Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
Chunky Fries $8
Crispy golden chunky fries served with lime aioli.
Everyday $15
Hot tone fired pizzas only $15 all day everyday
Slow Roasted Lamb Shank $24
Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
Saturday $15
Chef's Choice
New York $20
Classic New York style slice made of salami and mozzarella.
Fish & Chips $21
Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
Cajun Chicken $17
Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.