Cafe Relish in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Streaky bacon, sausage, smoked salmon, grilled chicken $4.00
  • Mushroom, spinach, tomato, avocado $3.00
  • Home made muesli $9.50
    • Homemade honey toasted muesli with fresh fruit and yoghurt
  • Eggs on toast $8.50
    • Two any styled eggs on toasted ciabatta with grilled tomato
  • Bacon and eggs $12.50
    • Two any styled eggs and streaky bacon on toasted ciabatta
  • Ugly bagel
  • -Strawberry jam and cream cheese $6.50
  • -Avocado, tomato and cream cheese $9.50
  • -Smoked salmon, avocado and cream cheese $12.50
  • Baked beans $12.50
    • Bake beans with poached egg, onion, and sausage served with toasted ciabatta
  • Corn fritters $13.50
    • Homemade sweet corn fritter with poached egg, streaky bacon, garnish salad and sweet chilli
  • Sweet crepes $9.50
    • With grilled banana, maple syrup and whipped cream
  • Pancake stack $14.50
    • With streaky bacon, grilled banana, maple syrup
  • French toast $14.50
    • With streaky bacon, grilled banana, maple syrup and whipped cream
  • Eggs benedict $14.50
    • Poached eggs on english muffin with spinach, homemade hollandaise sauce:
  • -Florentine(Spinach and avocado)
  • -Lean ham
  • -Streaky bacon
  • -Smoked salmon
  • Folded omelette $14.50
    • Any three fillings served with toasted ciabatta and homemade relish(Ham bacon salmon sausage mushroom cheese tomato spinach)
  • Relish big breakfast $17.50
    • Two any style eggs with streaky bacon, mushroom, sausage, hash brown and grilled tomato with ciabatta or toasted multi-grain
  • adds ons
  • hash brown, egg, toast, GF Bread, banana $2.00
BRUNCH BRUNCH
  • Potato wedges and kumara chips $9.50
    • Seasonal wedges/kumara chips with cheese, bacon, sweet chilli sauce and sour cream
  • BALT $13.50
    • Streaky bacon, lettuce, avocado and tomato on herbed focaccia bread
  • Relish burger $15.50
    • Homemade beef patty with bacon lettuce cheese, tomato, aioli sauce served with seasoned chips and garnish salad
  • Caesar salad $15.50
    • Crisp cos lettuce with streaky bacon, croutons, shaved parmesan tossed with dressing, finished with a warm poached egg
  • Cajun chicken salad $15.50
    • Grilled cajun chicken on mesclun salad, cashew nuts and grilled banana
  • Thai beef salad $15.50
    • Beef steak marinated in thai flavours on mesclun salad and crispy
  • Smoked salmon salad $15.50
    • Smoked salmon, tomato, capers and red onion with grilled lemon oil on mesclun salad
  • Chicken or bacon fettuccine $16.50
    • Grilled chicken or bacon with mushroom, onion, herbs, parmesan cheese in creamy carbonara sauce
  • Open steak sandwich $16.50
    • Grilled scotch fillet with caramelized onion, tomato, pesto on herb focaccia bread, served with seasoned fries and garnish salad
  • Fish and chips $16.50
    • Served with seasoned chips, garnish salad and tartare sauce
  • Lemon pepper calamari and chips $16.50
    • Crumbed calamari rings served with seasoned chips, garnish salad and tartare sauce

Nearby Sample Menus

  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Gluten free available on request
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Mama's fried chicken $ 5.5
  • Pork belly (GF) $ 5.5
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Baja fish, mexican slaw, cilantro $ 13.9
  • Mexican slaw $ 5.0
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Roasted Gourmet Potato (DF, GF) $7.0
    • with bacon bits
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
  • Quattro Stagioni (Small / Large) $18.00/$24.00
    • - mushrooms, ham, shrimp,and salami
  • Tandoori chicken(Small / Large) $19.00/ $27.00
    • - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • Farmer's salad $21
    • Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
  • Home made burger $18.9
    • Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
  • House fries $4.9
  • Death by chocolate $12
    • Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
  • The kai moana burger $19.9
    • Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
  • VBK handmade garlic sour dough $14
    • With mozzarella cheese and drizzled with pesto oil
  • Old smoked N/A
    • Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
  • Big breakfast $24
    • Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Service between 11.00am and 3.00pm
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • -a half dozen $17.50
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • quesadilla $18.00
    • a tasty quesadilla enclosed with the chef's daily choice of fillings
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • 40 Pieces Party Platter
  • Chicken Katsu Don (regular/small) $12.00/$ 8.00
    • deep fried chicken cutlet & salad on rice
  • Carrot Roll $1.20
  • Chicken Katsu Curry $12.00/$ 8.00
    • deep fried crispy chicken & Japanese curry on rice
  • Fish Katsu Curry $12.00/$ 8.00
    • deep fried crispy fish & Japanese curry on rice
  • Pumpkin Roll $1.20
  • Miso Soup (Regular/Small) $3.00/$2.00
  • Tempura Platter $40.00
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Momtaz $28.00
    • Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Buns(fish,veg) $1.60
  • ●Kothu roti
  • Malay pickle $2.99
  • Egg roti (each) $2.50
  • -Non veg $3.99
  • Devilled $12.00
    • Chicken / prawn
  • Rolls $1.50
    • Lamb, egg, chicken, fish, veg
  • -Veg $2.99
  • Chicken 65
    • Deep fried corn flour coated chicken cooked with yogurt, garlic & capsicums.
  • Chicken Do Piaza $9.99
    • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
  • Lamb Madras $11.99
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Fries $3.50
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Chicken Kolhapuri $9.99
    • Hot and spicy chicken cooked in kolhapuri masala.
  • Vegetarian Kolhapuri $9.99
    • Hot and spicy vegetables cooked in Kolhapuri masala.
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Sauteed Summer Greens, Pine Nuts $9
  • Curly Fries, Chiptole Aioli $9
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Leaf Salad, Vinaigrette $9
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Vegetarian $22.0
    • sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
  • Potato Gnocchi $18.5
    • with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Classic Margarita $20.0
    • sliced tomato, buffalo mozzarella and fresh basil
  • Chocolate Lovers
    • With or without mozzarella
  • Anchovies
    • Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
  • Margherita
    • Tomato sauce, Mozzarella, Fresh Tomatoes and Basil
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • Frango Catupiry
    • Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Veggie Supreme
    • Tomato sauce, mozzarella, feta cheese, fresh tomatoes, onions, mushrooms, capsicum, olives,garlic, oregano,fresh basil and sprinkle of parmesan
  • Large $18.90
Cafe Relish

Cafe Relish

location

Address

75 Porana Road, Hillcrest, Auckland, 0627, New Zealand

phone

Phone

094438288

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat 8 AM to 4 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Outdoor Seating

Location
75 Porana Road, Hillcrest, Auckland, 0627, New Zealand
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