200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
The Burger $20
Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
Rosemary and rock salt bread with sundried tomato pesto and hummus
Classic ham and cheese toasty with fries and aioli $14
Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Raspberry cheesecake $11
Accompanied with a passionfruit sauce and a sweet berry coulls
Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
Clssic ribeye $28
90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
Legendary beer battered fries $9
Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
Clabatta loaf served with a generous dollop of house made garlic butter $9
Tender calamari with flaky sea salt and cracked black pepper $10