
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Cakes $5.70
- Chocolate
- Fruit salad $5.00
Nearby Sample Menus
- Paua Fritter $ 2.90
- Egg Burger $ 6.00
- Hawaiian Burger $ 6.50
- Curry Roll $ 2.90
- Beach Burger $ 4.50
- Cheese Burger $ 6.00
- Kapiti Burger $ 8.50
- Hamburger $ 5.50
- Extra vegetables $2.50
- Extra rice $2.50
- Chicken $8.50
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Pad Satay Special
- choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
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Thai spicy salad $11.50
- Grilled beef or pork salad
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Black beans
- choice of meat, stir-fried with crunchy black beans, bamboo, courgette, long bean, cauliflower, broccoli, cabbage, onion, red pepper
- King prawn, scallop or squid $20.00
- Tamarind duck(half duck) $17.50
- Potato Fritter $1.00
- Corn Fritter $3.50
- Hot Dogs $3.00
- Extra Fillings $1.00
- Oysters $2.00
- Fish Burger $5.70
- Bluff Oysters $3.00
- Squid Rings $1.00
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Grilled Fish Burger $6.80
- with Tartare, 98% fat free
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Snack Pack $10.00
- 1 fish, 1 hot dog, small scoop of chips and a 420ml drink
- Pineapple Fritter $1.70
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Kids Burger $3.30
- Pattie, Cheese & Sauce
- Donut $1.70
- Hot Dog $3.20
- Cod $7.00
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Vegetarian $6.70
- with Corn Fritter
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Oysters $3.00 / $36.00
- Each / 1 Doz
- Paua Fritter $5.90
- Terakihi $6.90
- Scotch Steak Burger $6.50
- Hawaiian $5.80
- Small Terakihi $4.50
- Pineapple Fritter $1.50
- Potato Fritter $0.90
- CHICKEN $11.50
- HOT DOG $3.00
- ROAST PORK, MUSHROOM $15.00
- CHICKEN BURGER (HOMEMADE PATTY) $5.80
- STEAK MUSHROOM $13.00
- BACON $4.30
- ROAST PORK $12.50
- STEAK PINEAPPLE, CASHEW NUTS $15.50
- Chicken Fillet $5.50
- Chicken Small $11.00 Lrg $12.00
- Pineapple $0.70
- Egg Fried Rice Small $6.50 Lrg $7.50
- Fish Dinner (Crumbed Fillet) $10.00
- Bluff Oyster(Seasonal) $2.80
- Roast Pork Small $10.00 Lrg $12.00
- Lasagne Topper $3.00
- Prawn Egg Foo Youg $15.50
- Beef $14.50
- Chicken Sweetcorn soup $5.00
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Chicken Dinner $16.50
- 1/2 chicken salad & chips
- Squid $9.00
- Chicken with garlic sauce $16.50
- Curry lamb Veg on rice $12.50
- Scallops $23.50
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Scrambled eggs on toast $ 9.50
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Porridge oats, cranberries, almonds $ 8.00
- Toasted brioche & jam $ 6.50
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Bread(GF) $ 1.50
- Beef $11 / $14 / $18
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Roast Kumara $0.70
- Price: Small / Medium / Large
- Chicken $11 / $14 / $18
- Pork $11 / $14 / $18
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Yorkshire Pudding $1.00
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4) Malai Kofta $14.50
- Mashed potatoes mixed with cottage cheese and dry fruits, deep fried and cooked in rich cashew nut gravy.
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7) Prawn Saagwala $17.00
- This traditional Indian dish is cooked with spices and spinach in our special sauce.
- Mains are served with complimentary Basmati Rice.
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18) Chicken/Lamb/Beef Jhalfrezi $15.50
- Choice of meat cooked with finger cut onions, tomatoes, ginger and Indian spices cooked in tomato and onion gravy.
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14) Coriander Naan $4.50
- Naan stuffed with coriander and spices.
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14) Bhuna Paneer $14.50
- Cottage cheese cooked with Indian spices, chopped onions, tomatoes, ginger and garlic, made with thick sauce.
- Paneer Makhari $14.00
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9) Bhuna Chicken/Lamb/Beef $15.00
- Choice of meat cooked with Indian Spices, chopped onion, tomatoes, ginger and garlic made with thick brown sauce.
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Seafood Masak Lemak (GF) $19.00
- Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
- Served with rice. More in the noodles and rice section
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Gado-Gado Prawn $19.00
- Stir fried seasonal vegetables and prawns topped with our homemade peanut sauce and garnished with toasted sesame
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Gado-Gado Chicken $17
- Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
- GF=Gluten Free / V=Vegetarian
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Roti Telur $4.00
- Handmade roti with an egg filling
- GF=Gluten Free / V=Vegetarian
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Butter Chicken (GF) $17
- Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
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ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
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HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
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WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
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WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
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WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
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SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
- Kiddies cone $3.50
- Kumara & Orange with Tahini/Mustard Dressing
- Lemon Cheesecake $6.00
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Fruit Fantasia $6.00
- fruit salad with yoghurt or nut milk
- Choose Your Own Healthy & Delicious Combination of Organic Base & Fruit
- ●Fruit
- Maca Cookie Slice $3.00
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Sustainable Beginning $8.00
- buckola (buckwheat), fruit salad, nut milk or yoghurt
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Cheese $11.50/$7.50
- mozzarella, oregano
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Dessert woodfired calzone $9.00
- with chocolate ganache, mascarpone & mixed berry
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Pepperoni $18.50/$13.50
- pepperoni, mozzarella
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Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips
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Anchovy $18.50/$13.50
- Anchovy, pepperoni, mozzarella
- Homemade garlic butter ficelles $5.50
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Artichoke $17.50/$13.50
- artichoke, fresh tomato, basil pesto, mozzarella
- Gelato-Caramel $5.00
Cafe Novella
Phone
042987257
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
7:30 AM to 2 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Outdoor Seating
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Wellington Region Cafe Food Menus