Cafe Relish in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Streaky bacon, sausage, smoked salmon, grilled chicken $4.00
  • Mushroom, spinach, tomato, avocado $3.00
  • Home made muesli $9.50
    • Homemade honey toasted muesli with fresh fruit and yoghurt
  • Eggs on toast $8.50
    • Two any styled eggs on toasted ciabatta with grilled tomato
  • Bacon and eggs $12.50
    • Two any styled eggs and streaky bacon on toasted ciabatta
  • Ugly bagel
  • -Strawberry jam and cream cheese $6.50
  • -Avocado, tomato and cream cheese $9.50
  • -Smoked salmon, avocado and cream cheese $12.50
  • Baked beans $12.50
    • Bake beans with poached egg, onion, and sausage served with toasted ciabatta
  • Corn fritters $13.50
    • Homemade sweet corn fritter with poached egg, streaky bacon, garnish salad and sweet chilli
  • Sweet crepes $9.50
    • With grilled banana, maple syrup and whipped cream
  • Pancake stack $14.50
    • With streaky bacon, grilled banana, maple syrup
  • French toast $14.50
    • With streaky bacon, grilled banana, maple syrup and whipped cream
  • Eggs benedict $14.50
    • Poached eggs on english muffin with spinach, homemade hollandaise sauce:
  • -Florentine(Spinach and avocado)
  • -Lean ham
  • -Streaky bacon
  • -Smoked salmon
  • Folded omelette $14.50
    • Any three fillings served with toasted ciabatta and homemade relish(Ham bacon salmon sausage mushroom cheese tomato spinach)
  • Relish big breakfast $17.50
    • Two any style eggs with streaky bacon, mushroom, sausage, hash brown and grilled tomato with ciabatta or toasted multi-grain
  • adds ons
  • hash brown, egg, toast, GF Bread, banana $2.00
BRUNCH BRUNCH
  • Potato wedges and kumara chips $9.50
    • Seasonal wedges/kumara chips with cheese, bacon, sweet chilli sauce and sour cream
  • BALT $13.50
    • Streaky bacon, lettuce, avocado and tomato on herbed focaccia bread
  • Relish burger $15.50
    • Homemade beef patty with bacon lettuce cheese, tomato, aioli sauce served with seasoned chips and garnish salad
  • Caesar salad $15.50
    • Crisp cos lettuce with streaky bacon, croutons, shaved parmesan tossed with dressing, finished with a warm poached egg
  • Cajun chicken salad $15.50
    • Grilled cajun chicken on mesclun salad, cashew nuts and grilled banana
  • Thai beef salad $15.50
    • Beef steak marinated in thai flavours on mesclun salad and crispy
  • Smoked salmon salad $15.50
    • Smoked salmon, tomato, capers and red onion with grilled lemon oil on mesclun salad
  • Chicken or bacon fettuccine $16.50
    • Grilled chicken or bacon with mushroom, onion, herbs, parmesan cheese in creamy carbonara sauce
  • Open steak sandwich $16.50
    • Grilled scotch fillet with caramelized onion, tomato, pesto on herb focaccia bread, served with seasoned fries and garnish salad
  • Fish and chips $16.50
    • Served with seasoned chips, garnish salad and tartare sauce
  • Lemon pepper calamari and chips $16.50
    • Crumbed calamari rings served with seasoned chips, garnish salad and tartare sauce

Nearby Sample Menus

  • - Rump $26.9
  • Baby potatoes with confit garlic & parsley $9.9
  • Kumara Chips & aioli $10.9
  • - 4 wings $ 16
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
  • - 8 wings $27
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • Snapper $5.40
  • Ham Burger $2.60
  • Mussel / Crab Stick / Donuts $1.00
  • Cheese Onion / Cheese Pineapple $2.80
  • Egg Burger $3.20
  • -Seafood or Prawns $12.50
  • Curry Roll $2.30
  • -One Meat $10.30
  • Garden Salad $8.00
    • Seasonal greens, sun dried tomato, capsicum, dressing.
  • Pastry of the Day $15.50
    • Served with fries and salad garnish
  • Marinated Free Range Chicken Breast $17.50
    • Marinated chicken served with crispy sliced potatoes and summer slaw
  • Homemade Gnocchi $24.00
    • Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
  • Nero $24.00
    • Sliced marinated chicken, cranberry sauce, mozzarella, topped with Camembert French cheese and baby spinach leaves.
  • Quattro $24.00
    • Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.
  • Cheeseboard Duo $14.50
    • With two cheeses (80grams) served with dried fruit, nuts and crackers
  • Chargrilled Chicken and Chorizo Salad $22.00
    • Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
  • CHEESE BURGER $5.50
  • WEDGES - WITH SWEET, SOUR CREAM $5.00
  • 3 ONIONS RING $1.00
  • SNAPPER BURGER $7.50
  • 4 crab sticks
  • CRAB STICK $1.00
  • TARAKIHI $4.50
  • MUSSEL FRITTER $5.00
  • Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
    • With lemongrass, served with beans, carrot & capsicum
  • Garlic & Pepper Tofu (Prad Kratiem Prik Thai Jay) $14.90
    • Wok-tossed with coriander & market fresh vegetables
  • Curry Puffs (Kari Puff) $8.00
    • Puff pastry crescents of minced curried pork & vegetables with sweet chilli sauce
  • Chilli Chicken (Larb Gai) $15.90
    • Chopped with mint, coriander, red onion & roasted Thai herbs
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Tofu Pad Thai (Pad Thai Jay) $14.90
    • With tamarind, bean sprouts, chives & crushed peanuts
  • Thai Roti Bread $3.90
  • Ginger Tofu (Tohu Pad Khing) $14.90
    • With spring onion, mushroom & market fresh vegetables
  • Nasi goreng with rice $16.50
  • Chicken, BBQ pork or Steak $15.00
  • Kumara chips $5.00
  • Wonton noodle soup $11.00
  • Vege nasi goreng with rice $14.00
  • Prawn $16.50
  • Steak & mushroom $16.50
  • Vegetarian delight on rice $14.00
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Renkon $5.00
    • Deep fried lotus root
  • Tofu box $20.00
    • Manuka honey teriyaki deep fried tofu with salad, rice, veggie tempura, dumplings and miso soup
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
  • Miso soup $2.00
  • Mixed nigiri (6pcs) $15.00
    • Fish of Chef's selection
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Chicken Nibble $ 0.60
  • Ham & Egg $ 3.80
  • Chicken $ 10.00
  • Combination fried rice, combination chow mein, egg fu yong, nasi goreng, sweet & sour pork and free 2.2 litres drink $ 47
  • Mushroom $10.00
  • Chicken $ 11.00
  • Bacon & Egg $ 3.80
  • Squid $ 13.00
  • ‘Daigaku Imo’ Caramelised Honey & Soy
  • Grilled Eggplant Miso-Yaki $14
    • Flame finished, grilled sweet miso eggplant
  • Crispy Potato Salad
  • Original Share Style Salads
  • White Fish Sashimi, Miso Soup
  • Grilled Tuna Ponzu $16
    • slightly seared yellowfin tuna, salad & a zingy citrus dressing
  • Fried Handmade Gyoza Dumplings free farmed pork chilli soy sauce (6pc) $16
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • -With salmon $18.90
  • Wedges Bowl $7.90
    • With sweet chilli and sour cream
  • Waffles $15.90
    • With bacon & banana, served with maple syrup and whipped cream
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Smoked Salmon $6.00
  • Best Ugly Bagels
  • -Custard & peach
  • -Peanut brownie
  • 6 Mix cookies $10.00
  • -Steak
  • -Curry beef mince
  • -Spinach & cheese (V)
  • -Blueberry & apple
  • -Triple chocolate
  • PAD MED $21.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
  • SEXY LADY $22.00
    • tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
  • CURRY PUFF JAE $8.00
    • lightly curried potato and onion wrapped in golden puff pastry
  • PAD KHING $21.50
    • with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
  • PAD KRA PRAWN $18.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/chicken beef/lamb(duck $20.50)
  • PAD PRIK SOD $21.50
    • with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
  • DRUNKEN NOODLES JAE $17.00
    • rice noodles with tofu sweet basil chili onion carrots mushrooms beans zucchini and bamboo shoots
  • PAD KRA TIEM JAE $17.50
    • stir fried tofu with fresh garlic pepper mushroom leek and market vegetables
  • Manchurian (dry)
    • A favorite from the indo chinese cuisine! deep fried chicken/ veg balls/ paneer cooked in a thick ginger garlic flavored sauce. choice of chicken /paneer / veg
  • Tandoori chicken salad $11.90
  • ●Indo-chinese
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
  • Laccha paratha $4.00
  • Bombay veg manchurian (gravy) $13.90
    • crispy batter coated minced carrot & cabbage balls in a ginger based thick gravy with fresh garlic & spring onions in a typical bombay-chinese style
  • Nirvana special lamb chops $14.90
    • Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
  • ●Veg favorites
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • Porridge $9.50
    • Served with wild berry and apple compote
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Salmon & shrimp $7.80
  • Ebi katsu don $14.00
  • Teriyaki salmon $7.80
  • Chicken katsu with cream cheese $7.80
  • Tofu/avo/egg/fresh/frire salmon $2.30
  • Dinner bento sashimi+tempura+miso $23.00
  • Vegetarian roll $7.80
  • Tempura prawn $7.80
Cafe Relish

Cafe Relish

location

Address

75 Porana Road, Hillcrest, Auckland, 0627, New Zealand

phone

Phone

094438288

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat 8 AM to 4 PM Sun 9 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Outdoor Seating

Location
75 Porana Road, Hillcrest, Auckland, 0627, New Zealand
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